Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
Seafood Hot Pot $22.00
Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Lemon Grass Prawn $25.00
Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Salt and Pepper Squid $12.00
Deep fried, battered squid seasoned with salt and pepper
Red Curry $18.00
Red curry served with rice. Tofu optional.
Cashew Nuts Chicken, Beef $21.00
Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
Chow Mein $18.00
Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
- Vegetarian Burger $18.90
Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
- Springvale Benedict $18.90
Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
Toddlers Sandwich $2.50
Cheese, marmite, sprinkles, jam and peanut butter
- Add smoked salmon + $6.00
Fries $9.90
Served with tomato sauce & aioli
Grilled Haloumi $19.50
Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
Gourmet Salads
All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.