Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
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Samosa ( 2 pieces) $5.50
- Pastry stuffed with spicy potatoes & peas
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Butter chicken $15.50
- Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
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Aloo mattar $12.00
- Potato and peas cooked in spicy curry
- Fries $3.50
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Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
- Butter naan $2.50
-
Pakora (4 pieces) $5.50
- Fresh vegetables smothered in chickpea batter and deep fried
- Mango / Malai kulfi $6.50
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Paneer
- cottage cheese
- Your Choice of meat & salad served with rice
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Mixed
- chicken & lamb
- Chicken
- Your choice of meat & salad wrapped in Pita
- Seafood $7.00
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Mixed
- chicken & lamb
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Upsize Any Meal $9.00
- reg chips + can of drink
- CORN FRITTER $3.50
- BATT. SAUSAGE $2.10
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COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
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KIDS BURGER $3.00
- no salad
- SAUSAGE $1.60
- SCALLOP $2.00
- BACON & SWEET CORN FRITTERS
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CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
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Mysore Masala Dosa $13.50
- A thin and crunchy dosa smeared green chili chutney
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Vege/Fish Cutlet (2 pc) $5.50
- Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
-
Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
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Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
-
Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
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Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
- Sweet Mango Chutney $2
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Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
- Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
-
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Broccoli with lemon garlic, bacon and sesame $7.00
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Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
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Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
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Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
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Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
- Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
- BATTERED SAUSAGE $1.80
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CRUMBED FISH $16.00
- 2x CRUMBED FISH, SALAD & FRIES
- TARAKIHI $5.50
- CHICKEN $13.50
- HOT DOG $2.30
- MUSSELS $1.20
- BACON $6.00
- PREMIUM BEEF BURGER $5.50
- Cheese Or Peshawari Or Vege Naan $4.5
- Gulab Jamun $5
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Onion Bhaji $6
- Sliced onions dipped in chick pea batter & deep fried.
-
Butter Chicken $14.9
- Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
-
Kadahi Chicken $14.9
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
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Paneer Makhani $13.5
- Home made cheese cooked in mild tomato curry.
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Garlic Chicken $14.9
- Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
- Bread Basket (Choice Of Any 3) $11
- Ham, Cheese & Pineapple Pizza $11.00
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Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- Chicken Nuggets & Fries $11.00
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Pizza of the Day $25.00
- Chefs choice - changes daily
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Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
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Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
- Paddlepops $3.50
- Fish & Fries $11.00
- Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00
- prawn Cutlet $1.20
- Wxtra Meat $1.50
- Mussel $1.00
- Curry Roll $2.50
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Family Paxk $40.00
- 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
- Spring Roll $2.50
- Corn Fritter $2.20
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
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Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Knefe $12.00
- sweet cheese, orange blossom, basil
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
- - Plain $11.00
- Seasonal vegetables $9.00
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Ceviche $18.50
- Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
- - Flavour of the Day $6.00
- - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
- Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
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Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
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Cookie & Ice Cream Sandwich $8.00
- Side of milk (ask staff for flavours)
- Steak and cheese $2.80
- Pork pastry $2.80
- Frankfurter roll $2.50
- Pork pie $2.80
- Sausage roll $1.40
- Mince savoury $2.50
- Steak mushroom $2.80
- bacon egg quiche $2.80
- Pork & prawn box $20.00
- Sushi & fish teriyaki $23.00
- Beef $8.00
- Mushroom $5.00
- Teriyaki chicken roll $13.00
- Meatball (pork) $10.00
- Ball octopus $9.00
- Baked scallop california roll $14.00
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Sambal Fried Rice $10.00
- fried rice with chili-based sauce
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Roti Canai 2pcs w Curry Chicken $9.00
- special layered Mamak pancake served w our famous curry chicken
- Crispy Chicken balls $5.90
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Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
- Waffle with caramel syrup & ice cream $6.00
- Si Chuan Grilled Fish $29.90
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Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating