Raglan Roast Gizzy in Gisborne Menu

Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
Peshawari naan $4.00
- Naan stuffed with dry fruits
Butter naan $4.00
- Naan stuffed with butter
The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Steamed rice $3.00
Basmati rice $5.00

Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
House Bread $12.00
- Truffle butter
Green Salad With Mustard Vinaigrette $8.00
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo

Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
Garlic aioli $3.00
Garlic & parsley $4.00
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.

''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Eggs Benedict $15.50
- W bacon & hash browns
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Warmed Bread & Assorted Dips $12.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Vegetarian Burger $15.50
Chicken, Bacon & Brie Burger $15.50
Classic Venison Burger $15.50

Omelette $18.00
- choice of 3 fillings. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
or with Salmon $15.00
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>

Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
(5 piece / 8 piece)
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Karaage chicken mayo $3.20
Chicken combination S$7.3/L$10.2
Smoked salmon & wasabi mayo $3.20
Smoked salmon & creamed cheese S$7.3/L$10.2
Tuna mayo S$7.3/L$10.2

BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy

Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Roasted seasonal vegetable $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00

Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
Sides $6.00
- halloumi, sausages, bacon
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
Aioli $2.00
– add grilled chicken $6.00
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side

Nearby Sample Menus