Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
Are you the owner? Manage this listing for free.
TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
-
Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Iceberg wedge w/ ranch dressing $6
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
-
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- PURI $1.00
- TANDOORI ROTI $2.00
- PANEER TIKKA $9.90
- CHINESE PLATTER $16.50
- VADA SAMBHAR $8.50
- ONION TOMATO UTTAPAM $10.50
- BHEL PURI $7.80
- PAO BHAJI $8.80
- Squid Ring $0.60
- Chicken $10
- Prawn $13
- 11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
- Cheese $3
- Deep Fried Chocolate $2.50
- Medium $11
- American Hot Dog $3.50
- SAUSAGE $1.00
- CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
-
CRUMBED OYSTER $1.80
- 6 FOR $10.00
-
CRUMBED PRAWN CUTLET $1.00
- 6 FOR $5.00
- SNAPPER BURGER $6.00
- CHEESE & ONION $3.50
- CHICKEN & LETTUCE & TOMATO $6.50
- HAM & CHEESE $4.00
- Chicken thigh $21
- Sides
- Salmon sashimi $12
-
Taste of both $46
- Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
- Fresh fruit or sorbet $4
- Sushi roll (salmon) $6
- Scotch fillet steak $35
- -teppanyaki fried rice $5
- V2 Long Bean with Pork Mince $18.00
- C10 Sizzling Chicken with Black Pepper Sauce $18.00
- N29 Chicken Fried Noodle with Vegetable $11.00
- R39 Assorted Seafood with Tofu on Rice $13.00
- V8 Egg Plant with Preserved Fish Clay Pot $18.00
- Spring Onion
- F15 Sizzling Prawn $23.00
- R20 Combination Meat & Veg. on Rice $12.00
-
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
- See our dessert board for today’s choices or try the $14.00
-
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
-
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
-
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
-
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
-
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
-
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
-
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
-
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
-
Risotto $19.00
- Served with goat cheese, feta and spinach
-
Catherine Denewe $8.00
- Chocolate sauce
-
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
-
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
-
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
-
Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
- Roast Pork Cashewnuts Fried Rice $14.50
- Won Ton Soup $10.00
- American Hot Dog $4.00
- Beef, Cashew Nuts & Vegas $14.00
- Spicy Squid on Fried Rice $14.00
- Squid Ring $0.70
- Egg Fried Rice $9.00
- Combination Meats, Ginger & Pineapple $13.50
-
Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
-
Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
-
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
- Cold noodle $12.00
-
Manduguk $12.00
- Dumpling soup
-
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
-
Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
-
Bbyo hejanguk $15.00
- Pork bone soup with dried cabbage served with a bowl of rice
- Sesame crusted beef kofta, tzatziki $10
- Green beans, cured beef, anchovy mayonnaise $6
- Patatas bravas, spiced garlic aioli $6
- Braised short rib, smoked potato, roasted onion, leaves $24
- Apple empanadas, crème catalan $10
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Pea and mint arancini, goats cheese $8
-
MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
- Chicken dimsim $1.70
-
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
- Pork patty $3.00
-
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
- Spring roll $2.00
-
Chicken $11.00/$14.00/$18.00
- small/medium/large
-
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
- Up Size Drum to Thigh $1.00 each
- 1 Drum
- Regular Chips
- Regular Chips
- 1 Can of Coke Range 250mL
- Sausage $1.20
- 3 Drums
- Chicken Wings $1.50 each
- Lamb Shesh / Chicken Shesh $14.00
- Mansaf $15.00
- Grilled Fish rice & salad $20.00
- Mix Kebab $10.00
- Whole Chicken $25.00
- Lamb Kebab $9.00
- Kabsa Lamb or Chicken $15.00
- Falafel with rice $14.00
-
Bagel $5.00
- Cream cheese & jam
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
-
Mushroom on Toast $9.50
- w Poach egg or bacon
-
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
- Smoked Salmon & Scrambled egg on Toast $10.50
-
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
-
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
-
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating