Ground beef, chicken or veg rolled up in soft tortilla bread with beans, rice, cheese, salsa, sour cream and guacamole
Tacos $12.00
2x Taco Shells filled with ground beef, chicken or veg, beans, lectucce, cheese, sour cream, guacamole and salsa
Quedadillas $13.00
Ground beef, chicken or veg layered between two soft tortilla, breads with beans, rice, mushroom, cheese, guacamole and sour cream toasted and cut into wedges
Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
One piece of Market-fresh fish. Battered and deep fried.
Freehouse Tacos & Lettuce Wraps $18
Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Chocolate Waffles $14
Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Stone Oven Roast Veggie Salad $12
Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5