Portstone Garden Cafe in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Side Salad $7.50 or Whole Salad $12
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • x2 $15.50
  • x3 $17.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
EXTRAS EXTRAS
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

  • Roast Pork Foo Young $9.00
  • Beef Black Pepper vegetable on Rice $9.00
  • Garlic shrimp vegetable on Rice $10.00
  • Hot & Spicy Pork Fried Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Extra Ingredient (chicken, beef, pork) $3.00
  • Pineapple chicken fried rice $9.00
  • Salmon and avocado roll $17
  • Chicken katsu $18
  • Slow cooked pork belly $21
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Nanban chicken $18
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Cheese Burger $4.50
  • Chunky Chips / Seasoned Wedges $3.00
  • Noodles with Sichuan-style chili sauce
  • Beef with oyster sauce $15.00
  • Beef with mixed vegetables on rice $10.00
  • Fried pork with special powder spicy $17.00
  • Fish with special sweet sauce blue cod $30.00
  • Beef fried noodles $10.00
  • Cold tofu with chives $6.00
  • Noodles with Beijing style tomato paste
  • Ensalada Caesar $24
    • Add chicken
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Sour Cream $5
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Banana Chimichangas $12
    • banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Cheese $4
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Chipotle Bacon $5.00
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Baked Omelette $19.00
    • seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Chicken $14.00
    • spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
  • Beans $18.00
    • spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • Hang Seng Curry Soup Noodle $9.50
  • Stir Fried Beef Ho Fun $9.00
  • Extra Vegetables $1.50
  • Bami Goreng (Noodle) $9.50
  • Yeung Chow Fried Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Rice $9.00
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • BBQ Lamb Sandwich $23.50
    • Smoked paprika butter, Swiss cheese, chilli slaw, fries
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • Polenta chips, sea salt roasted rosemary(DF)
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Pan fried calamari with chorizo (DF)
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and ham
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • Chicken Burger $4.50
  • Kumara chips $4.00
  • Mini Spring Roll 6 for $2.00
  • Jam Donut $2.10
  • HotDog $2.10
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Double Meat Burger $4.30
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Sausage $1.20
  • BBQ Pork $11.50
  • Chicken $9.90
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Chicken $4.20
  • Chicken $10.90
  • Chicken Mushroom Soup $6.90
  • Combination $10.50
  • Steak pie with side Salad $7.50
  • Ham cheese Mini Savouries $2.50
  • Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
  • Roast Chicken Wraps, also GF $5.00
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Assorted mixed daily Sandwiches $4.00
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
Portstone Garden Cafe

Portstone Garden Cafe

location

Address

465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

03 389 5960

email

Email

None

clock

Opened hours

9 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand
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