Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Loh Mee $11.50
- Roti Curry $9.00
- Hainanese Chicken Rice $11.50
- Nasi Lemak $12.00
- Indian Fried Noodle $11.50
- Prices include GST and subject to changes
- Plain Roti $3
- Prawn Noodle Soup $11.50
- Curry with rice
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Wonton soup $10.00
- 6 Pcs
- Gong-bao with rice
- Salt & pepper with rice
- -Chicken / Seafood / Vegetables $14.00
- -Fish fillet / Prawn $16.00
- Lemon with rice
- Salt & pepper squid $20.00
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Soft Boiled Peanuts [V][GF] $6.50
- Boiled baby peanuts in shells.
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Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
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Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
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Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
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Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
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Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
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Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
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Large 18'' Pepperoni $30.00
- Real New York pepperoni
- Specialty or Chicken $6.00
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
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New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
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Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
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A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
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3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
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9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
- 6. Cabbage Stir-fried with egg $11.00
- Lunch $18.00 per head
- Curry Dishes - request for HOT, MEDIUM or MILD
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1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
- 12. Fried Rice
- Anchovies fried rice $13.50
- 11. Chilli Crab ( Available on booking only) $24.00
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Mul Mandu $6.00
- Boiled beef and pork dumplings
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Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
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BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
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Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
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Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
- Steamed Rice $2.00
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Goon Mandu $6.00
- Deep fried beef and pork dumplings
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BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
- Seafood $14.90
- Curry Roll $2.50
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Chicken Wings $1.40
- 6 for $7.00
- BBQ Pork Wonton $7.50
- Hamburger $2.70
- Corn $2.50
- Egg $3.50
- Prawn $6.00
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Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- -Add bocconcini or chicken $15.00
- All mains served with an onion mash drizzled with gravy / sauce
- -Add medium rare sliced steak $4.00
- Sauerkraut slaw $6.00
- Baked seasonal cheesecake $12.00
- Egg $0.50
- 2 Chips, 4 fish, 4 potato fritters, 4 sausage $30.00
- 5 Fish bites, 1/2 chips 1 potato fritter $5.00
- Egg $7.50
- Hotdog $2.20
- Ham cheese tomato $5.50
- 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
- 1 Fish, 1/2 chips, 1 salad $8.00
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Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
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Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
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Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
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Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
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Sauteed potatoes $7
- with rosemary & garlic
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Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
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Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
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Cheese Cake $13.9
- Flavour changing daily
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Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
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Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
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Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
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Chilli cheese toast * $7.90
- Served with fries/ salads
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Lamb shashlik $22.90
- Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
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Pepper steak $20.90
- Served with vegetables and pepper sauce with a choice of chips or potato mash
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Chinese chicken chilli sizzler $21.90
- Succulent pieces of tender chicken with tangy sauced and chinese flavor accompanied by mixed fried rice
- Omlette $4.90
- Mince & Cheese $ 3.80
- Curry Chicken $ 4.00
- Chicken, Spinach & Feta $ 9.00
- Steak $ 3.80
- Bacon & Egg Slice $ 2.80
- Steak & Cheese $ 8.00
- Spinach & Feta $ 3.80
- Peppered Steak $ 3.80
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Malaysian Tofu Salad $9.00
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
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Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives
- Vegetables Murtabak $13.50
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Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
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Curry Chicken Noodle $14.50
- Dry noodle served with curry chicken
- Extras
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Vegetable Laksa $14.50
- Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
- Nasi or Mee Goreng Chicken $15.00
- Avocado / mushroom / tomato / spinach $4.00
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Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
- Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
- Hash brown / creamy mash / giant couscous $4.00
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Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
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Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
- Streaky bacon / ham $4.00
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Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
- -beetroot $5.00
- -gherkins $5.00
- -wasabi mayo $0.50
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Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
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BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
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Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
- -extra pattie/chicken $2.50 / $3.50
- -large chips $5.50
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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