Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
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Roast Chicken $32
- mash, peanut slaw & jus
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Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
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Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
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Espresso Semifreddo $16
- honeycomb & chantilly cream
- 300g Savannah Eye Fillet on the Bone $42
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Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
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Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
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Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
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Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
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Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
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Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
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Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
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Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
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Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
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Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
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Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
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Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
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Prawns $26.00
- artichokes, citrus salsa verde, watercress
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Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
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Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
- Hand-Cut Potato chinkies, mustard mayo $9.00
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Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
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French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
- Crème Brûlée / Tarte Frangipane $15.00
- -2 cheeses $25.00
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Bacon and Eggs $10.00
- Anyways - on sourdough
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Caprisi $19.50
- Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
- -Mushrooms, salsa vierge, parmesan & salad
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Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
- Sliced Beef with Vege $17.00
- Steam Fish in Spring Onion & Ginger $32.00
- All Prices are GST Included
- Lamb Steak with Black Pepper Sauce $27.00
- Rice Noodle with Beef and Satay Sauce $14.50
- Roasted Pork with Beancurd Casserole $17.00
- Braised Pork with Taro Casserole $18.00
- Sliced Chicken with Ginger & Pineapple $17.00
- Hot Dogs & Chips $6.50
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Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
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Aloo Gobi $12.50
- A dry blend of potatoes and cauliflower
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Butter Chicken $14.50
- Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
- Butter Naan $2.90
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Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
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Do Piaza $14.50
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
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King Prawn Masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Chicken Tenders & Thick Cut Fries $12.00
- Fish of the day & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
- Thick Cut Fries $7.00
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Kumara Fries $9.00
- roast garlic aioli or tomato sauce
- Fried Eggs $2.50
- Nz Free Range Organic Pork
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$8.00
- Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
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Garlic Bread $5.00
- toasted ciabatta bread
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Grilled Scallops $17.00
- Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
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Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread
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Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
- Spring roll $2.50
- Lasagne toppa $3.00
- American hot dog $4.00
- Sausage $1.20
- Egg burger $5.00
- Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
- Cordon bleu $3.50
- Curry roll $3.00
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The kiwi classic $18.00
- NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
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Beetroot $1.00
- Sliced beetroot
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Summer pav $12.00
- Mini pavlova, kohu road vanilla bean ice cream, fresh strawberries, kiwifruit, whipped cream, fresh mint
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BB sundae $12.00
- Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
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Onion rings $9.00
- With parmesan, parsley and aioli
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Onions $1.00
- Caramelized onions
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Moroccan melt $18.00
- 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
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Jalapenos $2.00
- Chopped jalapenos
- Spicy Seaweed $6.00
- Green onion $2.00
- with beef / with chicken / with ham $13.00
- Fried small buns with condensed milk $8.00
- RICE COMBO $12.00
- Broccoli & mushroom / Mixed Vegetables $12.00
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Sweet Pie / Pork Pie / Beef Pie $6.00
- 2 for
- Pacific Saury $8.00
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Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
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Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
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Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
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Brioche French Toast $17
- with bacon, fresh banana and maple syrup
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Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
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Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
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Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
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Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
- Egg scrambled $2.50
- Mushrooms $4.00
- Hot chip $5.80
- Blt $7.80
- Toast $1.20
- Avocado, salmon on, toast $9.80
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Toasted bagel $4.90
- With cream cheese and iam
- Baked beans / avocado $3.00
- AVOCADO $4.50
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SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
- add salmon or sujuk sausage $22.50
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CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP
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PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
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SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
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ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
- add bacon or field mushrooms $19.90
- Chicken Satay Stick $8.00
- Chicken Drumstick $2.00
- Curry Roll $2.50
- Hash Brown $1.00
- Hoki Fish $2.50
- Sausage $1.50
- American Hot Dog $3.00
- Lasagne $2.50
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating