Portstone Garden Cafe in Christchurch Menu

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Soup of the Day $10.50
- served with a mini Bagel or Toast
Side Salad $7.50 or Whole Salad $12
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Omelette 3 $15.50
- eggs served with your choice of fillings
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
x2 $15.50
x3 $17.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt

Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella

Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
Garlic butter $2.00
Anchovies are optional
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Vege pasta $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.

Pork Egg Foo Yung $16.00/$28.00
Deep Fried Spring Rolls $5.00
Combination Meat Egg Foo Yung $18.00/$30.00
Fish & Bean Curd Soup $6.00/$18.00
Chinese Vegetables with Oyster Sauce $13.00/$20.00
Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
Curry Pork $16.00/$30.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00

North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
Selection of two cheeses (100gm) $21.0
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
50 Bistro Beef Burger $24.0
- roast rump, swiss chard & smoked eggplant puree
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise

Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
ginger with meat and vegetables with rice $12.90
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
●Entrees
Tom yun po-tak (seafood) $12.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice

Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Breakfast Combinations $6.80
- Preserves
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia

Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Marinated Olives (small) $3.50
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Houmous (small) $3.50
- 100g take away pottle (vegetarian)

Butter Chicken $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Cucumber Raita $3.00
Shahi Paneer $14.50
- Indian cottage cheese cooked in cashew nut sauce with touch of cream in fresh.
Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Soup of the day $12.50
- soup of the day served with warm bread
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Wedges $9.00
- wedges served with sour cream & sweet chilli
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)

All roast meat salad, gravy & apple and mint sauces available on request
Quarter $ 7.50
3 Roast Potatoes
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
4 Roast potatoes, 390ml coke
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
1 390 ml soft drink
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50

Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Bread & butter $2.50
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Salmon $6.00
Tomatoes $4.00
Mushrooms $4.00
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta

Miso soup $3.00
Buta Wakame Pork belly with sweet miso $10.00
Kinoko Portobello mushroom with green onion sauce $7.00
Goma Wakame $7.00
- Spicy seaweed salad
Reba Chicken liver with Tare $7.00
Maple, sansho and black pepper chicken wings $14.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Chefs Special Sushi $14.00
- 6 pieces

Pork Foo Young
Roast Posk Chow Mein
Fork
Tomatoes
Deep Fried Wontons - one dozen
Roast Pork Mushrooms on Rice
Chicken Curry on Rice
Roast Pork Pineapple on Rice

Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Onion rings & aioli $5.50
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
Crumbed & fried camembert $3.00
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>