Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Paleo Banana & Salted Caramel Muffin $4.40
These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Protein Ball (Pure's top selling product) $3.00
PLATTERS
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Paneer Tikka $18.00
Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Tandoori Chicken
Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
Mixed Platters $24.00
A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Dal Makhni (Black Lentils) $18.00
Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
Korma Chicken/Lamb/Beef $19.00
Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Lacha Parantha $4.50
Whole meal flour bread layered with butter and cooked in tandoor
Mango Chicken $19.00
Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
ALL PIZZAS – $20.00
ALL DESSERTS $12.50
Fresh Fish $27.00
Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Confit Pork Belly $24.50
Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Classic Bread ‘N’ Butter Pudding
Served hot with Irish crème ice cream & blueberry compote.