Pompeii's in Palmerston North Menu

Haru Dinner Set (V) $28.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
Temaki Sushi (GF/V) $12.00
- 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
Zensai Platter (For two) $38.00
- Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
Bibimbap Set (GF/V) $17.00
- Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
Spicy Tuna Roll
- Fresh tuna, avocado, capsicum, spicy mayo, spring onion, furikake
Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
-Chicken / Beef / Prawn $12.00

Avocado $4.00
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Mushroom Sauce $2.50
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Aioli $2.00
Onions $3.50
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.

CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
MEMPHIS CHICKEN STACKER $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Dessert of the Day $4.50
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Char Siu Pork on Sticky Rice $9.50
Chicken and Mint $8.00
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise

Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Eggs any style $9.00
- served on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Toasted sandwiches $7.00
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00

Lamb Madras - Half/Full $9.00/$14.00
Raita $2.00
Beef Saagwala - Half/Full $9.00/$14.00
Prawn Rawa Fry - Full $10.00
Corn Mushroom - Half/Full $8.00/$12.00
Lamb Vindaloo - Half/Full $9.00/$14.00
Potato & Capsicum - Half/Full $8.00/$12.00
Cheese Naan $4.00

Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Chicken Jalfrezi $18.50
- Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
Chicken Rezala $19
- Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.

Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Kumara Fries $9.00
- Served with sour cream or aioli
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>

●Main
Chicken Sweet Corn Soup
●Appetizers
●Main
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Lemon Chicken Combination Fried Rice/Noodle
Deep Fried Spring Roll
●Main

Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Garlic Naan $3.00
- naan bread made with garlic & butter
Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
Mango Lassi $4.50
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried

NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce
Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Side of chips $4.00
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Pepper $3.00
Side of salad $3.00
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.

31. Caramel Custard $6.00
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
29. Mousse (Chocolate or Passionfruit) $7.00
30. Ice Cream (Vanilla or Chocolate) $7.00
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
28. Rice Noodles $3.00

CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad

Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)

Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Lebanese bread $2.00
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad

Pompeii's in Palmerston North Menu

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Pompeii's

Manawatu-Wanganui > Palmerston North > Pompeii's

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163 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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