Pompeii's in Palmerston North Menu

Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
Agedashi (V) $9.00
- Lightly fried tofu with soy broth & spring onion, radish
-Medium moriawase (12 pcs) $28.00
V=Vegetarian / GF=Gluten Free
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Tuna Tataki (GF) $18.00
- Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Haru Dinner Set (V) $28.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup

601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
Chicken or Vegetables $15.9
Chicken or Vegetables $15.9
2 Prawn Shu Mai $5.7
- Hong Kong
120 Yeda Fried Rice(V)
- Hong Kong
30 Grilled Squid $9.5
- Thailand
Chicken or Vegetables $15.9

HASHROUNDS $2.50
- Crispy, poppable potato rounds.
CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.

Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy

Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Bacon (1 rasher) $2.50
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Eggs Benedict with BBQ Pulled Pork & Spinach $18
Cheeseburger with chips or salad $12
Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.

Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
S $3.20
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.

Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Bacon and eggs $14.50
- served on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Eggs Benedict $18.00
- with salmon
Eggs Benedict $17.00
- with bacon

-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
-Prawns Malabari $16.50
- King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds
-Kadhai Paneer $13.90
- Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
Tandoori Chicken F $20 / H $11
- Whole chicken marinated in yoghurt spices and roasted in clay oven
Fish Tikka $16.50
- Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
-Goan Fish Curry $16.50
- Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
-Chicken Tikka Masala $14.50
- Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce

Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Edamame $6.50
- steamed soy beans, lightly salted
Chicken Teriyaki Salad $16
- grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing /
Tobacco Roll / 5pcs $12
- crabmeat, cucumber, egg, avocado, shrimp roe, mayo
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Potato Croquettes / 5pcs $9
- crumbed potato, minced chicken, katsu sauce, mayo
Shrimp Roe Nigiri / 2pcs $5
- shrimp roe sushi

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Fries $8
- Served with aioli and tomato sauce

Chicken Mo:Mo: (8 Pieces) 11.00
- Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata

Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
Age- Tofu
- Deep fried crispy fresh tofu with dashi sauce
Seaweed Udon $15.00
Vegetarian Tempura
Stir Fried Udon $16.00
- Stir fired Japanese noodles with assorted vegetables
Mixed Japanese Pickles $8.00
Wakame Salad $13.00

Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Macaroon $3
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus

Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Mixed Leaf Salad / Fries and Sauce $5.00
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter

Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Fish of the Day N/A
- Waiting staff will inform you
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad

Pompeii's in Palmerston North Menu

Nearby Sample Menus

Pompeii's

Manawatu-Wanganui > Palmerston North > Pompeii's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

163 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Palmerston North Restaurants

Manawatu-Wanganui Restaurants

Nearby restaurants

Cafe Brie

Table 188

Saigon Corner

Fishtown Takeaways

Cafe Eminem Pizza Kebab Plaza

Monsoon Asian Kitchen

Burger House Takeaways

Midway Fastfood