Pita Pit in 404 Remuera Rd Menu

Nearby Sample Menus

KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Spicy Beef Soup $13
- (with rice or Noodle)
Giant Pork or Chicken Katsu $15
OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
Bulgogi Fried Rice / Kimchi Fried Rice $13
- Marinated beef fried rice with veges / Kimchi fried rice
Spicy Stir-Fried Rice Cake $20
- stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
Pork Belly $18
Beef Brisket $18

Gol Guppa $7.90
- mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
Dal Bukhara $15.90
- black lentils & red beans brought together in a creamy delight
Prawn Butter Masala $21.90
- prawns in tomato and cream based gravy
Garlic Chicken Tikka $14.90
- chicken pieces marinated with spices and garlic
Railway Special Mutton Curry $20.90
- spicy lamb curry in thin gravy
Amritsari Kulcha $5.90
Rarah Murg $19.90
- flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
Gourmet Poppadum Plotter $7.90
- with trio of chutneys

Wilted spinach w/ onions & garlic $5.00
Cypriot Grain
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
w/ bacon $21.50
w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
EGGS ANY STYLE W/ SOURDOUGH $14.50
TRUFFLED MUSHROOMS $19.50
- creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction

Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
Rumbledthumps $22.50
- crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
Thai chicken $11.00

Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Chana Masala $13.90
- Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
Prawn Biryani $17.90
Green Salad $6.50
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
Popodoms $2.50

Resus Hot Meal Of The Day
-Add Rashers Bacon $4.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Dine in $12.50
-Salmon $16.00
Homemade Soup
-Add Avocado $3.00
-Bacon $16.00

Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Fish of the Day Market price
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.

Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Beef slider N chips $ 9.50
Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Extra Toast(V) $ 2.50
Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Naturaly Served with Chardonay Shallots Vinegar
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce