Pita Pit in Dunedin Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Extra Dip $1.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Jitsu (sample menu)
  • Fresh Tofu Salad $10.50
  • Oyakadon $11.00
    • chicken eggs and onion
  • Sumo Nigiri Platter 20pcs nigiri $35.00
  • Takoyaki $7.00
    • octopus balls
  • Chicken koro ogee chicken nuggets $12.50
  • Unagi Eel p.o.a
  • mixed $8.30
    • prawn fish and vegetables
  • Tofu Teriyaki $14.00
Harbourside Grill (sample menu)
  • Fish & chips $13.00
  • Kids meals come with either fries/polenta chips or salad
  • Seafood chowder $14.00
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
Mosgiel Memorial Rsa (sample menu)
  • -per each extra item $1.00
  • Chicken kebabs S $13 / L $16
    • On rice with satay sauce and garden salad
  • Onions/hash brown/bread roll/egg $1.00
  • -whole $8.00
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Pavlova $7.50
    • With fruit salad and cream
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Saigon Van Restaurant (sample menu)
  • Combination Noodle Soup
  • -L $9.00
  • -Topped W/ Rare Beef
  • -L $ 10.00
  • Hue Spicy Beef Noodle Soup
  • -M $9.00
  • -M $8.00
  • Crispy Spring Rolls (5 Pcs) $ 6.00
Governor's Cafe (sample menu)
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • Sausage $3.00
  • CHOCOLATE PANCAKES (V) $14.00
  • CORN FRITTERS (V) $14.50
    • ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
  • BANANA SPLIT (V) $10.00
    • A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
  • 1 Egg $2.00
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • Spinach $3.00
Kiki Beware Boutique Cafe (sample menu)
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • Chicken Slaw $14.50
    • Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Deluxe Bacon Buttie Bagel $9.50
    • Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
  • Muesli Jar $11.50
    • Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • add your choice of either
  • side of Slaw $3.00
The Bog Irish Bar (sample menu)
  • Lamb Shank Gluten Free Single$22/Double$29
    • Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
  • Seafood Chowder $15.00
    • An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
  • Pot of Mussels $18.00
    • Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
  • Whisky Wings $15.00
    • A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
  • Vegetarian Parcel Vegetarian $19.00
    • A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
  • JJ Bangers and Mash $23.00
    • Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
  • All Day Irish Breakfast $25.00
    • Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
  • Sticky Date Pudding $13.00
    • Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Nanking Palace Restaurant and Takeaways (sample menu)
  • BBQ Roast Pork
  • -Small $12,00
  • Chow Mein Deluxe (Chicken, Pork and Mushrooms)
  • Shark Fin Chicken Soup $7,00
  • Fish Bites and Chips $13,00
  • -Small $16,00
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Small $13,00
Pizza Bella (sample menu)
  • Bella's Hawaiian L$19.90/M $15.90/Q$4.50
    • Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • BBQ Chicken and Bacon N/A
    • Mozzarella, roasted chicken, bacon, red onions and bbq sauce
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Old fashioned Chocolate $7.90
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Kamome Cafe & Bar (sample menu)
  • 25. Crispy chicken sushi
  • 32. Salmon nigiri
  • 28. Shrimp sushi
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • - 4 pcs $4.00
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 34. Tuna nigiri
  • 11. Kamome green salad $10.00
Blueskin Nurseries Cafe (sample menu)
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • PAVA PATTIES
    • served with chilli yoghurt
  • KIDS MENU AVAILABLE
  • Kransky/smoked salmon/bacon $4.50
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • ROCKET
    • fennel salad
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Velvet Burger (sample menu)
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Native Kumara Chips $7.5
  • Wedges $8.5
  • Gluten Free Bun $2.5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Juices $5
Wobbly Goat Cafe (sample menu)
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • Served 9am to 2pm
  • -Kids Size $9.00
  • -Bacon $15.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Salmon $16.50
KL Aroma Restaurant & Café (sample menu)
  • 21 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 19 Egg Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • Dishes served with rice
  • 48 Curry Laksa $14
    • A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
  • 41 Egg Roti With Onion $10
    • Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
  • 1 Rojak Mamak $10
    • Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled eggs, cucumber, bean sprouts and peanut sauce
  • 38 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 53 Vegetable Korma $13.50
    • Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
Spagalimis Dunedin (sample menu)
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • Mexican(Small/Medium/Large) $11.5/$17/ $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Roast Pork $29.5
    • Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
  • Spagalimis Bolognaise $20
    • A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
Pita Pit

Pita Pit

location

Address

369 Andersons Bay Road, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034740774

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
369 Andersons Bay Road, South Dunedin, Dunedin, Otago, 9012, New Zealand
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