Pita Pit in 404 Remuera Rd Menu

Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
New york roll $13.00
- Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
Platter C $55.00
- 45 pieces
Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
Super city roll $16.00
- Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Funky noodle $10.00
- Funky beef soup, teriyaki chicken, surimi, srpring roll
Platter D $45.00
- 36 pieces

Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
Egg any style (gf) $3.00
Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
Sautéed garlic butter mushrooms (gf) $4.00
Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.

agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
miso shiru $5.60
- white miso soup, aburaage, wakame
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
gohan $4.90
- steamed rice with MASU seasoning
Ise Ebi no taco $9.90
- crayfish, spicy miso taco

FRIED RICE $14.00
- chicken beef seafood or prawn
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
VERMICELLI WITH GRILLED PORK $12.00
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
FRIED RICE NOODLE $16.00
- chicken beef or seafood
SPRING ROLLS $6.00
DEEP FRIED PRAWN $8.00
VERMICELLI WITH SPRING ROLLS $12.00

New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
Fried teriyaki tofu
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
Free Range Teriyaki Chicken*
Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P

Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions
Green Salad $5.00
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Onion Kulcha $3.50
- Naan stuffed with onions, spices and coriander
Shahi korma (Lamb or Beef)
- succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
Vegetable Biryani $14.00
Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
Balti (Lamb or Beef)
- A combination of lamb or beef and potatoes cooked balti style

Focacce $ 10.00 / $ 15.00
Sorrentina
- tomato sauce, buffalo mozzarella, basil
Aperitivo $ 8.00
Pollo
- chicken, bacon, egg, croutons, mayonnaise
Funghi
- sautéed mushrooms, truffle oil
Lasagna
- pork & beef bolognese sauce, bechamel
Tirolese
- mushrooms, brie, pancetta
Cannelloni
- snapper & ricotta with tomato or creamy mushroom sauce

Shark Fin & Shrimp Soup $9 / p,p
-Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
Honey BBQ Pork $25.00
-Stir Fried Chicken Cubes with Dry Chill $29.00
-Seafood Fried Noodles $29.00
-Sliced Beef / Sliced Lamb $15 / dish
●Fish Seasonal Price
-Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00

Chicken & Rice $13.9
- Chicken with your choice of 3 sauce sauces served with rice & fresh salad
Souvlaki Lamb Wrap (Cajun, Chili) $11.90
- Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
Add small chips & a cake to any meal $4.5
Chicken Tandoori (Medium/Large) $14/$18
- Tandoori chicken breast, mushroom, onion, capsicum
Super salad (with falafel) $13.50
- Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
Marinara (Medium/Large) $14/$18
- Shrimp, mussel meat, anchovy, capsicum, roast garlic
Satay lamb and rice $14.50
- Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
Mixed Wrap (Lamb & Chicken) $10.90
- Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad

-Add Cheese $16
Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup
Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
Soondubu Jjigae $14
- Spicy Jelly Tofu soup with egg and rice
-Add cheese $15
Soondae Kuk $14

Steak and mushroom and cheese pie $3.20
Snak pak $7.50
Lunch pak $14.00
Bacon and egg pie $3.20
Steak pie $3.20
Steak and cheese pie $3.20
Chicken pie $3.20
Quiche $3.20

The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Rotisseries chicken (GF) $28.00
- 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
Hawaiian $17.00/ $24.00
- Ham, pineapple & mozzarella (Small/ Large)
Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Super monster add an extra patties for $6.00

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
CHICKEN $10.00
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
Mix Veg Platter $16.00
- Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
Raita (Mint/Cucumber based Yoghurt) $3.00
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
Onion Bhajiya $6.00
- Sliced Onions dipped in chick pea batter and deep fried

Beer Battered Fish Bites $14.50
- Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
Sticky Toffee Pudding $10.50
- Served with ginger creme anglaise
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
For a Little Extra $6.50
- Add your choice of Protein - Carrot Fritters
Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
Spiced Carrot Fritters $12.50
- Served with Coast Slaw & Coriander Yoghurt
Mango, Avo & Macadamia $19.50
- Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
Smoked Fishcakes $14.50
- Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon

Pita Pit in 404 Remuera Rd Menu

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Pita Pit

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404 Remuera Rd, Remuera, Auckland, 1050, New Zealand

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