Ponzios Restaurant & Bar in Auckland Menu

Ponzios Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Sasusage or Hash Brown from Zakks Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Monsoon Poon includes a wide range like Prawn Crackers or Chilli & Lemongrass Spiced Cashews. Bacon Burger and Chicken Burger from . Sunflower Thai Vegetarian Restaurant offers Bucklands Beach Bakery and Sponge cake.

Nearby Sample Menus

  • Large $12.00
  • 1 JOJEH KEBAB $15.00
  • Small $10.00
  • Small $11.00
  • 5 KEBAB KOBIDEH $16.00
  • Large $12.50
  • Small $9 .00
  • BURGER COMBO $10.00
  • Vegetable $10.00
  • Choice of Curry's
  • Chicken, B/C, Veg $6.00
  • HOT CHIPS Regular $2.00 Large $3.00
  • Prawn $12.00
  • Combination $15.00
  • Combination $14.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • Raw vegan cheesecake slice / whole mini cake
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Raw hedgehog $5.20
  • Raw goji & pepita slice $5.20
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Prawn or Seafood $22.00
  • Half Dozen $9.90
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Slow cooked beef $18.00
  • Slow cooked Beef $18.00
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • BBQ pork burger $9.00
  • Extra double meat $4.00
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Plain rice
  • Combination meat $16.00
  • Chicken or snapper $16.50
  • Kumara chips $5.00
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • Potato Bites $3.90
  • Garlic Bread $3.50
  • Pork Rib-lets (3 Pieces) $4.90
  • Double Topping $5.00
  • Buffalo Wings (5 Pieces) $4.90
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Chicken Tenders $4.90
  • Hawaiian Chicken
    • chicken / pineapple
  • Mango Pudding $8.5
  • Salted Fish & Chicken Fried Rice $20
  • Spring Rolls(2pcs) $8
    • deep fried vegetarian spring rolls
  • Singapore Fried Noodles $22
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
  • Prawn With Black Bean Sauce $31.5
    • fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
  • Chicken Fried Noodles $21
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Slices and Cakes $ 4.00
  • -Chicken & bacon
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Frittatas $ 5.50
  • - Thai beef & pork
  • -Roast veggie frittata (GF,V)
  • -Thai veggie frittata(V)
  • Scones $ 3.00
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Fries $5.00
  • Beer Battered Fries $6.00
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • GARLIC AIOLI $1.00
  • AIOLI $1.00
  • 18” $31.50
  • 9” $10.50
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • 9” $10.50
  • Sweet Chili Chicken
    • Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
  • 18” $31.50
  • Extra for dumplings in Sour soup, Steamed 1
  • Seafood dumplings $15.50
  • Beef strips in fish sauce $14.00
  • Cucumber salad $8.00
  • Stirred spring onion hot noodles $10.80
  • Lamb & Celery dumplings $14.50
  • Special lamb soup $12.00
  • Chicken / chicken wings with chilli $16.00
  • Stuffed Dates with Serrano Ham $14.50
    • Limon special Mediterranean dates wrapped in Serrano ham
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
  • Chicken Rollard (GF) $29.50
    • pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
  • Patatas Bravas (v) $9.50
    • pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
Ponzios Restaurant & Bar

Ponzios Restaurant & Bar

location

Address

29 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

3769393

clock

Opened hours

Sunday 6:30 - 23:00 Monday 6:30 - 23:00 Tuesday 6:30 - 23:00 Wednesday 6:30 - 23:00 Thursday 6:30 - 23:00 Friday 6:30 - 0:00 Saturday 6:30 - 0:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , International

features

Features

Cash

Location
29 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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