3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
Seasonal vegetable cooked with onion, ginger and green chillies
12.Matar Malai Methi $12
Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
2. Chicken Tikka (6 pc) $12
Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
8. Saagwala $15
Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
Onion Bhaji $5
7. Palak Paneer $12.50
Very famous choice style spinach and cheese cubes curry
Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Lemon pepper squid salad $16.50
Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
Chicken & avocado bagel
Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo