Pita Pit in Tauranga Menu

Nearby Sample Menus

Zeera rice $4.00
- Rice cooked with cumin seeds.
Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Tamarin sauce $3.00

Vege futomaki (veges & avocado) $13.00
Chicken $15.50
Veges $15.50
Tori (chicken) $16.00
California vege (vegetables, avocado) $15.50
Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
Vege (cherry tomato, mushroom & courgette) $16.50
Ebi roll (prawns, avocado) $17.50

Or a selection of all three cheeses $35.00
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Salad of cos leaves with grano padano and classic vinaigrette $8.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50

Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Napolitano style pizzas with tomato sauce and mozzarella cheese
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Moroccan style chicken $28.00
- Marinated in a mild spices
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables

Fries 8
Extra egg 3.5
Fresh Sliced Tomato 4
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Gluten Free Bread 3
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V

V $3.10
5 pcs $4.20
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
7 pcs $12.20
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00

Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Dal Sag $13.00
- Lentils cooked with spinach & spices
Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices

Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Chicken liver pâté infused with truffle oil $17.50
Mixed Berry Trifle $14.50
- Served with homemade waffle
Green Salad $8
Smoked fish, parmesan & chive croquettes $16.00
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Trio of Dips with Crostini $14.50
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.

Fries $4.50
Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Mixed Leaf Salad $6.00
Garlic Naan $4.00
- Made with a hint of garlic
Seafood Platter $22.00
- Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
Chicken Nuggets and Chips $6.50
Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices

Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Mushrooms $4.00
New York Based Cheesecake $11.90
- Served with a raspberry coulis and vanilla bean ice-cream
Creamy Mushrooms $13.90
- Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough

Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Main & Dessert only $30
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
smoked salmon $18.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey
crispy bacon $16.50

Chilli Chicken Tenders $6.00
Focaccia Beef $5.00
Sausage Rolls $2.50
Mince & Cheese
Chicken Salad $6.00
Pies $3.50
The Classic Choice
Our McKenzie Speciality

Steamed Prawn with Shell $23.00
Roast (2) Combination
Chicken & Sweet Corn Soup $6.00
Beef Fried Rice $10.00
Poached Chicken Noodle Soup $7.50
Small $15.00
Lemon Chicken $16.00
Sizzling Squid $23.00

Pita Pit

Address

610 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075781966

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available

Nearby Sample Menus

Pita Pit

Bay of Plenty > Tauranga > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

610 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

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Bay of Plenty Restaurants

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