Rata Cafe in Wellington City Menu

BREAKFAST BREAKFAST
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
LUNCH LUNCH
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
RATA BREAKFAST RATA BREAKFAST
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
BURGERS BURGERS
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
HERBIVORES HERBIVORES
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
KIDS KIDS
  • Streaky bacon + free range+ egg on toast $7.50
  • Kids sized vegetarian burger + chips $7.50
  • Kids sized Hawaiian pizza + chips $7.50
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
SIDES SIDES
  • Fries $6.50
  • Streaky bacon $5.00
  • Smoked salmon $5.00
  • Pork & fennel sausage $5.00
  • Haloumi $4.50
  • Gluten free bread $2.00
  • Buttery wilted baby spinach $3.00

Nearby Sample Menus

  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Any 3 meats of your choice $42
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
  • Salt and Pepper squid with Green tea soba noodle salad $13.00
  • Fish noodle soup $14.00
    • blue warehou filled with bamboo shoot, bok choy and rice vermicelli noodle soup
  • Tofu and Avocado salad $12.50
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
  • Roasted Pork with vegetables $14.00
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Battered fish $4.00
  • Potato $0.80
  • Stuffed Mushroom (each) $1.50
  • Fish $2.90
  • Cashew Nuts $3.50
  • Corn Fritter $2.50
  • Chicken Nuggets (each) $0.80
  • Combination $11.50
  • Steak $4.50
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Honey Soy Glazed Carrots $5
  • Combination meat $11.90
  • Beef $11.90
  • Beef & pineapple $11.90
  • Combination meat $11.90
  • Chicken & cashew nut $15.00
  • Crumb fillet $7.80
  • Nasi gorang $11.90
  • Prawn $11.90
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Kofta(Meatballs) $11
  • Chicken Salad $11
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • -Large $9.50
  • -Small $8.50
  • Mixed Vege Salad $10
  • Humus And Tabuli
  • Vegetarian
  • Supreme Nachos $16
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Corn & Avocado Fritters $15
    • Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
  • Siciliana
    • Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Lava Cake $12
    • Served with vanilla ice cream (15-20 minutes bake time)
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Blanched Seasonal Vegetables $5.50
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Kumara chips with aioli $9.50
  • Only available from 11.30 till 2pm
  • Roast Vegetable Salad $12.00
  • -Small $15.00
  • * Can be made Gluten Free, please just ask our friendly wait staff
  • Cheesy Garlic Bread $7.00
  • -Large $18.00
  • -Small $16.00
  • Colonial benedict $17.50
  • -Vegetarian $10.00
  • Spaghetti on toast $7.50
  • -Beef $11.00
  • Egg Montreal $15.00
    • Salmon
  • -Feta salad
  • Colinial breakfast $19.50
  • Egg florentine $14.00
    • Spinach
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Green salad $6
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Mash & onion gravy $7
  • Tartare $3
  • Date scone $5.00
  • Banana cheese cakes jar $7.00
  • Individual quiches $8.00
  • Goats cheese and spinach scone $5.00
  • Free range Scotch egg $6.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Soup of the day with bread roll $10.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Baklawa $4.00
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Seasonal Vegetables $6.50
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Toast $2.50
Rata Cafe

Rata Cafe

location

Address

57 Waiapu Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

049221139

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
57 Waiapu Road, Karori, Wellington, Wellington, 6012, New Zealand