Raglan Roast Gizzy in Gisborne Menu

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Raglan Roast Gizzy in Gisborne has no menu available, but can choose from many other options such as Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from The Wharf Cafe, Bar and Restaurant. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Te Hapara Fish Shop includes a wide range like 1/2 Scoop or Scoop. Garlic bread and Flatbread from . Neighborhood Pizzeria offers The Works and Served Daily 11:30Am To 2:30Pm.

Nearby Sample Menus

Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Green Salad GFO DFO $6
-nine $28
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.

Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
-Cheeses : one for $10.00 / three for $25.00
Served Daily From 5:30Pm
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice

Oyster $2.60
1/2 Scoop $2.50
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Crabstick $1.50
Sausage Battered $2.80
Steak & Onion $5.80
Prawn Twister $1.50
Seafood $4.20

Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pepperoni $12.00
- The margherita with pepperoni
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese

''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Fish Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Fries $6.50
- W aioli
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Classic Venison Burger $15.50

Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Seafood & chicken combination S$7.3/L$10.2
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Karaage chicken $11.10
Teriyaki chicken $11.10
Fisherman’s combination S$7.3/L$10.2
(5 piece / 8 piece)
Takoyaki (octopus dumplings) $6.00

Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Summer side salad $6.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50

Greek Salad $8.0
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Green Salad $7.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Garlic Bread $6.0

Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
Fish bites & chips $8
Garlic bread $7.00
- Ciabatta bread made on site.
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.

Served on an artisan bap with homemade condiments & free range eggs N/A
Fish $4.90
- Panko crumbled
Fish $4.90
- Tempura battered
Meat $5.00
Beef & Cheese $13.00
BLT - Bacon, Lettuce & Tomato $9.00
Fresh Garden Salad $8.00
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella

Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Homemade Lasagne $15.00
- served with chips and fresh salad
Kids Fish Bites & Chips $8.00
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Kids Burger & Chips $8.00

Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Dessert Of The Day $8.50
Dessert Of The Day $8.50
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50

MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SALAD $7.00
- Vinaigrette
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread

Seasonal Vegetables $9.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Bacon $6.0
hash browns $4.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
2 eggs $3.0
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing