Point Wells General Store in Auckland Menu

Nearby Sample Menus

Lamb/Mixed $13.50
22 $19.00 Seafood Delight Deal
- 3 mussels, 3 scallops, 2 fish, 2 crab sticks, small chips, 1.5L drink
Steak $4.80
Egg $0.80
Onion Rings $5.00
Steak $6.50
Mushroom $1.00
Hawaiian $4.80

Hummus Petra(GF)(V) S12.00
- chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)
Kooba (DF) $4.00
- Mince Meat, Bulgar Wheat. Cooking Onion.
Kunafa $15.00
Fafa Beans (GF)(V)(DF) $9.00
- Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
Garlic bread $3.00
Mini shawarma $10.00
- Chicken Garlic Sauce, chips.
Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
Mandi Rice $19.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.

Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
fresh garlic and herbs, finished in a cream sauce $25

Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Side of Summer Vegetables (GF) $8
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd

Dinner Special $12.99
- Mon, Tues & Wed. Curry - Rice (Except Seafood)
Entree
- Samosa, Onion Bhaji and Paneer Pakora
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
Chicken Mughlai $15.99
- Chicken cooked with beaten eggs and spice
Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
Palak Paneer $14.49
- Cottage Cheese cooked in spinach flavoured gravy
Chana Masala $14.49
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
Achari Gosht $15.99
- Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds

- Garlic and give Oil $7.00
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
Regular 9 inch $12.00
POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce

Chicken $4.50
American Hot Dog $3
King Prawns (eight) or Scallop (five) $6
10. Black Pepper Sauce with Beef (no vege) $14.00
Squid $12
Egg $8.50
Combination Seafood $14
Vegetable $9

Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
-vegetarian $16.50
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90

1 MUSSEL $0.70
1 TARAKIHI $4.00
1 HOTDOG $1.70
1 PINEAPPLE FRITTER $1.00
1 OYSTER $1.80
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
1 SCALOP $2.00
1 FISH $2.80

-Served with salmon and avocado $15.90
-Bacon or mushroom $16.90
Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
-Served with bacon or mushroom $15.90
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
Smoked Salmon (45g) $5.00
Extra Sauce / Chutney / Hash Brown $1.50
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
-Berry Jam & Cream Cheese $8.50
Corn Fritters with Salad (V)(GF) $14.50
- Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
Mince on Toast $13.50
- Savoury Beef Mince on Toast

Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
Vietnamese Spring Roll $5.00/ 2ea
Pork Chop with Egg and BBQ Prawn on Rice $17.00
Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
Fresh Spring Roll Set $6.00/ 2ea
Wonton Rice Noodle Soup / Wonton Soup $11.00
-Meat $19.00

Aged scotch fillet steak
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Rich chocolate mud cake
- served with berries & ice cream.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Omelette V GF
- Mushroom and cheese.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Crunchy Aioli Slaw
- A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
Bacon & Egg Rappa
- Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
-Balsamic Dressing
- Dress up your chicken or steak salad with our tangy balsamic dressing.
-Double Fillet with Chilli
- Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
Chicken BLT Burger
- Double Fillet. With two fresh-grilled 100% chicken breast fillets, sizzling bacon, fresh tomato, fresco lettuce mix, cheese and creamy mayo. Available in WA only.
Lamb Burger
- 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
Take the lot Mealbox
- New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
Chicken Rappa
- Chicken Rappa Made to Order. With two fresh grilled chicken strips, tomato, lettuce, creamy mayo and your choice of sauce all in a warm pita bread wrap.

Sweet Potato Fries $8.90
Salt & Pepper Squid $15.90
- Lemon pepper flour dusted, flash-fried, aioli, lemon
Beetroot & Feta Arancini $10.90
- Basil pesto
Fish & Chips $11.00
- Mini salad, tomato sauce
Jaffa Chocolate Mousse $6.50
- Whipped cream, chocolate shavings
Beef Nachos $11.00
- Cheese, sour cream
Cheeseburger $11.00
- Lettuce, tomato, Swiss cheese, fries
Hawaiian Pizza $11.00
- Bacon, cheese, pineapple

Point Wells General Store

Address

14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand

Phone

094227007

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Coffee and Tea , Fast Food , Fish & Chips , New Zealand

Features

EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating

Point Wells General Store in Auckland Menu

Nearby Sample Menus