Punjab Grill in New Plymouth Menu

APPETIZERS APPETIZERS
  • All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
  • Braham Sari Kebab $6.00
    • Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
  • Onion Rings $6.00
    • Sliced onions battered with chickpea floor, spices and deep fried
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
BIRIYANI AND RICE BIRIYANI AND RICE
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Pulao $12.00
    • Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
  • Vegetable Biriyani $14.00
    • Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
CHEF'S SPECIALITY CHEF'S SPECIALITY
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Meat Ball Curry $18.00
    • Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
CHICKEN MAINS CHICKEN MAINS
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Chicken Kadahi $15.00
    • Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Chicken Korma $15.00
    • Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
  • Chicken Madras $15.00
    • Chicken cooked with curry leafs, coconut milk and tomatoes
  • Chicken Saagwala $15.00
    • A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
  • Chicken Tikka Masala $15.00
    • Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
FISH AND PRAWNS MAINS FISH AND PRAWNS MAINS
  • Butter Prawns /fish $18.00
    • Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Masala $18.00
    • Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
LAMB AND BEEF MAINS LAMB AND BEEF MAINS
  • Balti $16.00
    • Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Korma $16.00
    • Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
SIDES AND CONDIMENTS SIDES AND CONDIMENTS
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Fresh Green Salad $8.00
  • Vegetable Raita $5.00
    • Plain yoghurt with chopped cucumber, tomato and onions
TANDOORI BREADS AND ACCOMPANIMENTS TANDOORI BREADS AND ACCOMPANIMENTS
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Garlic roti $3.00
    • Topping of garlic on wholemeal bread
  • Kalonji and Til Naan $4.00
    • Classic bread with topping of til and kalonji
  • Keema Naan $5.00
    • Mince lamb and spices stuffed in the bread
  • Kulcha $5.00
    • Choice of potato, onion, chicken and spices stuffed in the bread
  • Naan $3.00
    • Classic bread made of white flour
  • Roti $3.00
    • A whole meal bread
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
TANDOORI GRILL KEBAB TANDOORI GRILL KEBAB
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Malai Chicken Tikka $12.00
    • Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
  • Tandoori Prawns $14.00
    • Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
VEGETARIAN MAINS VEGETARIAN MAINS
  • Aloo Gobhi $14.00
    • Potatoes and cauliflower cooked with cumin seeds and spices
  • Aloo Matar $14.00
    • a traditional home style preparation of potatoes and green peas cooked with herb and spices
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Bombay Aloo $14.00
    • Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Deal Makhani $14.00
    • Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Malai Kofta $14.00
    • Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • Garlic Butter & Herb Loaf $10.50
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • -bacon $16.80
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • -add bacon $18.50
  • Petti Loaf’s $12.80
    • With house dips
Pizza Hut (sample menu)
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chocolate mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
Salt Restaurant (sample menu)
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Freshly baked garlic bread $10
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Three Egg Omelette $17.00
    • Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Cafe Turquoise (sample menu)
  • Chicken skewer $16.00
  • Falafel (vegetarian) $14.50
  • ●Mujver (V)
  • -Large 12´´ $11.50
  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Spicy wedges $4.50
  • -Medium 10´´ $10.00
  • -Medium 10´´ $10.50
Bach on Breakwater (sample menu)
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Bach breakfast $25.9
    • with mushrooms
  • Potato & vege hash cake $3.6
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Manuka smoked hoki $7.0
Okurukuru (sample menu)
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
New Plymouth Club (sample menu)
  • Garlic Bread $5.00
  • Fries (GF) $4.00
  • Soup of the Day $8.50
    • with garlic bread
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • -Small $5.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
  • - add cheese for $4.00
Oscars Pizza and Takeaways (sample menu)
  • Corn nuggets $0.80
  • Deep fried mars bar $4.80
  • Per scoop $3.80
  • Sour cream $3.00
  • -lamb/ smoked fish/ mussel/ venison/sweet & sour pork / rabbit/ wild pork / goat
  • Cram stick $1.90
  • Apricot turnover $2.50
  • ●chicken
Radio Malabar (sample menu)
  • Lamb Biriyani $19.00
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Beef Biriyani $17.00
  • Prawn Biriyani $18.00
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Bombay to Paris (sample menu)
  • Chicken biryani $14.00
    • Chicken morsels, herbs and dry fruits cooked along basmati rice.
  • Chicken tikka masala $14.00
    • Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
  • Lamb meatball $14.00
    • Cooked in Chef special sauce, cashewnut and onion.
  • Butter prawn $17.00
    • Prawns cooked in butter & creamy sauce.
  • Dal makhani $14.00
    • Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Peshawar $1.50
  • Saag paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Icons Sports Bar and Cafe (sample menu)
  • Fried Eggs(2)
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • Buttered Corn Cob
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Three Cheese Mac $16.00
    • Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
  • Add Chicken $3.00
  • - Extra Meat $6.00
  • Double Cheese Burger-
    • 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
Piccolo Morso (sample menu)
  • Chocolate fudge slice $3.40
  • Chicken mornay pie $4.80
  • Almond croissant $4.50
  • Vanilla slice $3.40
  • Spinach and feta quiche $4.80
  • Fruit Danish $4.00
    • blackberry
  • Savoury pull-apart $6.80
    • ham and mustard seed
  • Lolly cake $3.00
The Hub Jazz Cafe (sample menu)
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Side of Fries $4.50 each
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Side of Garden Salad $4.50 each
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
BB's Cafe (sample menu)
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot chips $5.00
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • French toast $13.00
    • served with Bacon & grilled banana
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
Kassaba Restaurant (sample menu)
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Kassaba's Meze Platter $10.00
    • A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Fish of Day $26.00
    • Ask the waiting staff
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
Punjab Grill

Punjab Grill

location

Address

101 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067699115

email

Email

info@punjabgrill.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
101 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway