Address
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Pso Sai Restaurant in Christchurch Menu
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Pso Sai Restaurant in Christchurch has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. Mugen offers many options including Served on rice with miso soup and Chicken curry. Extraction cafe & bar includes a wide range like Big Breakfast or Bacon and Eggs. GF = Gluten Free / DF = Dairy Free and Garlic Bread from . Village Inn Cafe offers Preserved Cook School and Eatery and 10AM -12PM.
Nearby Sample Menus
-
Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
- Deep fried fish (Blue cod) $28.50
-
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
-
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
-
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
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Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
- Deep fried wontons (for five) $11.50
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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TOASTED CIABATTA $9.00
- With parmesan and balsamic
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LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
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BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
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JUNIOR BANGERS AND MASH
- With baby carrots
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
-
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Tuna $17.50
- 9pcs
-
Teriyaki Chicken Roll $10.50
- 8pc
-
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
-
Salmon Nigiri $5.00
- 2pcs
- Home Made Lotus Chips (V) $5.00
-
Takoyaky (Optopus ball) $8.00
- 8 pcs
- -2 Burger deal only $9.00
- -2 Shish kebabs with Riice $10.00
- -Combo $12.00
-
Baked Potato
- Choice of Chicken, Lamb or Meat
- -Large $10.00
- - Medium $9
- - Large $10
- Plate $12.00
- Fish $2.20
- Meat Patties $2.00
- Jam Rap $2.00
- Potato Fritters 3 for $2.00
- Double Meat $4.00
- SWEET & SOUR CHICKEN $11.50
- Crumbed Fish Filet $5.00
- Sole Fillets $4.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Soup, winter offering (v,gf) $15.50
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Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
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·Makikihi Fries
- with tomato sauce & garlic aioli
- -wedges $3.00
- -Add fries $2.50
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
-
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add fried egg $2.00
-
Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
-
Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
- Fresh Green Salad $9.00
-
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
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Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
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The 4 Cheeses $18 Med / $21 Lge
- Tomato base topped with brie, feta, blue cheese and garlic.
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Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
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The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
- Garlic pita bread with queso blanco cheese dip $9.00
-
See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
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The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
-
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
- All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
- Hash browns $4.00
-
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
- Egg any style $2.00
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Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
-
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
- ALL DESSERTS $12.50
- FROM THE SEA
-
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
-
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
- SALADS
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
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Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
-
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
-
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
-
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
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Roti $4.00
- Traditional wholemeal bread
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Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
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Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
-
Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
- Seafood Supreme Chow Mein $11.90/$12.90
- Plain Fried Noodle $6.50
- Cashew Nuts $4.00
- Chocolate mousse $3.50
- Soft drink 1.5 ltr $4.00
- Cheesecake (boysenberry & strawberry $3.50
- Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
- Crispy Skin Chicken $11.90/$12.90
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
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Famous star with cheese $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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Crisscut fries $4.20
- Crunchy bites of crisscut potatoes.
- -combo $5.00
-
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
- -pancake $5.50
- -burguer only $4.50
- -1/3 lb. Angus $10.90
- Toast (2 pieces with spreads) $5.00
- Roast Tomato $3.00
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
- Hash Browns (3 pieces) $4.00
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Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
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Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
-
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
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Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
Pso Sai Restaurant
Phone
033860066
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Takeaway , Bar Not Available , Seating
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Chinese Menus
- Christchurch Fish & Chips Menus
- Christchurch Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus