Pompeii's in Palmerston North Menu

Pompeii's in Palmerston North has no menu available, but can choose from many other options such as Toast and Spreads or House Made Toasted Muesli from The Matterhorn Restaurant & Bar. Schnapps Bar offers many options including Homemade Onion Rings and Breads and Dips. Indian Indulgence includes a wide range like Entrée or Mains. NACHOS and GARLIC BREAD from . Rose and Crown offers Spice Kitchen and Vegetable Korma.

Nearby Sample Menus

  • Sukiyaki Nabe Set $19.00
    • Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Wafu Beef Steak $26.00
    • Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • Hambagu Steak Set $19.00
    • Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
  • V=Vegetarian / GF=Gluten Free
  • Chicken Katsu Roll
    • Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
  • Tempura Platter $32.00
    • 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Hand-cut sumac seasoned fries $5.50
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Falafel $2.00
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Chicken $16.50
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Chicken and Spinach $16.50
    • Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
  • Plain Rice $3.00
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Lamb $17.50
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Smoked salmon with aioli, dill, olive oil & capers $17.50
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
  • GF bases available $3.50
  • Jackfruit Royale $16.50
    • shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Royale breakfast $23.00
    • of eggs, GF toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
  • Crisp corn chips $17.50
    • served with guacamole and fresh herbs or slow cooked spiced beans
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • ●Soup
  • Bbq Pork
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • ●Main
  • Chicken Sweet Corn Soup
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Soup
  • -The Lab Chicken Pad Thai (G) $19.00
    • Stir fried noodle in tamarind sauce with chicken, served in egg net
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Chicken Pesto Pasta $18.00
    • Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
  • ●Beef
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • ●Pork
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • Pasta of the Day $19
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Fries $8
    • Served with aioli and tomato sauce
  • Soup of the Day $12.50
  • Pancakes with Banana & Bacon $10.00
  • Avo & Tomato on Toast $8.00
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Toast & Jam - 2 slices $4.00
  • Pizza $5.50
  • Pancakes with Berries $8.00
  • Butter Chicken $15.00
    • Very Popular All Times, Boneless Chicken Pieces Marinated Overnight Cooked In Tandoori Oven And Smothered In Fragrant Spices With Tomato Gravy
  • Vegetable Biriyani $13.90
    • Basmati Rice Cooked With Seasonal Vegetable
  • Chicken Korma $15.00
    • Tender Boneless Chicken Pieces Cooked In Rich Cashew Nut Gravy
  • Mango Lassi $4.00
  • Seek Kebab H $8.00 / F $ 14.50
    • Mince Lamb With Special Ground Herbs And Spices , Skewed And Roasted In The Tandoor Oven
  • Extra Rice $3.00
  • Cheese And Garlic Naan $4.00
    • Refined Flour Bread Stuffed With Cheese And Garlic
  • Lamb / Beef Vindaloo $16.00
    • The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • BEER BATTERED FRIES $12.50
    • Old fashioned beer battered fries, served with aioli and spicy tomato sauce
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • Double Chocolate Mousse $7.00
  • Ice Cream Sundae $6.50
  • Russian Dumplings $12.00
  • Feta Fish and Chips $30.00
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Garlic Bread $3.50
  • Soup of the Day $9.50
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Pompeii's

Pompeii's

location

Address

163 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063590059

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
163 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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