Pure Café Co. in 31 Birmingham Drive Menu

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Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Protein Ball (Pure's top selling product) $3.00

Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)

Nearby Sample Menus

Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF

Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce

Two Eggs $4
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Chorizo $4
Gluten Free $0.50

Kids Ice Cream $10.00
- Or sorbet in a waffle cone
Today's Bread $16.00
- Whipped butter, olive oil, balsamic
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce

The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
-Add edam cheese and bacon $11.90
-Add avocado and bacon $14.40
Kumara chips
Dessert of the day $4.50
- Ask at the counter
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
-Large $5.00
Egg / Mushroom / Avocado $1.50

Sizzling Chicken with Hot Platter $17.50
Chicken Fried Noodles $11.50
Scallops with Vegetable $23.50
Fish Fillet with Vegetable $18.50
BBQ Pork Egg Foo Young $13.00
Deep Fried Wontons (6 pcs) $5.00
Roast Duck (Half) $27.00
Deep Fried Prawns Twisters (3 rolls) $7.50

Chinese Mushroom Spring Rolls (v) $9
Spiced Lamb (gf) $14
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Or Malaysian Spiced Chicken (gf) $17
Steamed White Pak Choy $12
- Confit garlic (v)
Turmeric Chicken (gf) $14
Steamed Jasmine Rice (v, gf) $3
Sukor Spiced Sticky Chicken Wings $12

Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
Soup of the Day $10.00
- Served with freshly baked bread.
Doubles Extra $0.50
Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
Seafood Chowder $11.00
- Served with freshly baked bread.
Fish Bites & Fries $8.50

Salt & vinegar pork crackling crisps $9.00
Coco $9.00
- Waffles with berries, maple & cream
Served with Monkey Tail Fries & Aioli
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Hollandaise $3.00
Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
Crumbed potato balls $2.00
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom

Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
All Items $15 Unless Stated
ALL PIZZAS – $20.00

Vegetarian Delight
Large $11.00
Ma Po Tofu
Large $13.00
Steamed Rice
Large $11.00
Fried Chicken Wing $0.50
Small $5.50

BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00

Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Trust the kitchen vegetarian $20.00
Fries, smoked paprika mayo $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Served with mustard relish, jus
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Mixed salad leaves, herbs, French dressing $7.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50

Karaage chicken rice ball $5.40
Salmon avocado, salmon & sweet omelette $8.90
Saboro bento salmon (salmon rice box) $8.90
Teriyaki salmon $12.90
King salmon & avocado & teriyaki salmon $12.90
California ocean roll $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Teriyaki chicken half roll $4.50

Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad