Portstone Garden Cafe in Christchurch Menu

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Soup of the Day $10.50
- served with a mini Bagel or Toast
Side Salad $7.50 or Whole Salad $12
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Omelette 3 $15.50
- eggs served with your choice of fillings
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
x2 $15.50
x3 $17.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt

Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

Pork Jowl Croquettes $15
- Brunt Apple, Radish
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Artisan Stone-Baked Sourdough $9
- culture butter
Duck Fat Potatoes, Mushroom, Rosemary Salt $8
Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
Rib Eye 200g $58
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley

Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.

Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries

Ham & Cheese Sandwich $4.5
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Blueberry Pancakes $18
- Freshly baked pancakes served with whipped cream & blueberry compote
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Cheese Board $18
- Gluten free option available

6 onion rings $3.50
3 fish 3 hot dogs
2 scoops of chips
Pineapple rings $2.50
Patties $2.50
2 donuts
6 corn nuggets $3.50
Large hot dogs $3.80
- WITH SAUCE

Banana Fritter $2.00
Onion Rings (Doz) $6.00
Pineapple $4.20
Mixed grill $9.00
Cheese $4.20
Chips $2.30
- 1 Scoop
Chicken Nugget (Doz) $8.00
Chicken $4.40

Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
Stir Fried Beef with Oyster Sauce $16.00/$30.00
Curry Beef $16.00/$30.00
Sweet & Sour Chicken $18.00/$34.00
Salty Chicken $15.00/$28.00
Braised Fish Fillet $20.00/$36.00
Beef Ribs with Black Bean Sauce $18.00/$34.00

Steamed Rice $3.00
- Steamed Basmati rice.
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
Poppadum $1.00
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander

Cashew nuts, mushrooms, tomato $3.00/each
Chicken, beef or pork fried rice $15.00
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Ginger chicken on rice $13.80
Wonton soup (S/L) $5.00/$10.00
Seafood, lamb, meat $4.00/each
Chicken, beef or pork with tomato on rice $16.00
Chicken, beef or pork with mushroom on rice $16.00

Chinese Burger $5.50
Add Extra Ham +$2.00
Boiled Egg with Soy Sauce $1.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Egg Jianbing with Fried Crispy Piece $5.00
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00

NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter

Steak $10.50
Steak $4.20
Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
Pineapple Fritter $1.00
Pork $10.50
Steak $10.50
Chicken Mushroom Soup $6.90
Steak $9.90

Mini Sausage Rolls $1.30 / $15.5
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Cheese Sausage Rolls $3.00
Steak & Cheese $4.50
Sausage Rolls $3.00
Mini Chicken Kebabs $2 / $24
Mini Biscuits $1.8 / $21.6
Mince $4.50

Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt