Pita Pit in 270 Warnboet Lane Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Humbug Cafe (sample menu)
  • Toast & spreads (GFA)(V)
    • Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • Extra hollandaise $2.00
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • -House smoked salmon $6.00
Shen's Takeaways (sample menu)
  • Tomato $2.50
  • Beef $9.50
  • Pork $9.50
  • Steak $4.50
  • Medium $7
  • Combination $12
  • Medium $11
  • Extras Kumara $0.70
Peko Peko Japanese Takeaway (sample menu)
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Extra Curry sauce $2
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • C-2 Katsu Chicken with tartare sauce $13
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • Japanese-style Tapas and more
  • Extra Rice $1
Poké Poké (sample menu)
  • -Masago $2.00
  • -Seasonal special
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • -Surimi crab salad
  • -Salad
  • -Japanese pickles
  • -Spring onion
  • -Seasonal fruit
Oceanz Seafood Albany (sample menu)
  • PER SCOOP $ 3.00
  • SNAPPER BURGER $ 7.50
  • MINI HOT DOGS 2 FOR $ 1.50
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • MUSSELS $ 0.90
  • VEGE SAMOSAS 4 FOR $ 1.00
  • HAWAIAN BURGER $ 6.50
Red Crab Thai Cuisine (sample menu)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Jasmine Rice $2.50
Punjabi Kitchen (sample menu)
  • Dhal Makhani $12.50
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves
  • Indian Roti $2.90
  • Sweet Mango Chutney (mild) $3.00
  • Vegetable Fried Rice $14.00
    • Indian Basmati rice cooked with mixed vegetables
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Shahi Paneer $12.50
    • Home made cheese cooked in cashew nut cream sauce
  • Vegetable Jhalfrezie $12.50
    • Vegetables cooked in a dry blend of tomato gravy
  • Chicken Punjab $14.50
    • Chicken cooked in Punjabi style
Big Tikka (sample menu)
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Jhinga Malabari (Medium) $27.50
    • Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
  • Konkan Beef Fillet $33.50
    • Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Big Tikka Cottage Cheese $30.50
    • Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
Millwater Bistro & Bar (sample menu)
  • All mains served with an onion mash drizzled with gravy / sauce
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • -Add lightly cured & grilled chicken thigh $3.00
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
Lucky Horse (sample menu)
  • Chicken $ 12.00
  • Combination meat $ 11.00
  • Steak & egg $ 4.80
  • Satay steak on rice $ 11.50
  • Combination meat $ 11.90
  • Prawn $ 1.30
  • Cheese $ 3.80
  • Prawn $ 12.90
The V Grill (sample menu)
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Thick Cut Fries
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • T-Bone 450g $37.90
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Sirloin 250g/350g $29.50/$34.50
  • Sirloin 250g $25.90
Marvel Bar & Grill (sample menu)
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • T-Bone /450 gm $43
  • Wasabi Coleslaw $8
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
  • Rib Fillet /600 gm $54
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Snapper $32
Sopheara (sample menu)
  • Mar Chu Young $16.50
    • Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
  • Bang Korng Spicy (mild to hot) $26.50
    • Large prawns flamed in whisky and sautéed in light spicy chilli, garlic, salt & pepper and served on a garden salad
  • Karee Trey $22.50
    • Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • Banana Split $8.50
    • Ice cream with banana, fresh fruit salad and topped with chocolate sauce
  • Karee Saramarn $22.50
    • Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
  • Tow Hoo Basil $16.50
    • Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
House Of Kebab (sample menu)
  • Grilled Fish rice & salad $20.00
  • Shawarma with Chips $14.00
  • Half Chicken $15.00
  • Kabsa Lamb or Chicken $15.00
  • Whole Chicken $25.00
  • Chicken Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Falafel with rice $14.00
Aroma Cafe (sample menu)
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Sweet Loaf $4.00
Pita Pit

Pita Pit

location

Address

270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand

phone

Phone

092824627

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 9 AM to 7 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
270 Warnboet Lane, Auckland, Auckland, 0632, New Zealand
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