Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
COTTAGE PIE $11.50/$23.80/$44.80
Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
(The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
Butter Naan $3.50
Lamb Seekh Kabab $13.50
(One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
CHICKEN $10.00
Onion Bhajiya $6.00
Sliced Onions dipped in chick pea batter and deep fried
Chicken Zafrani Kabab $13.50
(Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Raita (Mint/Cucumber based Yoghurt) $3.00
Chettinad Beef $19.50
(Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)