Address
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Pso Sai Restaurant in Christchurch Menu
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Pso Sai Restaurant in Christchurch has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. Mugen offers many options including Served on rice with miso soup and Chicken curry. Extraction cafe & bar includes a wide range like Big Breakfast or Bacon and Eggs. GF = Gluten Free / DF = Dairy Free and Garlic Bread from . Village Inn Cafe offers Preserved Cook School and Eatery and 10AM -12PM.
Nearby Sample Menus
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
- ●Beef
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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Farofa (DF/GF)
- Roasted cassava root flour
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-Costela de Boi
- Beef Spare ribs
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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Sobremesa do Dia $ 12.00
- Dessert of the Day
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-Picanha
- Brazilian traditional rump cap cut
- Nutella & Banana $9.00
- Butter & Sugar $7.00
- Caramelised Onions $2.00
- Caramel & Banana $9.00
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- Banana & Strawberry Jam $8.00
- Extra Cheese $2.00
- Gelato/Sorbet with Crepe $3.00
- Seafood fried rice $19.00
- Sweet & sour pork $20.00
- Chicken with dried chilli $18.00
- Fish & tofu hotpot $20.00
- Nasi goreng $13.00
- Vegetarian delight $16.00
- Garlic prawns $23.00
- Deep fried squid $8.00
- -Large $17.50
- -Roast Pumpkin $0.8 each
- Pork
- -Sandwiches $6.90
- Quarter $6.00
- -Large $17.50
- - Medium $13.50
- Pork
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L/combo $14.00
- with miso or green tea
- Tempura Vegetables & Soba Noodles $9.50
- All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Regular $9.80
- Tempura Vegetables & Udon Noodles $9.50
- Tempura Vegetable $4.00
- Large $13.40
-
R/combo $11.50
- with miso or green tea
-
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
-
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
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BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
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Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
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Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
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Soft Bread Rolls $8
- Smoked Garlic Butter
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Smoked Mozzarella Sticks $12
- Green Tomato Relish
- Kung Bo Squid (Spicy) $11.00
- Seafood with vegetables $11.00
- Vegetables with Cashew Nuts $11.00
- Fried Pork Balls N/A
- Coconut Butter Pork (Spicy) $11.00
- Chicken and Mushroom Soup $5.00
- Chicken and Sweet Corn Soup $5.00
- All served with a bowl of rice N/A
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Steak and Black Bean Sauce $108.00
- 8-10 servings
- Crispy chicken (whole) $20.00
- Chicken Pineapple on Rice $12.00
- Chicken foo young $12.00
- Nasi Goring (Hot Rice) $12.50
-
Sweet & Sour Pork $68.00
- 5-6 servings
- Pork Chop Suey $12.00
- Chicken Cashew Nuts on Rice $13.50
- Crispy Chicken (Half) $15.50
- Prawn Crackers $4.00
- Combination Vegetable Egg Foo Young $13.00
- Pork with Cashew Nuts $15.50
- Beef Egg Foo Young $13.00
-
Entree
- Spring Rolls / Deep Fried Wontons
- Hot & Spicy Pork with Vegetables $15.50
- Fish with Ginger & Spring Onion $19.50
- Veg momo $9.99
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Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
-
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
- Avaiable as mild, medium or hot and served with basmati rice.
- Chicken $15.50
-
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
-
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
-
Taj special curry $17.99
- Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
- Venison Ribs w Slaw & Chips $29.50
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Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
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Chicken Salad $12.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
-
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
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Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
-
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
-
Warm Apple Frangipani Tart $13.00
- with brandy custard
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
- Ceasar Salad with Chicken or Smoked Salmon $19.50
-
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
-
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
-
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
-
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
-
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
-
Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
- Small - serves 2 $32.50
-
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
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PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
- 1/2 Dozen $15.50
Pso Sai Restaurant
Phone
033860066
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Takeaway , Bar Not Available , Seating
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Chinese Menus
- Christchurch Fish & Chips Menus
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