Pita Pit in 26 Anzac Street Menu

Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Grilled chicken $17.80
- grilled chicken with black pepper and chilli sauce
Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
Gyoza $9.80
- pan fried japanese style dumpling served with vinaigrette soy sauce
Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)
Octopus ball $10.00
- octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
Fish tempura $16.80
- lightly battered deep fried fish served with tempura sauce
Vegetable tempura $11.00
- lightly battered deep fried vegetables served with tempura sauce

Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
Chicken Saagwala $13.00
- Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices
Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
-Full $18.00
Beef Potato Masala $13.00
- Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten

Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
-Add Free Range Egg $2.50
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Som Tom Salad $12.00
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
-Add Satay Sauce $3.00
Sticky Rice / Jasmine Rice / Satay Sauce $3.00
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Healthy caesar $22
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Super salad bowl $23
- free range chicken

CHICKEN FILLETBACON & CHEESE BURGER $8.50
- tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
- steaky bacon, mushrooms, baked beans, hash browns & sausages all
BACON SALAD $13.50
- streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
CAJUN CHICKEN SALAD $14.50
- chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
GARDEN SALAD $6.00
THE FOOD KITCHEN'S BREAKFAST $14.50
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
STEAK & ONION BURGER $6.80

Teriyaki king Prawn Noodles $16.00
FAMILY PACK FOR 3 PERSON $35.00
- combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
Vegetarian spring roll $2.00
Seafood with Tom Yum Sauce $15.50
Squid Ring $0.70
Roast Pork CM/CS $11.50
BBQ Sauce Chicken noodles $13.50
- egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
Spicy Squid on Fried Rice $14.00

Noodles with pork, mushrooms M: $9.00 L: $11.00
Seaweed with turnip, carrot and vermicelli $6.00
Cucumber in garlic sauce $8.00
Marinated beef shank $12.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Special flavored chicken $10.00
Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00

B.L.A.T $12.90
Smoked salmon bagel $16.90
- Smoked salmon, cream cheese, caper, salad with toasted bagel
French toast $14.90
- Served with grilled bacon, banana & maple syrup
-with tea $6.00
Salmon omelette $15.90
Egg benedict with bacon or ham $14.90
- 2 poached eggs, spinach on english muffin topped with hollandaise sauce
Extra filling $0.50
Kids nuggets $6.50
- 3 nuggets, chips or hash browns

-assorted nigiri sushi lunch japanese tap beer
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
-double cooked tender spareribs
Trio of catalana, ice cream and sorbet $10
- Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
Spicy teriyaki chicken nibbles $12
- Chili and sichuan pepper spiced teriyaki nibbles
Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
*Nigiri sushi
Green leaf salad (V) $6
- Creamy sesame dressing

Nearby Sample Menus