Puro Chile in Wellington City Menu

SANDWICHES SANDWICHES
  • choose between slow cooked beef or chicken with a can of drink
  • 1. Luco $11.00
    • With Cheese
  • 2. Italiano $13.00
    • Avocado, tomato & aioli
  • 3. Chacarero $13.00
    • Tomato, green beans, chilli & aioli
  • 4. Dinamico $13.00
    • Avocado, tornato, american salsa, salsa verde & aioli
  • 5. Gringo $13.00
    • Bacon, cheese & BBQ salsa
  • 6. Spicy Mexicana $13.00
    • Tomate, avocado, red chilli beans, lettuce, red chilli & chipotle sauce
  • 7.Vegetarian $11.00
  • 7a. Tomate, avocado, salsa verde, american salsa & cheese
  • 7b. Red chilli beans, jalapeños, tomate, lettuce & aioli
COMPLETOS COMPLETOS
  • chilean hot dogs frankfurter sausage with a can of drink
  • 8. Completo Italiano $10.00
    • Avocado, tomato & aioli
  • 9. Completo - Completo $10.00
    • Avocado, tomato, sauerkraut & aioli
  • 10. Completo Napolitano $10.00
    • Cheese, tomato, black olives & oregano
  • 11. Completo Dinamico $10.00
    • Avocado, tomato, american salsa, salsa verde & aioli
  • 12. As $10.00
    • Slow cooked beef, avocado, tomato & aioli
  • 13. Mexicano $10.00
    • Red chilli beans, tomato, avocado, jalapeños & chipotle salsa
  • 14. Vegetarian $9.00
  • 14a. Red chilli beans, cheese, tomato. avocado & aioli
  • 14b. Tomato, avocado, salsa verde, american salsa & aioli
  • Aioli - BBQ salsa - Chipotle $0.50
  • Olives - Tomato - Sauerkraut - Jalapeños - American salsa - Salsa verde $1.00
  • Cheese - Avocado $1.50

Nearby Sample Menus

Olive Cafe (sample menu)
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • (V*, Vv*) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Fries / Salad $4.50 / $6.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Beach Babylon (sample menu)
  • Scotch Fillet Steak (GF) $31.00
    • Bearnaise, Truffle Salted Triple Cooked Chips, Asparagus, Jus
  • - Ham Off-The-Bone (GF) $17.00
  • Four Cheese Fondue S $16.00 / L $34.00
    • Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • - Add Spicy Chicken $5.00
  • Match dessert with port, sherry, or a single malt whiskey
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Add any tuatara bottled or tap beer to any burger or sandwich for $6
K K Malaysian Restaurant (sample menu)
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
The Long Bar Restaurant (sample menu)
  • 44. Kambing Mee Soup $17.00
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 12. Five Spices Chicken Rolls $10.50
  • 8. Quick Boiled Dumplings $7.50
  • 24. Coconut Rice $3.00
  • 18. Roti Chanai with Peanut sauce $5.00
  • 16. Roti Chanai with Chicken Curry $11.50
Phoenix Chinese Takeaways (sample menu)
  • Spring Roll $2.20
  • Steak & Pineapple $12.00
  • Squid Rings (Each) $0.90
  • Plain $10.00
  • Orange Beef $12.00
  • Bacon & Egg $5.50
  • Beef $11.00
  • Vegetarian $4.50
Seaview Takeaways (sample menu)
  • SAUSAGE $2.50
  • CRAB STICK $1.80
  • STEAK & VEGETABLES $11.50
  • PUMPKIN PATTIE $1.50
  • KUMARA PATTIE $1.50
  • ROAST PORK & VEGETABLES $11.50
  • DUMPLINGS 1/2 DOZ $7.00
  • FISH $3.00
Roti Chenai Cafe (sample menu)
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Egg Korma $14.00
  • Chicken Fried Rice $14.00
  • Butter Chicken $11.50
    • Tender tandoori chicken pieces cooked in a rich tomato and butter gravy
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Egg Biriyani $15.00
  • Vegetable Kothu Barroca $15.00
Cafe Thyme (sample menu)
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Burger thyme $16.50
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • -Chicken $14.00
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • -Chicken
    • With cranberry and brie
  • Soup $9.50
    • Served with toasted bread
Backbencher Pub and Cafe (sample menu)
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Garlic Mushroom Flats $6.00
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • - Add A Shot Of Any Liqueur $5.00
  • Gluten Free Toast $4.50
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • J. Shaw'S Cheesecake $10.00
    • Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
  • P. Bennett'S Calamari $14.50
    • Deep fried salt & pepper calamari, Asian slaw, lemon, Kaitaia Fire dip
Picnic Cafe (sample menu)
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • In-house smoked salmon $7.00
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Fruit & Marshmallow Skewer. $3.50
  • Kids Toasted Sammies
  • Cheese, ham & pineapple $7.00
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Satay Palace (sample menu)
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • Rice $2.50
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • VEGETARIAN NASI PATTAYA $11.00
    • fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
Burger Wisconsin (sample menu)
  • Customise
    • See the extras menu below and add a little something
  • Potato Fries $4.90
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Cranberry $1.00
  • Egg $2.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Sriracha Chili $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
Brandon St Cafe (sample menu)
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • All salads can be served gluten-free on request
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Cafe Mamba (sample menu)
  • Bacon $15.00
  • Nacho’s with Guacamole $14.90
  • Muesli Fruit & Yoghurt $7.00
  • Eggs Montreal $14.90
    • Salmon
  • Vegetarian $11.00
  • Bacon & Eggs $12.50
  • Smoked Chicken $16.00
  • Tuna $15.00
Boulcott Lunch Bar (sample menu)
  • Mon $5.00
    • Samosa Chat
  • Sausage Roll
  • Ham, Cheese & Tomato $5.00
  • Beef & Egg
  • Tue $5.00
    • Aloo Tikki
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Vegetarian
Puro Chile

Puro Chile

location

Address

16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044731162

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 10:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chilean , Latin American , South American , Spanish , Street Food

features

Features

Wheelchair accessible ,  Breakfast ,  Cash ,  Seating

Location
16 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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