Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- Sauteed spinach and roasted Portobello mushroom *V $16.00
Cajun Spiced Chicken Salad $18.00
Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
- add two poached eggs $3.00
Soup Of the day: please ask our wait staffs for details
Free range eggs / hash brown $3.00
180g Angus Beef Burger $18.50
brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
with chunky homemade tartare and pickles. Served with hand cut fries.
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Veggie N/A
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut