Pso Sai Restaurant in Christchurch Menu

Pso Sai Restaurant in Christchurch has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. Mugen offers many options including Served on rice with miso soup and Chicken curry. Extraction cafe & bar includes a wide range like Big Breakfast or Bacon and Eggs. GF = Gluten Free / DF = Dairy Free and Garlic Bread from . Village Inn Cafe offers Preserved Cook School and Eatery and 10AM -12PM.

Nearby Sample Menus

Maison de Crepes Ltd (sample menu)
  • Butter & Sugar $7.00
  • Extra Cheese $2.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Whipped Cream $1.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • Nutella & Pic's Peanut Butter $10.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
Avonhead Chinese Takeaway (sample menu)
  • Vegetable Fried Rice $8.00
  • Deep Fried Squid $8.00
  • Extra Rice, Noodle $3.00/$4.00
  • Chicken Fried Rice $9.00
  • Chicken Cashew Nuts on Rice $10.00
  • Beef Fried Noodle $9.00
  • Beef Foo Young $9.00
  • Beef Black Bean Vegetable on Rice $9.00
Hornby Chinese Takeaways (sample menu)
  • Roast pork vegetable chow mein $11.00
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Giant (biggest) $7.00
  • Prawn egg foo young $14.00
  • Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
  • Sweet and chill roast pork $13.00
  • Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
Wing Wah Takeaway (sample menu)
  • Prawn Satay $12.00
  • Sweet 'N' Sour Fish $11.50
  • Sweet 'N' Sour Chicken $12.00
  • Singapore Fried Noodles $11.00
  • Crumbed Hoki $2.00
  • 1 Scoop of Chips $2.30
  • Tray of Fried Noodles $6.00
  • Honey Chicken Fried Rice $11.00
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Raspberry creme brule / pistachio biscotti $13.00
  • Herb & garlic bread $5.50
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Double chocolate gateau with berry coulis & cream $12.50
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • -with garlic prawns $26.50
  • Market fresh soup of the day $9.50
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
Coriander's Ethnic Indian Restaurant (sample menu)
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • GOA FISH MALABARI $22.00
    • A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • LAMB POSHT $23.00
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
Gatherings (sample menu)
  • Carrot Dawg $10.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Whero Pea Taco $60.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Blue Cheese Paté and Crackers - $12.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Potato Truffle Vichyssoise Mille Feuille $60.00
Ancestral (sample menu)
  • Spiced Fungus Salad with Chilli $8.00
  • Hot Chocolate $4.20
  • Hot and Sour Rice Stick Soup (BBQ pork) $10.00
  • Blueberry Milk Tea $4.80
  • Kam-Pua (BBQ pork with noodles) $10.00
  • Red Bean Milk $5.20
  • Yuen Yang Pearl Milk Tea $5.00
  • Honey Dew Green Tea $4.90
Aorangi Bakery (sample menu)
  • Corn beef & Pickle
  • Vegetarian Sandwich
  • Cheese & Onion Roll
  • Chicken
  • Bacon & Avocado
  • Corn beef, Pickle & Salad
  • Ham & Tomato
  • Egg & Chives
Bootleg BBQ Co (sample menu)
  • Smoked Jalapeno Sausage $19
    • Pickled Veg, Ranch Dressing
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Pecan Pie $12
    • Vanilla Bean Ice Cream, Chocolate Sauce
  • Smores $12
    • Toasted Marshmallow, Graham Cracker, Chocolate
Sushi Time (sample menu)
  • Nigiri Sushi N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Rice Ball N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Seafood udon $13
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
The Black Horse (sample menu)
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham & Cheese
  • - Ham, Cheese & Onion
  • Pies $4.00
    • Steak, Mince & Cheese
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Basket of Chips $6.50
    • Served with tomato sauce
Pattersons Restaurant & Bar (sample menu)
  • - or individually - moeraki blue $5.00
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Pan Fried Groper $40.00
    • Ribbon vegetables, wild mushroom and crayfish sauce
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Indian Heaven (sample menu)
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Dhal Tadka $14.00
    • Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
  • Kadai Paneer $15.00
    • ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • Aloo Gobhi Matter $14.00
    • Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Plain Rice $3.00
    • Plain steamed Basmati rice
The Crema Cafe (sample menu)
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Smoked salmon & cream cheese $8.50
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
Pso Sai Restaurant

Pso Sai Restaurant

location

Address

670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033860066

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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