Purple Rain in Dunedin Menu

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Purple Rain in Dunedin has no menu available, but can choose from many other options such as crumbed chicken burger or double stacker from Simon's Bistro & Biergarten. Olivers Restaurant offers many options including Grilled garlic bread and Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant. Left Bank Cafe includes a wide range like Ossau Iraty (sheep, semi hard, region Basque) or French Onion. Steak and Chips (GF-) and Fish & Chips from . Speights Ale House offers Florences Foodstore & Cafe and Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce..

Nearby Sample Menus

Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Wedges served with sour cream $1.00
- Plus extra sour cream
Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette

Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Roti $3.50
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Local streaky bacon $5.00
Portobello mushrooms $4.50
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
Gluten free bread $2.50
Extra free-range egg $3.50
Baby spinach - $3.00
Grilled Banana $4.00

The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Please note that some fish may contain small bones.

Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
Bubble and squeak $7.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50

-whole $8.00
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
-extra fillings per item $0.50
Garlic bread
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad

Hotdog $2.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Wedges $5.00
- W/ sour cream & sweet chilli
Add Chips $1.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings

Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
-Add egg $2.00 (each)
Served with our bistro mixed salad & coleslaw and fries
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
-large $19.00
Deli Style Wraps $14.00 each
- Served with side salad.
Add roasted chicken to your BLT $15.00
Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions

Chef's Special N/A
- Check menu board or ask our staff
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
BLT $16.5
- With Straight cut chips and aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli

36. Mixed Sashimi
23. Yaki udon vege $12.00
6. Seaweed salad $3.00
7. Prawn tempura -3 pcs $6.00
- add tofu $14.00
- From 2 pcs $4.50
- 4 pcs $4.00
31. Salmon sashimi

Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Dried White Fungus Soup $4 Small / $8 Medium
Set Menus for Two
Deep Fried Tofu $10 Large / $9 Small
- With Spring Onion Ginger on Rice
Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
Pineapple with Ice Cream $3.50
Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small

Side Salad $3.50
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
1/4: $13.90
Homemade Bread $1.50 each
Cucumber Pickles $2.50
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
1 Doz: $8.90
Whole: $29.00

Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
-Add Traditional beef sausage $3.00
Eggs on Toast $12.00
- Poached or fried
Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Steak, Eggs & Hashbrowns $22.50
- porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
Lamb Shank Pie $27.00
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.

Turmeric Chicken $14
Malaysian Spiced Chicken $17
Sukor Spiced Sticky Chicken Wings $12
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Woo Sambal $3
Nasi Lemak $14
- coconut rice with peanuts & condiments
Wok Fired Asian Vegetables $12
- braised peanuts

Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
- Avocado $3.50
- Provolone $5.00
- Tomato $3.50
Cheese Roll $2.00
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Toast & Preserves $5.50
- Vogels or sourdough
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50

Purple Rain

Otago > Dunedin > Purple Rain

Address

403 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034717183

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed