all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
Creamy mushrooms on ciabatta $14.50
Fresh fruit salad with yogurt and a berry compote $8.50
Pancakes $16.50
served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Bread and Dips To share $16.50
sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Early Bird Combo Special V $11.50
a regular coffee and free-range eggs your style on toasted ciabatta
Pancakes with bacon, banana, and a coffee mascarpone $15.50