Ponzios Restaurant & Bar in Auckland Menu

Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
Black Pepper / Soy Paste Lamb Rack $28.00
Salted Baked Chicken $22 / $40
Chicken Mixed Vegetable & Cashew Nut $16.50
Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
Beef Brisket Fried Noodles $12.00
Spicy Deep Fried Duck Chin Large $17 / Small $10.80
Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80

Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
French fries $4.00
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Curry Of The Day $17.50
- Please see specials board for today’s dish
-for 4 $40.00
Curry sauce $4.00

Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Made to share and can take up to 20 minutes.
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Pan-fried salted almonds $8.50
Jamon de Bellota $44.50
Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce

Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
-streaky bacon $17.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50

Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
Paneer Tikka Masala $13.00
- Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
All curries come with rice.
Palak Paneer $13.00
- Cottage cheese cooked with spinach and cream
Butter Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
Chicken Curry $13.50
- Indian traditional home style curry
Egg Noodles $9.00

BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
EGGS ON TOAST $4.50
- 2 eggs w/ toast
TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana

Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate

Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
Salmon Salad $14.00
Crab Salad $7.00
Seaweed salad $4.00
Chicken katsu $12.90
- Deep fried chicken with fresh salad and rice + miso
B Pack (Large Size) $35.00
- 26 pcs
Tokyo's Deluxe Bento $21.90
- Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
C Pack Pack ( Medium Size) $55.00
- 60 pcs

-Large
Chicken Roll
- Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
Take the lot Mealbox
- New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
Chicken & Egg Deluxe
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce.
-Feisty BBQ Sauce
- A slightly smoky flavoured BBQ sauce with a little extra kick.
-Garlic & Herb Aioli
- A creamy aioli-style mayo - brilliant with our famous chips.
●Bondi Burger
Lamb Burger
- 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes

Homemade hot smoked salmon in filo cup $8
- Yuzu citrus pepper flavored avocado guacamole
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
-tuna $7 $10
-tuna sashimi
4 people per plate
-crispy deep fried kara-age chicken
-salmon $6 $8
An-nin three tier blancmange $10
- Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing

Nearby Sample Menus