Poppi Cafe in 122 Remuera Road Menu

Are you the owner? Manage this listing for free.

Poppi Cafe in Auckland has no menu available, but can choose from many other options such as Ruakaka Paua Fritters / Scallops or Alpine Origin Merino Lamb / Horopito Chicken Morsels from 16 Tun. Celine Mediterranean Cuisine offers many options including Mix Grill and Creamy Mushroom Pasta. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. Bakery Selection For Two and Soup of the Day from . Waitakere Estate offers Poco Loco and Mini Hamburguesa de Cordero.

Nearby Sample Menus

Steamed Pork Belly Meal $15
Kyochon Chicken $32
Marinated Pork $18
Bossam $35
- Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
Pork Scotch Fillet $18
Spicy Stir-Fried Chicken $25
- Sliced chicken with sweet potato, cabbage, carrot and onion
Raw Beef Tartare Bibimbap $15
Stir-Fried Cartilage $20
- Braised-green bean

Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Bratwurst (1) $2.50
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Mini Crumbed Market Fish & Chips $12.50
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice

Steak Roll $4.00
BBQ Pork Mushroom $14.90
Pork Bun $2.50
Seafood Fried Rice $15.90
Pork Dried Vegetable cake $2.50
Fish Burger $5.00
Steak $11.50
Pork Dumpling Soup $9.50

Fries $8.00
Curly fries $9.00
Wedges with Bacon & Cheese $14.50
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
TANDOORI CHICKEN
- capsicum mozzarella and coriander

Pork $8.50
Cheese $3.00
Special Burger $5.00
Pork $8.50
Fish $3.20
SPECIAL $15.00
- 6 fish, 6 sausages, 6 potato fritters, $4.00 chips
pork $9.50
Combination meat $9.50

Sunny side up $1.50
●Pork
Tofu $15.00
Squid Griddle $20.00
Beef noodle soup $10.00
Sliced marinated beef $5.00
Plain-fried (minced garlic) spinach $14.00
Saute Spicy Chicken $35.00

Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)
Banger & Mash $14.90
- gourmet sausage, creamy mash potato & gravy sauce
Beef Bolognese $12.90
- sour cream, guacamole, melted cheese
Salmon $6.00
Fresh Fruit Salad/Toasted Muesli $8.90
Bagel $7.90
- w Avo, tomato, cream cheese/preserve
Pancake Stack $13.90
- w Ice Cream. Berry Compote

1/4 LB Single $6.90
Avocado Bacon Supreme $10.20
Small $3.50
Chicken Club $9.20
5 Pieces $4.20
Large $4.00
Chili Guacamole Fries $6.10
Single Mushroom Melt $7.60

Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander

Gluten free bun $ 2
Grilled Garlic Bread (V) $6
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
Steamed Seasonal Vegetables (V) (GF) $ 5.5
Gluten free base $ 2
Salt and Pepper Squid $12
- With aioli
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce

Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Lamb chops $17.00
- Served with rice, tahini and salad
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Lamb racks $12.50
- Served with rice, salad and yoghurt
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil

Salty Pork Noodle Soup $10.80
Pork Wonton Soup $7.80
Salty Soy Milk $4.50
Rice Cake in Salty Vege and Pork Soup $10.00
Combination Chicken on Rice $9.80
Sweet & Sour Pork Chop $10.00
Salty Duck $16.80
Spicy Pork Noodle Soup $9.80

Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
Parda biryani $24.00
- Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
Korma chicken/lamb/vegge $20.00
- A creamy curry made with nuts puree
Gun powder mushrooms $12.00
- Hot and spicy tandoori mushrooms
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices

RUSTIC PORK RILLETTES $14.90
- pickled cucumber, beetroot, capers and French baguette
SOUP OF THE DAY $12.90
- served with homemade bread
Cinnamon apple and honey $7.90
Banana, walnut, maple syrup $8.90
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
OMELET $16.90
- ham, cheese, herbs and tomato served with toasted bread
add bacon $5.00
Salted caramel and vanilla struzel $8.90