Address
32 Seddon street, Raetihi, New Zealand
Raehiti Cosmopolitan Club in Manawatu-Wanganui Menu
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Raehiti Cosmopolitan Club in Manawatu-Wanganui has no menu available, but can choose from many other options such as Fruit & muesli or Homemade Pancakes from Mangiamo Cafe. Blitza Pizza offers many options including Gourmet Pizzas and Margherita. Tahi Bar includes a wide range like Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further. or Chef's steak sandwich. Eggs on Toast and Honey Roasted Muesli from . Chez Bean Cafe offers Westgate Foodhall and Butter Chicken Pasta.
Nearby Sample Menus
- Cheesy Garlic Bread.Change to gluten free bread for an extra $2 $7.90
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Chicken Pasta.. $19.80
- Chicken, bacon, tomato and spinach in a creamy white wine sauce
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Lime Chicken Skewers.. $13.20
- Served with a green chilli yoghurt
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Pork Belly.. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
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Granola (GF).. $9.80
- Served with yoghurt, berries and peaches
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Messy Omelette (GF).. $16.80
- Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
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Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
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Baked caramel cheesecake.. $9.00
- Thick and creamy cheesecake with a layer of delicious caramel on top
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Multigrain toast, raspberry jam, butter $5.50
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Fries, lemon, aioli $8
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- French toast, bacon, banana, maple syrup $18
- Fresh fruit, yoghurt, honey $15
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- L $4.80
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
- 9 pcs $7.30
- L $4.00
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Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
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BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
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Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.
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Tom Kha Chicken $10.90 / 1 pc
- Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
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Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.
- Large (for 2-3 people).
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Pad Thai Noodles $11.90 / 1 pc
- Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
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Curry Puffs $5.90 / 6 pcs
- Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
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Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
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Pizza bread $15.00
- with garlic and olive oil
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Free range chicken $9.50
- with aioli & salad
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Open chicken sandwich $20.00
- free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
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Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
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Potato fries $17.50
- served with house aioli
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GF toast with $11.00
- tomato, olive oil and balsamic
- Jam and homemade peanut butter $10.00
- Sweet & Sour Wontons $18.00
- Beef with Oyster Sauce $22.00
- Sizzling Beef with Black Pepper Sauce $25.00
- Steak with Peking Sauce $25.00
- Roast Pork with Tofu $28.00
- Spicy Salted Crab $36.00
- Golden Prawn (On order) $36.00
- Bami Goreng Fried Noodle (Chicken/Beef/Pork) Med $18.00/Lge $23.00
- Chicken Kadahi - Half/Full $9.00/$14.00
- Mixed Platter Non Veg - Full $16.00
- Butter Lamb - Half/Full $9.00/$14.00
- Apricot Chicken - Full $15.00
- Prawn Biryani $15.50
- Naan $3.00
- Butter Beef - Half/Full $9.00/$14.00
- Chicken Korma - Half/Full $9.00/$14.00
- Roast Lamb Salad/ Petita $9.90
- Chick n Fala Pita/Petita $9.50
- Chicken Breast Pita/Regular $10.90
- Steak Salad/Petita $9.90
- Buffalo Chicken Pita/Petite $10.50
- Chicken Breast Pita/Petita $8.90
- The Family Feast $40.00
- Super Vege (3 Fillings) $4.00
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Rutland Lamb Shank $23.50
- Slow braised New Zealand lamb shank, served with a roasted garlic mash, seasonal vegetables, roasted button onions and finished with a rich lamb jus. Extra shank $32.00
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Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
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Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
- - Bacon or Mushroom $17.00
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Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.
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Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
- - Toast $3.50
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Vegetarian Filo Pie & Chickpea Curry $22.00
- Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
- Garlic Bread f/2 $10 f/4 $16
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
- Two Eggs $3.5
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Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
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Special Coffees $9.9
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
- Fries with Aioli $6.5
- Seasonable Vegetables $5.9
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Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- Two Eggs $3.5
- 3 Cheese $27
- Fresh Steamed Market Vegetables $5
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
- 2 Cheese $21
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
- Please order at the counter.
- Served until 5pm
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
- - Add Bacon $12.00
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- TOASTED SANDWICHES $4.50 two fillings
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Beef Nachos $15.50
- with cheese, sour cream, chilli
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
- Eggs Benedict with Salmon $16.50
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Focal Point Beef Burger $18.50
- with chunky oven baked chips
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French Toast $16.50
- bacon, banana & maply syrup
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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Soup of the Day $12.50
- Served with toasted bread
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Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Raehiti Cosmopolitan Club
Phone
+64 6-385 4089
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
32 Seddon street, Raetihi, New Zealand
- Manawatu-Wanganui Cafe Food Menus