Punjab Grill in New Plymouth Menu

APPETIZERS APPETIZERS
  • All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
  • Braham Sari Kebab $6.00
    • Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
  • Onion Rings $6.00
    • Sliced onions battered with chickpea floor, spices and deep fried
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
BIRIYANI AND RICE BIRIYANI AND RICE
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Pulao $12.00
    • Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
  • Vegetable Biriyani $14.00
    • Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
CHEF'S SPECIALITY CHEF'S SPECIALITY
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Meat Ball Curry $18.00
    • Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
CHICKEN MAINS CHICKEN MAINS
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Chicken Kadahi $15.00
    • Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Chicken Korma $15.00
    • Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
  • Chicken Madras $15.00
    • Chicken cooked with curry leafs, coconut milk and tomatoes
  • Chicken Saagwala $15.00
    • A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
  • Chicken Tikka Masala $15.00
    • Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
FISH AND PRAWNS MAINS FISH AND PRAWNS MAINS
  • Butter Prawns /fish $18.00
    • Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Masala $18.00
    • Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
LAMB AND BEEF MAINS LAMB AND BEEF MAINS
  • Balti $16.00
    • Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
  • Korma $16.00
    • Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
SIDES AND CONDIMENTS SIDES AND CONDIMENTS
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Fresh Green Salad $8.00
  • Vegetable Raita $5.00
    • Plain yoghurt with chopped cucumber, tomato and onions
TANDOORI BREADS AND ACCOMPANIMENTS TANDOORI BREADS AND ACCOMPANIMENTS
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Garlic roti $3.00
    • Topping of garlic on wholemeal bread
  • Kalonji and Til Naan $4.00
    • Classic bread with topping of til and kalonji
  • Keema Naan $5.00
    • Mince lamb and spices stuffed in the bread
  • Kulcha $5.00
    • Choice of potato, onion, chicken and spices stuffed in the bread
  • Naan $3.00
    • Classic bread made of white flour
  • Roti $3.00
    • A whole meal bread
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
TANDOORI GRILL KEBAB TANDOORI GRILL KEBAB
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Malai Chicken Tikka $12.00
    • Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
  • Tandoori Prawns $14.00
    • Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
VEGETARIAN MAINS VEGETARIAN MAINS
  • Aloo Gobhi $14.00
    • Potatoes and cauliflower cooked with cumin seeds and spices
  • Aloo Matar $14.00
    • a traditional home style preparation of potatoes and green peas cooked with herb and spices
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Bombay Aloo $14.00
    • Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Deal Makhani $14.00
    • Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
  • Kadahi Paneer $14.00
    • Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Malai Kofta $14.00
    • Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Spicy chicken, tomato and pine nut salad $20
Joe's Garage (sample menu)
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Add bratwurst $3.50
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Kids muesli $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Portofino (sample menu)
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • pesto pizza pane $8.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • m. $38.90
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Bach on Breakwater (sample menu)
  • Garlic bread $9.5
    • 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Seafood chowder $16.5
    • smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Salt Restaurant/Cafe and Bar (sample menu)
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Spicy chicken, tomato and pine nut salad $20.00
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Salad of the day POA
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Decanta Tapas Bar (sample menu)
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Garlic Bread $6.00
    • Freshly toasted
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • -With garlic aioli $8.00
  • Gourmet Beef $16.00
    • Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
  • Beer Batter Fries
Pita Pit (sample menu)
  • The Family Feast $40.00
  • Happy Ham $5.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Signature Mix $10.00 per head
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
Tesoro Fresh Mex (sample menu)
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • -soft $7.50
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • -crispy $14.90
  • -meat & cheese $11.90
  • -meat, fish or vege $2.00
  • -cheese $9.90
  • -sauces / sour cream $1.00
Okato Takeaways (sample menu)
  • -bacon and cheese
  • Medium $2.80
  • -meat pattie $2.50
  • Donut $1.80
  • -cheesy weezy's $5.50
  • -chips 330g chip group scoop $2.50
  • Takeaway Fish Meal $15.00
    • (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
  • -squid ring $.080
Oscars Pizza and Takeaways (sample menu)
  • All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
  • Mussel fritter $5.00
  • Cheese $8.00
    • 2 beef patties, extra cheese, salad and tomato relish
  • Per 1/2 scoop $2.00
  • Bacon $8.00
    • 2 rashers of bacon, salad and tomato relish
  • ●chicken
  • Scallops $2.80
  • American donut $1.90
Tawa-Glen Cafe and Garden Centre (sample menu)
  • -Add streaky bacon... $3.50
  • -Add hollandaise. $1.00
  • -Add bacon $3.50
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • -Add a fried egg... $2.50
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Chicken, brie and cranberry sauce $9.50
Peggy Gordon's Celtic Bar (sample menu)
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • -Creamy mashed potatoes
  • -Cauliflower and cheese sauce
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Eggs
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Chef de paris butter
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
Indian Curry Corner (sample menu)
  • Malai kofta $15.80
    • Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
  • Palak paneer $15.80
    • Cubes of home-made Indian cottage cheese cooked with spinach and spices.
  • Basmati rice $2.50
    • Plain steamed Basmati rice.
  • Raita $2.50
    • Cucumber & Yogurt
  • Tandoori chicken F $20.00 / H $10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Papadom $0.50
  • Veg korma $16.50
    • Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
  • Mango kulfi $6.00
Piccolo Morso (sample menu)
  • Savoury pull-apart $6.80
    • spinach and feta
  • Carrot loaf $12.00
  • Savory Muffins $5.00
  • Fruit strudel $3.80
  • Roll $5.00
    • beef and salad with mustard
  • Spinach and feta quiche $4.80
  • Turkish bread $5.60
  • Baguette $3.50
Lush Cafe & Gelato (sample menu)
  • 1 Scoop $4.00
  • Chocolate Deluxe Cake $65.00
  • Steak Sandwich $18.80
    • With Rocket, Chilli Jam & Onion Rings
  • Lush Gelato Sundae $7.00
    • 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Green Meadows Grass Fed Beef Burger $18.80
    • With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
  • Classic Bacon & Egg Sandwich $9.50
  • Chocolate Deluxe Cake $45.00
Punjab Grill

Punjab Grill

location

Address

101 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067699115

email

Email

info@punjabgrill.co.nz

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
101 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
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