Pita Pit in 270 Warnboet Lane Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Paradise (sample menu)
  • Paneer 65 $12.00
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Paneer Naan $4.00
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
Imperial Palace Restaurant (sample menu)
  • Minced Beef Soup $6.80
  • Fish Slices with Vegetables $25.00
  • Kuang Po Chicken $22.00
  • Stir Fried Lamb with Satay Sauce $22.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Hot & Sour Soup $6.80
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Hoki (crumbed fish) $6.00
  • Garlic bread $6.00
  • Jaan's freaky fried chicken thigh (GF) $11.50
    • Free range chicken tight, aioli, fresh lemon, mix spices
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • S.D tzatziki with mint $4.00
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
Foundation On George (sample menu)
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Chips $7.00
  • -with Bacon $19.50
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
Thornlow Takeaways (sample menu)
  • Hot dogs $1.90
  • Bacon & Egg / Steak & Egg $5.10
  • Others Normal $0.90
  • -with cheese & onions $4.70
  • Bacon $1.20
  • Others Normal $0.90
  • Chicken / Fish / Bacon / Steak $4.20
  • Fish - Snapper $4.30
Kopio Restaurant (sample menu)
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Green chicken curry $23.00
  • 2 roll with dippings sauce $10.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Red chicken curry $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Gado-gado $23.00
The Hub - Milford Bar & Grill (sample menu)
  • -add bacon & cheese topping $4.00
  • Sausages $5.50
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Fried egg $1.50
  • Garden salad $6.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • -baby kumara with parsley and orange oil $7.00
  • Pan fried beef fillet $30.00
  • To add
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • 1 choice (50g) $15.00
  • Lime and ginger meringue tartlet
Tongue & Groove Cafe (sample menu)
  • MUSHROOMS ON TOAST $17.90
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • POTATO NUGGETS $7.50
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
The Library Cafe and Function Venue (sample menu)
  • Seafood Chowder Creamy chowder served with fresh bread $14.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Spinach (fresh or wilted) $4.0
  • French Fries** $7.5
  • French Fries** $7.5
  • Sparkling Grape Juice 750ml $15.0
  • Free-range bacon $5.0
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
Vespa Cafe (sample menu)
  • Chorizo Gluten Free $3.00
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Kumara Cakes Free
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
Live Fish Restaurant & Bar (sample menu)
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • ●Mussels
  • Vegetable Spring Rolls $6.00
  • ●Small
Legianz Waroeng Indonesia (sample menu)
  • Urap $3.50
  • Steam Rice $2.00
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Seafood $4.50
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Nasi Goreng Kambing $14.00
    • Lamb fried rice and bitternut crackers
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
Savan's bakery (sample menu)
  • Feta, mushroom & Olive $ 4.00
  • Bacon & Egg $ 4.00
  • Steak & Mushroom $ 3.80
  • Mince $ 3.80
  • Ham & Cheese Pastry $ 2.50
  • Potato Top Mince $ 4.00
  • Potato Top Savoury $ 1.50
  • Sun-dried Tomato, spinach
Mt Hannashan BBQ (sample menu)
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Lamb Spine / Beef Steak $26.00 plate
  • Lamb short ribs $28.00 plate
  • Beef rib fillets $20.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Deep fried Chinese bun $8.00 plate
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Pita Pit

Pita Pit

location

Address

270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand

phone

Phone

092824627

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 9 AM to 7 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea