Postmasters Cafe in Southland Menu

ALL DAY BREKKIE ALL DAY BREKKIE
  • Cereal Delish $1.50
  • GF $9.50
  • Toast & Spreads $6.50
  • GF $8.50
  • Bagels Salmon $7.00
  • Bacon & Egg $6.50
  • Cream Cheese & Jam $6.00
  • The Big Brekkie $12.00
  • Hot Cakes $8.50

Nearby Sample Menus

Buster Crabb (sample menu)
  • Steak Sandwich $23.50
    • Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
  • Affogato $9.50
    • Espresso with ice cream & biscotti
  • Pulled Jerk Salmon $25.50
    • Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
  • Beer Steamed Mussels
    • Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
  • 4-6 person $62.00
  • Coconut Cream Brullee $13.50
    • With biscotti & chocolate ice cream.
  • Main $27.50
  • Trio Tasting (3) $25.50
Howl At The Moon (sample menu)
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Doris plum & creme fraiche ice cream sundae $10.00
  • Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
  • Bread and Dips $14.00
    • with our own Focaccia
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Salted white chiocolate cheesecake $11.00
    • with spiced macadamia crumble, salted caramel sauce
  • Oven roasted salmon $29.50
    • with miso glaze atop wakami, mirin & rice
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Sagun Cafe & Indian Cuisine (sample menu)
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
  • Potato and Pea $8.50
  • Tandoori Chicken $10.00 / $16.00
    • Tender chicken marinated in yoghurt dressing and cooked in tandoor
  • Keema Naan $4.00
    • Naan stuffed with cooked spiced lamb mince
  • Seekh Kebab $10.00
    • Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
  • Lamb Madras $10.00
  • Mango Chutney $3.00
  • Mix Pickle $3.00
Thar and Feather (sample menu)
  • ●Step 2 - Choose One Starch
  • Pork Belly $15.90
    • Tender, slow cooked, pressed pork belly with a rich plum glaze.
  • -Sirloin (Porterhouse) 250g $31.90
  • Bowl of sautéed onions $3.00
  • 1 egg / 2 eggs $1.80 / $3.50
  • Chef’s Soup
  • 6 crumbed prawns $7.00
  • Roast (GF) $19.50
    • Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
Paddington Arms (sample menu)
  • Paddy’s Prime Porterhouse Steak $19.9
    • topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
  • Trilogy Of Paddy’s Homemade Ice Creams $9.9
    • served in a brandy basket
  • Slowly Roasted Pork Belly $12.9
    • with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
  • Limoncello Crème Brulee $9.9
    • with lemon curd ice cream
  • Chicken And Chips
    • Tempura battered chicken with shoestring fries
  • Big Kids (11 – 14yrs) $15
  • Ham And Cheese Croquettes $12.9
    • Served with italian tomato sauce
  • Slowly Braised Lamb Belly $12.9
    • served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
Fowler Oysters (sample menu)
  • Garlic Butter $1.00
  • Cooked one Doz $28.00
  • Bc Bites $1.00
  • Cooked half Doz $14.00
  • Seconds 2 Doz $30.00
  • Blue Cod $6.50
  • Cooked Each $2.50
  • Green Bone $6.00
Global Byte Cafe (sample menu)
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • -ADD Bacon $4.00
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
Mossburn Railway Hotel (sample menu)
  • Gravy $2.00
  • Creamy Basil Pasta $18.00
    • Vegetarian option served on fettuccini
  • Ice Cream Sundae $9.50
    • Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
  • Chicken Bacon & Mushroom Pasta $24.00
    • Served with creamy basil pesto on fettuccini
  • Tartare $2.00
  • Onion Rings $2.00 for 4
  • Steak Burger $15.00
    • Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
  • Garlic $2.00
Little India (sample menu)
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Mango Chutney $3.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Raita $3.50
  • Onion Salad $3.50
Dome Cafe & Bar (sample menu)
  • Today's Big Burger $18.00
  • Lamb Wrap $16.00
  • Blue Cod $7.00
  • All day breakfast $20.00
  • Vege Burger $16.00
  • Pottle of Nuggets $3.50
  • Toast & Spreads $5.00
  • Chicken & bacon burger $17.00
Kepler's Family Restaurant (sample menu)
  • BLUE COD DUO $37.00
    • fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
Manapouri Lakeview Motor Inn Restaurant (sample menu)
  • All Day Breakfast $ 16.5
    • NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
  • Caesar Salad with chicken $ 21
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
Sass Cafe (sample menu)
  • ** Scrambled Eggs $10.00
    • With: Tomato and Toast
  • - Afghan biscuit
  • Add: Side Salad +$4.50
  • Apple/Cinnamon
  • - Cheese/Bacon
  • Or: Salmon $17.00
  • - Pickled Pork
  • - Spinach/Parmesan
Mamma Lina (sample menu)
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Pasta Dish Of The Day For Just $19
  • Pizza 4 Stagioni $23.5
    • Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
  • Pizza Ai Pepperoni $22.5
    • Pepperoni salami, tomato sauce, mozzarella
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Pennette Al Salmone $22
    • Pasta with fresh salmon, cream, onion, parsley
  • Pizza Alle Melanzane $22
    • Mozzarella , eggplant Tomato sauce, parsley
Joe's Garage (sample menu)
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Add olives $3.00
  • Add streaky bacon $16.80
  • Add mushroom $16.80
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Mushrooms $4.80
  • Streaky bacon $4.80
Postmasters Cafe

Postmasters Cafe

location

Address

166 Palmerston Street, Riverton, Riverton, Southland, 9822, New Zealand

phone

Phone

032348153

email

Email

postmastersriverton@gmail.com

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
166 Palmerston Street, Riverton, Riverton, Southland, 9822, New Zealand
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