Point Wells General Store in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Salt & pepper squid $6.00
  • Hot dog $3.00
  • Mussels $1.30
  • Potato Fritter $1.00
  • Chicken Tenderloins $2.50
  • Crab Sticks $1.50
  • Onion Rings (6) $4.00
  • Sausage $2.00
  • Spring roll vege or meat $3.00
  • Prawn Twisters $7.50
DESSERT DESSERT
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS CHIPS
  • Cup $2.50
  • Scoop $3.50
  • Kumara Chips $4.50
BURGERS BURGERS
  • Hamburger $7.50
  • Double Cheese Burger $8.00
  • Swiss Cheese Burger $8.50
  • Hawaiian Burger $10.50
  • Regular Fish Burger $9.00
  • Premium Snapper Burger $11.50
  • Vegetarian Burger $9.50
  • Bacon and egg Burger $10.50
  • Chicken Burger $10.50
EXTRAS EXTRAS
  • Egg $1.00
  • Cheese $1.00
  • Swiss Cheese $2.00
  • Bacon $2.00
SAUCES SAUCES
  • Tomato mini's 0.50c
  • Tomato rip n dip $3.50
  • Hoemade aioli $1.50
  • Homemade Tartare $1.50

Nearby Sample Menus

  • Red bean snowflake ice $13.80
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Boba snowflake ice $13.80
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • augustus ice cream & sorbets $15.00
  • escargots à la bourguignonne $20.00
  • natural clams, lemon $18.00
  • french onion soup gruyere toast, flat parsley $17.50
  • augustus crayfish club $17.00
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • CHICKEN OR PORK OR BEEF WITH ASSORTED VEGE & CASHEW NUTS $13.90
  • STEAK PINEAPPLE &VEGE $ 10.90
  • DEEP FRIED CHICKEN WING $0.80
  • PLAIN FRIED NOODLES $9.50
  • HOT DOG $1.70
  • FISH $2.20
  • MUSHROOM & PINEAPPLE $12.50
  • SWEET & SOUR CHICKEN $10.90
  • 5. Chicken Burger $7.80 Combo $11.80
  • 6. Chicken Chilli Cheese Roll $6.80 Combo $10.80
  • 7. Double Cheese $8.50 Combo $12.50
  • 6. Hawaii Burger $7.00 Combo $11.00
  • 10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
  • 5. Soya Chicken Burger $8.00 Combo $12.00
  • 1. Chip
  • #8 6 Chicken Nuggets and Chips $5.00
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Nasi Gorang $11.00
    • With meat, veges, rice
  • Chicken / Steak / Pork $8.50
  • Mushroom / Sweet Corn $2.00
  • Combination $11.00
  • Chicken / Steak / Pork $8.50
  • Drunken Noodles $10.00
    • Stir fried mixed vegetables combination meat chilli sauce
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Yum Moo Grob $18.90
    • Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
  • Spring Roll $7.00
    • Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
  • Choo Chee Curry
    • Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Chicken, Pork or Beef $15.90
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Combination (Chicken. Pork. Beef) $17.90
  • Sides
  • Breakfast
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • -Salmon $19.90
  • -Mini breakfast $7.90
    • 1 egg (served any style). bacon and toast
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Meat $3.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • Two Meat Choice S $12.90 / L $16.90
  • Lamb with Rice and Coleslaw $11.90
  • Roast Meat Sandwich $6.90
  • Fried Chicken $3.90
  • Wedges with Sour Cream / Salad $5.90
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Wedges $7.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Succulent Lamb $9.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Prawns $13.00
  • Seafood grill platter $25.00
  • Bacon $ 2.5
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • Beetroot $1
  • Half Scoop Fatties $5.5
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Tandoori Mushroom $10.50
    • Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Mango Chicken $10.50
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Gajar Ka Halwa (Gajrela) $3
  • Veg/ Chicken Schezwan Noodles $10.50
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Tandoori Fish Tikka $14.50
    • Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
  • THAI HERBS
    • stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • CHICKEN, BEEF OR PORK $14.50
  • COCONUT RICE $3.00
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
  • PAD SEE EW
    • fried noodles with egg, sweet dark soy sauce and vegetables
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • Tartare Sauce $1.50
  • Classic Fish Burger $9.00
  • -(Panko Crumbs Add $0.70 Per Fish)
  • FRESH Snappe $6.90
  • -3 Snapper
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Classic Chicken Burger $9.00
  • -4 Potato Fritters
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Roasted cashews & corn $7.50
  • Chargrilled chorizo with spanish mayo $12
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Dark chocolate truffles $7.50
Point Wells General Store

Point Wells General Store

location

Address

14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand

phone

Phone

094227007

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Fast Food , Fish & Chips , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand