Chicken breast served with a fresh salad finished with an aioli dressing.
Smoked Venison Ribs $29.50
Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Espresso Coffee and Tea POA
Tiramisu $10.00
Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Eye Fillet $36.00
Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Venison Tenderloin $36.00
Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Duck Breast $36.00
Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Mon
11:30 AM to 10 PM
Tue
11:30 AM to 10 PM
Wed
11:30 AM to 10 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 11:30 PM
Sat
11:30 AM to 11:30 PM
Sun
11:30 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Pizza
Features
EFTPOS
,
Takeaway
,
Home Delivery
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Dinner
Location
Ground Floor/286 Mt Wellington Hwy, Christchurch, Canterbury, 8051, New Zealand