Portstone Garden Cafe in Christchurch Menu

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Soup of the Day $10.50
- served with a mini Bagel or Toast
Side Salad $7.50 or Whole Salad $12
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Omelette 3 $15.50
- eggs served with your choice of fillings
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
x2 $15.50
x3 $17.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt

Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Salsa roja, corn chips $7.5
Braised beef rib barbacoa, slaw $26
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Braised beef rib barbacoa, slaw $26
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17

ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt

Vegetables $3.50
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Side salad $3.50
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish

Egg $4.20
Bacon $4.20
Samosa (dz) $5.00
Bacon and Egg $5.00
Hawaiian $5.60
Mussel (Each) $0.80
Mushroom $4.20
Pineapple $4.20

Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
Creamy Garlic Aioli** N/A
Fries N/A
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.

The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing

Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Bacon $5.00
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Smoked Mushrooms $4.50
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00

Ham, Egg, Tomato & Beetroot
B.B.Q. Chicken Roll
Ham & Corn Relish
Chicken Chilli
Ham Roll
Butter Chicken
Chicken Salad
Chicken Satay

Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Chorizo $4
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Salmon $5
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad

Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Fresh seasonal vegetables (gf) (v) $6.00
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Crisp apple slaw (gf) (v) $6.00
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion

Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
Extra Filling $1.00
- ($1.00 each)
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk

Smoked Salmon $4.00
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Sausages $3.50
Bacon $3.50
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce

Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Chicken Nuggets $15
- with shoestring fries and salad
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
House Made Breads & flat bread $9.5
- with selection of dips
Soup of the day $15
- with toasted bread & butter
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Risotto of the Day N/A
Bagel $15
- with smoked salmon, spinach & cream cheese