Pita Pit in 451 Ti Rakau Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Kairali South Indian Restaurant (sample menu)
  • -egg rice $6
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Chicken khorma $12.99
    • Chicken cooked in cream and cashew nut gravy and tempered in indian spices
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Vegetable stew $11.99
    • Mixed vegetables cooked in coconut (milk, flavored with spices)
  • Chicken masala $12.99
    • Chicken in onion gravy with tomatoes and peas
Tony's Lord Nelson (sample menu)
  • Apple Pie $10.00
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Giant T- Bone $38.00
    • Min 20 oz old time favourite
  • S=Small / L=Large
  • -Reef N Beef $38.00
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Shaolin Kung Fu Noodle (sample menu)
  • Spicy marinated chicken slices $13
  • Sweet and sour chicken $16
  • Chicken dumpling in spicy sauce $13
  • Spicy and sour egg soup $8
  • Shredded chicken with vermicelli $10
  • Chicken/ chicken wings with chilli $16
  • Beef strips in fish sauce $14
  • Sweet and sour potato $10
Safran Cafe Restaurant (sample menu)
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Rocket salad $8.5
  • Greek salad $10.5
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Mushroom Risotto $19.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan and truffle oil
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Happy Snappa (sample menu)
  • Satay combination $11.00
  • Combination $11.00
  • Cheese, egg, pineapple, mushroom $0.70
  • Special a $19.00
    • 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
  • Prawn $12.50
  • Satay vegetable $9.00
  • Paua fritter $2.10
  • Seafood $13.50
Home Cafe (sample menu)
  • Chicken $6.50
  • Onion
  • Ham
  • BBQ Pork
  • Steak
  • Bacon $6.50
  • Any 2 Filling with Cheese $4.50
  • Spaghetti
Kebab King (sample menu)
  • -Medium $14.50
  • Mixed (lamb & chicken )
  • -Large $13.50
  • -Medium $14.50
  • Mixed (lamb & chicken) $17.00
  • Mini kebab combo $9.50
  • Veggie $7.50
  • -Large $13.50
Uxbridge Cafe (sample menu)
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Live Fish Restaurant & Bar (sample menu)
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • ●Small
  • Green pea "congee" with chilli fried prawns $22.00
  • Mixed seafood rice noodle soup in a creamy red curry broth $28.00
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
Azon (sample menu)
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • 11AM - 2:30PM
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Flambe (sample menu)
  • Hoki & Chips $6.90
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • R = Regular / L = Large / S=Small
  • BBQ Steak Roll $7.50 / C $10.90
  • Grilled Chicken Roll $7.50 / C $10.90
  • Mini pizza $3.90
  • 2 Piece Pack $8.90
    • 1 x thigh & 1 x drumstick with fries & drink
  • Mussels & Chips $8.90
You 2 Cafe (sample menu)
  • Jam & Cream
  • Dressings
    • Mayo, honey mustard
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Choc Crackle
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Breads
    • White, whole grain, vogels, gluten free vogels
Giles Luncheonette (sample menu)
  • Bacon $6.00
  • Spiced prosciutto $6.50
  • Lamb mince on toast $16.50
  • My mother-in-law's masala eggs $14.50
  • Goats cheese and chive omelette $16.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Black pudding $6.50
  • Avocado $4.00
Muldoon's Irish Bar (sample menu)
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Cheesebake $16.50
    • 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
  • Sirloin 300g $23.00
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
Mt Hannashan BBQ (sample menu)
  • Grilled Chinese chive $9.00 plate
  • Chicken wing $4.50 ea
  • Rice $2.00 bowl
  • Lamb Shoulder $38.00
    • KG
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Pita Pit

Pita Pit

location

Address

451 Ti Rakau Drive, Manukau, Auckland, 2013, New Zealand

phone

Phone

092734484

email

Email

None

clock

Opened hours

Mon 9 AM to 8:30 PM Tue 9 AM to 8:30 PM Wed 9 AM to 8:30 PM Thu 9 AM to 8:30 PM Fri 9 AM to 8:30 PM Sat 9 AM to 10 PM Sun 9 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
451 Ti Rakau Drive, Manukau, Auckland, 2013, New Zealand
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