Pita Pit in Dunedin Menu

Mushrooms $3.00
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Extra cream $3.00
Butter/Garlic Butter $2.00
Sausage $2.00 each
Bowl steamed vegetables $5.90
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries

Fresh warmed bread with dips $14.00
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Muesli $8.50
- with natural yoghurt and honey
Extras
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
- Salmon $4.50

Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu

Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-or bacon, banana & maple syrup $17
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Granola $12
- with berry compote & natural Greek yoghurt
Available from 11.00am

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50

Corn fritter with smoked salmon, passion + fennel bulb $16.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Copper rhubarb brulee $12.00
Veal pate with beetroot relish + hot toasts $16.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00

●Thai Curries
●Thai Salad
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
-Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Spicy curry paste with sweet basil paste and vegetables
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
Panang Tofu $17.50
- Panang curry paste with coconut milk and vegetables

Vegetable Pickle $3.00
Chocolate Naan $4.00
- house specialty, naan bread sprinkled with dark chocolate
Kadhai $14.00
- traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
Daal Maharani $12.00
- black lentils and kidney beans stewed overnight with clarified butter and spices
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Roti $2.00
- unleavened wholemeal flour bread baked in the tandoor
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120

All-Day
Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
Beef Rendang with Nasi Lemak (GF) $18.00
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
- Choc crinkles - blueberry drizzle
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
Toasted Muesli (V) $12.00
- With yogurt & fruits
Spicy Chicken Bites $9.00

Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
served all day
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
Add Surf and Turf to any Stone for $7.50
Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.

-pan fried $18.00
pasta of the day $18.00
homemade chicken tender $10.00
bowl of chips $7.00
All burgers served with chips and sauce
-beer battered $26.00
bowl of wedges $8.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts

Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
any dish can be served at your choice of mild, medium, hot or indian hot.
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
all curries are served with rice.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.

Gourmet potatoes $3.50
Buttered mushrooms $3.50
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Angus ribeye $31.00
- 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
Green salad $4.50

-large $14.00
Stir fried spicy squid $16.00
Pan fried tofu $7.00
Kimchi spam fried rice $10.00
-plain noodle $12.00
Jelly tofu casserole $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
-combination seafood $15.00 - $17.00

Nearby Sample Menus

Pita Pit

Otago > Dunedin > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

369 Andersons Bay Road, South Dunedin, Dunedin, Otago, 9012, New Zealand

Dunedin Restaurants

Otago Restaurants

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern