Ponzios Restaurant & Bar in Auckland Menu

Ponzios Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Sasusage or Hash Brown from Zakks Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Monsoon Poon includes a wide range like Prawn Crackers or Chilli & Lemongrass Spiced Cashews. Bacon Burger and Chicken Burger from . Sunflower Thai Vegetarian Restaurant offers Bucklands Beach Bakery and Sponge cake.

Nearby Sample Menus

  • I1 Penne Pummorola $9.50
    • (Pasta cooked to al dente in fresh tomato basil sauce) V
  • S78 Idli Chilly Garlic $12.50
    • (Idli prepared in Chinese style with capsicum, chilly, garlic & schezwan sauce) V
  • S18 Pav Bhaji Dosa $13.00
    • (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
  • S75 Paper Roast Dosa (Limited edition) $21.00
    • (4 Foot Long Thin crepe. A must try Dosa) J / V
  • S5 Set Dosa $10.00
    • (Two pieces of crunchy South Indian rice lentil crepe) J / V
  • M13 Butter Pav (1pc) $2.50
    • (Pav grilled on hot plate using generous amount of butter)
  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
  • S71 Paneer Salad Roast Dosa with Cheese $17.50
    • (Paneer salad roast dosa garnished with grated cheese)
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Prawn tempura $14
  • Mixed tempura $12
    • include 2 prawns
  • Chopstick chicken $15
    • Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • -teppanyaki vegetables
  • Prawn tempura $14
  • Squid $11
  • Sushi roll (salmon) $6
  • Green Beans in lemon oil and sea salt N/A
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Potato & Kumara Gratin N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Tarakihi Burger $9.00
  • Sausage $2.00
  • Home-made mushy peas $4.00
  • Battered Mussels $1.10
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Fresh Snapper $8.00
    • Grilled
  • Home-made Potato Fritter $0.90
  • Sausage $2.00
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Parmesan Croquettes $10
  • Cheese, Black Olive & Rosemary Crackers, Quince
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Summer Greens, Watercress $10
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • All $12.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Baked beans $5.00
  • Avocado $4.00
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Roasted / Sliced Tomato $4.00
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Toast $4.00
  • Spanish Breakfast $19.50
    • tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
  • Vegetarian Feed $19.00
    • eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
  • Chicken $10.00
  • Seafood $14.00
  • Ham & Pineapple $3.00
  • Steamed Dumplings (20) $12.00
  • Wonton with BBQ pork $9.50
  • Steak, Pineapple & veggies $11.50
  • Pineapple Fritter $0.80
  • Hawaiian burger $3.20
  • Chicken Teriyaki Don $12.00
    • Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
  • Salmon - Pc $1.50
  • Chicken Katsu Don - Most Popular Dish $12.00
    • Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
  • Lobster - Pc $2.30
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seaweed Salad - Pc $1.50
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Vegetable & Pumpkin (Pumpkin/Avo/Red Capsicum/Mayo) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Inari
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Miso Soup $1.50
  • Teriyaki chicken $5.00
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Sweet Chili Teriyaki Chicken $11.00
  • Roast Duck
    • with Hoisen Sauce
  • Teriyaki Chicken & Avocado
  • Add Chicken $3
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • GAMBERI
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Soup of the day (Cup/Bowl) $2/$5
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • Hand cut chunky street fries, blackened aioli $9.00
  • Guacamole & corn chips $12.00
  • - Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • - Plain $11.00
  • Spicy refried beans w a jalapeno salsa $7.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
Ponzios Restaurant & Bar

Ponzios Restaurant & Bar

location

Address

29 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

3769393

clock

Opened hours

Sunday 6:30 - 23:00 Monday 6:30 - 23:00 Tuesday 6:30 - 23:00 Wednesday 6:30 - 23:00 Thursday 6:30 - 23:00 Friday 6:30 - 0:00 Saturday 6:30 - 0:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , International

features

Features

Cash

Location
29 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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