Pizza Margherita in Otago Menu

Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
Jalapenos $2.00
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Bolognese $19.90
- Rich meat sauce - a specialty
Homemade Bread with Garlic $8.50
Green Salad $7.50
- With house dressing

- M $17.20
-S $10.90
-S $10.90
- Fettuccine
-M $17.00
Roasted Pumpkin Calzone from Campania (V) $16.90
- Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
-M $14.40

Veg-Jaipuri $14.00
- popular pajasthani curry
Cheese Naan $4.00
- naan with a stuffing of subtly spiced fresh cottage cheese
Daal Maharani $12.00
- black lentils and kidney beans stewed overnight with clarified butter and spices
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala
Vegetarian $12.00
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Chocolate Naan $4.00
- house specialty, naan bread sprinkled with dark chocolate

Lamb > Regular $11.90
Chicken $16.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken $14.50
Falafel Small$9.90/Regular$11.90
Chicken $14.50
Lamb $14.50
Lamb $14.50

BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
Bowl of Steamed Rice $2.00
Vegetarian Egg Foo Yong $18.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
Spicy Pork Belly Slices $22.00
Hangzhou Beef & Egg Soup $6.00

Mt Iron $34
- 250g Wakanui grain fed prime beef, “BEST END”, with BBQ sauce
Sticky Toffee Pudding $16
- Date sponge served with toffee sauce and vanilla bean gelato
Crème Brûlée $16
- Creamy vanilla brûlée with a caramelised top
Chicken Breast $28
- 200g free range, grain fed, best taste on the stone, with Thai plum marmalade
Vegetable of the day $7
Rob Roy $42
- 400gm Wakanui grain fed prime beef, “BEST END”, with hollandaise sauce
Pork Fillet $30
- 200g Harmony free range fillet, with apple sauce
Pork Belly $15
- Apple Tree pork slow poached in apple cider served on parsnip purée

Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Greek Salad $10
Steamed Green Vegetables $10
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Three Berry Parfait $12

Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Lightly dressed garden salad $6
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Daily delivery - soup of the day $12
- served with homemade bread loaf

-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
0 - 6 years of age all meals $7.00
Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
-Mini Hot Dogs and Chips
- Free Drink and Free Sundae!!
Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.

Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Thai Beef Salad / Steak, Egg & Fries / Chicken Filo $22.50
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.

Craggy Range Syrah Hawkes Bay 2008 - / $50.00
Mixed green salad $4.5
Fish of the day - Please ask your wait staff for today’s fresh creation POA
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12

Ham Steak $21.00
- Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
2 Mini Hotdogs and chips $6.00
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
8 Chicken Nuggets and chips $10.00
Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
Basket of chips with tomato sauce. $6.00
8 Chicken Nuggets and Chips $10.00
Hot dog and chips $7.50

All mains served with salad and chips or optional seasonal vegetables
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
french toast $15.00
- with bacon banana cream & chocolate
pork schnitzel $18.00
garlic bread $8.00
-add onion or mushrooms for $2.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
shrimp cocktail $10.00

Nearby Sample Menus