Pita Pit in 256 Barrington Street Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Cajun Curly Fries $9.00
- with aioli
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing

Deep Fried Takoyaki 8pcs $8
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Fried Shrimp Roll 5pcs $10
Cajun Spiced Garlic Tuna $8
Soft Shell Crab & Cauliflower Tempura with Salad $20
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
King Prawn Tempura Roll $16

Simos $25.00 per person
- Chef's choice, with selection of dips and bread
Medium $7.50
Orange Almond Cake (GF) $7.90
Medium $7.50
Berber couscous (vegetarian) $17.00
Chickpea a pumpkin Salad
Preserved lemon chicken with coriander & olives $12.50
Marinated Moroccan lemon chicken $18.00

Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
Pizza Garlic or Herb Bread M $6 L $10
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Dicembre M $16 L $21
- Salami, Ham & Bacon
Giugno M $15 L $19
- Mushroom & Ham
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Agosto M $16 L $21
- Salami, Capsicum & Onion
Aprile M $15 L $19
- Ham & Egg

NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto

Miso Soup $2.50
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Karage Chicken $10.50
- 6p pcs
Steamed Rice $2.50
Fried Dumpling $8.00
- 6 pcs
Home Made Lotus Chips (V) $5.00
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad

Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg

Fish Tikka Masala (Med) $13.90
Chicken Mumtaz Curry (Mild) $14.50
Stuffed Kulcha $5.00
Famous Indian Mixer (khichdi) $13.90
Raita $2.90
Roti $2.80
Touch of Spice's Platter $14.50
Navratan Korma (Mild) $12.50

Baklava $2.50
- Falafel
Small $9.00
Rice or Salad
Lamb, Beef, Chicken $4.00 each
Turkish Gozleme $3.50
Large $13.00
Medium $11.00

Bacon and egg $4.00
Gourmet & Sausage Roll $5.00
Chicken Vege $5.00
Cottage $5.00
Mince & Cheese $4.50
Croquettes $3.20
Savouries $2.00
All Steak Pies $5.00

Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Mince Savouries $1.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Per item/ Per dozen
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette

Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
SWEET ENDINGS
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
SALADS
Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.

Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto

Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers

Regular: $14.50
Beef:
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Large: $19.00
Lamb:
Regular: $14.00
Regular: $16.50
Cake e Nargeel (Persian Coconut cake) $4.00