Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
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CONFIT MUSHROOMS 9
- garlic, pepper, herbs
- CRÈME BRULEE 14
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POLENTA FRIES 9
- truffle oil, cheese
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GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
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SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
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FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
- GREEN SALAD $5.00
- MANGO KULFI $6.00
- BUTTER PLAIN DOSA $9.00
- ALOO PARANTHA/KULCHA $4.80
- GOBI PARANTHA $5.00
- RAJMA CHAWAL $10.50
- MOONG DAL HALWA $3.50
- LACHHA PARANTHA $3.50
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Lasagna Bolognese M $19,5
- Homemade lasagna layered with our homemade bolognese sauce,
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Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
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Garlic Bread $7
- Selection of breads served with garlic butter.
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Zuppa D’ Mare $34
- Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
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Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
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Omelette $15
- Omelette of the day. Served with green salad.
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Capesante Col Polenta $14
- Scallops wrapped in bacon served with fried polenta.
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Hawaiian $16
- Pizza With ham, cheese and pineapple.
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LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
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GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
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CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
- PORK CRACKLING $3.50
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DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
- VEGETABLES $4.00
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ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
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WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
- Smoked Salmon $5.50
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
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Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
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Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
- Mini Crumbed Market Fish & Chips $12.50
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
- Hash brown (2) $4
- Diced Chicken with Szechuan Sauce $20.00
- Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
- Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
- Stir Fry Selected Chinese Vegetables $12.80
- ●Chef Special Dish
- Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
- Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
- Stewed Beef tendon Noodle Soup $10.50
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Pizzetta $17
- pulled pork, labneh
- Grilled haloumi, cress, red apple $18
- Lamb, cannellini, labneh, currant . $27
- Smoked market fish, folded egg, salsa verde, campagne $20
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Eggs benedict $20
- your choice of bacon, smoked fish or chard
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Pizzetta $17
- lamb, mint, gremolata
- Duck fat potatoes $8
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Pizzetta $17
- smoked trevally, preserved lemon, chive
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Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
- Spaghetti & Meatballs $32.00
- Olive Oil Chocolate Mousse $12.00
- Tiramisu $13.00
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Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
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Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
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Bruschetta $15.00
- with Confit Garlic and Mozzarella
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Polenta Chips $10.00
- with Aioli
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COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish
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TOM YUM FISH NOODLE SOUP $22.00
- thick vermicelli served in real fish soup with fresh fish pieces bone-in kimchi and tom yum sauce
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HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
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SALT FISH CHICKEN FRIED RICE $15.00
- fried rice with salted fish, chicken egg and shrimps
- Crisp radish $7.00
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HAINANESE CHICKEN(HALF CHICKEN) $18.00
- poaches 1/2 chicken bone-in served with chef's special soy sauce
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MALAYSIAN FRIED TOFU $17.00
- deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
- Vegetarian Spring rolls $5.00
- (M) $35.00
- Stir-fried mixed seafood (spicy)
- (L) $30.00
- (M) $30.00
- (M) $30.00
- Deep-fried chicken & stir-fried w/ peanuts & vegetable
- (M) $30.00
- Chinese flower bread (5 pieces) $6.00
- Beetroot $4.00
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Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
- Pulav (Green Peas) $5.50
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Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
- Bhat $3.00
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Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
- Masala Khichdi Kadhi $10.00
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Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
- Teriyaki Chicken $10.90
- Seafood $11.90
- Tonkotsu Ramen $10.00
- Chicken Katsu $10.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
- Eggs Benedict with Spinach and Hollandaise - Mushroom $16
- Eggs Benedict with Spinach and Hollandaise - Bacon $17
- Your style of free range eggs on toast $10
- Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
- Toasted Bun with Avocado and Tomato $10
- Add ham $3
- Pancake Lovers with salated caramel and mascarpone $15
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Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
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(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
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Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
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Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
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(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
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(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
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(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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Cat fish and toffu soup $20.50
- with perilla frutescens
- Duck blood in chilli sauce $32.00
- Stir fried pork with sundried capsicums $22.50
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Steamed blue cod $36.00
- with red and green pickled chitied
- Stir fried chicken dry pot $28.00
- Stir fried lotus root $16.50
- Hot and sour squid dry pot $28.00
- Spicy ox tripe $16.50
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating