Poppi Cafe in 122 Remuera Road Menu

Poppi Cafe in Auckland has no menu available, but can choose from many other options such as Ruakaka Paua Fritters / Scallops or Alpine Origin Merino Lamb / Horopito Chicken Morsels from 16 Tun. Celine Mediterranean Cuisine offers many options including Mix Grill and Creamy Mushroom Pasta. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. Bakery Selection For Two and Soup of the Day from . Waitakere Estate offers Poco Loco and Mini Hamburguesa de Cordero.

Nearby Sample Menus

  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Vine Tomatoes $5
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Avocado $5
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Fresh Cured Salmon $7
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Chinese special braised cold pork hocks $30.00
  • Braised Assorted vegetables $23.00/$28.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Fried Noodle with black bean sauce $13.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Chicken / Fish / Bacon / Streak $4.00
  • Paua Fritter $3.00
  • Chips $2.50
  • Bacon & Cheese / Steak & Mushroom / Mushroom Cheese $4.50
  • Soft Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • Wonton Soup / Wonton Noodle Soup / Hot & Seafood Noodle Soup $9.00
  • $6.5 B $6.50
    • 2 hot dog, 2 crab sticks, $1.50 chips
  • Sweet N Sour
    • Pork, fish, wonton
  • FRESH SEASONAL VEGETABLES 8
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Chicken $8.50
  • Spring roll $1.50
  • Potato fritter $0.60
  • Beef with cashew nut vegetables $10.00
  • Pork $8.50
  • Bacon $2.50
  • Pork with ginger pineapples $10.00
  • Vegetables $7.00
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • for two or more people
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • -vietnamese stuffed baguette $7.70
  • -seafood chow mein $17.60
  • Fish 'n' chips $10.00
  • -bacon & mushroom with baguette $14.50
  • Eggs benedict
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Bacon, eggs & tomato on baguette $12.50
    • Poached or fried
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • - 1 scoop $3.00
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • Savoury Buckwheat Crepes
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Purini reka (dessert)
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • BB split $12.00
    • Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
  • Onions $1.00
    • Caramelized onions
  • Beef with cheese $14.00
    • NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
  • Beef $13.00
    • NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
  • Fish taco taco $14.00
    • Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Tomato $2.00
    • Big slice, couriers cropper tomato
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Hash and Eggs $8
    • any style, on toast
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
  • Marmite and Cheese Toasties $6
  • Omelette of the Day $20
    • on your choice of toast
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Beer Battered Fries $6
  • - w/ Extra Anchovies + $1.50
  • Topping:
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Pesto
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • - w/ Thai Beef + $1.00
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Eggs Benedict $15.00
    • Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
Poppi Cafe

Poppi Cafe

location

Address

122 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095204096

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
122 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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