Portstone Garden Cafe in Christchurch Menu

Soup of the Day $10.50
- served with a mini Bagel or Toast
Side Salad $7.50 or Whole Salad $12
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Omelette 3 $15.50
- eggs served with your choice of fillings
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
x2 $15.50
x3 $17.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt

Nearby Sample Menus

Rosti $5
Seasonal fruit $3.5
Salmon $5
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Relish/ chutney $2

Sweet and Sour Pork (reg/ med) $15.00/ $21.00
Honey Roast Pork Fried Rice $10.00/ $16.00
Fish Fillet with Garlic & Dark Soy Sauce ( Reg/ Med ) $20.00/ $24.00
Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
Plain Fried Rice $9.00/ $14.00
Yang Chow Fried Rice (Honey Pork & Shrimp) $10.00/ $16.00
Combination Meat Noodle Soup $10.00
Orange Juice or Soft Drink $3.00

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
French fries with garlic aioli $7.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00

Trending local vegetables $8
Prime Canterbury Beef $43.5
- Ribeye 350g
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Spiced wedges, sour cream, sweet chilli $10/$16
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries

Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)

BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Small $12.00
- Large $29.00
- Medium $17.00
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
- Medium $17.50
- Small $12.00
- Small $12.00

Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Mini Spring Rolls & Samosas $6.50
- Tomato and mozzarella $7.50
Aioli $2.50
Bacon $5.00
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Stuffed Mushrooms $10.50
Fries with Aioli Sauce $6.50