Hikari Sushi Bar in Queenstown Menu

Nearby Sample Menus

Jalapenos $2.00
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
Pineapple $2.00
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
Olives $3.00
Capers $2.00
Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels

Grilled Chicken Caesar $24.00
- with grilled chicken prosciutto 63-degree eggs, Grana Padano
Hollandaise
Havoc free range bacon
Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
Homemade Pappardelle (v) $25.00
- wilted greens, heirloom tomatoes, smoked ricotta
Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
Rosemary Green Beans
Toast & Homemade jams $12.00
- toasted sourdough butter and homemade jams

THICK CUT TOAST SLICE $2.00
PORK TACOS $15.00
- spicy soft shell tacos filled w tangy shredded pork, crunchy salad & jalapeños.
GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
200 g. FILLET $35.50
SAUTÉED MUSHROOMS $4.00
BREAKFAST SAUSAGES $4.00
CHEESY GARLIC BREAD $12.00
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.

Salted or Cajun S $4.5 L $6
Fish and Chips $8
Brie/ Feta/ Blue $2
Jalapeno Sherion $0.5
Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
Bacon $2

Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
-Add Fried Chicken $4.50
-Salmon $18
-Bacon $16
-Crispy lemon squid on noodle salad with chilli and coriander dressing $17
Edamame beans with salt $7.50
Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18

Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Jasmine Rice N/A
- Served in small, medium & large portions
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad

Please see the specials board for weekly/monthly specials or ask us when you call…
6 Onion Rings $3.50
Mussels $3
Sausage $3
Blue cod-large L $8 / S $4
-Small $3
Battered Sausage/Hot Dog-small $3
Spring or Curry Roll $3

Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
Hummus $12.50
- Sundried tomato infused hummus served with pita bread and homemade Dukkah (peanut free available on request)
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
Add smoked chicken breast $22.50
Chervil Mash potatoes $8.50
Pommes rissolées $8.50

FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons

DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
Breads & dips $15.00
YOUR CREATION PIZZA or ½ & ½ $32.00
Seasonal beans w/ bacon $15.00
STICKY ORANGE SEMOLINA CAKE $18.00
- hot orange syrup, chocolate orange ice cream
Slow cooked beetroot w/ walnuts $16.00
WOOD FIRED LASAGNE $29.00
- our signature sensation
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough

For 1-2 people $22.00
Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
For 1-2 people $12.00
Add chorizo $3.00
Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
Apple Pie $12.00
- Served with warm vanilla custard & ice cream
Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
Pear & Blue Cheese Salad $14.00
- Roasted pear with fig & elder flower chutney, blue cheese, roasted walnuts & walnut mayo

Seriously Large Peri-Peri Chips $9.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Pineapple $1.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Seriously Large Chips $9.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Portuguese Rolls
- Regular $4.50

Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Sarada $5.00
- green salad
Sarada $5.00
- green salad
Misoshiru $3.00
- miso soup
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Edamame $5.00
- green soy beans
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion

- 4 pieces Fresh Salmon & Cucumber
8PC. JUMBO $9.50
- 8 pieces Fresh Salmon Supreme & Double Avocado
8PC. JUMBO $10.00
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Smoked Salmon & Double Avocado
Jumbo Sushi Selection $25.90
- 4 pieces Fresh Salmon Supreme

- Add Extra Items - Bacon or Sausage $1.50 each
El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
Large (450ml) $9.50
Creamy Tomato
- Chef's special creamy and spicy soup...a local's favorite
Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
- Add ham for $2.50
Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato

Hikari Sushi Bar

Otago > Queenstown > Hikari Sushi Bar

Address

8/32 Grant Road, Frankton, Queenstown

Phone

034414139

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Fusion , Japanese , Sushi , Vegetarian

Features

Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Cash , Seating , Cards accepted , Child-friendly , Outdoor Seating

Hikari Sushi Bar in Queenstown Menu

Nearby Sample Menus

Hikari Sushi Bar

Otago > Queenstown > Hikari Sushi Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8/32 Grant Road, Frankton, Queenstown

Queenstown Restaurants

Otago Restaurants

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Frankton Arm Tavern

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