Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- -Lamb $17.50
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●Gang Panang
- Panang with curry coconut cream, bean, capsicum and chopped peanuts
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Poh Pia (Vegetarian) $7.00
- Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
- -Prawns $20.50
- -Squid $18.00
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●Tom Khar
- Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
- -Seafood $9.00
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Gang Kheaw Warn Tofu $15.00
- Green curry tofu with coconut cream and mixed vegetables
- Vegetable Spring Roll $2.00
- Chicken & Vegetables $9.80
- BBQ Pork & Pineapple $10.50
- Pork & Vegetables $9.80
- Pork $9.80
- Crispy Chicken (whole) $15.00
- Steak $9.80
- Fish $10.50
- Vegetables (small/large) $8.00/$ 9.00
- Squid ring(6x $4.00) $0.70
- 25 chicken nibbles, $4 chips, 1.5L drink $25.00
- Pork(small/large) $10.00/$ 12.00
- Ham $2.00
- Prawn(small/large) $11.00/$ 13.00
- Meat combination(small/large) $10.00/$ 12.00
- Prawn(small/large) $11.00/$ 13.00
- Tomato $4.00
- ADD BACON for an extra $4
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Changes all the time $12.50
- Served with toast
- Burgers, Fish & chips @ KOAS every Friday night $10-$15
- Poached Salmon, cream cheese & avo. $14.50
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2. Open Steak Sandwich $18.50
- A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
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4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
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6. KAOS MAN'S BURGER $22.50
- It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
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Prawns $16
- garlic, herb & chilli with crusty ciabatta
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Croquettes $14
- housemade, served with aioli
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Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
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Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
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Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
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Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
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Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
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Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
- Boil Taro
- Goat curry, rice, roti, dhal + chutney $13.50
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Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- 3 Drum + Chips $8.30
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Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- Raw Muscle (maso)
- 11 Piece + Chips $7.00
- Fiji Style Fried Rice $10.50
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R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
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N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
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S6 Nuggets $5.00
- Deep fried Soy pieces
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R14 Cheese Patty Rice $15.00
- Crispy Cheesy Soy Patties topped with BBQ sauce
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S3 Curry Roti $5.00
- Coriander Pancake served with Curry
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R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
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R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
- Deluxe $18.00
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Gamjatang $14.00
- Pork backbone soup
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Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
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Altang $13.50
- Fis roe soup with tofu, radish and rice
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Galbitang $13.50
- Beef rib soup with rice
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Mandutguk $13.00
- Dumpling soup with rice cakes and egg
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Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
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Bulgogi $14.00
- BBQ beef with rice
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Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
- Oyster $5.50
- Ham & Tomato $3.50
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Special $25.00
- 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
- Vegetable $3.50
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Special $15.00
- $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
- Chicken $3.50
- Squid Ring $0.70
- Scallop $1.80
- Spicy Chicken soup $14.00
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Kimchigogigukbap $14.00
- spicy pork soup with kimchi, vegetables with rice
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Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
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Dukbokki $9.00
- rice cake and fish cake in hot sauce
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Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
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Doenjang Stew $13.00
- bean paste pot stew beef with rice
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Sujebi $13.00
- soup with dough flake
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Kimchisujebi $13.00
- kimchi soup with dough flake and dumplings
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Eggs on toast $5.50
- Poached / Fried / Scrambled
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BLAT / CLAT $12.00
- Bacon / Chicken, lettuce, avocado & tomato
- Camembert cheese on green salad $13.00
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Soup of the day $6.50
- served with 2 slices of toast
- Mince or Creamy Mushroom on toast $9.00
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Green salad $6.00
- Mixed salad, tomato, cucumber
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Wedges $10.00
- Crispy bacon, melted cheese with sour cream
- Chicken nuggets & chips $6.50
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-Half $8.00
- 5 Pcs
- Prawn malabari $15.00
- Chicken kadai $12.00
- Butter chicken $11.00
- Fish Masala $15.00
- Bomabay aloo $10.00
- Prawn biryani $12.00
- -Full $18.00
- Lamb $8.99
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House Manakish $8.50
- Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
- Steak Pre Pie $7.99
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Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
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Spinach N/A
- Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
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House N/A
- Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
- Most Popular $4.50
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Lemon Chicken Manakish $8.99
- With Cream Cheese, Carrots, Garlic, Onions And Olives
- 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
- 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 21. Fried Noodles $13.00
- 15. Fried Rice Noodles $12.00
- 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
- 24. Rice With Sweet & Sour Pork $13.00
- 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 22. Rice With Stewed Pork $13.00
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Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Egg Burger $3.50
- Summer Rolls(3 Per Pack) $4.00
- Hawaiian Chicken Burger $4.00
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Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
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Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
- Steak Burger $3.50
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Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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