Pompeii's in Palmerston North Menu

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Pompeii's in Palmerston North has no menu available, but can choose from many other options such as Toast and Spreads or House Made Toasted Muesli from The Matterhorn Restaurant & Bar. Schnapps Bar offers many options including Homemade Onion Rings and Breads and Dips. Indian Indulgence includes a wide range like Entrée or Mains. NACHOS and GARLIC BREAD from . Rose and Crown offers Spice Kitchen and Vegetable Korma.

Nearby Sample Menus

Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
AngusPure sirloin $18.00
- w orange kumara miso mash
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

Grilled Chicken $11.50
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Bánh Mi + 440ml Coca-Cola drink $10.50
Chicken and Mint $8.00
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Stir-Fried Beef $11.50
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise

Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Toast & Preserves $6.50
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Eggs on Toast $13.50
- With bacon
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo

Make any Pita a Salad
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Bacon + $1.00
Kids Combo Add $4.00
- Pita + Snack + Small Drink
Petita $9.90
Petita $8.90
California Fresh
- Grilled Veggies and Eggs
Free Range Eggs & Free Farmed Bacon

Breakfast Pita $10.9 Reg / $8.9 Petita
- 8 Pack $7.90
Extra Dip $1.00
Super Vege (3 Fillings) $4.00
Signature Vegetarian $9.00 per head
Happy Ham $5.00
Signature Kids $5.00 per head
Garden Salad $8.9 Reg / $7.9 Petita

-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
-Mushroom Palak $13.90
- Fresh mushroom cooked in creamy spinach and spices
-Vegetable Makhani $12.90
- Fresh mixed vegetables cooked in rich creamy tomato gravy
Indian Kachumber $5.00
- Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
-Lamb Kadhai $15.00
- Tender lamb pieces cooked in kadai with capsicum and whole coriander seeds
-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
-Prawn Saagwala $16.50
- Prawn cooked in creamy spinach gravy

Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Kumara fries $12.90
- loaded with salsa
Grilled vege – pesto topped with garlicky grilled vegetables and mozzarella or pinenuts $17.50
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Pizza Verde $17.50
- broccoli and spinach with black olives, pesto and garlic
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50

Beef Korma - Half/Full $9.00/$14.00
Vegetable Samosa - Full $6.00
Pakora - Full $5.50
Mango Kulfi $2.50
Corn Mushroom - Half/Full $8.00/$12.00
Potato & Capsicum - Half/Full $8.00/$12.00
Mixed Platter Non Veg - Full $16.00
Stuffed Spinach Chicken - Full $15.00

Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
Dhaal Makhani $15
- Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
Prawn Kashmiri Masala $21.50
- Prawns cooked in creamy mild gravy with nuts and sultanas.
Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.

Mushroom $1.00
Mussel Fritter $4.00
Onion Ring $0.80
Cheese Tart $2.00
- Tartare & Cheeses
Cheese, Tomato $3.80
Bacon & Egg $6.80
Fish $5.50
Blood & Guts $2.00
- Toma & Mayo & Cheese

Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Avo & Tomato on Toast with 1 Egg $10.00
Eggs on Toast $7.00
Wraps $7.50
Raisin Toast - 2 slices $4.00
Pancakes with Banana & Bacon $10.00
Soup of the Day $12.50
Salad - extra $3.00

Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Chunky Fries with Aioli & Tomato Sauce $5
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
Chocolate Liqueur Truffle $4.9
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Station Road Pinot Gris 6.00 / 25.00
Station Road Merlot Cabernet 6.00 / 25.00
Selaks Reserve, Marlborough 9.00 / 41.00
The Peoples, Shiraz, Austaralia 9.00 / 42.00
Asti Riccadonna 750ml 37.00
Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
Sparkling Grape Juice white or red 750 ml $11

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti

TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad

Pompeii's

Manawatu-Wanganui > Palmerston North > Pompeii's

Address

163 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063590059

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 9:00 PM