Prague Bar in Auckland Menu

TAPAS TAPAS
  • Crispy Spiced Squid Tentacles $12.50
    • Squid tentacles in a crispy batter, served with periperi aioli
  • Devils on Horseback $8.50
    • A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
  • Mozzarella & Feta Melts $12.50
    • Crumbed molten mozzarella & feta, with apple honey dipping sauce
  • Falafel with Tzatziki Dip $9.50
    • Traditional style falafels, deep fried & served with tzatziki dip
  • Crispy Shrimp Bites $13.00
    • Light crispy bite size prawns served with sweet chilli
  • Beef & Bacon Skewers $14.00
    • Beef wrapped in Bacon On Hollandaise
  • Cajun Fried Chicken $14.00
    • Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
  • Salt & Pepper Calamari $12.50
    • Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS BURGERS
  • Crispy Cajun Chicken Burger $10.50
    • Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
  • Beef & Cheese Burger $10.50
    • Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
  • Fish Basket $14.50
    • Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS SNACKS
  • Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
  • Edamame $6.50
  • Shoestring Fries $8.50
  • Beer Battered Chips $9.50

Nearby Sample Menus

  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Slow 'N' Low BBQ Smoked Pork Butt 29
    • w chipotle
  • Fat Chips Small $4 Large $8
  • Cornfed Chicken Skewers 12
    • w coconut curry sauce & peanut, coriander relish
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Entrée Sashimi $13.50
  • Grilled Salmon $22.00
    • With side salad
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • - 2 Choice $19.50
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Lunch Sushi $14.50
    • 5P dynamite roll, 4P nigiri sushi
  • - 3 Choice $27.00
  • Kiwi Dinner $33.00
    • Fried chicken, sushi, tempura, teriyaki beef, no raw fish
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni, Extra Cheese $5.00 ea
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Tofu/Chicken/Beef/Pork $11.00
  • SP2 Deep Fried Whole Fish $18.00
    • (Served with Spicy Sauce)
  • Mixed seafood/Prawn $13.50
  • CK2 Lemon Chicken $12.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • SL6 Crispy Chicken Salad $12.50
  • CK1 Crunchy Chicken with Curry Sauce $12.00
  • C13 Black Jelly Noodle in Sesame Sauce $ 9.8
  • P11 Prickly Spicy Intestine Rice Noodle in Stone Pot $ 10.8
  • R11 Lamb & Cumin Fried Rice $ 12.0
  • V11 Stir-Fried Pickle Cabbage and Vermicelli $ 15.8
  • C8 Pork Belly Slices in Fresh Garlic Soy Sauce $ 10.8
  • P12 Prawns Curry Rice Noodle in Stone Pot $ 10.8
  • N5 Five Recipes Beef Noodles Soup $12.0
  • M6 Stir-Fried Lamb in Cumin $ 18.8
  • Chicken lasagna $9.00
  • Super(Chicken/lamb/falafel) R$12/L$14
  • Chicken $11.50
  • Lamb $10.50
  • Choice of meats served on potato chips with choice of any 3 sauces
  • Lamb R$10.5/L$14
  • Super(Chicken/lamb/falafel) R$12.5/L$16
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • 50 pc. Party platter $55.00
  • Bento $12.50
    • teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
  • T2 Prawn tempura $13.50
    • deep fried 7 prawns with sauce
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • Avocado
  • Tuna
  • Party platter made to order available
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • -Roast veggie frittata (GF,V)
  • Salads $ 7.00
    • Todays selection on salad
  • -Chicken, spinach & spices
  • -Chicken & bacon
  • -Date & orange
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Spinach & Feta Savoury Loaf $ 4.00
  • V= Vegetarian
  • Malt mousse, white chocolate, pistachio $15.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Coconut lime panna cotta, doughnuts $15.00
  • -Add Rashers Bacon $4.00
  • -Add Mushrooms $3.00
  • -Served with Sourdough $8.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -B.L.A.T $12.00
  • -Dine in $12.50
  • -Cream Cheese with Jam $8.00
  • Pork teriyaki $15.00
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Prawn tempura $11.00
  • Curry rice $12.00
    • Chicken / pork
  • Chicken bento $12.00
  • Teriyaky chicken udon $11.50
  • Teriyaki salmon don $13.00
  • Chawla's mint sauce / Mango chutney $1.99
  • Chicken dopyaza $15.99
    • Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Chilli chicken (gravy) $15.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Keema Mutter $17.99
    • Chicken mince and green peas cooked in indian spices
  • Bread basket (one each) $9.99
    • Lachha paratha, garlic naan, butter naan
  • -Crispy bacon $17.50
  • Cheese burger $8.00
  • -Grilled tomato $3.50
  • Toasted bagel
  • -Mushroom $3.50
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • -Sausage $3.50
    • 2
  • -Bacon $3.50
    • 2 rashers
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Prague Bar

Prague Bar

location

Address

599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098157086

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food , Spanish

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand