Pizza Margherita in Otago Menu

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Pizza Margherita in Otago has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedict from Bailies Bar. AmiGos Mexican Cafe offers many options including Settlers Hill Pinot Noir. and Coonawarra Shiraz.. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. Soup of the day (V) and Margherita Pizza (V) from . Isobel's Hanmer Springs Restaurant offers The Station and Smashed Avocado.

Nearby Sample Menus

Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
Fergburger w/ cheese $12.00
- Cheddar
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
The Codfather $14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.

Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
Oyster deep fried 1 dozen $36.00
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Scallops $22.00
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
Sausages & Eggs $10.00
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing

Oyako Don $13.50
- simmered chicken with onion and egg
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Karaage Chicken Bento $22.00
Sushi Bento $24.00
- Served with sushi rolls and nigiri
Yakisoba Seafood $18.00
- stir fried egg noodle with assorted seafood
Spicy Pork $15.00
- grilled pork with spicy sauce
-9 Pieces $18.00

Mini Spring Roll-1/2 Doz $3.50
2 Chop Suey Patties
1.5 ltr. Drink
Sweet 'n Sour Sole Fillet $9.00
Sweet 'n Sour Pork $9.00
Chicken Chow Mein $9.00
Chicken & Black Pepper $10.00
Shrimp Fried Rice $9.00

Black Pudding $3.00
CHOCOLATE PANCAKES (V) $14.00
BACON & BANANA PANCAKES $18.00
Mushrooms $2.00
BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
Grilled Tomatoes $2.00
2 Hash Browns $2.00
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.

Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Turkish bread with olive oil and dukkah $6.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Shoestring fries $7.00
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50

The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
Homemade Muesli $8.50
- Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce

Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
Rustic Fries $9.00
- with aioli & tomato sauce.
ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
Trio of Movenpick Ice Cream & Sorbet $9.00
Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
Salmon & Prawn $28.00
- with tomato, spring onion & finished with capers.
Garlic & Herb Baguette $9.00

Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
Pasta of the day (ask our staff for more information) $19.50
Basket of Fries $6.00
- Served with your choice of aioli
Soup $12.50
- Soup of the day served with bread.
BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Side Salad $6.50

Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.

Chocolate brownie - (GF) $11.90
- Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
Big breakfast $18.00
- Two slices of toasted ciabatta, two fried eggs, streaky bacon, a grilled field mushroom, breakfast sausages and golden hash browns
Two hash browns $4.00
Affogato $11.00
- Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream
Onion rings $9.00
Thai beef salad $17.00
- Thai marinated beef strips served won freshly prepared coleslaw salad and topped with tasty homemade salsa
Beer batter fish fillet $12.00
- Radler beer battered orange roughy fillet, fresh salad. Thick cut fries. Tartare and tomato sauces. Match this with monteith's radler.
Creamy bacon pasta $15.00
- Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5

KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
Seasonal beans w/ bacon $15.00
YOUR CREATION PIZZA or ½ & ½ $32.00
AFTER DINNER MINT $18.00
- baileys, crème de cacao, crème de menthe, cream
SPICY CHORIZO PIZZA $26.00
- kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
SELECTION OF HOUSE MADE SORBETS $14.00

Fried alamari, baby rocket, aioli $17.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Potato bravas, chilli tomato sauce, aioli $11.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00

Steak and pepper $3.30
Scrambled eggs $10.90
Hot cakes $10.00
Sausage rolls $2.30
Vegetarian $3.90
French toast $15.90
Bacon and eggs $15.90
Filled rolls $5.00

Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli