Providence Cafe in Christchurch Menu

FOOD FOOD
  • All Day Breakfast
  • Panini
    • Cranberry Chicken, Morrocan Chicken, Bacon & Egg, Vegetarian.
  • Wrap
    • Satay Chicken, Morrocan Beef, Cajun, Falafel, Crispy Chicken with Plum Sauce.
  • Quiche
    • Bacon & Tomato, Mushroom & Brie.
  • Sandwich
    • Egg, Egg & Lettuce, Ham, Ham with Lettuce & Tomato, Ham with Cheese & Pineapple, Vegetarian.
  • Chicken Mango Focaccia
  • Vietnamese Springrolls
    • Chicken(or pork), rice noodles & fresh veges wrapped in Vietnamese rice paper.
SWEETS SWEETS
  • Citrus slice
  • Peppermint slice
  • Coffee & walnuts slice
  • Chocolate fudge slice
  • Date scone
  • Yoyo's
  • Apple square
  • Custard square
  • Banana cake
  • Sultana cake
  • Carrot cake muffin
  • Lolly cake
  • Triple chocolate Oaty cookie
  • Friand (gluten free)
  • Florentine (gluten free)
  • Ginger & nut slice (gluten free)
  • Orange & almond cake (gluten & dairy free)

Nearby Sample Menus

Denny's (sample menu)
  • Apricot chicken $22.80
    • chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
  • Patty melt $13.00
  • Junior hot dog $7.50
    • served with curly fries.
  • Bacon Benny $16.00
    • hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
  • Curry chicken $22.00
    • specially spiced curry chicken served with rice poppadom and salad.
  • Kiwi Slam $20.80
    • a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
  • SOUP OF THE DAY $7.50
  • Stir - fried Chicken $21.50
    • grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.
Stanmore Fish & Chips (sample menu)
  • Sole $5.00
  • Fish $2.50
  • Mussels (1/2 Doz) $5.00
  • Plain $3.20
  • 1/2 Chips $1.50
  • Hash Brown $1.00
  • ●FAMILY PACK 1 $9.00
  • Chicken $4.80
Coaster's Tavern (sample menu)
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Beer battered market fish & chips $25
    • With coasters house salad.
  • Beef sirloin – 300 gm $30
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Mini hot dogs $12.50
    • Served with fries
  • All (GF)
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
The Little Thai Kitchen (sample menu)
  • Roasted Cashew Nuts / Jasmine Rice $2.00
  • -Chicken, Pork Or Beef $16.00
  • -Prawns $19.00
  • Beef Cheek Massaman Curry $18.00
    • Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
  • Any Dish Is Completely Gluten Free
  • Char Grilled Beef Salad $14.50
    • Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
  • Braised Pork Shoulder In Rich Red Curry $18.00
    • Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
  • Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
    • Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
Volstead Trading Company (sample menu)
  • Fresh Volstead Salsa $3
  • Fresh Guacamole $4
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
Pepe's Mexican Grill (sample menu)
  • Coriander's Lime Rice(White or Brown)
  • KIDS QUESADILLA $5.50
  • Melted Queso Cheese $1.50
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Grilled Veggies
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • CHIPS + GUACAMOLE $5.50
  • Salsa (Mild, Hot, Mango, Corn)
Tuk Tuk Takeaway (sample menu)
  • Plain Fried rice $9
    • with egg
  • 20. A Spicy Drunken Fried Rice Noodles
    • spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
  • 32. Larb
    • A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
  • 17. Cashew Nuts Our Style
    • served with rice , with chef’s selected vegetables
  • 27. Hot Duck Red Curry (Daily Limited)
    • Cooked with chef’s selected fruits & vegetables in red curry paste
  • Combination Meat $16.50
  • Combination Meat $16.50
  • Thai Style
Gin's Takeaway (sample menu)
  • FRIED RICE $6.50
  • PRAWN CURRY ON RICE $11.50
  • Chips $2.20
  • Beetroot $3.80
  • Fish Bites (doz) $6.50
  • STEAK FRIED RICE $10.00
  • Egg $3.80
  • FRIED NOODLES $6.50
Oak N Ferry (sample menu)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
Redcliffs Chinese Restaurant (sample menu)
  • Chicken with Black Bean Sauce $15.50
  • Entree
    • Spring Rolls / Deep Fried Wontons
  • Chicken Fried Noodles $11.50
  • Wontons Soup $6.00
  • Spare Ribs with Peking Sauce $18.50
  • Fish with Ginger & Spring Onion $19.50
  • Vegetable Soup $5.50
  • Squid with Black Bean Sauce $17.50
Royal Roast (sample menu)
  • 1 390 ml soft drink
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Whole $ 20.00
  • Chicken Schnitzel $ 4.50
  • Half $ 11.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 3 Roast Potatoes
  • 1 390 ml soft drink
Pure Cafe Co. (sample menu)
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Add poahed egg $ 2.50
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Egg $2.5
  • Add Havoc Bacon (Nitrate free) $5.00
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Shamiana (sample menu)
  • Chicken Tandoori (1/4) $4.00
  • Mango Sweet Chutney $1.00
  • Chicken Korma (Mild) $11.00
  • Chicken Tikka
  • Cheese and Garlic Naan $3.00
  • Plain Naan $2.00
  • Mixed Pickles $1.00
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Cortado Restaurant Bar and Cafe (sample menu)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • Fish & chips $9.00
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Fries with aioli (gf) $7.50
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Spencer Park Cafe (sample menu)
  • Hot dog $3.00
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Spring Roll $3.50
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
Providence Cafe

Providence Cafe

location

Address

408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033863419

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand
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