Pita Pit in 270 Warnboet Lane Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Blue Rose (sample menu)
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
The Tannery (sample menu)
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • With Prosciutto $12.90
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • Cream cheese $4.00
    • and conserve
  • Cream cheese $5.50
    • and conserve
  • Pea & feta mash (v) $10.90
  • Monthly specials POA
    • Check the board for the seasonal choice
Nando's (sample menu)
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Caramelised Onions $1.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • - +2 Large sides $35.90
The Casual Foodie (sample menu)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
Town n Country Fried Chicken (sample menu)
  • Nugget $0.60
  • Snack Box $5.70
    • 1 piece of chicken thigh and regular chip
  • Chicken Fillet $7.50
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Thigh $3.20
  • 4 Fish, 4 Sauasges & 1 Large chips $12.90
  • Drumstick $2.00
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
Airport Kebabs & Pizza (sample menu)
  • 3 NUGGETS & CHIPS $6.00
  • LAMB & CHEESE WITH CHIPS & CAN $13.00
  • CHICKEN / LAMB KEBAB ON RICE MED $14.00
  • MIX KEBAB ON RICE MED $15.00
  • L:$13.00
  • MIX KEBAB ON RICE LARGE $12.00
  • M:$11.00
  • L:$14.00
Turanga Creek Winery and Vineyard (sample menu)
  • Piatto Pizzas $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Canter Valley duck​ patĕ & crostini $12
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Today’s Dessert Platter from the board
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Olives & chat masala wafers $12
Nottinghill Kitchen (sample menu)
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Eggs / 2 $4.50
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Eggs anyway / toasts $8.50
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Bombay Hills Bakery (sample menu)
  • Steak Curry $3.90
  • Ham - Cheese
  • Ham - Pineapple
  • 2 - SCOOPS $3.50
  • Smoke Fish Pie $3.90
  • Steak Pie $3.50
  • Mince & Cheese Pie $3.90
  • Extra 0.50¢ each
Gonghin Fresh Noodle Supply (sample menu)
  • K13 Fried Prawn Ball/ Fried Fish Ball $18.99
  • Thin Pancake for Wrap
  • H12 Fish with Pork Slice with Rice $9.50
  • A10 Tea Egg $1.50
  • Three Sauce Chicken
  • SET B
  • F7 Special Fried Udon 10.99
  • B17 Beef Shank & Rice Noodle with Soup $8.99
Yorkshire Roasts (sample menu)
  • Combo 1 $ 10.50
  • Golden Potato (each) $ 0.70
  • 4 Roast Potatoes
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Kumara (each) $ 0.90
  • Roast Chicken Leg(each) $ 7.00
  • Roast Meat Rolls $ 7.50
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
Latitude 36 (sample menu)
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Harimgak (sample menu)
  • S= small, M= medium, L= large
  • pork with thick sweet sauce S($20)/M($28)/L($36)
  • more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • S= small, M= medium, L= large
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • vege and seafood soup with noodle R($13)/L($15)
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
Espeto Charcoal Kitchen and Bar (sample menu)
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Organic oat porridge $12.00
    • Macerated berries, kamahi honey, toasted almonds
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Pulled chicken salad $16.00
    • Charred baby cos, fennel, walnuts, buttermilk dressing
  • Hash brown $6.00
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
LV Yang Cun Shanghai Cuisine (sample menu)
  • Chilli Pork Slice Noodle/Rice $8.80
  • Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
  • Lemon Chicken (Half) $14.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Braised Duck Noodle/Rice $8.80
Pita Pit

Pita Pit

location

Address

270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand

phone

Phone

092824627

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 9 AM to 7 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand
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