Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
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Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
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Stone grill beef rib
- Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
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Grilled duck breast $28
- Oven cooked smoked duck breast on a bed of HANSIK honey soybean sauce and stir fried cabbage
- Porridge
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Sashimi S $15 / M $29 / L $43
- Fresh today's sashimi (S:6pcs/M:12pcs/L:24pcs)
- Today's side dish and assorted vegetables
- Today's side dish and assorted vegetables
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Grilled mackerel $18
- Korean soy-bean paste marinated mackerel grill accompanied with wasabi soy sauce
- Hot smoked salmon scramble on ciabatta $15.50
- Free-range eggs your style on toast $6.50
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Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
- Creamy mushrooms on ciabatta $14.50
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Soup of the Day $13.50
- served with toasted ciabatta
- Long Bay breakfast mixed grill $17.50
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Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
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S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
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Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
- Scrambled egg on white toast $6.50
- -Chorizo sausage and roasted capsicum
- Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
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Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
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Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
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Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Calamari $14.50
- Crumbled calamari and Aioli
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Arancini balls $14
- mushroom Arancini balls garlic Aioli
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Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
- Stir Fry Lamb $13.00
- Long Soup $10.00
- Curry & rice fish $15.00
- Chili Chicken $13.00
- Sizzling Coconut Cream lamb $14.00
- Fish and Chips $10.00
- Sweet& Sour fish $13.00
- In black bean or Oyster Sauce prawn $14.00
- Egg $9.00
- Prawn & vegetable $13.00
- Combination Meats $11.50
- Steak & Mushrooms $4.50
- Hotdogs $1.50
- Pineapple Fritter $1.10
- Fish $2.40
- White Rice $6.00
- Vegetable Hooba Zen $8.90
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Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Grilled Salmon Zen $14.80
- Miso Soup $2.60
- Double Chicken Bowl $8.90
- Chicken Curry Zen $8.90
- Beef Hooba Zen $14.80
- Beef & Pork Bowl $8.90
- Takoyaki $6.00
- Chicken Fried Rice / Prawn Fried Rice $10.00
- Soft Shell Crab Roll / Tempura Prawn Roll $10.00
- Takoyaki $6.00
- Seaweed Salad $4.00
- Crumbed Prawn $6.80
- Salmon Avocado Roll $10.40
- Harumaki Roll $5.50
- Sweet & sour pork or chicken $18.00
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Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
- Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
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Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
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Special nasi lemak $15.00
- Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
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Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
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Assam prawns $28.00
- King prawns cooked with tamarind sauce
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Nonya laksa $15.00
- Fresh yellow noodles, prawns, squid, fish balls and vegetables
- Gravy $3.00
- Pumpkin / Kumara $0.70
- Extra Cheese $1.00
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$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
- Rolls $6.00
- Cappuccino $3.00
- All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
- Whole / Half / Quarter $16.00/$9.00/$5.00
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
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Chicken $10.50/$13.50/$17.50
- small/medium/large
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Gravy $ 1.50/$2.50/$4.50
- small/medium/large
- All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
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Roast Rolls $6.90/$7.90
- /Lamb
- Fried Chicken Drumstick $2.50
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Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
- Kumara $ 0.60
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Bolognese $10.50/$13.50/$17.50
- small/medium/large
- Bacon/Egg $4.50
- Double Salad $0.50
- Double Meat $1.00
- Filled Rolls $5.20
- Mince/Cheese $4.50
- Steak/Curry $4.50
- Large Sandwich $4.80
- Seafood $3.80
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Spring onion pancake $2.50
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
- Homemade flavour pancake $3.00
- Panfried pork cabbage bun $1.60
- Mince savoury $1.50
- Pork cabbage pancake $2.80
- Chive & egg pancake $3.00
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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