Address
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Polynesian Food in Auckland Menu
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SAMPLE-
Taro $4/$5/$8
- Small/Medium/Large
-
Pork Chop $4/$5/$8
- Small/Medium/Large
-
Lamb Ribs $4/$5/$8
- Small/Medium/Large
-
Raw Fish $4/$5/$8
- Small/Medium/Large
-
lamb Shark $4/$5/$8
- Small/Medium/Large
-
Chicken $4/$5/$8
- Small/Medium/Large
-
Pork Buns $4/$5/$8
- Small/Medium/Large
Nearby Sample Menus
- Medium $6.00
- Sweet-Corn $3.00
- Medium $3.50
- (Includes: small chips, 2 eggs, lettuce and tomatoes)
- Small $2.50
- Mixed $10.00
-
9 Kebab Combo $12/13.00
- Chicken/Lamb/Mixed Kebab ,Cup Chips, Can Drink
- Paua $2.60
- - Caper tartare $4.00
-
Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
-
Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
- Cheese & Tomato Omelette, green salad $12.00
- Cheese Toastie $12.00
- - Citrus white balsamic $4.00
-
Pork Belly $28.00
- andouille sausage, creole gumbo, yellow corn salsa, fried sage
- Chicken Wings $12.00
- Cheese crust $3.00
-
Chicken & bacon
- cheese, chicken, bacon, onion
-
Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
-
Moroccan beef
- cheese, beef, onion, tomato, capsicum, moroccan sauce
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Cheese and ham
- cheese and double ham
- Extra meat $3.00
-
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
- Chips
- Jumbo Burger $8.00
- BBQ Pork $13.00
- BBQ Pork $13.50
- 5 Teriyaki Chicken Fried Udon $12.00
- 12 Chicken Fried Hokkien Mee $12.00
- Combination $15.00
- Beef Burger $3.50
- Satay Combination $15.00
-
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
-
Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
-
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
-
Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
- Mushrooms $4.5
-
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
-
Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
-
Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
-
PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
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Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
- Regular $13.00
-
POLLO ALLA CACCIATORA $27.00
- - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
- Large $19.00
- VENICE RISTORANTE ITALIANO!!!
-
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
-
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
- -Large $17.50
- Beef $17.00
- Chicken $16.00
- Veggie $7.50
- -Large $13.50
- Chicken
- -Large $13.50
- Falafel
- Teriyaki Salmon Donburi $13.00
- Salmon SAshimi donburi $12.00
- Beef Bento $14.00
- BBQ Beef Donburi $11.00
-
BBQ Spicy Donburi $11.00
- Pork/Squid
-
Egg Katsu Don $12.00
- Chicken / Pork
-
Chicken Bento $14.00
- Teriyaki / Katsu
- Rice Cake $8.50
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
-
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
- MINI BIBIMBAP
- MINI BIBIMBAP
-
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
- SALAD
-
CHOICE OF
- spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
-
COURGETTE $4.00
- sliced courgette - zucchini
-
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Coulommier, cherry, compote, France $17.50
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
- Fries, chipotle mayo $8.50
- Rhubarb custard cream square, liquid pastry $18.00
- Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
- Pistachio ginger crunch $9.00
-
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks
-
Lamb/Chicken Samosa $9.00
- Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
-
Madras $16.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
-
Shami Kebab Full $18.00
- The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
- Chicken Manchurian $14.00
-
Kadhai $14.99
- Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
- Chilli Paneer $14.00
-
Buttered $14.99
- Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
- Garlic Naan $3.50
- Chicken $8.00
- Chicken $11.00
- Tuna pasta $4.50
- Beef $14.00
- Family plate large $40.00
- Beef $5.50
- Lamb $8.00
- Vegetarian $6.50
- Vegetarian Salad $6.50
- Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
- Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
- Steam Smoked Pork with Taro $18.50
- Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
- Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
- Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
- Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
- Steamed seasonal Greens (gf) (V) (df) $3.85
-
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
- All dishes are designed for two people.
-
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
-
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
-
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
-
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
-
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Polynesian Food
Phone
098200517
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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