Raglan Roast Gizzy in Gisborne Menu

Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon

Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
Add pineapple $1.00
* Approximate weight uncooked
Grilled Garlic Bread (v) $6.50
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Plate of Wedges $8.50
Add Dips (2) $3.50

Fish & Chips $8.00
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Mint Chutney $3.00
Raita Mixed Pickle $3.00
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Sweet Mango Chutney $3.00
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy

Garlic Bread $6.00
Works Wedges W cheese & bacon, sour cream & relish $13.50
BBQ Beef Nacho's $13.50
- W sour cream & relish
East Coast Kahuna Burger $15.50
Vegetarian Burger $15.50
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries

Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Omelette $18.00
- choice of 3 fillings. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>

- 3 courses $35.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Three Scoops Homemade Sorbet $12.50
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Entree Special Price Varies
- Something great from the chefs!
Dessert Special $12.50
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons

Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Miso soup $2.00
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Seafood & chicken combination S$7.3/L$10.2
Fresh salmon & avocado S$7.3/L$10.2
Teriyaki chicken $11.10
Chicken combination S$7.3/L$10.2
Teriyaki salmon $14.50

Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Summer side salad $6.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50

Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Focaccia & dips $12
Vines Autumn Trifle $14
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Garlic & Herb Focaccia $7
Balsamic Mushrooms $16
Feijoa & White Chocolate Cheesecake $14
Steamed Fig Pudding $14

Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Green Salad $7.0
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Garlic Bread $6.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Greek Salad $8.0

Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Chicken nuggets & chips $8
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.

Fish $4.90
- Tempura battered
Cheese $3.00
Served on an artisan bap with homemade condiments & free range eggs N/A
With our own aioli N/A
Vege $4.00
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Squid Lemon Pepper $5.00

Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Nuggets & Chips $8.00
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries

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