Pita Pit in 270 Warnboet Lane Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Wildfire (sample menu)
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • POLENTA FRIES 9
    • truffle oil, cheese
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • SEASONAL FRESH FRUIT 14
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
Takanini Fish Mart (sample menu)
  • Prawn skewers $3.00
  • Chicken Burger $4.95
  • Cheese Burger $7.00
  • Battered Gurnard $3.50
  • Battered Bluff Oysters $2.50
  • Plain Sausage $1.20
  • Battered Tarakihi $3.80
  • 6 Pack $4.00
Three Kings Takeaway (sample menu)
  • American hot dog $4.00
  • Extra Egg / Extra Onion / Extra Pineapple $1.00
  • Egg / Hawaiian $3.70
  • Extra Mushroom $3.20
  • Chips (scoop) $2.50
  • Steak & Egg / Chicken & Egg $5.00
  • Chicken / Steak / Bacon & Cheese $4,20
  • ●For Burgers & Sandwiches
Gulf Takeaways (sample menu)
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Scallop $1.50
  • Bacon / Steak / Fish $5.00
  • Extra Crumbs for fish $0.80
  • Banana Fritter $1.50
  • Potato FRitter $0.60
  • Donut $1.20
  • Mussel $1.00
Glitter Takeaway (sample menu)
  • Beef $10
  • King Prawn $14
  • Sweet & Sour Pork $11.50
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Chicken $10
  • BBQ Pork & Egg $3.80
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
Bracu (sample menu)
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Devon on the Wharf (sample menu)
  • Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
  • -Grilled halloumi $6.00
  • 7AM - 3PM
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
  • -Smahed avocado $5.00
  • Olives, feta, almonds, date (V) $9.50
  • -Sigara borek(Cheese and potato filo cigars)(V) $12.50
  • -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
Ezmeralda's Cafe (sample menu)
  • Omelette $13.00
  • Chicken $12.50
  • Sirloin $17.50
  • No-carb Meat $12.00
  • Brioche French Toast $13.00
  • Mix $13.50
  • Super Burger $5.50
  • Cordon Bleu $9.50
Two Brothers Chinese Restaurant (sample menu)
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Squids $8.00
  • Lamb with Cumin on Sizzling Plate $25.80
  • ●Vegetables
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
The Abbey (sample menu)
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • -sirlon steak & smoked paprika aioli
  • -chicken & aioli
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Garlic Fries $8
    • with homemade aioli
Pocket Bar and Kitchen (sample menu)
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • For today's specials please see the specials board.
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
Hell Pizza (sample menu)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Old Fort Bar & Eatery (sample menu)
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Tandoori Chicken Half $14 / Full $24
    • Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
  • Papdi Chaat (V) $12.00
    • Papdis tossed in a blend of chutneys, curds and potatoes
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Garden Salad / Cucumber Raita $5.00
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Family Naan $12.00
    • 2 XXXL naans served with dips
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
Umai Sushi (sample menu)
  • Vegetable ramen $12.00
  • Beef $14.50
  • Chicken garaage $11.90
    • Hot or mild
  • 2x roll sushi, side dish, rice
  • Beef teriyaki $12.50
  • Unagi $17.50
    • Roasted teriyaki eel
  • Fresh salmon $9.90
  • 50 x roll sushi $49.00
Zomer (sample menu)
  • Eggs Any Style $6.00
  • Fries $7.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Portobello Mushroom $6.00
  • Toulouse Sausage $6.50
  • Canadian cured Bacon $6.50
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • halloumi $6.00
Pita Pit

Pita Pit

location

Address

270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand

phone

Phone

092824627

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 9 AM to 7 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand
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