Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Curry of the Day
Served with steamed rice
Styx Full Breakfast $21.90
Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
- with Smoked salmon $18.40
one piece $19.90
1 doz $24.90
Sausages $6.00
Eggs Benedict
Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Garlic Pepper Pork $13.00
Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Combination Chew Kua Teaw $13.00
A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Khmer Style Curry $14.00
Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Vegetarian Chew Kua Teaw $13.00
Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Wonton Noodle Soup $13.00
6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Seafood Noodle Soup $12.00
Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Seafood Chew Kua Teaw $14.00
Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Bucket of Mini Doughnuts $13.00
Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Extras $3.50
Mushrooms
Normandy $22.00
Chicken, camembert, cranberry and mozzarella
Sides $9.00
Salad Greens
Duck Liver Parfait $18.00
served with pear and fig chutney, toasted French baguette and cornichons
El Toro $34.00-$36.00
Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Lamb Shawarma $24.00
Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Mon
4 PM to 10 PM
Tue
4 PM to 10:30 PM
Wed
4 PM to 10:30 PM
Thu
4 PM to 10:30 PM
Fri
11:30 AM to 12 Midnight
Sat
11:30 AM to 12 Midnight
Sun
11:30 AM to 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Pizza
Features
EFTPOS
,
Takeaway
,
Home Delivery
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Dinner
Location
131 Seaview Road, Christchurch, Canterbury, 8061, New Zealand