Address
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar in Auckland Menu
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TAPAS-
Crispy Spiced Squid Tentacles $12.50
- Squid tentacles in a crispy batter, served with periperi aioli
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Devils on Horseback $8.50
- A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp
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Mozzarella & Feta Melts $12.50
- Crumbed molten mozzarella & feta, with apple honey dipping sauce
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Falafel with Tzatziki Dip $9.50
- Traditional style falafels, deep fried & served with tzatziki dip
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Crispy Shrimp Bites $13.00
- Light crispy bite size prawns served with sweet chilli
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Beef & Bacon Skewers $14.00
- Beef wrapped in Bacon On Hollandaise
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Cajun Fried Chicken $14.00
- Boneless chicken thigh fried in a light spicy batter, served with periperi aioli
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Salt & Pepper Calamari $12.50
- Traditional calamari seasoned with salt & pepper, with garlic aioli
BURGERS-
Crispy Cajun Chicken Burger $10.50
- Chicken breast deep fried in spicy batter & served on polenta encrusted sourdough bun with periperi aioli
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Beef & Cheese Burger $10.50
- Homemade beef patty on polenta sourdough bun with Swiss cheese, tomato chutney, aioli & choice of pickles or jalapenos
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Fish Basket $14.50
- Beer & herb battered fish, tartare sauce & served with shoestring fries
SNACKS- Fresh Baked Ciabatta with Garlic Butter & Oil $7.50
- Edamame $6.50
- Shoestring Fries $8.50
- Beer Battered Chips $9.50
Nearby Sample Menus
- w/ Mac's Gold Jug or Lion Bed Jug $91.00
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Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
- Chicken Breast $29.90
- ADD MEAT $6.50
- Ribs Smoked long & slow for 14 hours
- ALL $10.50
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Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
- Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
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3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
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Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
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Eggs Benedict $18.00
- Vege benedict (seasonal vege)
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
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Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
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Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
- Roast chicken salad, broccoli, charred tomato, ricotta $25
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Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Millet & nut granola, feijoa, yoghurt $15
- Moroccan eggs, lentils, campagne $22
- Tomato, goats cheese & basil bruschetta, poached egg $20
- Or, with black pudding $28
- Line caught market fish, courgette, black olive vinaigrette $26
- Garden harvest $8
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40. Black Pepper Hot Plate (LAMB) $20
- Stir fried with black pepper sauce and baby corn, carrots, spring onion and capsicum
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16. Mussaman Curry $16 - $18
- Curry made with coconut milk, red Mussanman curry paste with potatoes, onion and peanuts
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49. Kao Pad $14 - $17
- Stir fried rice with egg, onion, carrots , beans & coriander
- Chicken, Pork or Beef $14
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38. Pra Ramm Rong Soong $16 - $18
- Stir fried mixed vegetable with tofu & cashew nuts, topped with Satay sauce
- Prawns $3
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33. Kana Moo Grob $16
- Stir fried gailan with crispy pork & garlic
- Chicken or Pork $18
- Steamed Basmati $3.00
- Prawn Biryani $18.00
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Kadhi - Prawn/ Fish $16.50
- Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
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Chicken Jal Frezie $13.00
- Choice of meat cooked with vegetable & Indian spices
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Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
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Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
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Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
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Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
- Masala Papad $3.00
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Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
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Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
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Baigan Masala $13.00
- Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
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Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
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Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
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Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
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Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
- L1 Nasi Lemak (Coconut Rice) $12.00
- E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
- L15 Spicy Ma Po Tofu on Rice $10.90
- N3 Malaysia Hokkien Noodles (Fried Thick Noodle) $11.90
- L3 Malaysian Style Curry Chicken Rice $10.90
- V6 Vege Nasi Goreng (Malay Fried Rice) $11.90
- L17 S/Fry Vege Chicken with Oyster Sauce on Rice $10.90
- R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
- Spicy Chicken $11.50
- Hummus Roll $8.50
- mixed Chicken & lamb salad $14.50
- Falafel Kebab $10.00
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Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Classic Prime Beef $10.00
- Hawaiian beef $11.00
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Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
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Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
- Add a Side
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Bagel Love $11.00
- best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
- Locked in for lunch or a boardroom meeting? Check out these easy combo options:
- - Savoury $5.00
- Heavenly pie & salad $15.00 per head
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Afternoon Naughty $9.00
- sweetie pie + regular coffee or fresh juice or phoenix drink
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Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
- Individual cheese $11
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Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
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Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
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Sorbet Selection $10
- with bits and bobs
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Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla
- With Candy Onions, Feta & Rosemary $12
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Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
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Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
- Flash fried squid, lemon & horopito $14.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Cauliflower, vadouvan, radish, herbs $10/18
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Agria potato, beef fat, thyme $10.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Fish of The Day
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Halka Tatlisi
- Turkish sweet churros dipped in syrup
- Mixed Olives & Feta $7.5
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Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
- Chicken
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Baklava
- Layers of file,chopped nuts and spiced syrup
- Flatbread / Pide $4.5
- Taramasalata
- Vegetables $9.00
- Chicken $3.20
- Prawn $4.00
- Ham $2.80
- Hawaiian $4.00
- Bbq Pork $10.50
- Sweet Corn $2.50
- Prawn Black Bean Sauce $13.50
- Papad $3.00
- VEGETARIAN $8.00
- Jeera Rice $5.00
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Rossogulla $6.00
- (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
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MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
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Mumbai Central Butter Chicken $19.50
- (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
- CHICKEN $10.00
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Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
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Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
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Wedges $7.00
- served with cheese bacon and sour cream
- Eggs benedict w spinach $15.50
- Corn Fritter w bacon GF $12.00
- Eggs Benedict w bacon $17.50
- Toasted Musel w yogurt $8.00
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Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
- Bacon Butty $6.50
Prague Bar
Phone
098157086
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food , Spanish
Features
EFTPOS , Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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