Raehiti Cosmopolitan Club in Manawatu-Wanganui Menu -

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Raehiti Cosmopolitan Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as Fruit & muesli or Homemade Pancakes from Mangiamo Cafe. Blitza Pizza offers many options including Gourmet Pizzas and Margherita. Tahi Bar includes a wide range like Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further. or Chef's steak sandwich. Eggs on Toast and Honey Roasted Muesli from . Chez Bean Cafe offers Westgate Foodhall and Butter Chicken Pasta.

Nearby Sample Menus

JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
PANCAKE STACK $5.50
- Three pancakes with maple syrup and butter
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.

-Half $8.00
-Half $9.00
-Half $8.00
-Full $14.00
-Half $9.00
-Full $13.00
-Half $8.00
-Full $14.00

-Prawns/Mixed Seafood $9.50
Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
Larb Gai (thai chicken salad) $12.50
- Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
-Chicken $7.80
Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Nom Tok (thai beef salad) $12.00
- Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.

Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17

Sweet & sour oysters POA
Fish: deep fried or sweet & sour $10.90
Seafood fried rice noodle $24.90
Vegetable foo young $16.90
Tom yum chicken $10.90
Chicken with curry sauce $19.90
Fried egg $2.00
Kumara chips $6.00

Wrap N/A
Subway Melt N/A
Thinly Cut Sour Cream & Chives N/A
Ham, Egg and Cheese N/A
Steak and Cheese N/A
Roast Beef N/A
Three Pepper Chicken N/A
Carrot N/A

-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
●Lamb
Garlic bread / Roasted duck summer rolls $9.50

Fruit Salad & Ice-cream $8.50
- Mushrooms $5.00
- Breakfast Sausage $4.00
Junior Banger & Mash $11.50
Savoury or Sweet French Toast $16.50
- Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
Hamburger & Fries $11.50
Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.

FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SMOKED CHICKEN SALAD $18.50
VEGE STACK $17.00
4FORTY4 BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast

Roast pumpkin, blue cheese and walnut risotto $18
Mushrooms of toast $10.5
Black pudding $5
Mussei fritter buttie $15
Bacon, egg and cheese $12.50
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Eggs benedict $17
Corned beef and pickles $13.50

Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Butter Vegetable $11.90
- mixed vegetables cooked in rich creamy tomato gravy
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Tandoori Chicken(Half/Full) $10.00/$18.00
- whole chicken marinated overnight with yoghurt spices and herbs then roasted in the tandoor oven
Lamb Jalfrezi $14.00

Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
French Onion Soup $11.00
- Served with toasted bread
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
Sirloin Steak served with fries GF $15.00
Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
Bread $6.00
- Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
Eggs on Ciabatta $11.00
- 2 Free range poached eggs on ciabatta

Feta Fish and Chips $20.00
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Feta Fish and Chips $30.00
Roast Chicken $20.00
- with Gravy, Chips and Salad
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Roast Chicken $30.00
- with Gravy, Chips and Salad
Soup of the Day $9.50

Rasmalai $6.90
Mango chutney $3.00
-Poppadum
Fish or prawn vindaloo $19.90
- Your choice of meat cooked with hot ground spices in onion and tomato gravy
All mains served with rice. All curries are gluten free some mains can be served as vegan. These can also be prepared mild, medium hot, indian hot and extra hot. If you have any special requirement or allergies please let us know.
●Vegetarian mains $25.00 PP
Ice cream $5.00
- Vanilla, chocolate
Seafood sangam $19.90
- Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream

New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad