Popsies Indian in Bay of Plenty Menu

APPETISERS APPETISERS
  • Tandoori Platter $18.50
    • Selection of Tandoori Chicken, Seekh Kebab Chicken Tikka, Murg Malai Tikka (2 pc each)
  • Samosa $5.50
    • Pastry stuffed with spicy tomatoes and peas
  • Onion Bhaji $5.50
    • Sliced Onions dipped in chick pea batter and deep fried
  • Pakora $4.99
    • Fresh Vegetables smothered in chick pea batter and deep fried
  • Paneer Pakora $9.99
    • Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
  • Dry Chilli Chicken/Cheese $15.50
    • Indo-chinese Style Chicken pieces cooked with Green Chillies & Capsicum
  • Paneer Tikka $12.50
    • Cubes of cottage cheese marinated in yoghurt & spices and roasted in tandoor
  • Chicken Tikka $15.50
    • Boneless pieces of chicken marinated with Indian spices & grilled in tandoor oven, served with salad
  • Tandoori Chicken $12.5 Half / $18.5 Full
    • Spring Chicken marinated and char grilled in clay oven and served with summer salad
  • Murg Malai Kebab $14.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream garlic, ginger & cheese cooked in charcoal tandoori oven
  • Hareyali Kebab $12.5 Half / $18.5 Full
    • Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
  • Seekh Kebab $13.50
    • Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
  • Prawn Pakora $13.99
    • Prawns dipped in chickpea batter and deep fried
  • Tandoori Prawns $15.50
    • Big juicy prawns marinated in tandoori paste, roasted in the tandoor
  • Calamari $14.50
    • Crispy calamari with black pepper lemon & mix salad
  • Fish Tikka $11.5 Half / $18.5 Full
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoked in tandoor oven
  • Tandoori Chicken Salad $14.50
    • Clay oven char grilled chicken with sun-dried tomatoes, feta cheese and summer salad with mustard dressing
  • Mix Platter $19.50
    • Selection of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs (2 pc each)
  • Vege Platter $17.50
    • Samosa, Onion Bhaji, Paneer Pakora, Veg Pakora (2 pc each)
NON-VEGE MAINS NON-VEGE MAINS
  • Goat Curry $17.00
    • Goat meat cooked with an exotic blend of Indian herbs & spices with bone
  • Popsies Special Curry (Lamb/Chicken/Beef) $17.00
    • Cooked in a onion base gravy with a touch of coriander flavour and special spices
  • Butter Chicken $16.00
    • Boneless marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices
  • Chicken Jalfrazie $16.99
    • Chicken cooked with vegetables and Sweet & Sour Sauce
  • Mango Chicken $16.50
    • Chicken cooked in delicious mango flavoured creamy & lightly spiced sauce
  • Chicken Bhanshak $16.50
    • Chicken cooked with lentils and spices
  • Chilli Chicken $16.50
    • Chinese style chicken pieces cooked with chilli and capsicum
  • Garlic Chicken $16.50
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Kadahi Chicken $16.50
    • Chicken cooked with tomatoes, onion gravy and capsicum and spices with a dash of cream
  • Roganjosh $16.99
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Saagwalla (Lamb/Chicken/Beef) $16.50
    • Cooked in and skillfully blended with spinach in an exotic curry Punjab Special
  • Korma (Lamb/Chicken/Beef) $16.50
    • Cooked with gravy of cashews, almonds, sultanas and very mild spices
  • Madras (Lamb/Chicken/Beef) $16.50
    • Cooked with coconut and southern Indian spices
  • Do Piaza (Lamb/Chicken/Beef) $16.50
    • Cooked with diced onions, spices and made into a dry curry
  • Vindaloo (Lamb/Chicken/Beef) $16.50
    • Cooked in Red hot curry of Goa choice of hot or extra hot only
  • Balti (Lamb/Chicken/Beef) $16.50
    • North Indian style with spicy ginger, cumin, garlic & onion
SEAFOOD CLASSIC SEAFOOD CLASSIC
  • Prawn Korma $18.99
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Popsies Special Fish Curry $19.00
    • Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
  • Butter Prawn $18.50
    • Marinated shell prawns cooked in exotic spices and tomato gravy
  • King Prawn Masala $18.50
    • Thick spicy curry cooked with capsicum, coriander herbs and spices
VEGETARIAN MAINS VEGETARIAN MAINS
  • Daal Tadka $14.99
    • Yellow lentils cooked with onions and flavoured with coriander and spices
  • Popsies Special Paneer $16.50
    • Cottage cheese cooked in onion base gravy with a touch of coriander and Chef's special ingredients
  • Butter Paneer $16.00
    • Cottage cheese cooked in mild creamy tomato gravy with tint of dry fenugreek leaves
  • Shahi Paneer $15.00
    • Paneer simmered in ethnic thick Kashmiri gravy
  • Karahi Paneer $15.50
    • Paneer sauteed with onion & capsicum chunks & cooked in onion gravy & spices
  • Paneer Tikka Masala $15.50
    • Paneer sauteed with onion and capsicum chunks & cooked in onion gravy & spices
  • Bombay Aloo $13.50
    • Spring potatoes sauteed with fenugreek, cumin and spices
  • Vegetable Korma $15.50
    • A variety of vegetables cooked with mild spices
  • Dhal Makhani $14.50
    • Mixed lentils simmered overnight on a low flame finished with fresh herbs
  • Palak (Mushroom/Paneer/Aloo) $15.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Maltar (Mushroom/Paneer/Aloo) $14.50
    • Fresh mushrooms/paneer & peas cooked in North Indian style with tomatoes & onions
  • Malai Kofta $15.50
    • Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy
BREADS BREADS
  • Popsies Basket $10.00
    • Plain, Garlic Naan & Cheese Naan
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Butter Naan $3.50
    • Made from flour with butter
  • Garlic Naan $3.90
    • Made with a hint of garlic
  • Cheese Naan $3.90
    • Stuffed with grated cheese
  • Cheese and Garlic Naan $4.00
    • Stuffed with grated cheese and hint of garlic
  • Spinach and Cheese Naan $4.00
    • Stuffed with spinach and grated cheese
  • Peshwari Naan $5.50
    • Topped with chopped nuts, apple and dry fruits
  • Keema Naan $5.00
    • Naan bread stuffed with lamb mince
  • Tandoori Prantha $5.00
    • Naan bread stuffed with mashed potatoes
  • Indian Roti $2.90
    • Made from wholemeal flour
  • Popsies Special Naan $5.00
    • Naan stuffed with chicken
FROM THE PADDY FIELDS FROM THE PADDY FIELDS
  • Basmati Steamed Rice $3.00
  • Biryani (Chicken/Lamb/Beef/Veg) $15.50
    • Mughlai style basmati rice cooked with saffron, coriander, onions and spices
  • Chicken Palao $10.00
    • Morsels of tender chicken cooked with basmati rice
  • Mushroom/Veg Palau $9.50
    • Rice and mushroom cooked together with aromatic spices
  • Kasmiri Pulao $10.50
    • Indian basmati rice cooked with saffron and mixed vegetables
KIDS MENU KIDS MENU
  • Fish Nuggets & Chips $6.50
  • Fries $5.50
  • Kids Butter Chicken $10.00
  • Hot Dog & Chips $5.99
SIDES SIDES
  • Mix Seasonal Vegetables $5.50
  • Mixed Leaf Salad $6.99
DESSERTS DESSERTS
  • Gulab Jamun $5.00
  • Chocolate Fudge Cake $6.50
CONDIMENTS CONDIMENTS
  • Sweet Mango Chutney $2.50
  • Raita (Cucumber & Yoghurt) $3.00
BANQUET BANQUET
  • Vegetarian Banquet (Minimum for 2 people) $27 per person
    • Starter - Samosa, Onion, Bhaji, Paneer Pakora, Veg Pakora (2 pc each) / Main Course - Vege Korma, Palak Paneer, Mattar Mushroom, Dhal Makhani served with Naan, Rice & Condiments

Nearby Sample Menus

  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Gluten free base available
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • (G) = Gluten Free / (P) = Contains pork
  • -Entree $12.00
  • Green beans $8.00
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • C5 Stir fry sliced chicken with Chinese pickled chilli
  • S12 Hand-made noodle soup with pork stomach
  • K10 Fried noodle with chicken, cashew nuts, Chinese sausage
  • B12 Stir fry spicy striped pork'sear
  • K36 Deep fried spring rolls
  • A2 Spicy beef and honeycombtripe
  • E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
  • C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Tomato $2.50
  • Crepes $15.00
    • Berry compot, whipped cream
  • Sausage $3.00
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • White Chocolate Cheesecake $15.50
    • classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
  • Vegetarian S $18 M $23.50 L $26.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • Gluten Free Or Dairy Free Menu Options Available Upon Request.
  • -Anchovies, Olives, Capers & Mozzarella $12.50
  • All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
  • Hot Smoked Salmon S $18 M $25.50 L $28
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
  • $15 Per Child - Under 12 Years Only.
  • Honey Mustard N/A
  • Meatball N/A
  • Veggie Patty N/A
  • Roasted Garlic N/A
  • Turkey N/A
  • Sweet Onion N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Hawaiian $19.50
    • topped with ham, pineapple and cheese
  • Chargrilled Vege $19.50
    • A mix of chargrilled veges
  • Eggs Benedict $16.50
    • With bacon and citrus hollandaise
  • Panfried Scallops $22.00
    • Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
  • Pan Fried Fish of the Day $22.00
    • Fresh fish, with a side of salad, fries and tartare sauce
  • Eggs Anyway $11.00
    • On toasted ciabatta - poached, scrambled fried
  • Chicken Wings $9.50
    • Chicken wings in honey soy
  • Bread & Dips $12.00
    • A selection of fresh bread and daily dips
  • Javaman breakfast $22.00
    • Eggs any style, bacon, pork & sage sausage, roast tomato, creamy mushrooms, house made hash & toasted sourdough
  • Eggs benedict $18 or $17
    • Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
  • Pork & Sage Sausage $5.00
  • Vietnamese beef salad $15.50
    • With chilli, fresh greens, herbs & peanuts
  • Green thai chicken $18.00
    • And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
  • Pear stuffed french toast $15.50
    • Served with bacon candied walnuts & maple
  • 3 Egg omelette $16.00
    • Salmon, tomato & spinach
  • Streaky Bacon $5.00
  • 5 Pepperoni
    • Mozzarella, lots of pepperoni, fresh mushroom
  • Squid Ring (6 pc) $5.00
  • Any 2 large $ 22
  • Rich Chocolate Mousse $3.50
  • 5 Butter Chicken
    • Mozzarella, red onion, capsicum, coriander, butter chicken
  • 3 Apricot Chicken
    • Mozzarella, capsicum, pineapple, chicken, apricot swirl
  • 2 BBQ Bacon
    • Mozzarella, capsicum, bacon, olive, BBQ swirl
  • Small/Large $ 7.90/$13.90
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Steamed Vegetable Ribbons $8.00
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Pear and rocket salad
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Caramel and banana pie $11.9
    • unbelievable
  • Pansooti $21.9
    • pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
  • Roasted garden vegetables $6.5
  • Baked new york cheesecake $11.9
    • the real thing, served w/ a berry compote
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Penne bolognese $18.5
  • Coq au Vin $23.9
    • chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
  • Musso $19.9
    • Italian cured meats
  • Eggs Benedcit $14.50
  • Baked Beans on toast $6.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Scrambled Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Mince on Toaast $8.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Chicken Salad $8.00
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
  • Chicken Nuggets and Chips $6.00
  • Baraco Breakfast $16.00
    • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
  • Omelette $12.50
    • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Fries $4.50 Sm / $5.50 Lge
    • With tomato sauce / aioli
  • Smoked salmon, cream cheese and capers $10.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Mussels $29.00
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Calamari $29.00
    • Amophora classic: tender, grilled Squid rings served with our garlic aioli
  • Soup $14.00
    • Seafood chowder accompanied by fresh crusty bread
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Chicken Marsala $29.50
    • Chicken breast medallions with a mushroom & marsala cream sauce
  • Duck Leg Confit $34.00
    • Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
  • King Prawns $34.00
    • Sauteed in white wine and garlic butter, served with salad
  • Fettucine Verdura $24.00
    • Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
  • Calzone Classico $22.00
    • Tomato sauce - mozzarella- ham - mushrooms
  • Marinara $12.00
    • Tomato sauce - garlic - olive oil - salt and pepper
  • Cured Italian ham $6.00
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Crudaiola $24.50
    • Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
Popsies Indian

Popsies Indian

location

Address

41 Kakahoroa Drive, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073077360

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
41 Kakahoroa Drive, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
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