Poncho in Auckland Menu

PONCHO MENU PONCHO MENU
  • Burritos $12.00
    • Ground beef, chicken or veg rolled up in soft tortilla bread with beans, rice, cheese, salsa, sour cream and guacamole
  • Tacos $12.00
    • 2x Taco Shells filled with ground beef, chicken or veg, beans, lectucce, cheese, sour cream, guacamole and salsa
  • Quedadillas $13.00
    • Ground beef, chicken or veg layered between two soft tortilla, breads with beans, rice, mushroom, cheese, guacamole and sour cream toasted and cut into wedges
  • Light meals $10.00
    • Roasted chicken pieces, creamy chicken soup, mexican bean soup, beef burger, chicken burger, steak.
  • Enchiladas $11.00
    • Groung beef chicken or veg rolled up in soft corn bread with beans, cheese, sour cream and wacamole topped with melted cheese and salsa
  • Nachos $11.00
    • Groung beef, chicken or veg served on cron chips with salsa, sour cream, guacamole ande melted cheese on top
  • ●Extras
  • Cheese/Salsa/guacamole/sour cream/corn chips $2.00
  • Chips $4.00
  • Wedges with sour cream $5.00
SPECIALS SPECIALS
  • Mexican chicken leg
  • Chicken pomegranate
  • Lamb and mushrooms
  • Meat ball
  • Vegetarian eggplant
  • Broccoli bake
  • Any dish with mexican rice or plain rice and choice salad $10.00
  • Two dishes served with mexican rice or plain rice and choice of salad $14.00

Nearby Sample Menus

Platter (sample menu)
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Chunky chips w aioli $6.00
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Salad $4.00
  • Lamb $10 / $12
  • Falafel $10 / $12
  • Mix $11 / $13
  • Chicken $8.5 / $10.5
  • Chicken $6.00
  • Lamb $5.00
  • Chicken $10.5 / $12.5
Tokyo Club (sample menu)
  • Teriyaki Chicken
  • Teriyaki Chicken
  • ‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
  • Sushi Rolls $15
  • Miso Soup
  • White Fish Sashimi, Miso Soup
  • All Served With Rice & Organic Greens
  • Grilled Teriyaki Beef Scotch
Wrights Watergardens Café (sample menu)
  • HotCakes $16
    • With caramelised banana and crispy bacon
  • Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
  • Greek salad $6
  • Garlic Ciabatta Bread $3.5
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Thai Green Curry(Chicken/Beef) $16.9
    • With coconut milk and season vegetables
  • Add GF base $4
Ah Ssak (sample menu)
  • Teriyaki Chicken-don $13.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fried Squid $8.00
  • Fresh Raw Fish with Noodle $16.00
  • Spicy Chicken Thigh $31.00
  • Extra beef & pork $18.00
  • Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
Sette Bello (sample menu)
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Buffalo mozzarella $8
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
Henry's Lunchbar & Takeaways (sample menu)
  • $11-B
    • 2 Hamburger; 2 Crab Stick; 3 Potato Fritter; $2 Chips
  • Steak Fu Yoong $11.00
  • BBQ Pork Fu Yoong $12.00
  • Beef & Veges $12.00
  • Pineapple $1.00
  • Oyster $1.80
  • $5-C
    • 2 Kid Burger; (no Salad)
  • Steak & Mushroom Burger $6.00
The Junction Eatery (sample menu)
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
  • Gluten free odd $2
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
Faro (sample menu)
  • SALAD
  • JING-O SALAD
  • DESSERT
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
  • BASSAM RICE(8 pcs) $17.00
    • slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
  • BAHN-GYE $18.00
    • slow cooked ginseng chicken stew served with 7 side dishes & rice
Barracuda Restaurant and Cafe (sample menu)
  • Dessert
  • NZ Green Lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • -Mixed leaves salad with homemade dressing $6.00
  • -Salad $6.00
  • -Add bacon $18.00
  • -Kumara chips with aioli / Wedges with sour cream $9.90
  • -Add chicken extra $5.00
Ming Chef (sample menu)
  • BBQ Pork & Roast Pork on Rice $ 10.00
  • Chicken Rice Noodles $ 11.00
  • Chicken Rice Noodles Soup $ 8.50
  • Salty Fish & Eggplant on Rice $ 11.00
  • Spiced Pork Chop on Rice $ 10.00
  • Soy Chicken, Roast Pork & BBQ Pork on Rice $ 12.00
  • Chicken Fried Rice $ 11.00
  • Prawn Noodles Soup $ 12.50
Giles Luncheonette (sample menu)
  • Goats cheese and chive omelette $16.50
  • My mother-in-law's masala eggs $14.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Free range eggs scrambled or poached $12.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Black pudding $6.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
Pizza 7 (sample menu)
  • Small $12.90
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
  • 4 quejas
    • Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
  • Small $10.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Medium $15.90
  • Large $15.90
  • Kiwi Heaven
    • Nutella base and fresh kiwi sliced
White + Wongs (sample menu)
  • Char siu pork bun 2 for $10.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • 250g Char siu pork scotch, chilli & red vinegar $32.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
The Barnacle (sample menu)
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Shoestring Fries $8.00
    • House Aioli
  • Duck Breast $32.00
    • Celeriac, Quince
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Brussels Sprouts $12.00
    • Lardons, Miso
Poncho

Poncho

location

Address

Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099786339

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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