Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
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Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
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Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
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Extra Sauces $1.5
- Hollandaise, Relish, Aioli
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Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
- Add Your Sides
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Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
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Plain White Rice $2.50
- White rice boiled
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Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
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Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving
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Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
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Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter, deep fried
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Fish Masala $17.00
- Boneless fish pieces cooked with tomato, onion & capsicum
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Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
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Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
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Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
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Wedges $12.50
- w/ bacon, sour cream and cheese
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Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
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Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
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Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
- Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
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Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
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Wedges $8.50
- w/ sour cream
- takoyaki yakisoba $14.00
- Small (40 pcs) $40.00
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Teriyaki $25.00
- chicken or salmon or beef or vegetarian
- Chicken katsu don $11.50
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Teriyaki udon $12.00
- chicken or salon
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Sashimi don $13.00
- tuna or salmon
- Chicken steak ramen $14.00
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Seafood udon $14.00
- king prawn
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Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
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Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
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Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
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Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
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Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
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Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
- Sticky rice $3.00
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Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
- Special fried rice $13.00
- Chicken $10.00
- BBQ pork fried rice $10.00
- Chicken fried rice $10.00
- Eggs fired rice $8.50
- Seafood $14.50
- Prawn $14.00
- Chicken, steak, BBQ pork and prawn and cashew nuts
- Prosciutto, smoked provolone & oregano.
- Bacon, eggs, tomato on toast
- Pork belly, cider onions & cornichons marmalade
- Mince & cheese
- Soup of the day
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Monte Cristo
- Ham, grilled cheese & french toast.
- Wild rice & beetroot.
- Toast
- Butter prawn $28.00
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Wan tan hor $11.00
- Rice noodles
- Salt & pepper chicken $18.00
- Sambal hong kong (seasonal) $18.00
- Spring roll (homemade) $6.00
- Curry puff (homemade) $6.00
- Chicken rice only $3.00
- Chicken laksa noodle soup $11.00
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
- Tofu Pudding with taro ball $8.00
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Taro ball no1 $8.00
- mung bean + barley + boba
- Tofu Pudding with red bean $8.00
- Mango shaved ice w/condensed milk seasonal $13.80
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Waffle no3 $16.80
- vanilla ice cream + mango
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Waffle no2 $16.80
- matcha ice cream + red bean
- Tofu Pudding with peanuts $8.00
- - 4 pieces Daikon Hosomaki
- - 4 pieces Regular Chicken
- Katsu Chicken
- - 12 pieces Fresh Salmon Nigiri
- Vegetarian Snackbox
- - 8 pieces Smoked Salmon & Avocado
- Salmon & Chicken Combo $23.90
- LARGE $8.90
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Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
- Bacon $7.50
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Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
- Mushroom on toast $11.00
- Cheese $7.50
- Chicken salad $8.50
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Hotcakes $11.00
- With banana, bacon and maple syrup
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Spaghetti/baked beans $6.00
- On toast
- Fresh Cream Donut (2 for $5.00) $2.80
- Apple Crumble $4.00
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Big Breakfast $17.50
- grilled bacon ,chorizo, tomato ,Mushrooms ,hash brown, eggs any style on toast
- Raspberry Slice $3.00
- Apple Custard $3.00
- Steak & Pepper $5.00
- Lemon $3.50
- Frittatta $9.50
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Egg Foo Yung $12.80
- BBQ Pork / Chicken / Prawn
- Rice Ball Soup with Sweet Rice Wine $6.00
- Chilli Pork Slice Noodle/Rice $8.80
- -Whole $50.00
- Fried Rice Cake with Vegetable & Pork $8.50
- Chilli Chicken & Tofu Noodle /Rice $8.80
- Seafood Tofu Soup $8.80
- Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Vego $6.50
- Hummus, aioli, cheese, gherkin
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
- Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
- Kimchi $4.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Steamed rice serves two (gf) (v) $5.00
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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