Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
- Thai style side salad $9.00
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i don't care $12.00
- Chicken nuggets with chips & tomato sauce
- All gluten free
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-A duo $13.00
- 2 bao sliders of one kind
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I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce
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Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
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Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
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I don't know $12.00
- Fish bites with chips & tomato sauce
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- PERi-PERi chips (Large) $6.50
- Coleslaw (Regular) $4.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
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Half Chicken $12.90
- Nothing half hearted here.
- Old-style chips (Regular) $4.50
- Feta $1.50
- SNAPPER $5.50
- HOT DOG $2.00
- WHITE BAIT FRITTER $7.00
- SAUSAGE $1.50
- $1.20 drink
- $1.50 chips
- CRAB STICK $1.00
- PRAWN $1.50
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Honey Prawns Noodle $14.00
- Batter prawn in honey sauce with wok toss noodle and vegetables
- Egg $4.00
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Combination Noodles $11.50
- Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
- Prawn $14.00
- Steak / Pork $11.00
- Donut $1.30
- Bacon $5.00
- Chips $2.50
- Roast Beef
- w/ in-house citrus cured salmon $25.50
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PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
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SICILIAN $21.90
- tomato, broccoli, baby spinach, caramelized onions & mozzarella
- Chicken Pasta
- please ask for options on our menu items
- Toast $4.00
- EGGS BENEDICT SOURDOUGH
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Prawn Risotto (GF) $25.90
- with shed fish stock, avocado, and parmesan
- -Add spicy chorizo $5.50
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Curious Chook (DF)(GFA) $19.90
- lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
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Choose Your Sauce:
- Creamy Mushroom or Truffle Steak Butter
- -Add Streaky bacon $6.00
- -Add Skinny Chips $4.00
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Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
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Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
- Toast or Bagel with Preserves (V)(GF)
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Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
- -Avocado, cream cheese, tomato $12.50
- -Lamb Loin $19.50
- -Smoked salmon, avo, cream cheese, capers $14.50
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Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
- We use free-range eggs
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
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Fish Dish market price
- Your server will let you know what’s cooking today
- 7:30am until 11am
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
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Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
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Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
- Battered chicken $8.00
- Snapper $9.00
- Sausage (battered) $2.00
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Donald's 'giant ' burger $10.00
- Chicken, bacon, egg, salad & cheese
- Hoki $4.50
- Cheeseburger $6.00
- Tofu donburi $13.00
- Seaweed $5.50
- Sasimi (8 pcs) $15.00
- Miso Soup $2.40
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Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
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Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
- Bento - Beef/Katsu Chicken $16.90
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Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Salmon $18.00
- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
- add fried egg $27.00
- Seasonal vegetables $9.50
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
- Seasonal fruit tarte tatin, fig and honey ice cream $7.50
- ALL $19.50
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Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
- Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
- Mint & white balsamic - Lamb Rack $2.50
- Potato trio crab / truffle / mozzarella N/A
- Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
- Truffle steak fries N/A
- Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
- Fruit salad deluxe - honey ice cream $16.50
- Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
- Ham & Pineapple $3.80
- Bacon $1.50
- Baps $4.50
- Fish Cake $2.70
- Steak $1.50
- Potato Fritter
- Chelsea Bun $2.70
- Egg $2.80
- - Hawaiian Burger
- - Chicken Burger
- 26. Noodle Soup (vege) $5.00
- 28. Pork Cutlet w/ chips & rice $13.00
- 25.Chicken or Vege Fried rice and fried egg on Top $8.50
- Kiwi Big Breakfast with small Coffee $14.50
- - Ham, Cheese, Onion
- - Ham, Cheese, Pineapple
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ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
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SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
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EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
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HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
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SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
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HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
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GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating