Pita Pit in 2/25 Commercial Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Dear Jervois (sample menu)
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
Golden Fork (sample menu)
  • Bacon / Chicken / Steak $5.50
  • Special $15.00
    • Meat, prawns, nuts
  • Combination Meat / Prawn $14.00
  • Combination Meat / Prawn $14.00
  • Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Seafood $16.00
  • Meats / Prawns $5.00
Winona Forever (sample menu)
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Avocado $5.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Extra Toast $3.00
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Cured Salmon $6.00
Charminar - Cuisines Of India (sample menu)
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Vegetable Baradari $12
    • Exotic use of spices, dried fruits and nuts
  • Cheese & Garlic Naan $3.5
  • Chilli/Apollo Fish $16
    • Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum
  • Nizami Sheekh Kebab (Chicken/Lamb) $12
    • Mince marinated within house spices and cook in tandoori
  • Vegetable Jalfrezi $12
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
Yoshi Sushi (sample menu)
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Fish Katsu (8pcs) $7.00
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Party Pack $50.00
  • Cream Cheese Salmon Roll $9.20
  • Harumaki Roll $5.50
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
Yummy Dumpling House (sample menu)
  • Traditional sticky rice topping (8 pieces) $6.00
  • Round bean (Stir-fried or with meat) N/A
  • Veges with tofu soup $10.00
  • Pork with spring onion $12.00
  • Cooled white fungus in sweet thick soup $4.50
  • Chengdu style pan-fried egg soup $10.00
  • Stir-fried beef and tea tree mushroom with oyster sauce $18.00
  • Sweet and sour fish (whole blue cod) $32.00
High Tide Seafood (sample menu)
  • Cheese, Tomato $3.40
  • Tarakihi $7.50
  • Curry Cheese Chips Small $4.30 Large $6.30
  • Sausage (Battered) $1.60
  • Cheese,Tomato, Onion $4.00
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • (Battered or Grilled)
  • (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
Di Mare Restaurant & Cafe (sample menu)
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -1/2 dozen $15.50
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
Southmall Sushi (sample menu)
  • 50 pieces $60.00
  • Udon $7.90
  • 32 pieces $40.00
  • Ramen $7.90
  • Dumpling (10) $6.50
  • Tempura Udon $10.90
  • 41 pieces $50.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
AK Sky Bakehouse Cafe (sample menu)
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Grilled Pork Cutlet $14.50
    • Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Sausage - Cabanossi $2.70
  • Chicken Satay $9.00
    • Chicken satay with garden salad & rice served with peanut butter sauce
  • Lasagne Topper $2.50
  • Steak and Onion Burger $5.50
  • All Pies $3.50
That's Thai (sample menu)
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Jumbo Size Fish $16.00
  • Garden Fish $14.50
  • Curry Triangle $4.50
Sergio's (sample menu)
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Beef Cannelloni Reg $15
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
Urban Turban (sample menu)
  • Achari snapper with masala bhaat $28.00
    • Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Afghani kalmi kebab $14.00
    • Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
Edo Sushi (sample menu)
  • 40 pcs nigiri $75.00
    • Mixed
  • Fresh salon don $15.00
  • Salmon teriyaki bento $18.00
  • Ramen $11.00
    • spicy nooldes
  • Chicken katsu don $12.00
  • Chicken teriyaki bento $16.00
  • Salmon teriyaki don $14.00
  • Chicken katsu bento $16.00
Pita Pit

Pita Pit

location

Address

2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand

phone

Phone

094297261

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9 AM to 8 PM Fri 9 AM to 8:30 PM Sat 9 AM to 8 PM Sun 9:30 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand
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