Pure Cafe in Christchurch City Menu

Are you the owner? Manage this listing for free.

TOAST GF OPTION $8.50
- wholegrain our own gluten free with your choice of peanut butter salt-free organic almond nut butter Gf vegemite
MILLET & BROWN RICE PORRIDGE GF/V/WF/DF $14.00
- brown rice and millet with cardamom chia vanilla and cacao
GRAIN FREE RAW BREAKFAST GF/DF/V/WF $14.50
- almonds banana pumpkin sunflower seeds dried fruit coconut chia seeds & seasonal fruit
ROAST PORTOBELLO MUSHROOMS ON TOAST GF OPTION $15.00
- mushrooms fresh herbs micro salad on wholegrain toast(add poached egg $2.50)
PROTEIN PANCAKES $17.50
- made from oats and egg whites served with protein yogurt banana berry compote(add havoc bacon $5.00)
PALEO OR OATY GRANOLA $14.00
- served with poached pear berry compote & organic yogurt(paleo with coconut yogurt & almond milk add $2.50)
POACHED ORGANIC EGGS $16.00
- with micro salad raw Spinach and Artichoke ketcup
STEEL CUT OAT PORRIDGE DF $12.50
- high in protein & fiber served with lush healthy toppings (toppings change weekly)
WARRIOR BREAKFAST GF/WF/DF $18.50
- beetroot relish, poached eggs, breakfast beans spinach & mushrooms served on kumara hash(paleo swap beans for Akaroa salmon or Havoc Bacon add $5.00)
Porridge $12.50
- made w steel cut oats topped with banana tomato cool organic yogurt /granola
Soup $9.50
- served with wholegrain toast, organic tomato lentils & silverbeet

Mushroom $4.50
Kumara Hash $6.50
Egg $2.50
Coconut Yogurt $3.50
Akaroa Salmon $6.50
Havoc Bacon nitrate free $6.50

Nearby Sample Menus

CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers

Peppered Steak N/A
Potato Top N/A
Steak & Cheese N/A
Back by popular demand N/A
- Butter Chicken
Beef Chilli N/A
Curried lamb N/A
Steak, Bacon & Cheese N/A
Mince N/A

Crumbed Deep Sea Cod $4.90
Crumbed Tarakihi $4.90
Egg $4.10
Fish $4.40
Crab Sticks $1.80
Oysters dozen (pacific) N/A
Bacon & Corn Patties $2.20
Cheese $4.10

11am – 2.30pm
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
Free range eggs on toast $10.50
-Classic Emmental, ham, pineapple $9.50
Fresh fruit salad with natural or gourmet yoghurt $11.00
Salmon, fresh herbs and sour cream omelette $18.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- Cheddar, red onion and fresh basil $9.50

Ask one of our friendly staff for the gluteen free option
Add Chips $6.00
Eggplant Kebab / Falafel Kebab $13.00
Chips, Cheese, Gravy (GF) $11.00
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
Garlic Bread $4.00
Beef Kebab $12.50
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt

Small $8.00
Baklava $3.00
Fries $4.00
Wedges $4.50
Sauce $0.50
Triple $13.50
Triple $13.50
Small $8.00

-Beef & Lamb $11.00
Baklava $2.50
-Salad $5.00
-Beef & Lamb $11.00
Seafood $11.00
Mixed
-Lamb & Falafel $11.00
-Beef & Falafel $11.00

Garlic Bread $9.00
- A large loaf, enough to share
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Vegetarian $22.00
- Chefs choice of the day
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce

Mussel $0.80
Plain $3.00
6 mini Spring Rolls
Prawn Egg Foo Young $12.00
Pork with Cashew Nuts $12.00
Monster Burger $5.20
- double meat egg tomato
Pork Egg Foo Young $10.00
Sweet & Sour Wontons $9.00

Oyster Sauce Steak with Vegetables $11.00
Chicken with Blackbean Sauce $11.00
Steak Curried on Fried Rice $9.80
Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
Chicken Nibbles $1.00 ea
Lemon Chicken $11.80
Giant $6.60
Young Chow Fried Rice $11.50

Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.

BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.

STEAK FRIED RICE $10.00
CHICKEN CURRY ON RICE $10.50
Bacon $4.00
Chocolate $2.00
COMBINATION EGG FOO YOUNG $11.50
COMBINATION FRIED RICE $11.50
STEAK CHOW MEIN $10.00
Spring Rolls $2.50

stir fried peanut sauce $10.00
- Served with rice.
red curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
stir fried drunken noodles $10.00
stir fried peanut sauce on noodles $10.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00

Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Goong $10.00
- Bread Crumb Prawns
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gai Jor $10.00
- Fried Chicken Rolls
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
100 Tom Yum Gai (Chicken) $13.00