Address
408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand
Providence Cafe in Christchurch Menu
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FOOD- All Day Breakfast
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Panini
- Cranberry Chicken, Morrocan Chicken, Bacon & Egg, Vegetarian.
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Wrap
- Satay Chicken, Morrocan Beef, Cajun, Falafel, Crispy Chicken with Plum Sauce.
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Quiche
- Bacon & Tomato, Mushroom & Brie.
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Sandwich
- Egg, Egg & Lettuce, Ham, Ham with Lettuce & Tomato, Ham with Cheese & Pineapple, Vegetarian.
- Chicken Mango Focaccia
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Vietnamese Springrolls
- Chicken(or pork), rice noodles & fresh veges wrapped in Vietnamese rice paper.
SWEETS- Citrus slice
- Peppermint slice
- Coffee & walnuts slice
- Chocolate fudge slice
- Date scone
- Yoyo's
- Apple square
- Custard square
- Banana cake
- Sultana cake
- Carrot cake muffin
- Lolly cake
- Triple chocolate Oaty cookie
- Friand (gluten free)
- Florentine (gluten free)
- Ginger & nut slice (gluten free)
- Orange & almond cake (gluten & dairy free)
Nearby Sample Menus
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
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Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
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Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
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Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
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Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
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Fish & Chip Friday $15.0
- Beer battered Fish & Chips
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Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
- DOUBLE MEAT $4.90
- CALAMARI RINGS 6 FOR $5.50
- JAM RAP $2.30
- ONION RINGS 6 FOR $2.90
- CHIPS SCOOP $2.50
- PLAIN DONUT $2.20
- GURNARD CRUMBED $6.20
- CHEESE & PINEAPPLE $4.90
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Beef dripping fries $7.00
- aioli, ketchup
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Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
- Beef dripping fries $7.00
- Truffled fried egg $4.50
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150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
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spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
- Roast beets & goats cheese $7.00
- Warmed mammoth olives, shaved parmesan $11.00
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Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
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Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
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Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
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Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
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Flintstone Rib Eye $36
- Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
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Kids Hotdog & Chips $8
- Salad & tomato sauce
- -Stewed Pork or Beef $10.50
- -Fish Fillet $12.50
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
- Special Noodle Soup
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Seafood $12.50
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Panang Curry $10
- Bean, copalum,
- Roast Pork Foo Young $10.50
- 1 Dozen Wontons (no sauce) $9.00
- Mushrooms $2.50
- Lemon Chicken $10.00
- Pork with Cashew Nuts $12.00
- Prawn Foo Young $11.00
- Chicken Pineapple on Rice $10.50
- Chicken Curry on Rice $9.50
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Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
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Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.
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Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
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Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
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Steamed Rice $3.00
- Steamed Basmati rice.
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Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
- Tofu / extra vegetables $2.90
- Peanuts sauce on top / cashw nuts $4.90
- Oyster sauce with meat and vegetables with rice $12.90
- ●Mains
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Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
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kao pad $12.90
- Fried rice with meat of your choice and vegetables
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Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
- Salmon Sashimi $8
- Prawn Gyoza $6
- Spicy Pork Don $11.50
- Salmon Teriyaki Don $13.50
- Vegetable Gyoza $7.00
- Chicken Katsu Don $11.50
- Udon $10.00
- Tofu Teriyaki Don $11.50
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Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
- Coleslaw $7.00
- Polenta chips, sea salt roasted rosemary(DF)
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LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
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TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
- Mussels with honey, soy and sesame seeds(DF)
- Spicy wedges with sour cream $7.00
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CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 24.Steamed salmon with black bean POA
- 40.Scallop with broccoli $28.00
- 10.Honey 880 pork $8.00
- 9.Si Chun style pickled vegetables $6.00
- 11.Deep fried wonton $5.00
- 21.Sliced abalone on lettuce POA
- 22.Poached sliced abalone POA
- -Medium $9
- -Medium $9.50
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Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
- -Mix $14.50
- -2 Burger deal only $9.00
- -reg: $10.5
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Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
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Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Providence Cafe
Phone
033863419
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Group Meal , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus