Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- Mussel / Sausage $1.20
- 1/4 Chicken Piece $4.50
- Chicken $3.20
- Chicken Souvlaki $13.00
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Family Meal 8 $19.00
- 3 fish, 3 crabsticks, 3 sausages, 3 potato fritter, 1 x $3 chips
- Nachos Nachos $8.90 / Combo $12.90
- Whole Chicken Combo $22.20
- - Combo
- Chicken $10.00
- Chicken $10.00
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CHICKEN PALAU $10.00
- Served with Spicy Chutney
- Vegetable $10.00
- Lamb $11.00
- Combination $15.00
- Prawn $12.00
- Combination $14.00
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Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
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Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
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Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
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Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
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Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
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Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
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Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
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Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
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Jeera Pulao $5.50
- Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
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Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
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Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
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Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
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Rava Kesari $6
- Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
- Sweet Mango Chutney $2
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Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
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Lamb/Goat/Beef Rogan Josh $16.50
- A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
- 2 Whole Chicken with large chips, large salad & large rice $57.00
- 1/2 Chicken $9.90
- Chips S $3.60 / M $5.00 / L $6.50
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Vegetarian Spinach or Mushroom Penne $14.00
- Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
- Our Penne Pasta meals come with sauce that are made on premises
- Egg / Cheese (2 Slices) $1.00
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Chicken Spinach Penne $14.50
- Chicken with spinach in a creamy bechamel sauce
- Gluten Free Buns Available for an Extra $2.00
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Mixed sashimi $27.00
- Large - 15 pcs
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Renkon $5.00
- Deep fried lotus root
- Extra sauce $0.50
- Salmon (2pcs) $6.00
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Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
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Teppan N/A
- comes with rice, Mui pickle and miso soup
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Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
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Veggie tempura $8.00
- 6pcs of mixed vegetables
- Lamb Rogan Josh
- Large $10.00
- Plain Parathas 4 for $5.00
- Spinach & mustard - Saag Large $6.00 Small $3.50
- Yogurt Curry Large $5.00 Small $3.00
- Half $10.00
- Roti $0.60 each
- Small $5.00
- 11:30am to 2pm
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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Fish Dish market price
- Your server will let you know what’s cooking today
- 7:30am until 11am
- -with freedom toast $14.50
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The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
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Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
- OYSTER $2.00
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SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
- BEER BATTERED $4.90/$6.90
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
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Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
- Seasonal vegetable $6.50
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Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
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Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
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Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
- - GF add $3.00
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Dessert of the day
- Please ask
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Gamberi con aglio e peperoncino (GF) $17.90
- Prawns, pan-fried with garlic and chilli
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
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Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
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Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
- -Add bacon $5.00
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Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
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Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
- B.B.Q Pork $9.00
- Bacon $8.00
- Combination & Vegs $11.00
- B.B.Q Pork $9.00
- Combination $10.00
- Vegetable $7.50
- Bami Goreng noodle $11.00
- Combination $8.00
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Steak Sandwich $19.5
- served with fries
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Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
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Roquette & Pear Salad $18.5
- with blue cheese
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
- Fries $7.5
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The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
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Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
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Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
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Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
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Toast sandwich $4.90
- 3 choice of filling
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Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
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Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
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BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
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Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
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Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
- -blue cheese $2.90
- -bacon $1.50
- -avocado $1.50
- -jalapeno $5.00
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Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
- -egg $1.00
- -small chips $4.50
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Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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