Pinoy Food Trip in Christchurch Menu

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Pinoy Food Trip in Christchurch has no menu available, but can choose from many other options such as Olives or Bread from The Little Bistro. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. The local and -Add edam cheese from . Burger Station offers Royal Roast and All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request.

Nearby Sample Menus

Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Swiss Cheese $1.50
Corn on the Cob (Large) $6.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Potato Salad (Regular) $4.50
Side Garden Salad $4.50
3 BBQ Thigh Fillets & Regular Side $9.90
Coleslaw (Large) $6.50

Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables

Avocado half (seasonal) $3.50
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
Chunky Fries with Aioli & Tomato Sauce $9.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach

FETA AND ROSEMARY BREAD $10.00
SOUP OF THE DAY $10.00
- served with toast
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
Cream cheese and jam $7.00
Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
add chicken $4.00
APRICOT CRUMBLE $8.00
- served with cream

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
All Curries are served with Rice and Plain Naan Bread $N/A
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.

Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Fish, Chips, Sauce, Lemon $10.50
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
Fish Choices Includes Hokey, Red Cod N/A
Snack Box $8.50
Sweet & Sour Pork $11.99
Drum Sticks $11.99
- Chicken With Special Bbq Sauce

Assorted Muffins and Scones cut into bite sizes
-Spinach Chicken and Garlic
-21+ $8.00 pp
Large $34.50
- Approx. 35+ pieces
-21+ $6.20 pp
Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
-Savoury Ham and Onion
Can be delievered heated or cold to you to heat

Steak Burguer $5.50
Red (Akaroa) Cod $4.60
Plain $3.20
Cheese $4.00
Cheese and Pineapple $5.00
Oysters $2.6 each one
Bacon $4.00
Kids Burguer $3.20

Chicken with chinese vegetables & mushroom on rice $16.00
Chicken with cashew nuts $18.00
Chicken, beef or pork fried rice $15.00
Sweet & sour king prawns $20.00
Chicken, beef or pork with mushroom on rice $16.00
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Fruit salad (served with ice cream) $5.50
Fried chinese vegetable with mushrooms $16.00

Cucumber, lime & mint slaw $5
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Fish & chips $10
- fish, fries, salad & tomato sauce
Ora King smoked salmon $19
Charred peach, toasted purple walnut & cress $6
Fish & chips $18
- fries, tartare, tomato relish, side salad
200g fillet steak $35
Popcorn $4

CHIPS $2.40
- (1/2 scoop $1.70)
CRUMBED SOLE $4.80
ONION $2.50
CHICKEN BURGER $4.00
1/4 CHICKEN & CHIPS $6.70
STEAK BURGER $5.00
MUSHROOM FRITTER $0.80
BEETROOT $4.00

ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
MACARONI CHEESE $10.50
SALAD $6.50
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
Medium $13.00
LASAGNE $13.50
- with chips or salad

Tendon $15.00
Miso Soup L $3.00 S $2.20
Karaage Curry $13.50
Dumpling Curry $13.50
Karaage Box $16.00
Teriyaki Chicken Don $12.50
Inari 2P $4.00 1P $2.50
Prawn Katsu Roll 8P $12.00
- Cabbage, Mayo, Tartar sauce, Prawn-Katsu

Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)

Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus