Raehiti Cosmopolitan Club in Manawatu-Wanganui Menu -

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Raehiti Cosmopolitan Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as Fruit & muesli or Homemade Pancakes from Mangiamo Cafe. Blitza Pizza offers many options including Gourmet Pizzas and Margherita. Tahi Bar includes a wide range like Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further. or Chef's steak sandwich. Eggs on Toast and Honey Roasted Muesli from . Chez Bean Cafe offers Westgate Foodhall and Butter Chicken Pasta.

Nearby Sample Menus

Large $10.90
Chicken or Beef & Lamb & Rice $7.00
Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
Turkish Delight $5.00
Mixed Iskender
Small $13.90
BBQ
Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip

Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Veg Hot 'n' Spicy $5.00
- A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.

Vegetarian Noodle Soup $9.90
Sweet and Sour Pork on Rice $11.90
Beef Fried Rice $11.90
Braised Tofu on Rice $11.90
Shrimp Fried Rice $11.90
Vegetarian Dumplings (16 pcs) $9.50
Beef Casserole Noodle Soup $9.90
Chicken Nuggets $5.50

Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Side of fries $3.00
Kumara chips $9.50
Fries and aioli $7.50
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50

Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pasta of the Day $18
- See the staff for today's flavour
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish

Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
Toasted Gluten Free Pita $6.50
- Basil pesto & cream cheese
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
Toast & Preserves $6.50
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette

Natto (fermented soy beans) $6.00
Kimuchi (spicy pickled cabbage) $6.00
Miso soup $3.50
Side salad $5.00
Salmon $20.00
Potato croquettes $16.00
- served with sauce and salad
Chocolate pannacotta $12.00
Unatama
- fresh water eel omelette served over rice

Octopus Nigiri / 2pcs $5
- raw octopus sushi
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Tofu Steak Set $16.50
- fried tofu, vegetables, home made gravy /
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

Scotch Fillet $34.00
- on potatoes with a mushroom, bacon and garlic cream sauce
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce
Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
1 ppl $17.00
Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut

Thai spring rolls (V) $6.90
Garlic and black pepper (V) (GF) $13.50
Larb chicken (GF) $15.00
Garlic prawn platter $9.00
Kimchi $4.90
Pla(fish) rad prik (GF) $17.00
Deep fried ice cream $6.90
Thai green curry (V) (GF) $13.50

3fish, 1 Hotdog, 1 Sausage & Chips $15.00
All Sauce $2.00
- Toma & Tar & Garlic
Crabstick $1.70
Meat Pattie $2.50
1 Fish, 2 Potato Fritters& Chips $5.50
Lamb & Mint $6.50
Tarakihi N/A
- (Battered / Crumbed )
Ham, Cheese, Pineapple $4.00

Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
Angus Pure Beef Ribeye (Gluten Free) $25.00
- Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
Seasonal Vegetables, Garden salad $6.00

Chicken Teriyaki N/A
Double Choc Chip N/A
Tomato N/A
Cucumber N/A
Egg and Cheese N/A
Oat & Raisin N/A
Italian Dressing N/A
Carrot N/A

Pork Riblet N/A
Olives N/A
Natural Swiss N/A
Wrap N/A
Double Choc Chip N/A
Mayo N/A
Ranch N/A
Avocado Toasties N/A

MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette