Puro Chile in Wellington City Menu

SANDWICHES SANDWICHES
  • choose between slow cooked beef or chicken with a can of drink
  • 1. Luco $11.00
    • With Cheese
  • 2. Italiano $13.00
    • Avocado, tomato & aioli
  • 3. Chacarero $13.00
    • Tomato, green beans, chilli & aioli
  • 4. Dinamico $13.00
    • Avocado, tornato, american salsa, salsa verde & aioli
  • 5. Gringo $13.00
    • Bacon, cheese & BBQ salsa
  • 6. Spicy Mexicana $13.00
    • Tomate, avocado, red chilli beans, lettuce, red chilli & chipotle sauce
  • 7.Vegetarian $11.00
  • 7a. Tomate, avocado, salsa verde, american salsa & cheese
  • 7b. Red chilli beans, jalapeños, tomate, lettuce & aioli
COMPLETOS COMPLETOS
  • chilean hot dogs frankfurter sausage with a can of drink
  • 8. Completo Italiano $10.00
    • Avocado, tomato & aioli
  • 9. Completo - Completo $10.00
    • Avocado, tomato, sauerkraut & aioli
  • 10. Completo Napolitano $10.00
    • Cheese, tomato, black olives & oregano
  • 11. Completo Dinamico $10.00
    • Avocado, tomato, american salsa, salsa verde & aioli
  • 12. As $10.00
    • Slow cooked beef, avocado, tomato & aioli
  • 13. Mexicano $10.00
    • Red chilli beans, tomato, avocado, jalapeños & chipotle salsa
  • 14. Vegetarian $9.00
  • 14a. Red chilli beans, cheese, tomato. avocado & aioli
  • 14b. Tomato, avocado, salsa verde, american salsa & aioli
  • Aioli - BBQ salsa - Chipotle $0.50
  • Olives - Tomato - Sauerkraut - Jalapeños - American salsa - Salsa verde $1.00
  • Cheese - Avocado $1.50

Nearby Sample Menus

  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Frites with mayonnaise $7.00
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Combination Fried Rice $11.00
    • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Garlic Bread
  • with Coriander Salsa and Dukkah $12.50
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Buttermilk Chicken Burger
  • Side Fries $3.50
  • with Herbs $7.50
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • Pulled Harissa Lamb
  • Sausages $2.70
  • Bacon and Egg $7.00
  • Combination $13.00
  • -Prawns $17.50
  • Shrimps $12.00
  • Fish $3.10
  • Stuffed Mushroom $1.50
  • Mussels $1.50
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
  • Poppadum $0.50
    • lentil crackers
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • CHICKEN NAAN $4.00
    • naan stuffed with chopped roasted chicken
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • MINCE ON VOGELS $8.00
  • seasoned & served with sour cream & chilli $8.00
  • BLT ON RYE BREAD $8.00
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • CAJUN CHICKEN
    • with satay sauce
  • CHICKEN $10.00
  • BACON & EGGS WITH TOAST $9.00
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • -Hollandaise, extra toast $2 each
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • -With Smoked Salmon $18.00
  • -Add beef $18.00
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • All our poached eggs are free range
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • Benedicts
    • Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
  • - Char-grilled haloumi, rocket, eggplant puree (V) $18.00
  • W - Grilled Haloumi Or Lamb Kofta Kebabs $24.50
  • Potato Roesti (Each) $5.50
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Coconut Rice $3.00
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Cacciatore Chicken w olives, capers & polenta $28.00
  • Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
  • Bruschetta with cannellini, rocket, pecorino $12.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Tiramisu $9.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • - add grilled chicken $4.00
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • - add poached egg $2.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Edamame with kawakawa salt $6.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Scallop wontons with soy & grapefruit $10.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Chicken, corn & Cheese $5.00
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Salami
  • Butter Chicken Potato top
  • Salami
  • Curry + Rice + Roti + Coke $!2.00
Puro Chile

Puro Chile

location

Address

16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044731162

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chilean , Latin American , South American , Spanish , Street Food

features

Features

Wheelchair accessible ,  Breakfast ,  Cash ,  Seating

Location
16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand