Pita Pit in 123 Parnell Road Menu

Nearby Sample Menus

●Dinner
Eye fillet steak $35.00
- Smoked potato croquette, celeriac puree, shiitake mushroom
From 15:00 - 18:00
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Salmon, caper berries, rocket & oil $20.00
Ozone affogato $12.00
- Espresso vanilla ice cream & almond cacao shortbread
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg

3 X Large Pizzas $44.00
- Monday, Tuesday, Wednesday Only
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Hawaiian
- Tomato Base, Mozzarella, Meat Slices, Pineapple.
Spicy Lamb Bullets $12.00
Potato Gems $4.50
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
Small Pizza Meal $30.00
- 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L

Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Broccolini, Roast Cauilflower, Mustard Dressing $10
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Duck Fat Roasties $11
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

-Spinach and Parmesan $12.90
Vegetarian Breakfast $12.50
- Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
Chips $4.50
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
Italian Breakfast $12.50
- Tomato, egg, tomatoes and sausage
-With Sour Cream $6.90

11. Mixed Appetizers (5 Pieces) $8.50
- An assortment of four different appetisers (Chef's selection)
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
57. Yum Pla Grob 'Crispy fish salad' $21.50
- Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves

-With Pancakes (two courses) (whole) $60.00
Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
●Peking Duck
Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Hapuka with Bean Curd and Vegetables $29.00
Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00

Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Eggs on toast $8.90
- Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
-With salmon $18.90
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise

Cumin gouda $18
Antipasto platter $35
Ratatouille $9
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Crumbed beef cheek $19
- With chimichurri
Cannellini bean salad with green beans and dried cherry tomato $9
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps

All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Fried Chicken (each) $ 1.30
- Wing
1 420 ml soft drink
4 Roast Potatoes
Kumara (each) $ 0.90
Yorkshire Pudding(each) $ 1.50
Lamb (Medium) $ 13.90
Lamb Shank $ 15.90