Prague Bar in Auckland Menu

TAPAS TAPAS
  • Crispy Spiced Squid Tentacles $12.50
    • Squid tentacles in a crispy batter, served with periperi aioli
  • Devils on Horseback $8.50
    • A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
  • Mozzarella & Feta Melts $12.50
    • Crumbed molten mozzarella & feta, with apple honey dipping sauce
  • Falafel with Tzatziki Dip $9.50
    • Traditional style falafels, deep fried & served with tzatziki dip
  • Crispy Shrimp Bites $13.00
    • Light crispy bite size prawns served with sweet chilli
  • Beef & Bacon Skewers $14.00
    • Beef wrapped in Bacon On Hollandaise
  • Cajun Fried Chicken $14.00
    • Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
  • Salt & Pepper Calamari $12.50
    • Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS BURGERS
  • Crispy Cajun Chicken Burger $10.50
    • Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
  • Beef & Cheese Burger $10.50
    • Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
  • Fish Basket $14.50
    • Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS SNACKS
  • Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
  • Edamame $6.50
  • Shoestring Fries $8.50
  • Beer Battered Chips $9.50

Nearby Sample Menus

  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • Sauteed Greens $4.00
  • Roasted Tomato $4.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Mushrooms $4.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Dark Chocolate Pot 15
    • w spiced rum fruits & chocolate meringue crumble
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Prawn $13.90
  • Chicken Sweet Corn $9.00
  • Chicken / Beef / BBQ Pork $10.50
  • Egg, Pineapple, Cheese $0.70
  • Steak Egg Burger $4.90
  • NO.7 $10.50 SPECIAL
    • 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
  • Kumara Chips
  • U.S.A Hot Dog $3.80
  • Other
  • Kumara chips scoops $5.00
  • Potato fritter $1.00
  • Bacon burger $8.00
  • Spring roll $3.00
  • Hawaiian burger $9.00
  • Snapper $8.50
  • Hotdog $2.50
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -With free range bacon & baby spinach $19.00
  • -With baby spinach & portobello $18.00
  • -Add avocado $4.00
  • -Add smoked salmon $7.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • SOFT BOILED EGGS, SOLDIER
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • Aoraki cold smoked salmon $6.00
  • free range bacon, free range breakfast sausages, haloumi $5.00
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • Gluten free bread option $2.00
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • Tempura soba $ 15.00
  • Tempura bento $ 20.00
  • Shoyu ramen $ 15.00
  • Tempura udon $ 15.00
  • Vegetable bento $ 18.00
  • Tonkotsu kakuni pork $ 15.00
  • Beef bento $ 22.00
  • Sashimi bento $ 22.00
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Assorted Vegetables with Garlic Butter
  • Green Salad with Honey Mustard Dressing
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Onion Rings
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Eggs on Toast $7.00
  • Lamb Kebab $9.50
  • Beef Kebab $8.50
  • Chicken Kebab $8.50
  • Humphrey Burger $10.50
  • Super Burger $5.50
  • Pork Chops $15.50
  • Smoked Salmon Omelette $15.00
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Salad, Mustard emulsion, $8
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Eggs Benedict - Pea & broad bean crush $17
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Eggs Benedict - Bacon, $19
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Chicken Avocado & bacon Burger $15.90
    • with lettuce tomato aioli & chips
  • Chicken, Bacon & Leek Pie - $6.50
  • Moroccan Chicken wrap $8.50
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Braised cabbage, toasted almond $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Fish of the Day $37.00
    • Chef's special
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • AVAILABLE TILL 3PM
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
Prague Bar

Prague Bar

location

Address

599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098157086

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Spanish

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand