Providence Cafe in Christchurch Menu

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All Day Breakfast
Panini
- Cranberry Chicken, Morrocan Chicken, Bacon & Egg, Vegetarian.
Wrap
- Satay Chicken, Morrocan Beef, Cajun, Falafel, Crispy Chicken with Plum Sauce.
Quiche
- Bacon & Tomato, Mushroom & Brie.
Sandwich
- Egg, Egg & Lettuce, Ham, Ham with Lettuce & Tomato, Ham with Cheese & Pineapple, Vegetarian.
Chicken Mango Focaccia
Vietnamese Springrolls
- Chicken(or pork), rice noodles & fresh veges wrapped in Vietnamese rice paper.

Citrus slice
Peppermint slice
Coffee & walnuts slice
Chocolate fudge slice
Date scone
Yoyo's
Apple square
Custard square
Banana cake
Sultana cake
Carrot cake muffin
Lolly cake
Triple chocolate Oaty cookie
Friand (gluten free)
Florentine (gluten free)
Ginger & nut slice (gluten free)
Orange & almond cake (gluten & dairy free)

Nearby Sample Menus

Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce

Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Special Grilled Pork on Broken Rice $15.50
Sate King Prawn (hot) $18 Med/$32 Lg
Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
Ginger Chicken & Vege on Rice $12.00
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Crispy Chicken $8.50
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00

Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
Prawn Black Bean $12.00
- Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
-1 doz (no sauce) $7.00
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Rice / Noodles $1.50
Set Menu for 4-6 people $47.00
- Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles

Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Fried polenta $11.90
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Tazitki sauce $2.00

Whero Pea Taco $10.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Sauerkraut Grilled Cheese $10.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Extra Toast $3.00
Blue Cheese Paté and Crackers - $12.00
-Add Grains $5.00
-Add Wiled Greens $3.00

Black Pepper Stir Fry $12.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried

Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Extras: prawn $4.00

SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
SP "Fat Prawn & Pork Wontons" $12.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00

Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Homemade bread, extra serve $7.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Soup, winter offering (v,gf) $15.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50

Ham and cheese melt $7.50
- With fries
-bowl $7.00
Soup of the day (GF)(V) $9.50
Seafood chowder $10.50
Giant sausage roll $8.50
- Served with tomato jam
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Bacon and egg panini $8.50
- large salad $8.00

Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Onion Rings $5.50
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Also check out our specials board for daily specials
Egg $1.50

Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
Chicken manchurian $14.50
Seafood $17.99
Beef $16.50
Veg biryani $14.99
Chicken momo $10.99

Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Bacon, honey and truffle flavoured popcorn $7.00

Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli

Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Available until 2:30pm
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00

Providence Cafe

Canterbury > Christchurch > Providence Cafe

Address

408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand

Phone

033863419

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed