Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
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Hot Dog $1.70
- with sauce
- ●For Meals
- Chicken $4.50
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C $9.00
- Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
- Steak & Egg / Chicken & Egg $5.00
- Squid ring / Potato fritter / Chicken nugget $0.80
- Chicken / Steak / Bacon & Cheese $4,20
- Corn Fritter / Paua Fritter / Mussel Fritter $2.80
- Chicken Tikka Masala $13.00
- Chilli Prawn $20.00
- Single chicken biryani $13.00
- Kessar Pissta Kulfi $3.00
- Fish Masala $20.00
- Family pack fish biryani $70.00
- Lamb Roganjosh $14.00
- Dum Chicken $13.00
- Sushi roll (salmon) $6
- Ice-cream $5
- Prawn tempura $14
- Chicken thigh $21
- -fresh green salad
- Salmon $14
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Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
- Eye fillet steak $29
- Mango Chicken $10.99
- Goat Madras $11.99
- Butter Paneer $10.99
- Chicken Saagwala $10.99
- Chicken 65 $12.99
- Paneer 65 $10.99
- Prawn Tikka Masala $12.99
- Lamb Samosa $2.00
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Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
- All in one L($15.00)
- Falafel S($11.00) L($13.50)
- Mix S($9.90) L($12.50)
- Mucver S($11.00) L($13.50)
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Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
- All in one L ($15.00)
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Pepperoni $12.00
- Mozzarella, oregano
- Corn Beef & Egg Toastie $4.00
- Bacon & Cheese Burger $4.50
- Squid Ring $ 0.80
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Family Combo $20
- Chips$3,4x Fish,4x Mussels,3x Crab Stick,4x Potato Fritters,1.5LT Bottle Pam’s Range
- Fish Burger $4.00
- Bacon & Cheese Toastie $3.50
- Sausage $1.40
- Steak Roll $3.00
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Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
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Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
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Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
- Main $25.00
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Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
- Main $26.00
- Entree $17.50
- Shredded pork with chili on rice $11.00
- Braised lamb with spicy sauce $26.00
- Roast fish $38.00
- Poached sliced beef in hot chili oil $20.00
- Deep-fried pork with salt & pepper $18.00
- Stir-fried pork liver with chili $16.00
- Spicy pot $20.00
- Fish filet hot chili oil $38.00
- -Halloumi $2.00
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Dessert burger $12.00
- Double chocolate bun, fix & fogg chocolate peanut butter sauce, vanilla ice cream, toasted marshmallow
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Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
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Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
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Potato skins $9.00
- With truffle oil and homemade aioli
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Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
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Onion rings $9.00
- With parmesan, parsley and aioli
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Pork $14.00
- 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
- -Chicken or Beef $12.50
- Sizzling Meat & Noodles
- Lemon (or Honey Sauce) Chicken on Rice $13.50
- Chicken & Shrimps Fried Rice $12.50
- Sweet & Sour Sauce Meat on Rice
- BBQ Pork & Roast Duck with Rice $15.50
- -Vegetables $11.50
- BBQ Pork with Rice $15.50
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
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Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Breads and dips $10.0
- Add Beef $4
- With Meat $15
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Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
- Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- All $13
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Heirloom Tomatoes
- with basil, dukkah, poached egg
- All $12
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Pane con pepperoncino $7.50
- chili pizza bread (v)
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Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
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Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
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Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
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Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
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Soup of the day $8.00
- Served with freshly baked bread roll
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Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
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-Hale and hearty $15.00
- Crepes, toasted muesli, berry yoghurt and fresh fruit salad
- -Ice cream sundae with banana & chocolate sauce
- Fresh from the kitchen
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Caesar salad $17.00
- With parmesan, anchovy choice of vegetarian or salmon
- Port wine cheddar $10.00
- Steamed rice $2.50
- Grilled tomato
- French toast with bacon maple syrup $9.00
- Mushroom
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PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
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EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
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SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
- Chicken nuggets, fries, and sauce $10.50
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EGGS ON TOAST $10.50
- any style of eggs(poached, scrambled, fried)
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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