Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
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Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
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Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
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Thai Calamari $7.00
- with sweet chilli or BBQ tamarind sauce
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Whiskey Roast Duck $15.00
- (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
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Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
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Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
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Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
- Kachori $1.50
- Kaju Roll (6pcs) $6.50
- Paneer Dosa $11.99
- Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
- Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
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Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
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Gobi Paratha $5.99
- Raita & Pickle
- Mango Kulfi $6.99
- BBQ pork veges $12.00
- Satay pork veges $12.00
- Combination meats $12.00
- John Chan special $13.50
- Vegetables $9.00
- Meats $4.00
- Sweet corn $2.80
- Oyster $1.40
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Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
- Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
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Salad Roll $6.00
- 2ea. Prawn
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Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
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Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
- Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
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Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll
- Parmesan, brie, Mozzarella $3
- Two Fried Eggs $4
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Classic Caesar Salad $16
- With bacon, cos, anchovy, croutons, caesar dressing
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Mini Chicken Burger & Chips $8.9
- Served with tomato sauce
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Tom Yum Soup(Chicken/Beef) $15.9
- Lightly spiced soup with mushroom and thai herbs
- One Portobello Mushrooms Roasted with Herbs $3.5
- Garlic Pizza Bread $13.5
- All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
- Fish (Hoki) Burger $7.00
- Hot Dog and Chips with Sauce $6.00
- Fish(Gurnard) $6.00
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Chicken Nuggets and Chips $6.00
- 5 nuggets
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Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
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Beef Burger $7.00
- Beef pattie
- Battered Mussel $1.50
- All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- Seafood Chowder / Vege Soup $14.50
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Soup of the day $10.50
- with bread
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
- 34. Stir-fried comb meats noodle $ 12
- 19. Braised pork and veges on noodle $ 7
- 13. Pickled sour cabbage and fish head noodle soup $ 11
- 56. Vegetarian fried rice $ 10
- 45. Diced chicken in bean sauce on rice $ 10.8
- 22. Tomato and egg gravy on noodles $ 8
- 32. Stir—fried chicken noodle $ 11
- 24. Noodle with veges $ 7
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Bagel / Crumpet / 5 Grains $9.90
- avocado, tomato & cream cheese
- Avocado $2.50
- Cova B.L.T. $16.90
- Smoked salmon $6.00
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Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
- Bacon / Sausage $5.00
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Eggs on Toast $8.50
- poached / fried
- French Toast $17.50
- Curry Chicken Rice $10.80
- Chicken Satay Set $10.80
- Pork Noodle Soup $9.80
- Loh Mee $11.80
- Lam Mee $11.80
- Mee Goreng $10.80
- Chicken Noodle Soup $9.80
- Fish Noodle Soup $9.80
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Antipasto Platter 2 fo $ 25 / 4 for $ 40
- smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
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Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
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Pork Belly $29
- twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
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Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
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Banoffee Pie
- butterscotch sauce, maple & walnut ice cream
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Classic Caesar $15
- cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
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Crispy Salt & Pepper Squid $14
- saffron aioli
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Steak & Guinness Pie
- hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
- Sambal eggplant $16.00
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Sambal prawn on rice $15.00
- Salad mayo chicken $18.00
- Lak zhi prawn $28.00
- Salt & pepper chicken $18.00
- Coffee spare ribs $18.00
- Ginger onion beef $18.00
- Market salad $7.50
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Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
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Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
- Potato gratin $6.50
- Tasting platters for two.
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Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
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-4 sliders $19.90
- Choose two fillings
- Sauteed green beans with garlic butter & almonds $9.50
- Tabasco N/A
- BBQ N/A
- Potato Fritter 80c
- Aioli N/A
- Tomato N/A
- HP N/A
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Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
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Double Beef Burger $14.00
- 1/2 lb of beef, double cheese
- Oat & Raisin N/A
- Oven Roasted Chicken N/A
- Olives N/A
- BBQ N/A
- Beetroot N/A
- Turkey N/A
- Ranch N/A
- Flatbread N/A
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating