Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
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SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
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FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
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BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
- WOOD FIRED PRAWNS 11.5
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SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
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WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
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TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
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VEGETABLES 9.5
- brown butter / lemon /parsley
- Prawn $12.00
- BBQ Pork Noodles $8.50
- Steak $11.50
- Chicken Nugget $0.70
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Special D $34.00
- Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
- Extra:
- Vegetable $10.00
- Combination Meat $12.00
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Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
- H=Half / F=Full
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Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
- Veg / Chicken / Lamb $12.00
- Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
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Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
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Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
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Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
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07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
- Prawn or Seafood $15.90
- Prawn $15.90
- Rice is not included & is $2 per serve.
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20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
- Chicken or Pork $7.50/$13.90
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125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
- Prawn $15.90
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gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
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sake $7.60
- ora king salmon
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kimchi $7.30
- spicy pickled cabbage
- chef’s 3 sashimi selection $26.00
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gohan $4.90
- steamed rice with MASU seasoning
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but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
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broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
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horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
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Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
- 20 Nibble & Regular chips $12.80
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4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
- Chocolate mousse $3.50
- Nibble $0.60
- Coleslaw Reg $2.10 / L $3.90
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6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
- Upsize chips $1.00
- Kids Weges $4.00
- Fries $5.50
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Beer Battered Fish and Chips S $16.00 / L $24.50
- The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
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Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
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Smokey BBQ Ribs $26.50
- Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
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Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
- Fish & Chips N/A
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Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
- MIXED SEAFOOD $5.00
- Pad Ped
- Sukiyaki Soup
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YUM WOON SEN $15.00
- seafood salad and mince pork with chili glass noodles tomato onion spring onion & coriander
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LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
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PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
- Pla Tod
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PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
- ●Gourmet pizza
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Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
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Dessert of the Day $9.50
- Ask one of the waitress
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Ravioli Beef $21.99
- Tomato sauce, basil pesto
- Calamari Served with Salad $19.99
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Meat Lovers S $21.50 / L $29.99
- Beef, Salami, Bacon & Ham
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Hawaiian S $21.50 / L $29.99
- Ham & Pineapple
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Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
- Steak Toastie $4.00
- Fish Burger $4.00
- Ham & Cheese Toastie $3.50
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Family Combo $15
- Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
- BBQ Pork Burger $4.99
- Pineapple Fritter $0.80
- Egg Roll $3.00
- Batter Sapper $4.99
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Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
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Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
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Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad
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Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
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Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls
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Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
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Kingdom's Beef $15.50
- Pan fried sliced premium beef sirloin fillet
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Edamame Beans $4.00
- Steamed soy beans
- CHIVE DUMPLINGS 12 PCS $12.00
- SIMMERED PORK BALL $7.00
- BRIED BEAN CURDS $6.00
- PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
- DEEP FRIED CHICKEN NUGGET NOODLES $13.00
- SIMMERED TOFU RICE $14.50
- PAN FRIED CHICKEN LEG WITH RICE $15.00
- PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
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-Espinaca
- Fresh Spinach gently cooked with onion and creamy feta cheese
- Cheesy Chicken Quesadilla $15.00
- Fresh Fruit Salad Bowl $7.00
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-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
- -Pollo - Chicken $10.00
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Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
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Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
- Scrambled Eggs on Toast $6.50
- Pig ears with spicy red sauce $6.00
- Lamb with cucumber $10.00
- Triple Delicacy $10.00
- Pork with cabbage $7.00
- Potato pieces $3.00
- Pork with cabbage $7.50
- Pork noodles $7.00
- Celery & Peanuts $3.00
- Spring onion pancake $2.50
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Potato top pie $3.80
- Red bean pancake / vegetarian pancake $2.50
- Pork cabbage pancake $2.80
- Panfried pork cabbage bun $1.60
- Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
- Homemade flavour pancake $3.00
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating