Scrambled eggs with chives, potato parmesan rosti with either maple glazed ham off the bone or hot smoked salmon, baby spinach & toasted soudough $22.50
Salt & pepper squid with a salad of beetroot, freekah, pumpkin seeds, asparagus, kalamata olives & roquet with harissa aioli $23.50
Lebanese spiced chicken burger with cucumber ribbons coriander, cress, red onion & tahini sumac sauce 6 chilli tomato onion jam $18.50
Soup of the day with fresh baked bread & batter $14.00
Westcoast whitebait buttie $15.00
Vietnamese pork balls with a salad of mint, coriander rice noodles, beansprouts, spring onion & capsicum & a nuoc cham dressing $22.50
Fresh baked bagel with smoked salmon, cream cheese capers & red onion $13.50
Tender beef strips marinated in teriyaki sauce served with a petit salad
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Chilli Prawns $12.00
Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Open Steak $21.00
150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
DC Burger $22.00
Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Karaage Chicken $12.50
Crispy chicken served with a petit salad and sweet chilli aioli
Soup Of The Day (V) $9.50
Seasonal soup made daily with local produce, served with lightly toasted bread
Crumbed Mushrooms (V) $12.00
Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
Breads & Spreads $18.50
Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
Mussel Pot Entrée $15.00
Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
3 Egg Omelette $16.50
Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Extra aioli small $1.50
Mini Garlic Loaf $8.50
Craic Burger $24.50
Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Eggs Benedict $15.50
2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Pancakes $14.00
Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Salmon $16.50
-Bacon $15.50
Toasted Bagel
Served with
-Cream Cheese And Raspberry Jam $8.00
Eggs As You Like $9.00
Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Lamb Salad $18.50
Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Brioche French Toast $15.50
Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup