Poppi Cafe in 122 Remuera Road Menu

Poppi Cafe in Auckland has no menu available, but can choose from many other options such as Ruakaka Paua Fritters / Scallops or Alpine Origin Merino Lamb / Horopito Chicken Morsels from 16 Tun. Celine Mediterranean Cuisine offers many options including Mix Grill and Creamy Mushroom Pasta. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. Bakery Selection For Two and Soup of the Day from . Waitakere Estate offers Poco Loco and Mini Hamburguesa de Cordero.

Nearby Sample Menus

  • Aloo Tikki Chat $6.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Masala Pulav (500ml) $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Thursday to sunday only
  • Roti $1.00
  • Paneer Chilli (Dry/Gravy) $12.00
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Black Pudding $5.50
  • Free range poached egg $2.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Chips (Scoop) $2.00
  • Chicken $10.00
  • Kumara Fritter $1.00
  • Prawn $5.00
  • Curry Roll (home made) $2.00
  • Combination (With Cashew Nuts) $14.00
  • Combination $13.00
  • Wonton $9.00
  • CHICKEN BURGER $5.00
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • HAWAIIAN BURGER $4.50
  • FAMILY PACK B $25.00
    • 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
  • EGG BURGER $4.50
  • HAM & CHEESE $4.00
  • KUMARA CHIPS $5.00
  • DEEP FRIED WONTON $0.80
    • 6 FOR $4.00
  • -Bacon $15.50
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • Risotto with creamy mushrooms
  • -Fish and Chips $12.90
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Smoked Chicken Bagel $10.50
    • Bagel and a side of smoked chicken, cream cheese and avocado
  • ½ Scoop Of Chips $1.50
  • Grilled Scallop Salad $18.50
    • with tomato, avocado
  • Fish & Chips Combo $7.50
  • Salt And Peppered Squid Salad $16.50
  • Watties Rip And Dip $4.00
  • Fresh Fish & Chips $6.00
  • Fish Fingers X4 & Chips $3.50
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Smokey bacon $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Cointreau and vanilla crème brule $12.50
    • Served with refreshing sorbet
  • -Add chicken extra (GF) $5.00
  • Chilled forest berry cheesecake $12.00
    • Served with berry coulis, mixed berries, cream and toffee
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • -Wilted spinach $4.00
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Cheese $2
  • Half Scoop Fatties $5.5
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Bento - Salmon $18.00
  • Bento - Teri chicken $16.90
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Tofu & Vege / Seafood $14.00
  • Tempura $12.90
  • Donburi - Salmon $16.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Curry puff (homemade) $6.00
  • Sambal long bean $16.00
  • Mapo tofu $16.00
  • Chicken laksa noodle soup $11.00
  • Mix vegetable - stir fry $16.00
  • Chicken rice only $3.00
  • Kang kong - bean curd sauce $18.00
  • Lak zhi fish $28.00
  • Sauteed Mushroom $3.50
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Hot Dog and Chips $12.00
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Grilled Tomatoes $3.50
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Chicken and avocado roll $3.00
  • Apple cream donut $1.30
  • Honey pop $1.20
  • Chocolate mud $1.20
  • 8 drums + chips $17.50
  • 8 thighs + chips $25.50
  • Peanut brownie $1.20
  • 5 drums + chips $12.00
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Fries with sea salt and aioli $6.00
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $5.00
    • add Aoraki salmon
Poppi Cafe

Poppi Cafe

location

Address

122 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095204096

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
122 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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