Pso Sai Restaurant in Christchurch Menu

Pso Sai Restaurant in Christchurch has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. Mugen offers many options including Served on rice with miso soup and Chicken curry. Extraction cafe & bar includes a wide range like Big Breakfast or Bacon and Eggs. GF = Gluten Free / DF = Dairy Free and Garlic Bread from . Village Inn Cafe offers Preserved Cook School and Eatery and 10AM -12PM.

Nearby Sample Menus

  • Stewed Beef Rice Noodle Soup $12.00
  • Hello Vietnam Special Salad $16.00
  • Special Grilled Pork on Broken Rice $15.50
  • Chicken Salad $14.00
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Special Beef Rice Noodle Soup $15.50
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Steamed Custard Bun $10.00
    • 3pcs
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Beef Black Pepper vegetable on Rice $9.00
  • Lemon Chicken on Rice $9.00
  • Beef Fried Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Extra Ingredient (chicken, beef, pork) $3.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Pineapple Curry $18.50
    • Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
  • Pad Thai $16.50
    • The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
  • Vegetables, Cashew Nut or Peanut $2.00
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Mini Spring Rolls (each/doz) $0.50 /$5.00
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Fish (Crumbed) $3.00
  • Mushroom $4.30
  • Hotdog $2.20
  • Deep Fried Banana $2.20
  • Plain 43.50
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Fish $9.50
  • Chips - ½ Scoops. $1.50
  • Chow Chow $4.20
  • Chicken $4.40
  • Battered Scallops (Doz) $16.00
  • Extras $0.80
  • Fish Bites (Doz) $8.00
  • Battered Mushroom (Doz) $ 6.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Chef's Special Soybean Milk $2.50
  • Add Extra Egg +$1.00
  • Chinese Burger $5.50
  • Fried Bread Stick $1.50
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Boiled Chicken Giblets with Spices $8.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • Toasted Sandwich $3.00
  • - Cheese and ham
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Prawn Cashew Nuts on Rice
  • Chicken Muchrooms on Rice
  • Roast Pork Tomatoes on Rice
  • Prawn Mushrooms chow Mein
  • Steak Mushrooms on Rice
  • Chicken Mushrooms Chow Mein
  • Chicken Tomatoes on Rice
  • Fresh Seasoned Vegetable
  • 32.Hot and spicy whole prawn $22.00
  • 23.Stir fried abalone POA
  • 21.Sliced abalone on lettuce POA
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • 18.Chinese mushroom and beat soup $5.00
  • 25.Hot and spicy crab POA
  • 6.Sliced beef with chilli pepper dressing $8.00
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Cheese and Pineapple $4.00
  • Sole $5.00
  • Mushroom $4.00
  • Fish $5.00
  • Chicken Satay $5.50
  • Salmon $6.00
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • AMERICAN HOT DOG $3.00
  • CHICKEN SATAY $6.30
  • 1/4 CHICKEN $9.30
  • 1 CHICKEN + 2x FRIES $19.50
  • BBQ CHICKEN $6.80
  • 1/2 CHICKEN $12.40
  • ●Skewers
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Selection of gelato, praline $11.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • ●Medium
  • HOLLANDAISE $1.80
  • TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
    • CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
  • STREAKY BACON $2.00
  • ADDITIONAL JAM $0.20
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • 5 PIECES OF CHICKEN WINGS $8.50
    • SERVED WITH RANCH SAUCE
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • BERRY COMPOTE $4.00
Pso Sai Restaurant

Pso Sai Restaurant

location

Address

670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033860066

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand