Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
Are you the owner? Manage this listing for free.
TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
-
Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
-
Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
-
Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
-
Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
-
Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
-
Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
-
Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
-
Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
-
Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Fried Chicken with Chilli $16.00
- Roast 4 Combination on Rice $11.00
- Stir Fried Sliced Potato $10.00
- Xihu Beef Soup $7.00
- Beef Brisket $15.00
- Chinese cabbage with Oyster Sauce $10.00
- Stir-fried Bean Sprout with salty fish $12.00
- Deep Fried chicken wing $10.00
- Palak Paneer $12.00
- Chicken Aachari $12.00
-
Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
- Any one available please ask staff
- Golden Kebab (Chicken Nibbles) $12.00
- Kaju Masala $12.00
- Chilli Cheese Naan $4.50
- Chicken Coriander $12.00
- Ginger Fish $14.00
-
Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
-
Saffron rice
- Basmati rice cooked with dry nuts & touch of saffron
- -Half $11.99
-
Amritsari fish $16.99
- Fish marinated with chilli paste and fried in chickpea flour batter
-
Paneer butter masala $14.99
- Cottage cheese cooked in rich tomato puree, butter and cream
-
Steamed rice
- Steamed basmati rice
-
Mutter paneer $14.99
- Diced mushroom cooked with onion, pepper and tomato
-
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
- mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
-
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
-
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
-
OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
-
BAGEL STACK FR $18.00
- Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
- BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
-
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
-
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
- All our galette are served with mesclun salad on top
-
Catherine Denewe $8.00
- Chocolate sauce
-
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
-
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
-
Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
-
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
-
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
-
Fernandel $6.00
- Melted butter
-
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
-
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
-
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- - Salmon $17.50
- - Hummus & Tomato $11.50
- - Bacon $17.00
-
Eggs Bene
- With wilted spinach and homemade hollandaise.
-
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
- Pork Bun (Pork mince with spring onion) $1.20
- Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
- Pickles, sichuan style $6.00
- Marinated Eggs $1.50/each
- ChongQing Noodles M: $7.00 L: $9.00
- Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
- Dried beab curd with cucumber & fungus & peanut $9.00
- Noodle in soup with beaised pig feet $12.00
- Kara-age Chicken $12.50
- Miso S $2.00
- Teriyaki Chicken $7.90
- Sushi for 35 pieces $35.00
- Teriyaki Tofu $12.50
- Salad $4.00
- Spicy salmon $18.00
- Plain (Rice & Curry) $9.00
- Golden potatoes $.70
- Pork (small/medium/large) $12/$15/$19
- Lamb (small/medium/large) $12/$15/$19
- Served with mashed or golden potatoes and peas, topped with gravy
- Kumara $.90
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Thigh $ 3.60
- Drumstick $ 3.20
- -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
- -B. 8 mussels
- -F. 2 fish+ 1 sausages + 2 potato fritters
-
special $5.00
- 1 fish + chips
- -add chips $2.00
-
special $12.00
- 4 fish
- special $8.00
-
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
-
Tava kebabs $14.90
- north indian traditional kebabs.
-
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
-
Platter for 2 $14.90
- combination of few dishes below.
-
CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
-
Shami kebabs $11.90
- special spices make this kebab a tasty delight.
-
PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
-
CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
-
Eggs on toast (GF available) $8.5
- Two eggs any way, ciabatta or 5 grain
-
Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
- Or, Avocado, fresh tomato, cream cheese $12
- Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
- Fries (Small/ Large) $5/$8.5
-
Creamy mushroom on toast(GF available) $17.5
- Grilled bacon, parmesan cheese and ciabatta
-
Porridge $12
- Served with banana and maple syrup
- Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
- Double Meat $1.00
- Cottage Pies $4.50
- Chicken $4.50
- Beef/Bacon $4.50
- Small Sandwich $4.20
- Bacon/Egg $4.50
- Steak/Cheese $4.50
- Steak/Curry $4.50
- Lamb & Mince & Cheese $3.80
- Small Sausage Roll $2.50
- Small Mince Savoury $ 1.50
- Creamy Chicken $3.80
- Mince $3.20
- Steak & Cheese $3.50
- Bacon Quiche $3.50
- Mince & Curry $3.50
- BACON EGGS & TOMATOES $12.50
-
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
- EGGS BENEDICT BACON/HAM/SALMON $14.50
-
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- TOAST & PRESERVES $5.00
- THE WORKS $14.50
- OMELETTE BACON/HAM/SALMON $14.50
- TOAST & EGGS $8.00
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Pub Food Menus
- Auckland Spanish Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Pub Food Menus
- Auckland Region Spanish Menus