Pinoy Food Trip in Christchurch Menu

Pinoy Food Trip in Christchurch has no menu available, but can choose from many other options such as Olives or Bread from The Little Bistro. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. The local and -Add edam cheese from . Burger Station offers Royal Roast and All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request.

Nearby Sample Menus

  • Swiss Cheese $1.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - +2 Large sides $35.90
  • Potato Salad
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Perinaise $2.50
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Vegetarian Soy Noodles $9.00
  • Vegetarian Fried Rice $9.00
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Special Fried Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Mango Lassi $5
  • Kerala Beef Masala $16
    • Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Two butter naan with butter chicken $14
  • Black Tea $4
  • Cheese and Garlic Naan $4.50
    • Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Masala Chai (Tea) $5
  • Kerala Fried Chicken(KFC) $11
    • Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
  • Sweet & Sour Pork on Rice $13.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Garlic Pork S $14.00 L $20.00
  • Hai Nan Chicken on Rice $13.00
  • Cold Noodles $14.00
  • Hot and Sour Soup M $13.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Roasted Duck on Rice $13.00
  • French Fries $4.00
  • Wedges $4.50
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Turkish Delight $0.50
  • Baklava $3.00
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Can of drink / Mineral Water $2.00
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • Crispy Chicken (8PC)
  • - 8pc $8.90
  • -Broccoli
  • Karaage fried chicken $11.90
  • Panda Sushi ( Chicken ) $5.90
  • Crispy Prawn Sushi (8PC) $9.20
  • -Jumbo $11.20
  • Crispy Prawn
    • Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
  • Thai stufffed omelet $19.50
    • Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Fried rice N/A
    • Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Young chow fried rice $15.50
  • Chinese vegetables with garlic $14.50
  • Sweet & sour pork $17.00
  • Prawn fried rice or chow mein $18.00
  • Combination seafood with cashew nuts $19.00
  • Supreme satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry with vegetables on a bed of steamed rice
  • Thai curry chop suey $13.50
  • Chicken & corn soup (S/L) $5.00/$10.00
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • CHEESY FLAT BREAD $9.00
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • White Chocolate Fudge $4.50
  • Crème Brûlée $15.00
  • Our Dessert Board offers todays selection of sweet indulgence
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
    • Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Egg $1.50
  • Wedges $7.50
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Add chicken $6.50
  • Calamari with chipotle mayonnaise $15.50
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Soup of the day with fresh bread & butter $15.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • SUSHI HALF ROLL $4.00
  • SEAFOOD UDONG $10.50
  • BABY SUSHI $2.50
  • CHICKEN UDONG $10.50
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • TUNA (regular/large) $4.00/$5.00
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Pinoy Food Trip

Pinoy Food Trip

location

Address

102C Riccarton Road, Christchurch 8042, New Zealand

phone

Phone

0226895941

email

Email

None

clock

Opened hours

price range

Price

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Type

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service level

Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
102C Riccarton Road, Christchurch 8042, New Zealand
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