Pita Pit in 451 Ti Rakau Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Chicken $9.50
  • Combination Meat $12.50
  • Steak $1.50
  • Won Ton $0.50
  • Bacon $3.00
  • Egg Burger $3.20
  • Combination Meat $12.00
  • Honey Chicken $10.00
The Piha Cafe (sample menu)
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Pancake $16.50
    • with berry compote and maple syrup
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Mushroom $4
  • Sausage $5.50
  • Toasted banana bread $8.50
    • with jam and yoghurt
K & J Take Aways (sample menu)
  • Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
  • Donut $1.20
    • With cinnamon sugar
  • Extras
  • 12 pieces
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Chicken $6.80
  • Crumbed fish $4.50
  • Hawaiian $6.20
The Ancient Mariner (sample menu)
  • Home-made Fish Cake $2.80
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Hotdog $2.80
    • Battered on a Stick
  • Tarakihi Burger $9.00
  • Home-made mushy peas $4.00
  • Salmon Skewers $4.00 each
  • Snapper Burger $10.20
  • Sausage $2.00
Riba Fish n Chips (sample menu)
  • CAMEMBERT WEDGE $2.50
  • SPICY WEDGES $5.00
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • BEEF TERIYAKI BURGER $8.00
    • (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • BANANA $2.00
  • MUSHROOM BURGER $5.80
  • CHICKEN NUGGETS 6 FOR $4.00
Rajwadi (sample menu)
  • Chicken Nuggets (Five Pieces) $ 6.50
  • Traditional Chicken Curry $ 17.00
  • Mixed Vegetables $ 15.00
  • Aloo Parantha $ 6.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Chicken Korma $ 16.00
  • Palak Paneer $ 16.00
  • Beef Korma $ 16.00
Fika With Me (sample menu)
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • A Perfect Couple $14
    • Manuka streaky bacon, mini spring onion omelette
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Kids Bacon And Eggs $6
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • Homemade Chicken Strips With Chips $7
Piatti Italiani (sample menu)
  • Leafy salad $5.90
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Seasonal vegetable $6.50
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
Kings House Restaurant (sample menu)
  • Baked bbq pork bun $5.00
  • Chinese turnip cake $5.00
  • Pork dumpling $5.00
  • Chinese sausage roll $5.00
  • Snowy yolk bun $5.50
  • Deep fried chicken wings $8.00
  • Salt & pepper tofu $10.00
  • Beef rice roll $5.50
Golden Tulip Restaurant (sample menu)
  • BEEF RENDANG $19.00
    • beef pieces cooked with Malaysian spices lemon grass and coconut
  • KAM HEONG EGGPLANT $18.00
    • eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
  • MINCED CHICKEN TOFU $19.00
    • Minced chicken cooked with tofu and minced mushroom
  • MALAYSIAN SAMBAL CHICKEN $18.00
    • stir fried chicken with Malaysian sambal paste, onion and capsicum
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
  • Nasi Lemak with Beef $13.00
  • NYONYA BEEF $18.00
    • stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
  • SALT FISH CLAY-POT TOFU $19.00
    • minced chicken cooked with tofu, salad fish and served in a clay pot
The Base Bar And Restaurant (sample menu)
  • Honey chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Orlean style chicken wings $3.50
  • Chicken skin $1.50
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
Little & Local Cafe (sample menu)
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • GF Bread $1.00
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with smoked salmon
  • Sides $5.00
    • free range bacon
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
Thai Orewa (sample menu)
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemongrass flavoured in coconut milk
  • Squid Black Pepper $15.90
    • Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Chicken Green Curry (hot) $15.90
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Prawn Vegie $19.90
    • King prawns with mixed fresh seasonal vegetables in oyster sauce
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
Fatoosh (sample menu)
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • Whole chicken $20.00
  • -Lamb or beef fatoosh $6.00
    • Extra
  • Comes with bread with dips, salad & fries
  • Hummus $8.00
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Baba ghanooj $12.00
Mozaik Caffe (sample menu)
  • Choice of Chicken / Lamb / Halloumi $21.90
  • CAJUN CHICKEN $5.50
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • GLUTEN FREE BREAD $4.50
  • TURKISH PIDE $4.50
  • add salmon or sujuk sausage $22.50
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
Pita Pit

Pita Pit

location

Address

451 Ti Rakau Drive, Manukau, Auckland, 2013, New Zealand

phone

Phone

092734484

email

Email

None

clock

Opened hours

Mon 9 AM to 8:30 PM Tue 9 AM to 8:30 PM Wed 9 AM to 8:30 PM Thu 9 AM to 8:30 PM Fri 9 AM to 8:30 PM Sat 9 AM to 10 PM Sun 9 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
451 Ti Rakau Drive, Manukau, Auckland, 2013, New Zealand
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