Address
14 Point Wells Road, Warkworth, Auckland, 0986, New Zealand
Point Wells General Store in Auckland Menu
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TAKEAWAY MENU- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Salt & pepper squid $6.00
- Hot dog $3.00
- Mussels $1.30
- Potato Fritter $1.00
- Chicken Tenderloins $2.50
- Crab Sticks $1.50
- Onion Rings (6) $4.00
- Sausage $2.00
- Spring roll vege or meat $3.00
- Prawn Twisters $7.50
DESSERT- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
CHIPS- Cup $2.50
- Scoop $3.50
- Kumara Chips $4.50
BURGERS- Hamburger $7.50
- Double Cheese Burger $8.00
- Swiss Cheese Burger $8.50
- Hawaiian Burger $10.50
- Regular Fish Burger $9.00
- Premium Snapper Burger $11.50
- Vegetarian Burger $9.50
- Bacon and egg Burger $10.50
- Chicken Burger $10.50
EXTRAS- Egg $1.00
- Cheese $1.00
- Swiss Cheese $2.00
- Bacon $2.00
SAUCES- Tomato mini's 0.50c
- Tomato rip n dip $3.50
- Hoemade aioli $1.50
- Homemade Tartare $1.50
Nearby Sample Menus
- Seafood $22.00
- Prawn or Seafood $22.00
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Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey
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Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
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Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
- Tofu $17.00
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Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
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Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
- Wedges chips $5.50
- Egg, cheese, pineapple $1.00
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A $22.00
- 4x fish, 4x sausage, 4x patato chip, $4 chips
- Curry combination & veges $14.90
- Cheese & tomato or egg $3.90
- Steak foo yong $11.90
- Chicken $11.90
- Chicken & cranberry $6.50
- -with bacon $20.00
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Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
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Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
- All Day Menu Available Till 2.30Pm Please Order At Counter
- -with House Smoked Salmon $19.50
- -with bacon $15.00
- Five Grain or Kumara sourdough $5.00
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
- Large $19.00
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POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
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OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
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VITELLO CON L" AVOCADO $27.00
- - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
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Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
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MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
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ANTIPASTO DELLA CASA
- - Selection of Italian meats served with, caperberries, melon, cheese, crackers
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CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
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Super rice $15.50
- Lamb, chicken falafel
- Extras cheese $1.00
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Chicken satay $10.00
- Satay sauce
- Classic beef $9.00
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Satay lamb rice $14.50
- Peanut satay
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Mexican $11.00
- Streaky bacon,jalapeño
- with tomato sauce
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Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
- C8 Ebi fry Curry $12
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B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
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E2 Dice Wasabi $5
- Fish roe with wasabi mayo
- E1 Edamame $7
- D3 Nigiri Sushi $10
- E7 Oyster Mayo $9
- D1 California Roll $10
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E11 Ebi Mayo $7.50
- Prawn tempura with mayo
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- Ice Cream Sundae $8
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- Fresh Fruit Salad $8
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
- -add chicken for an extra $4
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Soup of the Day $14
- Served with a slice of turkish bread
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
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Fresh fruit salads $10.90
- Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
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Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
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Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
- Side avocado $5.50
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Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
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Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
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Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
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Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese
- G. 1. CHICKEN BLAT $9.50
- Toasted Bagel
- Eggs on Toast (poached, scrambled or fried) $5.50
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Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
- B. GRILL CHICKEN SALAD $15.00
- b. with bacon, avocado & cream cheese $9.00
- (COMBO WITH CHIPS) $13.00
- Bacon & Eggs on Toast $9.00
- Double meat $5
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Shoestring Fries (V) $7
- With sesame mayo
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
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Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Aged Cheddar $2
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
- House Kimchi $3
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
- -Udon spicy $13.00
- Chicken katsu $12.50
- -Udon spicy $13.00
- Pork katsu don $12.50
- Rice warp assorted(16pcs) $46.00
- Tempura prawn udon $13.00
- Chicken delux(42pcs) $60.00
- Tempura prawn don $13.00
- Curry Chicken Katsu $13.50
- Tofu Inari $1.50
- Teriyaki Beef $1.20
- Tempura Prwan / Tuna Nigiri $2.00
- Teriyaki Prawn Avo $1.70
- Salmon Sashimi $16.50
- Pumpkin $1.20
- Squid Rings $1.50
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Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
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Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
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Sizzling mussels $16.00
- 1/2 kg iron skillet grilled, salsa rosa
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Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
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Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
- -add smoked salmon $5.00
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Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
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Beef short-ribs $18.00
- Cooked overnight, charcoal seared
- Nachos $12.90
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Kids breakfast $7.90
- 1 egg, bacon, hashbrown & toast
- Mushrooms $4.00
- Omellete $15.90
- Hashbrown $1.00
- Avocado, salmon on, toast $9.80
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Toasted bagel $4.90
- With cream cheese and iam
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Beef burger with chips $15.90
- With bacon & fried egg
- -Mushroom, grilled tomato and avo (V)
- -Tomato and avo $4.00
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Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
- -Or smoked salmon, fresh spinach and feta (V) $1.00
- -Bacon and cheese $4.00
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Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
- -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
- -Smoked salmon and avo $1.00
Point Wells General Store
Phone
094227007
Opened hours
Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating