Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Stir fried with garlic, pepper, Thai seasoning and vegetable
- Snapper $26.50
- Lamb $26.50
- BASIL (SEASONAL)
- Excludes Rice
- Vegetarian or Pork $15.50
- Excludes Rice
- Seafood $17.50
- Tortilla Chips & Guacamole $8.00
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- - Fajita Veggies with Guac $13.40
- - Seasoned Mince Beef $13.40
- - Slow Roasted Beef Barbacoa $14.40
- - Pulled Pork Carnitas $14.10
- - Seasoned Mince Beef $5.50 / $10.50 Two
- - Pulled Pork Carnitas $14.10
- Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Braised Chicken Casserole / Fried Chicken Gristle in XO Sauce $17.80
- White Rice (per customer) $2.00 / Takeaway Box $4.00
- Shrimp Fried Rice / Yang Chow Fried Rice $12.00
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Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
- Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
- -Beef, pork, lamb, squid, chicken $15.00
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●Pad Sarm Rod
- Stir fried with three flavours of sweet, sour, salty cooked with onion, bean, capsicum and cashew nuts
- -Prawns $16.00
- -Lamb $17.50
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Mixed Appetizers $8.00
- Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
- -Seafood $19.00
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Kharw Pad Jae $15.00
- Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
- -Chicken $8.50
- 29. (al tang) (Spicy Fish Roe Soup) $13.00
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3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
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odengtang $30.00
- (broiled fish paste casserole)
- agujjim (steamed anglerfish)
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(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
- bossam (Chinese cabbage wraps with pork)
- 17. (kkori gomtang) (Ox-tail Soup) $20.00
- (L) $89.00
- Egg $1.9
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The kai moana burger $19.9
- Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
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V B K karate pig N/A
- Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
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Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
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Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
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Pepperoni N/A
- Tomato base, mozzarella, pepperoni
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House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
- Maybe just a bite size with fries and salad $18.9
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A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
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Pet pad med mamuang himmapan (mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
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Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
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Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
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Hoi yang $10.50
- Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
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Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
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Pad priew waan pla (mild) $20.90
- Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
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Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
- Bacon & Eggs on toast $12.00
- Egg, pinapple, beetroot, onion $1.00
- Garlic Bread $8.00
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Seafood Selection $24.00
- Squid rings, crabstick, mussels, scallops, fish bites & chips
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Wedges $12.00
- Sour cream, sweet chilli & bacon bits
- Beef Burger $10.00
- Chocolate Mudcake $10.00
- Sticky Date Pudding $10.00
- Salt & pepper Alaskan king crab $34.00 / $58.00
- Cabbage and Parmesan Slaw $12.00
- Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
- Sirloin on the Bone $40.00 360g
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
- Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
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Queensland Prawns $9.00 each
- Tomato blush mayo
- Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
- Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
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Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
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Soup of the day $10.50
- serve with toast
- Kids Hot Dogs $12.00
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
- Add any of the following sides to your breakfast
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Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
- -with Smoked Chicken or Chorizo $10.90
- For cakes orders please let us know 24 hours in advance
- Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
- Contact us for gluten free options
- -Vegetarian $8.90
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Stgermain $10.90
- Smoked chicken & home made celery mayo
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Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
- A Salad option is available every day
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Falafel salad (vegetarian) $12
- Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
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Super & Rice (With lamb, chicken & falafel) $14.9
- Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
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Moussaka $16
- Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
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Souvlaki Lamb Wrap (Cajun, Chili) $11.90
- Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
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Vegetarian Fettuccine $15
- Stir fried vegetables
- Garlic Pizza Bread (Medium/Large) $7/$9
- Fresh salads with all the trimmings with your favourite meat or vegetarian option
- Chips
- CHICKEN 65 $12.99
- GARLIC NAAN $3.00
- CHICKEN DUM BIRYANI $10.99
- CHANNA MASALA $10.50
- BUTTER LAMB $12.99
- LAMB KHORMA $10.99
- SAAG PANEER $12.50
- PANEER SPECIAL MASALA $12.50
- Avocado $4.50
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Chimichurri Steak $12
- Chimichurri topped flat iron steak
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Fish & Chips $18
- Crisp salad, beer battered, tartare, lemon
- Grilled Zucchini $8
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Fish Of The Day $10
- With pickled fennel and salmon caviar
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Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
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Pork Belly $12
- Slow cooked pork belly and jus
- Toast ( GF) $3
- Pork Katsu $14.5
- Shredded Chicken Udon $14
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Katsu (Chicken or Pork) $29.9 / $39.9
- Petti / Main
- Unagi Donburi $19
- Gyoza (6Pcs) $5.5
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Grilled Eel $29.9 / $39.9
- Petti / Main
- Teriyaki Beef Donburi $15
- Salmon (10Pcs) $18
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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