Portstone Garden Cafe in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Side Salad $7.50 or Whole Salad $12
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • x2 $15.50
  • x3 $17.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
EXTRAS EXTRAS
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00

Nearby Sample Menus

  • Toasted Bagel $10
    • A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
  • Avocado (seasonal) $2.5
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Classic Bene Half $16 Full $21
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
  • Bowl of Fries with Aioli $7.5
  • Black Forest Gateau $7.90
  • Simo's warm marinated olives $7.50
  • Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
  • Medium $7.50
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Pavlova Roulade With Turkish delight $7.90
  • Moroccan Salad with carrot & orange
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Fries with tomato sauce & aioli $7.50
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Hash browns $4.00
  • Wedges with sour cream & sweet chilli $8.50
  • Potato rosti $4.00
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • AGED RIB OF BEEF 450G $39.00
    • on buttered mashed agria, battered onion rings, beef jus (GF on request)
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • PRIME HEREFORD BEEF BURGER $25.00
    • with onion jam, tomato, bacon, cheese
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Chicken Dried Fried Ho Fun $16.50
    • Flat stir fried noodle with eggs and chicken topped with deep fried tofu
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Vegetarian Delight 20 PCS - $22.9
    • 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
  • Regular Teriyaki Chicken (GF 8PC) $7.80
  • Salmon Platter 20 PCS - $26.00
    • 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
  • Salmon Melt (GF 8PC) $8.70
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • Super Family Selection 44 PCS - $68.00
    • 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
  • Boss menu (japanese donburi) From $11.90
    • select your own veges, sauces and mains.
  • Combination Sushi FROM 20 PCS - $21.90
    • 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • SIDE SALAD $6.00
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Creamy Pumpkin $15.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Soup of the day $15.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Mince on toast w a poached egg $16.00
  • Granola with natural yoghurt and berries $9.00
  • Chicken Reshmi Kebab $13
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Meat Samosa (2 Pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Chicken / Lamb Kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Tandoori Chicken $14
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Aloo Paratha $5
    • Roti stuffed with mashed potato and spices.
  • Kechumber $4
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Lamb Or Beef Bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Kimchi Tofu Salad(V) $ 11
  • Spicy kimchi and spring onion pancake Seafood $15
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • MEAT (Gogi)
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • -Add house smoked salmon $5.00
  • -Add fries $2.50
  • -Small Fries $5.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add cheese & bacon $12.00
  • -Add smoked chicken $3.50
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • Add chicken $5.00
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Portstone Garden Cafe

Portstone Garden Cafe

location

Address

465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

03 389 5960

email

Email

None

clock

Opened hours

9 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
465 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand
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