Address
16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Puro Chile in Wellington City Menu
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SANDWICHES- choose between slow cooked beef or chicken with a can of drink
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1. Luco $11.00
- With Cheese
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2. Italiano $13.00
- Avocado, tomato & aioli
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3. Chacarero $13.00
- Tomato, green beans, chilli & aioli
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4. Dinamico $13.00
- Avocado, tornato, american salsa, salsa verde & aioli
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5. Gringo $13.00
- Bacon, cheese & BBQ salsa
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6. Spicy Mexicana $13.00
- Tomate, avocado, red chilli beans, lettuce, red chilli & chipotle sauce
- 7.Vegetarian $11.00
- 7a. Tomate, avocado, salsa verde, american salsa & cheese
- 7b. Red chilli beans, jalapeños, tomate, lettuce & aioli
COMPLETOS- chilean hot dogs frankfurter sausage with a can of drink
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8. Completo Italiano $10.00
- Avocado, tomato & aioli
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9. Completo - Completo $10.00
- Avocado, tomato, sauerkraut & aioli
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10. Completo Napolitano $10.00
- Cheese, tomato, black olives & oregano
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11. Completo Dinamico $10.00
- Avocado, tomato, american salsa, salsa verde & aioli
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12. As $10.00
- Slow cooked beef, avocado, tomato & aioli
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13. Mexicano $10.00
- Red chilli beans, tomato, avocado, jalapeños & chipotle salsa
- 14. Vegetarian $9.00
- 14a. Red chilli beans, cheese, tomato. avocado & aioli
- 14b. Tomato, avocado, salsa verde, american salsa & aioli
- Aioli - BBQ salsa - Chipotle $0.50
- Olives - Tomato - Sauerkraut - Jalapeños - American salsa - Salsa verde $1.00
- Cheese - Avocado $1.50
Nearby Sample Menus
- Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
- Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
- Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
- Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
- Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
- Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
- Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
- Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
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Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
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Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
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Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
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Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
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Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
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Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
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Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
- Eggplant $2.00
- Panko Crumbed or Tempura Scallops & citrus salad $17.00
- Tempura scallop $2.00
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Wontons with Asian plum sauce $8.00
- option of pork and prawn, beef and shitake mushroom or vegetarian
- Meat patty $5.00
- Chicken and Vermicelli Noodle Soup $13.00
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Viet Namese shaking beef $14.00
- with steamed rice and salad
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Spring roll $2.80
- chicken, curry or vegetarian
- Corn Fritter $2.00
- Steak on Rice $10.00
- Vegetable on Rice $9.00
- Pork on Fried Rice $11.00
- Fish $3.00
- Fish & Egg Burger $5.00
- 2 Fish, 1 Hot Dog, 1 Scoop Chips $10.00
- Chicken on Rice $10.00
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
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Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
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Orange pork $11.00
- on noodles or steamed rice
- STEAK BURGER $5.00
- TARAKIHI SEASONAL $8.00
- Bacon $3.50
- Chicken & mushroom soup $8.00
- PINEAPPLE FRITTER $1.80
- CHICKEN FRITTER HOMEMADE $3.50
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Satay chicken $10.50
- chow mein
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Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
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Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
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Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
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Veggie Noodle Soup $9.00
- Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
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Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
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Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
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Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
- Bacon Burger $8.80
- Served w /chips, coleslaw, sauce + lemon
- Oysters SEASONAL
- Crumbed Mussels (each) $1.00
- Real Pāua Fritter $6.80
- Hot Dog $2.80
- Cheese Burger $5.50
- Chicken Nuggets (each) $0.90
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Chicken bacon bagel burger $16.00
- w potato on side
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Corn fritters $16.00
- w bacon & salad
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Potato rosti $15.50
- w poached eggs, spinach & hollandaise
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Raw buckwheat porridge $10.50
- served cold w mixed berries
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Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
- Bacon or smoked salmon $5.00
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Porridge $10.50
- w fresh fruit & brown sugar
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Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
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SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
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LEMON CHICKEN $13.00
- deep fried chicken with home made lemon sauce on steamed rice.
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SAMBAL SQUID $14.50
- squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
- DEEP FRIED CHICKEN WINGS $7.50
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LOR MEE $10.00
- fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
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CURRY LAKSA(SEAFOOD ) $10.50
- fresh egg noodles with fish balls , fish cake and bean sprouts in chicken curry.
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BBQ PORK ON RICE $13.00
- served with steamed rice , home-made gravy & chinese vegetables.
- DEEP FRIED CRUMBED PRAWNS $7.50
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Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
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Beef Burger $12.00
- Homemade beef pattie, onions, salad and a side of fries & bbq sauce
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Fish n Chips $16.50
- Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
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Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
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Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
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Marghertia small $13.00 lrg $16.00
- Classic Italian Pizza w, Mozzarella & fresh Basil
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Corn fritters $16.50
- Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
- Something Savoury
- Banana cheese cakes jar $7.00
- Date scone $5.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Something sweet
- Vegetarian sausage rolls $6.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Free range Scotch egg $6.00
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- •char grilled garlic sourdough bread with today’s dip • $8
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
- Cranberry $1.00
- Garlic Mayo $1.00
- Caramelised Onions $1.50
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
- Club sandwiches: $3.50 for a pair
- Large café-style bread items (can be cut in half on request): $7.50 each
- OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
- Soup of the day with bread 11.50 - 13.50
- Latte* 4.00
- Crater Rim reisling 2011 Waipara 9.00 / 40.00
- Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
- Teza iced tea 4.50
Puro Chile
Phone
044731162
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Chilean , Latin American , South American , Spanish , Street Food
Features
Wheelchair accessible , Breakfast , Cash , Seating
16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington City Chilean Menus
- Wellington City Latin American Menus
- Wellington City South American Menus
- Wellington City Spanish Menus
- Wellington City Street Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Chilean Menus
- Wellington Region Latin American Menus
- Wellington Region South American Menus
- Wellington Region Spanish Menus
- Wellington Region Street Food Menus