Address
57 Waiapu Road, Karori, Wellington, Wellington, 6012, New Zealand
Rata Cafe in Wellington City Menu
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BREAKFAST-
Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
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Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
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Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
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Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
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Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
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Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
LUNCH-
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
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Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
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Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
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Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
RATA BREAKFAST-
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
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Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
BURGERS-
Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
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Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
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Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
HERBIVORES-
Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
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Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
KIDS- Streaky bacon + free range+ egg on toast $7.50
- Kids sized vegetarian burger + chips $7.50
- Kids sized Hawaiian pizza + chips $7.50
- Spaghetti + tomato + grated cheddar cheese $7.50
- Smashed banana on toast + peanut butter & chocolate sauce $7.50
SIDES- Fries $6.50
- Streaky bacon $5.00
- Smoked salmon $5.00
- Pork & fennel sausage $5.00
- Haloumi $4.50
- Gluten free bread $2.00
- Buttery wilted baby spinach $3.00
Nearby Sample Menus
- Vegetable fried noodles N/A
- Braised boneless roast duck with assorted meats (half) $32.00
- Dragons hotchpotch (mixed seafood casserole in brown sauce) $32.00
- Stir-fried shredded pork with salty fish $22.00
- Deep-fried squid $6.00
- Assorted lamb racks coated with chinese brown sauce $24.00
- Stir-fried egg noodles with combination seafood $28.00
- Spring rolls (4 pcs) $6.00
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Chicken Wings $7.00
- Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
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Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
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Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
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Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
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Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
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Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
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Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
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Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
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SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
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Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
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Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
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Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
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Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
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Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
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Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
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Jambalaya $22.50
- with chicken, prawn & sausage
- Garden salad with Astoria dressing $8.50
- Astoria bread with Lot 8 olive oil & balsamic $6.00
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Soup $10.50
- with Astoria bread
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Chile con queso $12.50
- chilli cheese dip with corn chips
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Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
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Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
- Fries & mayonnaise $7.50
- Shrimps $12.50
- Kung pao Chicken $13.00
- BBQ pork $12.00
- Combination $13.00
- Corn Fritter $2.90
- Vegetarian Roll homemade $2.70
- Chicken $12.50
- Steak $12.50
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- real lemon, honey and ginger $4
- single origin hot chocolate menu $6
- hardieboys ginger beer $5.50
- organic egg and rocket sandwich $4
- filled baguettes $6.50
- peoples coffee fair trade organic $3.50
- seasonal fruit with piako yoghurt $9
- PLAIN RICE LARGE $5.00
- SICHUAN STYLE WHOLE FISH $25.00
- DIM SIM $6.00
- VEGETABLES SOUP $6.00
- SCALLOPS $6.00
- ORANGE BEEF $17.00
- MIXED VEGETABLES $13.00
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ICE CREAM $5.00
- with chocolate sauce
- Large $9.00
- Baklawa & Turkish Delight. $3.00
- Mild Chili
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Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
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Chicken Eskander (Meal)
- Served with rice, hummus, tabouli, chicken, salads and sauces.
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Hummus & Tabouli
- Hummus and Tabouli served in yofka bread with salads and sauces.
- Large $10.00
- Children Eskander (Meal) Large $11.00
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
- Egg ham Cheese $1.70
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15 Pieces Pack $35.00
- 4 wings, 4 drumsticks 7 big pieces
- Small Chips $2.00
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Snack Box $5.00
- 1 big piece & chips
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Breakfast Special takeaway $8.50
- 2 bacon, 2 eggs, 2 toast, sausage & chips
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
- Extra Filling $0.50
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Potato & Leek Soup w/ toasted bread and butter $10
- Seasonal vegetables $7
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
- Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- EMERSONS PILSNER (4.9%) $8.50
- SAUVIGNON BLANC $6
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- All Rice serving with Miso Soup
- Chicken Ramen $13.50
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Teriyaki Chicken Don $12.50
- Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
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Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
- Pork Vegetable Dumpling
- -Udon Soup $7.00
- Karaage Ramen $13.50
- 8 Dumplings $7.00
- Bacon butty 9.00
- Rum, pineapple and ginger glazed ham -
- - Afghan biscuits -
- Plated Dessert - a choice of: Lemon, passionfruit and mascarpone meringue roulade -
- Lemon curd meringue tart -
- Warmed olives with garlic, cumin & fennel seed 8.00
- Sandalford shiraz 2009 Margaret River 9.00 /42.00
- OR Chocolate parfait with white chocolate mousse and dark chocolate sauce -
- Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- BBQ Pork Wontons Soup $10.00
- Shredded Pork in Peking Sauce on Rice $10.00
- BBQ Pork Fried Rice $9.00
- Beef Brisket $10.00
- BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- Shredded Pork in Chilli Sauce on Rice $10.00
- Salty Fish & Chicken Fried Rice $10.00
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Ramen $8
- Spicy beef stock, carrot, onion, egg
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Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
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Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
- Tuna Roll $2.00
- Teriyaki Salmon Roll $2.00
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Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
- Munch Rice $1.20
- Crispy Dumpling $1.20
Rata Cafe
Phone
049221139
Opened hours
Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Kids Area , Wine and Beer , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
57 Waiapu Road, Karori, Wellington, Wellington, 6012, New Zealand
- Wellington City Cafe Food Menus
- Wellington City New Zealand Menus
- Wellington City Vegan Menus
- Wellington City Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus