Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
Are you the owner? Manage this listing for free.
TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
-
Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
-
Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
-
Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
-
Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
-
Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
-
Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
-
Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
-
Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
-
Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Lemon Hollandaise $2
-
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
-
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
-
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
- Avocado, Roasted Vine Tomato $4
-
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
-
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
-
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
-
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
- Flatiron Steak 200g $19.50
- String Fries $7.50
-
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
-
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
- Spicy Potato Skins Sour cream $6.50
- ice Berg Wedge bacon bites ranch Parsley $6.50
-
PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
-
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
-
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
-
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
-
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
-
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
-
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
-
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
- Spicy and sour egg soup $8
- Lamb fried rice $12
- Dry tofu slices $12
- Beef & Celery dumplings $13
- Stirred cold beef noodles $12
- Boiled fish in spicy sauce $26
- Kung fu chicken noodle soup $11.8
- Fish cutlets and pickled vegetables $26
- Extra Soft Noodle $2
- Curry Roll $2
- Chicken Fu Young $10
-
1. Gang Pad Vegetarian $15
- Mixed Veges with bamboo shoots and potatoes in coconut milk >>
- Extra Soft Noodle $2
-
5. Gai Sam Ros $15
- Stir fried chicken with sweet chili and cashew nuts
- Lemongrass & chicken cashew nuts on rice
-
I
- 4 fish, $4 chips, hot dogs, 6 squid rings
- Pan Fried or Battered Fish of the Day $20.00
- Battered Banana with maple syrup. $7.00
- onion rings $7.00
-
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
-
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
-
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- Apple and Blueberry Crumble $7.00
- 2 eggs $7.00
-
TAU HU TOD $8.00
- deep fried tofu served with satay sauce
-
GAREE GAI $13.00
- curry made with coconut milk yellow curry paste, chicken potatoes & onion
-
PLA TOD $17.00
- deep fried whole fish serve with sweet & sour chili sauce
- Ox Tail Soup
-
TOD MUN PLA 5 PCS $11.00
- deep fried fish cake served with sweet & sour chili sauce
-
PLA LUI SUEN $21.00
- deep fried whole fish topped with hot Thai country sauce
-
LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
- Yen Tafo
-
-Danbo $42.00
- firm mild cheddar
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
-
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
-
-Blue $42.00
- sharp soft cream
-
Tender pork belly $12
- tamarind scent & pork floss.
-
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- - paper thin Margherita $12
- -Toulouse sausage $12
- Snowy mango $7.00
- Steam minced pork bun $5.80
- Spicy and sour soup $7.00
- Fried rice with BBQ pork & shrimp $12.80
- Diced chicken with szechuan sauce $18.00
- Pork with pickled cabbage $11.00
- Deep fried prawn spring rolls $7.00
- Seafood and tofu soup $7.00
- Mince Pie $3.20
-
Hunger Pak $26.90
- 4 Thighs, 4 Drums, Large Chips
- Mince Curry Pie $3.40
- Bacon & Vege Quiche $3.60
- Butter Chicken Pie $3.70
- Filo Pastry $4.40
- 3 Piece Pak + Regular Chips $8.50
-
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
-
3. Goi Guong $11
- Fresh spring rolls served with salad & dipping sauce
-
25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
-
27.Spicy Chicken Wings Salad $13
- Served with sticky rice or rice & soup
-
4. Larb Gai (Spicy) $12
- Served with rice & soup
-
16. Fried kwai teow combination $13
- served with soup
-
7. Pan fried garlic pork $12
- Served with soup
-
23. Spicy Basil Squid on Rice $13
- Served with soup
-
13. Combination fried rice $12
- Chicken, beef, pork served with soup
-
French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
-
Pan fried fish of the day $30.50
- set on roasted pumpkin rissotto and watercress cream
-
BLT in grilled ciabatta bread $13.50
- filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
-
Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
- Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
-
Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
-
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
-
Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
- Chicken, avocado & cranberry $11.30
- Steak & satay $12.00
- Battered fish (hoki) $3.20
- Chicken, bacon & avocado $11.30
- Zesties wedges $4.50
- Beef, bacon & avocado $9.90
- Beef & chilli $8.30
- -snapper $12.20
- SOUP OF THE DAY $9.90
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- CAJUN CHICKEN BURGER $12.00
- Cheese & Egg Burger $ 4.50
- Steak $ Egg Burger $ 4.50
- Massive Muffin $ 4.50
- Bacon Egg Burger $ 4.50
- Fish & Egg Burger $ 4.50
- Ham Cheese Tomato toast $ 4.00
- Sausage Bacon Egg Muffin $ 4.00
- Hawaiian Burger $ 4.00
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland Pub Food Menus
- Auckland Spanish Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region Pub Food Menus
- Auckland Region Spanish Menus