Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
LAMB KORMA $22.00
Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
PRAWN SAAGWALA $23.00
Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
CHICKEN KORMA $20.00
Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
CORIANDER PLATTER $12.00
Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
MEAT BHUNA MASALA $22.00
A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
ONION BHAJI $6.50
Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
Toasted flatbread with warm chilli and cheese dip(V)
AFFAGATO(GF) $8.00
vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
AORAKI SALMON $28.00
carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
CHOCOLATE MUDCAKE(GF) $12.00
served with berry coulis and vanilla bean cream
BEEF FILLET 180gm $38.00
grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea