Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
Sweet Corn Chicken Soup $7.50
Chicken and sweet corn in thick egg broth
Add Petai Prawn Sambal $4.50
Roti Telur $8.50
Filled with egg and onion, served with dhal curry
Add Beef Rendang $4.00
Chicken Schnitzel $15.00
Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Seafood Nyonya Curry Laksa $13.00
Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Eggs Benedict $18
Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
Eggs Benedict $19
Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
The Big Sister $19.5
Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Mish Mash Hash $17.5
House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Smoked Kahawai Cake $17.5
Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Big Brother Burger $18.5
Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad
Char Num Banchok $20.50
Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
Steak Pik Cess $24.50
Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
Trey Salmon Curry Kro Horm $25.50
Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
Seafood Curry Chantee (mild to hot) $26.50
A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
Chu Em Lemon $20.50
Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
Charm Noise $24.50
Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
Trey Salmon Fillet $25.50
Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli