Pita Pit in 61 Silverdale Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Wildfire (sample menu)
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • GATEAU AU CHOCOLAT 14
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
The Flying Moa Pub (sample menu)
  • 650G OP $74.9
    • all you can eat steak cut fries & red wine jus OR charred summer vegetables, buttery mashed potatoes & red wine jus
  • Potato Skins $6.5
  • Add Cheese $1.0
  • Grilled Halloumi $20.5
    • pear / rocket / walnut
  • Add Egg $1.0
  • Fish & Chips Small $18.9 Large $24.9
    • battered OR grilled tarakihi / fries / salad / caper & lime tartare
  • Mushrooms $3.5
  • Avocado On Toast $17.5
    • bacon / poached egg / wholegrain toast / chilli
Tom Yum Eden (sample menu)
  • YEN TA FO $16.50
    • Beetroot soup, squid, fish/SF balls, white fungus, water spinach
  • SEAFOOD PLATTER $22.50
    • Grilled prawns & scallops topped with mayo on sizzling iron plate
  • CHICKEN, BEEF OR PORK $17.50
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • CHICKEN, BEEF OR PORK $18.50
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
cafe Kaos (sample menu)
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • Extra topping $3.50
  • 8. Eggs - Any Style $11.50
    • Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
  • Changes all the time $12.50
    • Served with toast
  • KAOS Chip Buttie $7.50
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • Bacon Buttie $8.50
  • 10. KAOS Home-Made Chips Bowl $8.50
Puhoi Pub Hotel & Stables (sample menu)
  • Chicken Tenderloins, chips & salad $18.00
  • Beef Nachos $15.00
  • Rugby Platter $44.00
    • Sausage bits, fish bites, onion rings, chips & bread and butter
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Mixed Grill $24.00
    • Steak, sausage, bacon, eggs, tomato & chips
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Side Salad $4.50
  • Crumbed Hoki Bites (6) & Chips $10.00
Cafe Monet (sample menu)
  • Smoked Salmon, Cream Cheese and Avocado $19.00
  • -Chicken, Salad, Avocado $17.00
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Grilled Chicken Salad $22.00
  • Bacon Salad $20.00
  • -Lemon and Sugar $16.00
  • Drizzled with Olive oil & Rubbed with garlic with your choice of:
  • -Smoked Salmon, Salad & Brie $18.00
Uxbridge Cafe (sample menu)
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • -smoked salmon $17.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Thai Smile 2 (sample menu)
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
Mt Eden Village Kebabs (sample menu)
  • CHICKEN $11.50
  • FISH ON RICE $14.50
  • LAMB SAVALAKI ON RICE $14.99
  • CHICKEN SHISH KEBAB ON RICE $15.50
  • CHICKEN BBQ $11.99
  • CHICKEN NUGGETS(6PCS) $5.99
  • CHICKEN AVOCADO $12.50
  • FALAFEL SALAD $13.99
Wardani Indonesian Food (sample menu)
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
Happy Japanese Restaurant (sample menu)
  • Tempura zaru (cold) udon/soba $16.00
  • Beef $8.00
  • Ox tongue $12.00
  • Hawaii don $13.00
  • Zuke tuna don $19.00
  • Udon $11.00
  • Cheese fry $10.00
  • Ebi fry (crumbed prawn) $16.00
Ben Gusto Cafe (sample menu)
  • Banana and Bacon $16.50
  • Fish bites & chips $8.90
  • French toast with bacon & caramelised Banana $10.50
  • Livers in the Skillet $18.50
    • Melon, lardons, Agria, choritzo, Bruschetta
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
    • Long Lunch Selections
  • Fish and Chips $21.50
    • Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
  • Eggs Benedict $15.50
    • Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
Waitakere Estate (sample menu)
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Braised cabbage, toasted almond $8.00
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
The Burbs (sample menu)
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Free range bacon/ sausage/mushroom $5.50
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Pita Pit

Pita Pit

location

Address

61 Silverdale Street, Silverdale, Auckland, 0932, New Zealand

phone

Phone

092156971

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 9 AM to 8 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
61 Silverdale Street, Silverdale, Auckland, 0932, New Zealand
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