Prague Bar in Auckland Menu

TAPAS TAPAS
  • Crispy Spiced Squid Tentacles $12.50
    • Squid tentacles in a crispy batter, served with periperi aioli
  • Devils on Horseback $8.50
    • A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
  • Mozzarella & Feta Melts $12.50
    • Crumbed molten mozzarella & feta, with apple honey dipping sauce
  • Falafel with Tzatziki Dip $9.50
    • Traditional style falafels, deep fried & served with tzatziki dip
  • Crispy Shrimp Bites $13.00
    • Light crispy bite size prawns served with sweet chilli
  • Beef & Bacon Skewers $14.00
    • Beef wrapped in Bacon On Hollandaise
  • Cajun Fried Chicken $14.00
    • Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
  • Salt & Pepper Calamari $12.50
    • Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS BURGERS
  • Crispy Cajun Chicken Burger $10.50
    • Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
  • Beef & Cheese Burger $10.50
    • Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
  • Fish Basket $14.50
    • Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS SNACKS
  • Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
  • Edamame $6.50
  • Shoestring Fries $8.50
  • Beer Battered Chips $9.50

Nearby Sample Menus

  • Vegetables $12.00
  • Chips $2.60
  • Steak $14.00
  • Pork $12.00
  • Chicken $14.00
  • For 2 People $27.00
    • Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
  • 6 Squid Ring $6.50
  • Family Pack (C) $18.00
    • 4 X Fish, 4 X Sausages, $2.50 Chips
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Entrée Sashimi $13.50
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • Vegetable Tempura $10.00
  • Green Tea Ice Cream $8.50
  • Prawn Tempura $13.00
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • - 3 Choice $27.00
  • Egg $2.50
  • Bacon $3.00
  • 67. Onion Ring Crumbed $2.50
    • ½ Doz
  • 94. Donuts $1.00
  • 57. Scallops & Cashew Nuts with Rice $16.00
  • 23. Pork $10.00
  • 108. Sea Dog $3.00
  • Samosas $4.00
    • 1 Doz
  • Hot dog $6.00
    • With Tomato Sauce
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Baklava $3.00
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Cheese $1.00
  • Get chips and can of soft drink with any meal. $4.50
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • vanilla bean/vanilla bean honeycomb
  • salted caramel
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Chargrilled chicken Burger $16.50
    • w chips, tomato, lettuce, cucumber, cheese, grilled onion
  • Avocado $3.00
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Crispy tofu $13.50
    • coated in salted duck eggs & spring onion
  • Vietnamese noodle soup $12.50 L $16.50
    • w beef and chicken
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Free range bacon $5.00
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -Preserve $7.90
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • -Maple syrup, blueberries and bacon $18.90
  • Egg Pudding
  • Hot & Spicy Eggplant
  • Pork& Mustard V-Noodle Soup
  • Sliced Pork Fried (Noodle/Rice)
  • Beef Slice With Mild Spicy Dressing
  • Sliced Chicken Rice Noodle Soup
  • Fried Rice/Rice Noodle With Gravy Egg
  • Deep Fried Tofu
  • Miso $3
  • Teriyaki Chicken Sushi Rolls $9
  • Japanese Pickle $4.90
    • Traditional Japanese Pickles radish and cucumber
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Chicken Karage $14
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Suid Rin Karage $10
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Salsiccia italian pork fennel sausage $23.50
    • Friarielli, chilli, smoked mozzarella
  • Italian cheeses toasted bread $19.50
    • Condiments, 100 grams max 3 choices (ask your waiter)
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Clams and Green lip Mussel moilee $12.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Fish of the day POA
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • 8 drums + chips $17.50
  • Peanut brownie $1.20
  • Steak $3.00
  • Steak and mushroom $3.00
  • 8 thighs + chips $25.50
  • 1 Thighs + chips $5.00
  • Apple cream donut $1.30
  • Steak and cheese $3.00
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Garden green salad $6
  • Tandoori Chicken Tikka Platter served with mint sauce $16
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Ice Cream Gateau served with chocolate sauce $14
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • -Add bacon $19.50
  • Sausages x 2 $5.00
  • Fresh avocado or baby spinach $4.30
  • Tartines steak fries with house aioli $7.00
  • Grilled halloumi $5.20
  • -With smoked salmon $23.50
  • -Vegetarian $17.00
  • Avocado $4.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • Eggs Any Style $6.00
  • Toulouse Sausage $6.50
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
Prague Bar

Prague Bar

location

Address

599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098157086

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Spanish

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand