Pita Pit in 2/25 Commercial Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • SICHUAN SALT AND PEPPER
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
Le Chef (sample menu)
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • -1 cheese $17.00
Dear Jervois (sample menu)
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
The Tannery (sample menu)
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Bagel $3.00
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Cream cheese $4.00
    • and conserve
  • Fresh tomato $4.00
  • With Prosciutto $12.90
Botany Rd Seafoods (sample menu)
  • Mussel $1.30
  • $4 Chips
  • Gurnard Burger $5.30
  • Fried Chicken Wings $1.00
  • Extra - Vegie $0.80
  • Crabstick $1.50
  • 8 Fish
  • 6 Mussels
Ed Street (sample menu)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • All $12.00
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Smile Thai BBQ & Roast (sample menu)
  • BBQ PORK WITH RICE $10.00
  • SEAFOOD LAKSA $13.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • LAKSA BBQ DUCK & BBQ PORK $13.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • LAKSA WITH RICE OR NOODLE $10.00
  • KHAW KHA MOO
    • pork with bean sauce
  • ROAST PORK WITH RICE $10.00
Yard Bar and Eatery (sample menu)
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • -House Spiced Nuts $7.00
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • V=Vegetarian
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
The Velvet Gypsy (sample menu)
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Turo-Turo Philippine Cafe (sample menu)
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Tocilog N/A
    • Sweet tender pork slices with garlic rice, egg and soup
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Biko N/A
    • Sweet glutinous rice dessert (slice or tray)
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Oriental Kingdom Cafe (sample menu)
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
Sushi Wasabi (sample menu)
  • Salmon Sashimi Don $13.00
    • (Salmon Sashimi with veggie & Sauce on Rice)
  • Chicken Katsu Curry Set $15.00
    • (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
  • Tuna Roll(6pcs) $7.20
  • Finger Sushi $40.00
    • 50pcs
  • Philadelphia Roll $13.00
    • (Cream cheese,cucumber & Raw salmon)
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Chicken Katsu Set $13.00
    • (Japanese Style Chicken Cutlet, Salad.Rice, Miso Soup)
  • Udon $11.00
    • (Thick Japanese white Noodle in Clear Soup)
Bolliwood Indian Restaurant (sample menu)
  • King Prawn Masala $21.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • Seasoned Wedges / Fries $4.00
  • Hot Dogs & Chips $6.50
  • Raita / Pickles / Mango Chutney $3.00
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
  • Paneer Tikka Masala $13.50
    • Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices
  • Paneer Bhurji $16.90
    • Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
Wagamama (sample menu)
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Wagamama ice cream $9.50
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Gustoso Kitchen (sample menu)
  • Kumara & bacon N/A
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Tuna Pasta Bake $6.50
  • Sweet Beetroot, Feta & Walnut N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Hungarian Beef Goulash Pot Pie $7.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
Pita Pit

Pita Pit

location

Address

2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand

phone

Phone

094297261

email

Email

None

clock

Opened hours

Mon 9:30 AM to 7:30 PM Tue 9:30 AM to 7:30 PM Wed 9:30 AM to 7:30 PM Thu 9 AM to 8 PM Fri 9 AM to 8:30 PM Sat 9 AM to 8 PM Sun 9:30 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
2/25 Commercial Road, Helensville, Auckland, 0800, New Zealand
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