Pure Café Co. in 31 Birmingham Drive Menu

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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Protein Ball (Pure's top selling product) $3.00

Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)

Nearby Sample Menus

CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
MARKET FISH pd
- served with seasonal spring produce
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts

Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Sweet Sour Pork Noodles/Rice $9.80
Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.

Lacha Paratha $4.00
Garlic Naan $3.50
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Momo Chicken steamed $8.99
Kechumber $3.00
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.

(B) Fish Fillet $15.00
(A) Chicken, Beef or Pork $17.00
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls
Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
Cashew Nuts $10.00
- served with rice
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce

Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF

Fish / Chips $2.20
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)
Roast Pork Fried Rice $10.50
- Sliced roast pork, onions, peas, egg and fried rice
Set Menu for 8-10 people $90.00
- Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
Sole Fillet $5.00

Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Served on rice with miso soup
Served on rice with miso soup
Plain udon $8.90
Ten don $13.90
- Deep fried prawns and tempura veges
Tempura prawn udon $11.90
Unagi don $18.90
- Fresh water eel

-seafood or tofu $21.00
-seafood or tofu $21.00
Served With Steamed Jasmine Rice
Fresh mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base, topped with fresh coriander, and sweet chilli dipping sauce.
Gang par
- Red based curry cooked without coconut cream with vegetables, lime leaves and fresh basil herb.
-chicken, pork or vegetarian all $18.00
-prawn or fish $22.90
-prawn $22.90

Hash browns $4.00
Onion and Cheese Rolls $12.00
- With homemade tomato relish
Skinny Fries $6.00
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
LB 'Phat' Chips $7.00
Hollandaise sauce $2.00
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion

Vanilla Panna Cotta $10.00
- with rhubarb compote
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Chorizo $5.00
Paprika Creme Fraiche $3.50
Chipotle Bacon $5.00
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle

Singapore Fried Rice $9.80
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Vegetarian Soy Noodles $9.00
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Lemon Chicken Noodles/Rice $9.80
Vegetarian Singapore Noodles $9.00

200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Bacon $3.00
Pizza Large $18 Small $12
Salami $3.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Wedges with Bacon, Cheese, and Sour Cream $14.00

Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed vegetables $8.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Ice cream sundae (GF) $10.00
Polenta fries with mayo $8.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Steamed rice $4.00

Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
Sesame Naan $5.00
- Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.

Spicy Wedges $9.00
- with sour cream and chilli sauce
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Fried Calamari $14.00
- with garlic mayonnaise and lemon
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00