Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Te kouma, coromandel - each $5.50
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
- Red onion tart, cow feta, hazelnut butter $18.00
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Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
- Hotdog of the week $14
- Slow roasted tomato (v) $4.50
- Add
- House hot-smoked salmon $8
- Soup of the day $12.50
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Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
- Housemade potato hash (gf) $4.50
- Braised chicken & mushroom $18.00
- Red bean & taro soup $8.00
- Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
- Tofu with preserved eggs $12.00
- Ice cream $5.00
- Sauteed shredded pork in sweet bean sauce $15.00
- Tempura $18.00
- Dry fried prawn with chili $25.00
- Sweetcorn $2.50
- Chicken $10.40
- Bacon $3.00
- Hawaiian $4.00
- Spring Roll $2.20
- Wonton $0.70
- Bacon $4.50
- cooked with vegetables, mushrooms, bamboo-shoots, sweetcorn & cashew nuts N/A
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Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
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Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander
- Extra Topping $2.00
- Chocolate Mousse / Cheesecake $2.99
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Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
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Hawaiian $7.99
- Ham, pineapple, mozzarella
- Garlic Bread / Chips / Wedges $3.99
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Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
- Curly fries $9.00
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MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
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JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
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HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
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CHICKEN TENDER $11.50
- with fries & a petit salad
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EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
- Salmon / Potato Rosti $5.00 each
- - Salmon $17.50
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The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
- - Portobello $16.50
- - Salmon & Cream Cheese $12.00
- - Hummus & Tomato $11.50
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Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
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Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
- Beef Fried Rice $12.80
- Fried Egg Noodle with Bean Sprouts Soya Sauce $12.80
- BBQ Beijing Duck Noodle Soup $10.00
- Served on Steamed Rice
- One-in Simple Meal with Chinese Soup $1.50
- Hot Chilli Squid $17.80
- Hot Chilli Prawn Cutlets $22.80
- Braised Tofu with Diced Chicken & Salted Fish $18.80
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P10
- Pork Spare Ribs on Rice
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B8
- Curry Beef Stew with Fine Egg Noodles
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P15
- Shredded Pork & Spare Ribs on Rice
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C6
- Pan Fried Chicken with Lemon Grass
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B4
- Raw & Cooked Beef Fine Egg Noodles Soup
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C3
- Chicken Fine Egg Noodles Soup
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C8
- Curry Chicken with Vermicelli
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B11
- Beef Balls Rice Noodles Soup
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Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
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Roasted chicken $19.00
- camembert, dried cranberries and red onion
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Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
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Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
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Steak fries $7.00
- with aioli and tomato sauce
- Hand cut wedges $7.00
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Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
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Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
- Potato fritter $0.80
- Kuba halab with mince $1.50
- 1/4 roasted chicken $3.99
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8 $20.00
- 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
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4 $5.00
- 1 hamburger, $2chips
- Steak $1.70
- Chicken kebab $8.5/$10.5
- Mushroom burger $5.00
- FiloTart-Ham/Chicken $2.50
- Wonton $1.00
- Fish & Chips, Eggs & Salad $8.90
- Hot chips $2.50
- GIANT BURGER $7.50
- Bacon + egg + hashbrown + cheese muffin $4.00
- Battered crab stick $1.20
- Chicken & Egg Burger $5.00
- Steak Pie $3.20
- Mince Pie $3.20
- Steak & Pepper Pie $3.60
- Satay Chicken Pie $3.80
- Steak & Kidney Pie $3.60
- Potato Sausage $1.70
- Mince Savoury $1.20
- Mince Potato Top Pie $3.60
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Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
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Crispy Pork belly Salad DF $20.00
- Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
- Pork and fennel sausages
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Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
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Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
- Grilled chorizo sausage
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Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
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Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
- More options are available in the store
- Bbq beef+burger $12.50
- Korean kimchi+fried egg $13.50
- Cheese curry beef rice $12.50
- Bbq pork rice $12.50
- Cumin bacon rice $10.90
- Bbq beef with fried egg $11.50
- Creamy seafood pasta $15.00
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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