Pita Pit in 270 Warnboet Lane Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Bar at Kohi Corner (sample menu)
  • Polenta chips $7.00
  • Kumara skins, chili aioli $9.00
  • Smoked trevally, salsa verde $15.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Gelato stick of the day $9.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Fries $7.00
Kaiaua Fisheries (sample menu)
  • Wedges
  • Vege burger $8.50
  • Scallops $1.40
  • Chicken $6.20
  • Seasoned wedges $3.40
  • -hoki $3.20
  • Kumara chips $4.40
  • Fish soup & garlic bread $6.00
Sanehs Thai Restaurant (sample menu)
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
  • 40. Pad Phed
    • Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
  • 67. Spaghetti Pad Phed
    • Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 4. Money Bag (4pcs) $8.50
    • Deep fried minced chicken and prawns with vegetables in wonton parcel
  • 63. Kao Pad
    • Thai fried rice with egg, spring onion, tomato and vegetables
  • Prawn/Seafood $8.50
  • Lamb $16.50
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Hot Dogs and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
The Albany (sample menu)
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
Jiale Bun Shop (sample menu)
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Plain Steamed Bun $0.80
  • Vegetarian Bun $1.30
  • Won Ton Soup S $8.00 / L $9.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Millet Porridge $1.00
  • Egg with Seaweed Soup $4.00
7 Siri - Taste of Sri Lanka (sample menu)
  • 16. 7 Sri Combo Meal Pack(DF) $20.00
  • 34. Egg Cheese Appa(GF) $5.00
  • 12. Roti and Rice Meal (DF) $10.00
  • Gluten free pancake made with rice flour served with curry & chutney
  • 6. Crab Curry (DF) $15.00
  • Complete Rice and Curry Meal Packs
  • 40. Egg Roti(DF) $3.00
  • 17. Idi Appa Biriyani(GF) $15.00
Mt Eden Village Kebabs (sample menu)
  • LAMB BURGER $11.50
  • CHICKEN SAVALAKI ON RICE $13.99
  • MEZZE PLATTER $11.99
  • MIX KEBAB $11.99
  • HAWAI $11.99
  • LAMB KEBAB $10.99
  • CHICKEN BEETROOT $11.99
  • CHICKEN SAVALKI $11.99
Wang Wang Spring Pancake Restaurant (sample menu)
  • Tofu with spring onion $6.00
  • Fried potato with capsicum $9.80
  • Spicy & sour soup $8.00
  • combination stew not $13.80
  • Tomato & egg $12.80
  • Pickled cabbage and pork belly $13.80
  • Edible fungus with pork $12.80
  • Traditional home made soup $6.00
Legianz Waroeng Indonesia (sample menu)
  • Ayam Tuturuga $14.00
    • Manado style Chicken Curry served with Rice
  • Bitternut Crackers $3.00
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Sate Kambing $15.00
    • Lamb satay skewers, peanut sauce and steamed rice
  • Sambal Asian Chilli Sauce $2.50
  • Cwie Mie $13.00
    • Chicken Mince and wonton Noodle served with Fried Wonton and Soup
  • Rempeyek $5.00
    • Rice flour Crackers
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
Cafe Brioche (sample menu)
  • Bacon, Sausage, Smoked Salmon $4.50
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Gluten free bread $2.00
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Regular $11.90
  • The Protein Pack $15.00
  • Regular $11.50
  • Steak Salad
  • Garden (V) Pita
  • Petita $7.50
  • Buffalo Chicken Salad
Antonio's Kebabs (sample menu)
  • Lamb Curry $13.90
  • Mayo N/A
  • Lamb Kebab L $10.50/Mini $8.00
  • Chicken Salad L $11.00/Mini $9.00
  • Satay Chicken L $10.50/Mini $8.00
  • Mixed on Rice L $13.50/Mini $11.00
    • Chicken, Lamb & Falafel
  • Lamb on Rice L $13.00/Mini $10.50
  • Mixed Souvlaki L $11.50/Mini $9.00
Roti's Indian Food (sample menu)
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Pickle Chicken
    • with rice & can of Coke
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Garlic Roti $2.50
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Plain Naan $2.00
No 6 Cafe (sample menu)
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Wilted Green $17.50
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Cured Salmon (Akaroa) $8.50
  • Bacon $18.50
Pita Pit

Pita Pit

location

Address

270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand

phone

Phone

092824627

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 9 AM to 7 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand
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