Pita Pit in 256 Barrington Street Menu

Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Cheese & Garlic Naan $6.50
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Chicken Wrap $12.00
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)

Crème brulee $14.50
Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries

Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
Ribs $14.00
- Juicy, tender, sticky.
Chilli Prawn $19.00
- Red onion, sweet chili, garlic

Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Mix $12.50
Large $11.00
Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.

Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
House Made Soup of the Day $12.00
- Grilled sourdough
Pulled Pork Shoulder $19.50
- Crisp potato, watercress, chorizo crumble, mustard hollandaise
Smashed Avocado $5.00
Hollandaise $3.00

-Regular $8.20
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
-options required $11.90
- teriyaki chicken ramen
-Large $8.90
Teriyaki chicken $10.90
-Ginger $0.50
-Broccoli
Tempura Crab
- Imitation Deep Fried Crab Meat. Serve With Sweet Chilli Sauce

Tofu with green pepper $19.00
Seafood fried noodles $16.00
Salty Peanuts $8.00
whole perch $18.00
Pork Fried rice $14.00
Vegetable with oyster sauce $16.00
Lemon Chicken $22.00
Spicy jelly fish $9.00

Baby Tray N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Udon noodle $10
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Inari N/A
Half Roll N/A
Seafood yaki udon $13
Nigiri Sushi N/A

Mashed Potato
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Beer Buttered
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Spanish skewers $ 34.00
- A selection of meats and seafood
Garlic Focaccia Bread
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)

Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Onion Kulcha $5.00
- Naan stuffed with chopped onions.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil

All extra portions of meat or falafel $5.00
All extra portions of any sauce 0.50¢
Small: $7.50
Large: $18.00
Combination with Mushroom: $1.50 extra
Beef on rice:
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra

Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Prosciutto crudo and bread $24.80
Beef Ravioli $20.80
- in tomato sauce
Soup of the Day $9.80
Steak Sandwich (Sirloin) $19.80
Pasta $18.80
- with tomato basil pesto sauce
French Croissant/ Swiss Bread $8.50
- with butter and jam
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Belgian Cabbage $7.00
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
- Small cone Belgian Fries and mayo $7.00
One Kilo Pot $27.50
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney

King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
Onion rings & aioli $5.50
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer

Housemade bratwurst $6
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Hash Browns $4
Mixed Berry Friand $3.8
Belgium Chocolate Brownie $4.5
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Garlic Bread $9

Pita Pit in 256 Barrington Street Menu

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Pita Pit

Canterbury > Christchurch > Pita Pit

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256 Barrington Street, Christchurch, Canterbury, 8024, New Zealand

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