Point Wells General Store in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Salt & pepper squid $6.00
  • Hot dog $3.00
  • Mussels $1.30
  • Potato Fritter $1.00
  • Chicken Tenderloins $2.50
  • Crab Sticks $1.50
  • Onion Rings (6) $4.00
  • Sausage $2.00
  • Spring roll vege or meat $3.00
  • Prawn Twisters $7.50
DESSERT DESSERT
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS CHIPS
  • Cup $2.50
  • Scoop $3.50
  • Kumara Chips $4.50
BURGERS BURGERS
  • Hamburger $7.50
  • Double Cheese Burger $8.00
  • Swiss Cheese Burger $8.50
  • Hawaiian Burger $10.50
  • Regular Fish Burger $9.00
  • Premium Snapper Burger $11.50
  • Vegetarian Burger $9.50
  • Bacon and egg Burger $10.50
  • Chicken Burger $10.50
EXTRAS EXTRAS
  • Egg $1.00
  • Cheese $1.00
  • Swiss Cheese $2.00
  • Bacon $2.00
SAUCES SAUCES
  • Tomato mini's 0.50c
  • Tomato rip n dip $3.50
  • Hoemade aioli $1.50
  • Homemade Tartare $1.50

Nearby Sample Menus

  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Tuna Melt $12.0
    • Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
  • Cold Smoked Salmon $5
  • Free Range Bacon $5
  • J.C $6.0
    • Raspberry jam & cream cheese
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • BACON BUTTY
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • -Gluten free bread $2.00
  • - w/ lemon & sugar $13.00
  • THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
    • w/ beef and onion sausages and caramelized onion gravy
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • -Half $8.00
  • ·Chicken Katsu Curry Don
  • -Half $12.90
  • -Main $13.90
  • -Half $10.00
  • -10pcs $15.00
  • -Main $14.90
  • ·Teriyaki Chicken Don
  • A bowl of ice cream or sorbet $13.5
  • Fish of the day $34
    • please see the blackboard
  • Vegetarian of the day $34
    • please see the blackboard
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Lamb $14.50
  • Pita Bread
  • Mini Chicken Kebab $7.50
  • Falafel
  • Lamb $15.50
  • Beetroot
  • Chicken $13.50
  • Mix $15.50
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • All $12.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Add Shrimp $5
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Soup of the day (Cup/Bowl) $2/$5
  • POLLO
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Pork with rice $15.00
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Spicy Chicken soup $14.00
  • Kimchi Stew $14.00
    • rice with kimchi stew pork
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • E5. CHICKEN TIKKA (6 pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in oven
  • T4. CHEESE AND GARLIC NAAN $5.00
  • M32. PRAWN MASALA $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • D1. GULAB JAMUN (3 pcs) $5.00
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • 3 Egg Omelette
  • Toasted Lox Bagel
  • Creamy Mushrooms
  • Poached Eggs ‘Florentine’
  • Pulled Pork
  • Chicken Burger
  • Risotto
  • Vege Bubble & Squeak
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • 4 fillings $6.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Whole Chicken $25.00
  • Kabsa Lamb or Chicken $15.00
  • Mansaf $15.00
  • Mix Kebab $10.00
  • Chicken Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Lamb or Chicken with rice $14.00
  • Half Chicken $15.00
  • Beef Burger –handmade patties cheese salad & fries $17
  • Salt and pepper squid salad $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Tasting Platters $25
  • Muffins Scones and treats at the bar N/A
  • Cream style mushrooms with spinach on toast $14
  • Eggs on Toast $10.50
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • Side Dishes Platter $12.00 (R) / $10.00 (T)
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
  • Chicken Do Piaza $19.90 (R) / $18.50 (T)
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
Point Wells General Store

Point Wells General Store

location

Address

14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand

phone

Phone

094227007

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Fast Food , Fish & Chips , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand