A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Crispy Pork Loin Salad $21
Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Avocado on Toast $16
Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Bowl of Wedges with Sour Cream $11
Add smoked salmon $6
Mediterranean Chicken Salad $22
Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Pumpkin-Kumara Stack $18
Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
Drunk Steak $33
A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Piece of Blue Cod $12.50
Marlborough Mussels $34
Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
Ice Cream Sundae $4
Strawberry, chocolate or caramel.
Eggs $4
Castle Street Chicken Parcel (Small/Med) $25/$36
Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
A selection of freshly baked breads and three dips.
Vegetarian Cannelloni $18.00
Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
Mash and Gravy $5.50
Beef Nachos $16.50
Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
Carbonara $19.50
Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
Seafood $19.00
Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
Fisherman's Basket $17.50
Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Malthouse Platter $34 Sm / $66 Lge
A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Bulgogi (Beef) $12.00
Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Teriyaki Chicken $12.00
Made with our special homemade fruity soy sauce served with crispy house salad with rice
Lunch Box $16.50
A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Mon
11 AM to 10:30 PM
Tue
11 AM to 10:30 PM
Wed
11 AM to 10:30 PM
Thu
11 AM to 10:30 PM
Fri
11:30 AM to 12 Midnight
Sat
11:30 AM to 12 Midnight
Sun
11:30 AM to 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Pizza
Features
EFTPOS
,
Takeaway
,
Home Delivery
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Dinner
Location
261 Greers Road, Christchurch, Canterbury, 8053, New Zealand