Pure Café Co. in 31 Birmingham Drive Menu

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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Protein Ball (Pure's top selling product) $3.00

Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)

Nearby Sample Menus

Cantonese Roast Duck ( Half/ Whole ) $24.00/ $46.00
Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
Chinese Pickle with Pork on Rice (Gravy) $10.00
Orange Juice or Soft Drink $3.00
Hokkien Fried Noodle (Gravy) $10.00
Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
Curry Noodle Soup (Spicy) $10.00

Cookies n Cream
- Cookie Cacao Vanilla
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
Chocolate Lava Cake
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Caramelita
- Vanilla Creme Brulée
Blackberry Custard Crumble
- Add goats feta $7.00
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.

Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!

Chips $2.00
Octopus Sausages & Chips $5.50
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables

Preserved lemon chicken with coriander & olives $12.50
Pan-seared garlic King Prawns with lemon and harissa $15.00
Spanish famous paella (seafood and vegetables) $19.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Preserved lemon chicken and olives $18.00
Sticky Date and Toffee Pudding $7.90
Black Forest Gateau $7.90
Three Berry Cheese Cake $7.90

Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Prawn, Fish or Cuttle Fish $4.00
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce

Chicken Korma $12.00
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Kuchember $4.00
- Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
Chicken/Lamb/Beef Madras $14.90
- Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad

24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
Chicken $10.50
Black Tiger Prawns (7 pieces) $18
Chicken $10.50
27. Hot Duck Red Curry (Daily Limited)
- Cooked with chef’s selected fruits & vegetables in red curry paste
20. A Spicy Drunken Fried Rice Noodles
- spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
Chicken, beef or Pork $17
Combination Meat $16.50

200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Cauliflower Cheese $10.00
- baked to order
Edamame Beans $6.00
- w/ miso butter
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Warmed Olives $6.00
- w/ chilli & lemon
Garlic Prawns $16.00
- w/ toasted ciabatta
Miso Roasted Eggplant $10.00
- w/ toasted sesame
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread

Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50

Chicken drums n/a
Gourmet roll $5.50
Cream cakes n/a
Health sandwich n/a
Chips - 1/2 bag $2.50
Sandwiches $4.00
Bacon egg slice $4.60
Burger 3 fillings $5.90

Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Duck liver parfait, Muscovado & onion jam, bread $19.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Soup, winter offering (v,gf) $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00

Peanut Sauce (Pad Satay)
Prawns $13.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Served with rice and meat of your choice
Chicken $9.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns $15.00
Sticky rice & Fried Chicken $10.00

Kimchi Bokkeumbap $16
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi Jeon (kimchi Pancake)(V) $ 12
Spicy kimchi and spring onion pancake Seafood $15
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok

Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Add lemon and thyme chicken tenderloins $7.00
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Caramelized onion, beet and goat feta tart. V. $28.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00