Portstone Garden Cafe in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Side Salad $7.50 or Whole Salad $12
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • x2 $15.50
  • x3 $17.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
EXTRAS EXTRAS
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

  • - For two $19.00
  • Mystery
    • Grand Marnier Orange
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • - For one $10.50
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Very Berry
    • Berries Cointreau
  • Lemon Meringue Pie
  • 4 for $10.00
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • For 4 people $70.00
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Peanut sauce with mea and vegetable rice $12.90
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Oyster sauce with meat and vegetables with rice $12.90
  • ●Entrees
  • Rice $2.00
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Tom yum goong (prawns) $12.90
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Deep fried kumara chips with plum powder $4.80
  • Fish balls soup $4.50
  • Red bean and condensed milk shaved ice $6.00
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Black sugar cake $4.00
  • Braised hard-boiled egg $1.00
  • Deep fried tofu $5.00
  • Braised tofu $4.00
  • Muffins, scones & cinnamon pinwheels $4.50
  • -Berries & Cream $14.00
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Porridge
  • -Bacon / Spinach & Mushrooms $19.00
  • -Bacon, banana & maple syrup $17.00
  • Toasted Croissant $5.50
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Bejitarian $15.00
    • vegetarian roll
  • Torikatsu $19.00/ $32.00
    • crumbed chicken tenderloins (entrée/main)
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Hiyayakko $12.00
    • cold tofu salad
  • Moriawase $17.00/$28.00
    • assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
  • Chef's Special Potato Salad $6.00
  • Boiled Chicken Giblets with Spices $8.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Chef's Special Pancake with Spring Onion $2.00
  • Master Kong Ice Tea Range $3.00
  • Chef's Special Side Dish $6.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Cakes, cookies and slices (GFA) from $3.50
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • -bowl $7.00
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
  • Vegetarian: $12.00
    • For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Ham and cheese pizza $9.50
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Mini steak $9.50
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • and choose TWO of below:
  • • Teriyaki Chicken
  • • Teriyaki Chicken
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Sashimi Regular $ 26
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Spiced corned egg $2.50
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Rice $2.00
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Add ice cream $2.00
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Fitted Sausage $3.50
    • with Cheese
  • American $3.50
    • Hot Dog
  • - Come With 2 Slices Of Bread $5.00
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Soy $0.70
  • Tea $3.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Iced chocolate $6.50
  • Latte $4.50
  • Mocha $4.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Breads + spreads $10.00
Portstone Garden Cafe

Portstone Garden Cafe

location

Address

465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

03 389 5960

email

Email

None

clock

Opened hours

9 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand
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