Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
- Bacon $5.00
- Fishcake $2.50
- Cheese & Pineapple $4.00
- Snapper $7.50
- steak egg & cheese $5.00
- Steak egg & Cheese $6.00
- Wontons $0.70
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A $5.00
- 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
- Oysters / Scallop $1.50
- -Chicken $11.00
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Chicken Satay Skewers $6.00
- (3 pieces) thai chicken satay with peanut sauce
- Sausages $1.30
- -Chicken, Beef or Pork $11.00
- -Prawns $13.00
- ●Fish
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Bacon & Egg Burger Combo $7.00
- Chips, burger, can drink
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Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
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French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
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Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
- Five Grain or Kumara sourdough $5.00
- -with House Smoked Salmon $19.50
- Chips $7.00
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Warm Coconut Risotto $16.00
- with poached rhubarb and almond
- Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
- Kumara $0.80
- Vegetarian S$6/$9/L$11
- Lamb S$9.9/$12.9/L$16.9
- Mayo
- Potatoes / Pumpkin $0.50
- 5 pcs chicken $12.00
- Beef / Pork / Lamb R $6.00 / S $5.50
- Chicken S$9.9/$12.9/L$16.9
- 11. Rice $2.00
- 8. Dry Lamb Shank Curry $15.50
- 1. Lamb Curry (Boneless) $15.00
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10. Hot & Spicy Noodles (Mee Goreng) (Vege / Non-Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken and spices + sauce + bean sprout)
- Anchovies fried rice $13.50
- 8. Squid Sambal $18.00
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6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
- 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
-
T $20.00
- 6 fish,5 sausages,3 potato fritter,$3 chips
- Roast Pork $10.50
- With white rice
- Chicken Wing $0.80
- Spring Roll $1.70
- Pork $11.00
- Seafood $14.00
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No.5 $10.00
- 2 cheese burgers,2 hot dogs,$2 chips
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Yaki Onigiri $3.00
- grilled rice ball
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Tori Karasge $9.00
- deep fried chicken bites
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Horensou $6.00
- spinach with sesame & soy bean paste
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Snow white pancake $10.00
- pancakes with a one of snow white, whipped cream cookie and choc sauce
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Kani Roll $12.00
- deep fried soft shell crab
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Hokke $16.00
- atka mackerel
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Ebi Mayo $15.00
- prawn tempura with special mayonnaise
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Chicken nanban $12.00
- spicy chicken teriyaki tartar sauce
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Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
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Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
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Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
- -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
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ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
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House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
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Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
- -Poached egg/ toast $2.50
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
- Salmon
- Streaky bacon
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
- Grilled halloumi
- Linus Roti $1.50
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BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
- Egg Appa $2.00
- Egg Cheese Appa $5.00
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IDI APPA BIRIYANI $15.00
- lamb chicken or vege
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DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
- Kiri Appa $2.00
- Appa Kottu $8.00
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Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
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Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
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Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
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Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
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Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
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Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
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Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
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Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
- Stir fried steam lettuce with pressed dry toffu $18.50
- Stir fried smoked pig head with leek $22.50
- Stir fried smoked pork with celery $20.50
- Spicy ox tripe $16.50
- Vegetable fried rice $10.00
- Stir fried Chinese yam $18.50
- Stir fried spicy beef dry pot $28.00
- Hunan flavour jelly scraping $10.00
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
- Salad & rice
- Beef teriyaki $9.90
- Chicken katsu udon $11.90
- Chicken katsu $10.90
- Chicken katsu $9.90
- Vegetarian $10.90
- Dohu teriyaki $9.90
- Chicken katsu $10.90
- Mussels $4.50
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Takoyaki $7.50
- deep fried octopus ball
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Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
- Kumara $4.50
- Chicken thing with cheese $5.50
- Tofu salad $4.00
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Miso soup $1.00
- Lunch only
- Scallop with spring onion $6.00
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating