Providence Cafe in Christchurch Menu

FOOD FOOD
  • All Day Breakfast
  • Panini
    • Cranberry Chicken, Morrocan Chicken, Bacon & Egg, Vegetarian.
  • Wrap
    • Satay Chicken, Morrocan Beef, Cajun, Falafel, Crispy Chicken with Plum Sauce.
  • Quiche
    • Bacon & Tomato, Mushroom & Brie.
  • Sandwich
    • Egg, Egg & Lettuce, Ham, Ham with Lettuce & Tomato, Ham with Cheese & Pineapple, Vegetarian.
  • Chicken Mango Focaccia
  • Vietnamese Springrolls
    • Chicken(or pork), rice noodles & fresh veges wrapped in Vietnamese rice paper.
SWEETS SWEETS
  • Citrus slice
  • Peppermint slice
  • Coffee & walnuts slice
  • Chocolate fudge slice
  • Date scone
  • Yoyo's
  • Apple square
  • Custard square
  • Banana cake
  • Sultana cake
  • Carrot cake muffin
  • Lolly cake
  • Triple chocolate Oaty cookie
  • Friand (gluten free)
  • Florentine (gluten free)
  • Ginger & nut slice (gluten free)
  • Orange & almond cake (gluten & dairy free)

Nearby Sample Menus

  • Plain Fried Noodles ( Reg/ Med ) $9.00/ $14.00
  • Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
  • Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
  • Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
  • Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Penang Prawn Noodle Soup (Spicy) $10.00
  • Beef Brisket Noodle Soup $10.00
  • Squid with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Cheese & free-range egg $8.50
  • 3e Traditionals
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Gluten Free/Dairy Free Crepe $1.00
  • Nutella $8.00
  • Extra Cheese $2.00
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Homemade French Caramel $8.00
  • Deep Fried Fish Wing $6
  • Squid $6
  • Vegetable Roll $14
  • King Prawn $6
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • King Prawn $24
  • Creme Brulee $10
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Naan $3
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Falafel S $8.5 / L $12
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
  • Pork belly $26.00
    • Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • -Add pop corn chicken $3
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • Fresh salmon sashimi $13.80
  • BBQ eel sushi $10.50
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Shoyu ramen $11.80
    • soy sauce flavor
  • Uramaki teriyaki chicken sushi $6.50
  • Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
    • stir-fried seasonable vegetables in 3 choice of original sauce on rice
  • Samurai ramen $11.80
    • pork & sou sauce flavor
  • Prawn wonton $8.00
    • prawn and pork in boiled wonton
  • Steak Fried rice $12.00
  • Chicken & corn Soup $6.00
  • Pork Cashew Nuts on Rice $13.50
  • Combination Fried Rice $12.50
  • Pork Cury on Rice $12.00
  • Prawn Fried Rice $13.50
  • Sweet & sour Blue Cod $13.50
  • Chicken Mushrooms on Rice $12.00
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Ice cream & Sorbet Selection $13.5
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Soup of the day $15
    • with toasted bread & butter
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Golden fries $6.0
    • with aioli
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Add ice cream $2.00
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Meat $3.00
  • Spiced corned egg $2.50
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • TUNA (regular/large) $4.00/$5.00
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • GINGER $0.50
  • CHICKEN UDONG $10.50
  • Subway Seafood Sensation N/A
  • Sweet Chilli N/A
  • Italian Dressing N/A
  • Apple Slices N/A
  • Steak, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Mayo N/A
  • Jalapenos N/A
Providence Cafe

Providence Cafe

location

Address

408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033863419

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
408 Innes Road, Mairehau, Christchurch, Canterbury, 8053, New Zealand
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