Purple Rain in Dunedin Menu

Purple Rain in Dunedin has no menu available, but can choose from many other options such as crumbed chicken burger or double stacker from Simon's Bistro & Biergarten. Olivers Restaurant offers many options including Grilled garlic bread and Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Left Bank Cafe includes a wide range like Ossau Iraty (sheep, semi hard, region Basque) or French Onion. Steak and Chips (GF-) and Fish & Chips from . Speights Ale House offers Florences Foodstore & Cafe and Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce..

Nearby Sample Menus

  • Sirloin Steak $12.60
  • Chicken Katsu Curry $12.50
    • crumbed chicken strips with curry
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Beef Yakiniku beef strips with onion $15.90
  • Spicy Sashimi Salad $10.00
  • Agedashi Tofu $6.00
    • deep fried tofu
  • Fresh Tuna Avocado capsicum and cucumber $10.00
  • Ebi Tamago Toji $8.50
    • prawns simmered in an egg & onion sauce
  • - Prime Angus Beef Fillet 230gms $45.00
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • Hand-cut chips, aioli $7.90
  • Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Market Fish $35.00
  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • Chicken Yoki Udon $12.00
  • Beef Curry $12.50
  • Served with hard boiled egg, seaweed and spring onion
  • Curry Udon $11.00
  • Miso Udon $11.00
  • Ton Katsu $13.50
    • w /curry
  • Spicy squid $15.00
  • Beef Fried Rice $12.50
  • V=Vegetarian
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Fish of the Day (G.F.) $21
    • Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Blueberry Cream Cheese French Toast $16
    • with Poached, Pear, & Maple Syrup
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Toasted sandwich & fries $8.50
    • 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
  • -per each extra item $1.00
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Shrimp shrimp cocktail $8.50
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Hotdog $2.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Halloumi Mediterranean Salad $18.50
    • with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Calamari Salad $18.50
    • marinated fried calamari served with mesculin, vine ripened tomatoes, red onions, aioli and lemon wedge, vinaigrette with aioli sauce
  • Falafel Meze $15.00
    • freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
  • Babaganush $9.00
    • charred eggplant,herbs and tahini dip with Turkish bread
  • Vege Fritters $10.00
    • battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Warm Lamb Salad $18.00
    • with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • * Vegetables and Tofu $14.90
  • TY1 Prawns Tom Yum (f) (GF) $14.50
  • ●P2 Sweet and Sour Sauce (GF)
    • Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
  • * Chicken, pork or beef $16.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • A2 Honey Pork Spare Ribs (s) $8.00
    • Delicious pork ribs served with honey sauce.
  • A6 Prawn Toast (f) (s) $10.00
    • Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cookies & cream mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Available All Day
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • with bacon and cheese $12.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Deep Fried Bean Curd in Oyster Sauce $12 Large / $9 Small
  • Deep Fried Ice Cream $4.50
  • Prawn with Broccoli $18 Large / $10 Small
  • Prawn and Cashew Nuts $19 Large / $12 Small
  • Set Menu for 10 (B) N/A
    • Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Set Menus for Two
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • Waffles Bowls $9.00
    • Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
  • Chocolate Choc $14.00
    • Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
  • Omelette with Ciabatta (or GF Bread)(V) $16.00
    • Bacon, ham & cheese or spinach, mushrooms & cheese
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • - Almonds - choc drizzle
  • Deep Fried Spring Rolls (Large)
  • Combination Meat in Satay Sauce on Hot Plate
  • Deep Fried Spring Rolls
  • Egg Fried Rice
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Price: $180 (Or $18 Per Person)
  • Stir Fried lamb with ginger $19
  • Chocolate tart $12.00
    • chocolate tart serve with vanilla ice cream, cream and fresh fruit
  • Angus sirloin $29.50
    • 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
  • Pork belly $29.50
    • 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Caramelized onions $3.00
  • Special angus sauce $2.50
  • Angus cheesecake $12.00
    • ask our wait staff for our cheesecake creation of the day
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Marinated Feta and Olives $15.00
    • With flatbread
  • -Add cheese $10.50
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Purple Rain

Purple Rain

location

Address

403 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034717183

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
403 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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