Pita Pit in 256 Barrington Street Menu

Nearby Sample Menus

Oysters
Cheese and Pineapple $5.00
Corn Fritter $2.30
Battered blue cod $8.00
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
Onion Rings (dz) $8.00
Egg $4.20
Cheese and onion $5.00

Flat breads $8.50
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Fish of the day $POA
- Market fresh fish, specially prepared each day
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
Grilled tomato $4.00
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream

Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Curator's fries $9.00
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Extras: prawn $4.00
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios

CHOWCHOW $4.50
EGG $4.50
FISH $4.50
PINEAPPLE $2.50
CHICKEN
TOMATOES $2.80
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke

Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Mini steak $9.50
Ham and cheese pizza $9.50

London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
Ice Cream (please ask waiting staff for flavours) $4.00
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.

Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Soup of the day with fresh bread & butter $15.50
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Add chorizo, smoked cheese, anchovies, salami $3.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Half & half – add $2.00
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Gluten-free base – add $2.00

Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
Add chilli con carne - extra $2.00
Bacon $3.00
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Chips $4.50
- per bag
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.