Pita Pit in 2/25 Commercial Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Kairali South Indian Restaurant (sample menu)
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Payasam $4
  • Kadala curry $11.99
    • Brown gram curry
  • Prawns biriyani $12.99
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
Khanz (sample menu)
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Hummus with bread (V) $7.90
  • Fried Prawns served with chips and garlic sauce $17.90
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Cheesecake $6.90
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • To complete your Middle Eastern experience, why not try an authentic shisha?
Kaya (sample menu)
  • -add cheese S $3/ M $4/ L $5
  • -extra noodles $4.00
  • -add cheese $3.00
  • -add cheese $5.00
  • sizzling spicy beef $15.00
  • bul jok bal S $32/ M $42/ L $54
    • spicy grilled pork hock mixed with a combination of chilli & soy sauce
  • ddeok bokki $28.00
  • chicken mayo dupbap $15.00
Gourmet Vietnamese Restaurant (sample menu)
  • Grilled Lemon Grass Pork Chop $8.00
  • Vietnamese Spring Rolls $9.00
  • Curry Chicken $11.00
  • Pork $13.50
  • Shrimp $14.00
  • Hainam Style Chicken $11.00
  • Vietnamese Pan Cake $15.00
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
Alisha's Cafe (sample menu)
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Toasted bagel preserves and cream cheese $7.50
  • -with grilled bacon and side green salad
  • Bacon, ham, grilled pork sausage $4.00
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
Bar & Baa (sample menu)
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Roasted Grilled Chicken $23.90
    • Fire grilled chicken with BBQ sauce
  • All mains served with salad & fries
  • Lamb Loin Chops $23.90
    • Meatier cuts with milder grain flavour served with seasonal vegetables
  • Garden Salad $6.90
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
Kojiro (sample menu)
  • Chicken Salad Bowl $8.90
  • Double Chicken Bowl $8.90
  • Miso Soup $2.60
  • Salmon Roll (4 pieces) $5.00
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Vegetable Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Beef Hooba Zen $14.80
Tonino's Pizzeria (sample menu)
  • Scallops Entree $18 / Main $32
    • Garlic, brandy tomato and spices
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
La Gondola (sample menu)
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • GAMBERI
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
William Souter Espresso (sample menu)
  • Egg on Toast $0.50
  • We are proud to use free range eggs & chicken
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • -With Rocket, tomato or onion jam $9.50
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Creamy Porridge $11.50
    • With banana & raisins
Panmure Bakehouse (sample menu)
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Large Size $4
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Jumbo Size $5
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
JK Takeaway (sample menu)
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 3 Chicken Nibbles $2.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • 3 Fish, 2 Cup Chips $11.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 1 Lagsanes $2.50
  • 1 Cup Chips $2.00
Tahi Bar (sample menu)
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Barb's Bar & Diner (sample menu)
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Chocolate Brownie Platter $28
    • Warm chocolate brownie w' whipped cream
  • Fish Bites $10
    • $12 including a drink
  • Kids Platter $28
    • Mini hot dogs, pica bites, chicken nuggets, fish goujons
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
Vietflames (sample menu)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Please advise us if you have any dairy requirement
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
Pita Pit

Pita Pit

location

Address

2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand

phone

Phone

094297261

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9 AM to 8 PM Fri 9 AM to 8:30 PM Sat 9 AM to 8 PM Sun 9:30 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand
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