Ponzios Restaurant & Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Ponzios Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Sasusage or Hash Brown from Zakks Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Monsoon Poon includes a wide range like Prawn Crackers or Chilli & Lemongrass Spiced Cashews. Bacon Burger and Chicken Burger from . Sunflower Thai Vegetarian Restaurant offers Bucklands Beach Bakery and Sponge cake.

Nearby Sample Menus

Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months

Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
By the Metre / Standard & 50/50 Available see below
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Pane $4.50
- House-made Italian style bread baked fresh daily
Napoletana MTR $39 STD $19.50
- Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil

Butter naan $ 3.5
Indian roti $ 3.50
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
Not incl. In specials
Garlic / cheese naan $ 4.00
Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.

Stir Fried Round Bean / Steam Vegetable $9.00
Chinese Him Chi $6.00
Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
Snowy Mango / Snowy Durian $7.00
Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
Stir Fry Selected Chinese Vegetables $12.80

Seafood & vegetable noodle Cornstarch soup $15.00
Braised Pork and vegetable on steamed Rice $13.00
Braised beef and vegetable on steamed Rice $13.00
Rice with stir fried Tofu with minced meat in hot sauce $14.00
Three kinds of seafood & vegetable spicy noodle soup $15.00
Three Kinds Cold Dish $30.00/$35.00
Fried Pork & hot sauce $23.00/$30.00
Chinese special braised cold pork hocks $30.00

Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Butter Prawns $32.00
- King prawns in butter and coconut cream
Mee Goreng (Seafood) $12.00
- Malaysia spicy noodles with seafood, egg and vegetables
●Tofu
Nyonya Fried Rice $16.00
- Fried rice with shrimp, anchovies and mixed vegetable
Babi Pongteh $17.00
- Stewed pork belly with mushroom and potato
-Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
- Flat rice noodles / vermicelli with seafood, pork and vegetables

Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Kumara bravas (v) (gf) $9.50

Extra toast $2.00
Free range bacon or ham $6.50
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Oven roasted tomato $4.50
Herbed potato rosti $4.50
Tomato, spinach, mozzarella $18.50
- Served with selected fresh breads, with green salad
Add $ 0.80
- for gluten free
Add $ 0.80
- for gluten free

Chicken Reshmi Kebab $11.50
- Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
Makki Roti & Sarson Saag $10.50
Veg Manchurian $9.50
- Chopped vegetables balls tossed in chili and sauce
Tandoori Fish Tikka $14.50
- Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
Veg/ Chicken Schezwan Noodles $10.50
Amritsari Fish (fry) $14.50
- Fried fish with lots of Indian spices and served with mint chutney
Chicken Kadai $10.50
- Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style

Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
Tomato and Beef on Rice $16.00
Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
●Roast Duck

(V)= vegetarian
Mexican roll $1.80
Salmon nigiri pack (6ps) $12.00
Tamago (egg) $2.00
Tuna mayo & avocado $1.20
(H)= hot
Salmon $2.00
Boiled prawn $2.00

Shortbread, strawberry, curd, balsamic, basil seed $15.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Globe artichoke, shallot vinaigrette $23.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
- Peri peri chicken, pea crush, avocado $70.00
Malt mousse, white chocolate, pistachio $15.00

Beef $10.90
Karrage udon $12.50
Prawn-katsu udon $12.50
Teriyaki chicken $10.90
Chiken-katsu $13.90
Salmon teriyaki $15.90
Chicken teriyaki $10.90
Beef $13.90

Kids Butter Chicken $7.00
Fish (2 pcs) and Chips $6.50
Mango Kulfi $4.00
Sweet Garlic Prawn $12.90
- Pan fried tiger prawn roast with garlic and sweet chilli sauce
Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
Madras $12.00
- Lamb or beef cooked with authentic spices and coconut gravy from madras India
Vindaloo $12.00
- Lamb or beef cooked in authentic vindaloo gravy
Sweet Mango Chutney $3.00

Vindaloo $15.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
Cheese Cake (3 pcs) $9.50
- Cheese cake served with Indian cheese ball deep fried and dipped in chocolate syrup
Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Veg Fried Rice $13.00