Address
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Polynesian Food in Auckland Menu
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SAMPLE-
Taro $4/$5/$8
- Small/Medium/Large
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Pork Chop $4/$5/$8
- Small/Medium/Large
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Lamb Ribs $4/$5/$8
- Small/Medium/Large
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Raw Fish $4/$5/$8
- Small/Medium/Large
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lamb Shark $4/$5/$8
- Small/Medium/Large
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Chicken $4/$5/$8
- Small/Medium/Large
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Pork Buns $4/$5/$8
- Small/Medium/Large
Nearby Sample Menus
- Egg Hopper $6.00
- Vege Soup $7.00
- Kottu chicken/lamb/beef $14.00
- Idly Meal $11.00
- Plain Rotti $2.00
- Coconut Sambol (fresh) $10.00
- Ceylon Lamb Biryani $14.50
- Crab Curry $18.50
- Tarakihi $4.50
- Fish cake $1.80
-
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
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Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
- Corn fritter $2.80
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Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
- Crab stick $1.40
- Kumera chips $3.50
- Curry & Rice Roll $2.80
-
Chicken $8.00
- 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot
- Bacon & Egg $5.00
- BLT $5.00
- Wonton $0.80
- Mussel $1.40
- Steak $9.80
- Cheese $3.90
- Papadum - 4 Pcs $2.00
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Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style
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Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
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Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
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Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
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Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
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Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
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Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
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Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
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Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
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Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
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Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
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Zuppa del giorno $6
- waiter will advise.
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Pizza ai funghi $19.50.
- mozzarella, mushrooms, parsley and a touch of olive oil.
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Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
- Capsicum pesto $6
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19. Omelette $10.00
- Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
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9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
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38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
- Roti Bread $2.00
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20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
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28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
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12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
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2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
- Garlic $1.50
- French fried potatoes $8.00
- Fried tofu with salt and pepper $12.00
- Pickle pork skin $12.00
- Salted shrimps $16.00
- Beef brisket on rice $18.00
- Duck Chin with secret brine $16.00
- BBQ prawn $3.00
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Okra/Bhindi Masala $10.99
- Sliced okra cooked with onion & mild spices.
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Butter Paneer $10.99
- Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
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Vege Kofta $10.99
- Veg balls cooked in spiced sauce
- Puri $1.50 each
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Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
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Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
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Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
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Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
- Mediterranean Eggs with Bacon $15.50
- Lamb Cutlet Salad $19.50
- Porridge $12.50
- BLAT $15.50
- Half and Half $13.50
- Brioche French Toast $16.50
- Chicken Turkish $15.50
- Chicken Salad $17.50
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Tom Yum Fried Rice $14
- Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
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Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
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Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
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panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
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Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
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Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
- Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
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Crispy Fried Fish (jasmine rice) $16
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
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wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
- From 11am - 3pm
- V=Vegetarian
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Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
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Chef's Special Lamb Biryani $18.00
- Raita
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Trio of Ice Cream $12.00
- Our team member will describe the varieties
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-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
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Porridge $10.00
- Banana, berries
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Wedges $10.00
- served with bacon, cheese, sour cream
- Hot Chips $5.50
- Samosas & Chips $7.50
- Prawn Twisters & Chips $7.50
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Chicken Nuggets & Chips $7.50
- Mini Hotdogs & Chips $7.50
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Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
- -add pork $10.00
- -add extra peanut butter $1.00
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Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
- -add an egg $1.00
- -add beef or pork $10.00
- -add extra veges $1.00
- Dry rice noodles with pork $10.00
- Sweet Slices, Paste and we also do catering.
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2. Seasonal Fruit Bowl $8.90
- w/ yogurt & honey
- 28. Berry Pancake $8.00
- 22. Wedges with cheese & bacon $9.80
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15. Spinach Omelette $14.50
- served w/ toast
- 24. Sandwich $4.80
- 7. Bacon Egg Benedict $14.90
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13. Ham and Mozzarella Omelette $14.50
- served with toast
- regular $12.00
- Chicken Teriyaki
- Tofu udon
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Udon
- noodle soup in a bowl with vegetable
- Prawn
- Tuna avocado
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PLATES $12.50
- serve with rice and salad
- Vegetable
Polynesian Food
Phone
098200517
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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