Poppi Cafe in 122 Remuera Road Menu

Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint

Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Small $18.50
Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
Kebab's $9.50
- Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
With Chicken $18.50
Combo (Fries and Coke) $13.50
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing

PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce

Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Mild beef kebabs $12.00
- with horseradish cream
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)

Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
French Toast w/ Bacon + Maple Syrup $7.50
Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
French Toast $16.50
- Banana + blueberry maple - Add bacon $18.50
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
Pancake Stack $14.50
- Strawberry compote + cream - Add bacon $16.50

Heirloom Tomatoes $5.00
Market Fish $28.00
- wild mushrooms, brandy cream
Ice Cream Selection $14.00
- thyme toffee, caramel sauce
Blackberry Cobbler $14.00
- with ice cream
Ham & shrimp $15.00
- egg mayo, mustard leaves
Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb

The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Duck fat extra $2.00
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
All served with crunchy fries
Grandma's chocolate cake $12.00
- With candied hazelnut

Yaki udon stir-fried flour noodles $14.00
- with vegetables
KIKU SET $40per person
- Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
Spinach $4.00
- with sesame sauce
Teriyaki chicken $19.50
Slow cooked beef tonguePan fried with Kura original sauce $17.00
- served with wholegrain mustard
Prawn tempura $9.00
Yakisoba with seafood $17.00
- Stir fried egg noodles with seafood & vegetables
Bridge roll sushi $15.00
- Kura style salmon & avocado rolled sushi garnished with flying fish roe

Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Chicken Murtabak $15.50
Crispy Squid $9.50
- Spicy and crispy squid tentacles served with sweet chillies dressing
Sambal Prawn $18.00
Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Add Roti $4.00
Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives

Nearby Sample Menus