Pizza Hut in Nelson Menu

Pad Thai Chicken $20.00
- This Thai classic is a stir fry noodle dish prepared with thin rice noodles, our own special sauce
- Vegetable Only $14.00
Silken Tofu with Chili Jam $8.00
- Soft slices of crumbed silken tofu deep fried and served topped with chili jam
Khao Soi with Maryland Chicken $14.00
- A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
Slow Cooked Pork $15.00
- Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
Baked Mussels with Thai Herbs $12.00
- Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion

Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Chocolate Truffles $4.00 ea.
- dark or white

SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
Side of salad $ 5.00
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.

Tempura $5.00ea
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
Cold smoked pork crackles $7.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00

Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Fish of the Day – Market fresh, wait staff will advise $33.50
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Add blackened fish $4.50

Extras each 1.50
- Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
BBQ Chicken and Bacon $19.90
- Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
Pasta , Curry & Soup of the Day P.O.A
- Are always available. Our wait staff will advise you of today's delicious flavours
Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
Chocolate Brownie $11.90
- Triple chocolate brownie served warm with whipped cream and vanilla ice cream
Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens

Falafel S $10.8 / L $12.8
Chicken S $8.8 / L $11.8
Lamb $5.40
Add cheese $1.00
Kids sizes $5.80
Rice $4.00
Vege pattie S $8.7 / L $11.7
Vege pattie S $9.1 / L $11.7

Organic chicken madras, jasmine rice, chutney $20
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Wild venison, mushroom paté, red wine reduction $20
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Cajun spiced shoestring fries, aiol $8
Beef, jalepeno relish, slaw, cheddar $18

Happy Ham $5.00
Pita Chips and Dip $3.90
The Protein Pack $15.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Signature Mix $10.00 per head
Cookie Fix $2.00
Free Range Chicken Tenders
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Tiger prawn risotto $18
- tomato, onion sofrito
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Rib eye steak $32
- sautéed potato, green beans, asparagus

Cannelloni $18.50
- tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad
Add house smoked South Island salmon $3
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
Wedges with sour cream (Add cheese and bacon, $6) $9.00
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
Salmon Salad $20.50
- made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
Vege Patch $19.50/$29.50
- Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing

T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
Seafood $12.00
Fish, Seafood $19.00
M5. Pad Bai Kra-Praow
- Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
Please ask your waiter/waitress
C3. Green Curry $17.50
- Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
C6. Kaeng Penang
- Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
Seafood $19.00

DUCK FAT ROASTED POTATOES $6.00
CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
GRILLED HALOUMI SALAD $22.00
- Quinoa, baby beetroot, baby spinach, cherry tomatoes, pine nuts &house vinaigrette. (V)
ORANGE & CACAO TOASTED MUESLI $14.00
- w/- goji berries & seeds, layered with greek yoghurt & berries.
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
HASHBROWN $4.00
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)

Garlic Bread $8.00
- add cheese & bacon $3.50
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
- add cheese & bacon $3.50
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Pork Sausage, Roast Capsicum & Olives $24.00
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange

Hawaiian $5.00
- Ham, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Xtra Large $3.90

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Pizza Hut

Nelson Region > Nelson > Pizza Hut

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216 Queen Street, Nelson, Tasman, 7020, New Zealand

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