Pita Pit in 404 Remuera Rd Menu

Nearby Sample Menus

Chicken Chilly $11.50
Lamb $14.00
Chicken Tikka $11.00
- chicken with yoghurt and Indian masala
Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
Chicken Chopsy $11.50
Cheese Naan $4.00
Hot-N Sour Soup Veg $5.00
Cholle Bhaturey $12.00
- chickpeas curry with 2 bhaturey

Pan seared greens with lemon and parsley $8
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
Classic vanilla bean crème brûlée $12
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Sticky baby back ribs $14
- Black vinegar, spring onion
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
Falafel burger
- With tofu cream and red capsicum jam
Cheese burger

Goat Curry (with Bone) $ 12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish
Veg Pulav $ 8.00
Plain White Rice $ 2.00
- Plain white rice boiled
Plain Naan $ 2.50
- Traditional bread cooked in tandoor oven
Onion Bhaji (4 ps) $ 6.00
- Sliced onions stirred in chickpea flour batter and deep fried.
Singapore Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
Vegetable Fried Rice $ 10.00
Aloo Kulcha $ 4.50
- Flaky whole bread stuffed with spicy mashed potatoes

BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato
KUMARA CHIPS $5.50
Add a Drink & Steak Fries $6.50
MURDER KOFTAS $4.50
PRAWN BASKET 5 PCS $5.90
CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
CRUMBED ONION RINGS $4.50

Vegetarian $9.00
Plain $8.00
Prawn $11.00
Pork/Chicken/Beff/BBQ pork/Plain $10.50
Seafood $13.00
Ham $2.00
Family Pack $37.00
- 1.5L Drink Chicken Fried Rice, Pork Chow mein, Egg Fu Yong, Sweet & Sour Pork
Crumbed Fish $3.00

Kids Pancakes $8.50
- w Yoghurt or Ice Cream & Maple syrup
Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint
Fried tofu in spicy tomato sauce $13.50
Eggs Royale $17.00
- smoked salmon, wilted spinach & hollandaise
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
Slow Cooked Red wine Beef stew $16.00
- w baguette
Squid salad $18.50
- w mango, chilli, pineapple, green banana, carrot & red onion

Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waiatarua $18.50
- tomatoes and mozzarella
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries

Chopped Avocado & Edamame, sea salt, olive oil $5.0
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Seasonal Soup(GF) $14.00

Trio of ice cream $11.50
- Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
Dinner: Tuesday, Wednesday, and Thursday
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
-Hash browns / sausages / bacon $5.00
Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
- Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)

Beef and onion $5.00
- Beef & onion topped with mozzarella
Garlic bread $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Potato Wedges with Sour Cream $8.00
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Kids Pancake Stack $8.00
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis

Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream