Polynesian Food in Auckland Menu

SAMPLE SAMPLE
  • Taro $4/$5/$8
    • Small/Medium/Large
  • Pork Chop $4/$5/$8
    • Small/Medium/Large
  • Lamb Ribs $4/$5/$8
    • Small/Medium/Large
  • Raw Fish $4/$5/$8
    • Small/Medium/Large
  • lamb Shark $4/$5/$8
    • Small/Medium/Large
  • Chicken $4/$5/$8
    • Small/Medium/Large
  • Pork Buns $4/$5/$8
    • Small/Medium/Large

Nearby Sample Menus

  • Oyster shooter - with or without vodka $6.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • With whitestone salted butter or pomegranate & evo $5.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Te kouma, coromandel - each $5.50
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Sirloin Steak $35.00
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Satays $12 / With S&F $30
    • Of beef or chicken with our special peanut sauce
  • -Shashlik Marinara $38.00
    • Skewered with bacon wrapped scallops and prawns
  • All served with salad , garnish and fries
  • E=Entree / M=Main
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • Ketchup $1.00
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Pollo $24.00
    • Marinated chicken, bacon, Gorgonzola cheese, mozzarella.
  • Portobello Mushroom $5.50
  • Garden Salad $8.00
    • Seasonal greens, sun dried tomato, capsicum, dressing.
  • Thigh/breast/rib $3.60
  • Chicken Spring Roll
  • COMBO 8 $7.50
    • chicken cordon bleu x2, Pepsi can, $2.00 chips
  • Hot Chips $3.00/$4.50
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • Plain gravy $2.00
  • Potato Wedges $4.50
  • Chicken Kebab $2.80/$5.00
  • Chips $2.00
  • Extra Meat $1.50
  • Fish of the day $2.80
  • Fish of the day $4.00
  • Steak & Egg $6.50
  • Extra Meat $1.50
  • Cheese & Corn $3.50
  • Tarakihi (Gurnard) $4.50
  • Vegetarian Breakfast $12.50
    • Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
  • -Your choice of either ham $11.90
  • -With Sour Cream $6.90
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • -Bacon $15.50
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • Egg on Toast with Salmon $12.50
  • C = Curry / D = Dry
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • Plain Naan $2.49
    • plain flour bread garnished with butter
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Wedges $5.00
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • F1 $5.00
    • 1 fish, 1 hot dog, $2chips
  • B pack $14.00
    • $3 chips, 2 fish, 4 hot dog, 4 potato fritters
  • -large $3.00
  • Pineapple $3.30
  • No 4 $25.00
    • 30 nibbles, $4 chips, 2 can drinks
  • Spring roll $2.00
  • 2 chicken thighs, 3 potatoes, 1 can drink $7.50
  • Steak & cheese $4.60
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • Mince Pie $ 3.50
  • Steak Pie $ 3.50
  • Frankfurters Roll $ 3.20
  • Steak & Pepper Pie $ 3.80
  • Potato Top Sausage $ 2.90
  • Bacon & Egg Quiches $ 4.20
  • Chicken Kebab $ 3.00
  • Chicken & Vegetable Pie $ 3.80
  • - 4 pieces Cucumber Hosomaki
  • 8PC. REG $7.90
  • Inari
  • - 8 pieces Jumbo Teriyaki Chicken
  • Fresh Salmon Nigiri
  • - 4 pieces Regular Chicken
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Surimi & Pickle
  • BBQ pork $6.30
  • Egg Foo young $5.00
  • Crab Salad $4.80
  • Tapioca $1.20
  • Garlic bread $1.90
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Steak $12.00
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Bibimbap $15.00
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Bossam $70.00
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
Polynesian Food

Polynesian Food

location

Address

1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098200517

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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