Polynesian Food in Auckland Menu

SAMPLE SAMPLE
  • Taro $4/$5/$8
    • Small/Medium/Large
  • Pork Chop $4/$5/$8
    • Small/Medium/Large
  • Lamb Ribs $4/$5/$8
    • Small/Medium/Large
  • Raw Fish $4/$5/$8
    • Small/Medium/Large
  • lamb Shark $4/$5/$8
    • Small/Medium/Large
  • Chicken $4/$5/$8
    • Small/Medium/Large
  • Pork Buns $4/$5/$8
    • Small/Medium/Large

Nearby Sample Menus

  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Paneer Naan $4.00
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Mix Veg Pickles $2.00
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Seaweed Salad $6.50
  • Beef Tongue $4.90
  • Japanese Pickles $3.00
  • Edamame $4.00
  • Seafood Set (4 Sticks)
    • salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
  • Per Set $16
  • Pork Belly $5.00
  • Matcha Green Tea Ice Cream $7.00
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • -Gluten free bread extra $2.00
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • -Vegetarian $15.50
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Garlic & herb grilled bread $8.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Garlic & herb grilled bread $8.50
  • Chicken & Tomato Egg on Rice $12.50
    • stir fry chicken tomato and eggs served on rice
  • Chicken with Spicy Salt on Rice/noodles $13.00
  • Salt & Pepper Pork Ribs $8.50
  • Braised Beef Brisket on Rice $12.50
    • braised beef brisket served on rice with egg tofu and two vegetable side dishes
  • Stewed Tofu $7.50
  • Stewed Chicken Drumstick on rice $12.50
    • stewed chicken drumstick with ginger and spring onion sauce served on rice with egg tofu and vegetable side dish
  • Taiwanese Style Popcorn Chicken spicy/original $9.50
  • BBQ Pork on Rice $12.00
    • marinated pork grilled with barbecue sauce served on rice with egg tofu and two vegetable side dishes
  • - 10 pieces Fresh Salmon Nigiri
  • - 8 pieces Jumbo Fresh Salmon
  • LARGE $6.60
  • - 4 pieces of Inari
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $6.30
  • 8PC. JUMBO $9.00
  • - 8 pieces Fresh Salmon Supreme
  • Pasture fed, Hawke’s Bay, New Zealand
  • A selection of the Chef’s three favourite cuts Market Price
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Green Peppercorn N/A
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Cabbage and Parmesan Slaw $12.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Cafe de Paris N/A
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Jumbo Size $5
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Large Size $4
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Medium Size $3
  • 11. Devilled $20.00
    • Chicken/ beef/prawn/squid/crab(per order)
  • 26. Crab Curry(DF) $20.00
  • 30. Plain Appa(GF,DF) $1.50
  • 29. Mussel Fried Rice $15.00
  • 17. Idi Appa Biriyani(GF) $15.00
  • 17. Radish (GF,DF) $10.00
    • Turnip
  • 3. Curry Roll $1.00
    • Lamb/Chicken/Fish/Vege
  • 37. Pol Roti(DF) $3.00
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Nam Tok $12.00
    • bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Beef Noodle Soup $12.00
    • rice noodle soup with beef and vegetables
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Roti $2.00
  • Extra Rice $ 2.00
  • Kumara $0.60
  • Fish $2.50
  • Lamb Burger $5.50
  • Pumpkin $0.60
  • Roast meat roll or Roast meat sandwich $5.50
  • Meals include
    • Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
  • Ham Burger $3.00
  • Chip $2.00
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • Pastries available at coffee bar
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Free range eggs $3
  • -Take Away $10.00
  • -Add Mushrooms $3.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Cheese Toastie $13.00
  • -Add Avocado $3.00
  • -Served with Sourdough $8.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Yakisoba with chicken $19.00
    • Stir fried egg noodles with chicken
  • Prawn tempura $9.00
  • Rainbow roll sushi $17.00
    • Fresh salmon and avocado inside, encased with fresh assorted sashimi on the outside then topped with flying fish roe and salmon roe
  • Kakuni $5.80
    • slow braised pork belly
  • Assorted Tempura $17.00
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • Sago and Coconut pudding $ 8.50
    • With our famous sesame ice cream
  • Chicken katsu lunch box $15.00
    • Deep fried bread crumbed chicken, salmon sashimi, salad, soy beans
Polynesian Food

Polynesian Food

location

Address

1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098200517

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
1891 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Similar Restaurants based on Cuisines