Raviz Indian Cuisine in Auckland Region Menu

MEAL DEALS MEAL DEALS
  • Roti Banquet $55.00
    • (minimal order qty = 2) 1 x Mixed Veg Pakora, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Madrass, 1 x Vege Korma, 1 x Rice, 1 x Naan Bread, 1 x Pappadums, 1 x Raita
SPECIAL DISHES OF ROTI (CHEF SPECIAL) SPECIAL DISHES OF ROTI (CHEF SPECIAL)
  • Mango Chicken $16.50
    • Chicken tikka cooked in yummy mango flavoured creamy and lightly spiced sauce.
  • Googley Korma $16.50
    • Boneless pieces of chicken and ticklish flavoured lamb cooked in herbs, spices and mixed nut sauce. Awesome dish for sports lovers.
  • Chicken Mughalai $16.50
    • Secret Recipe of Chef
  • Banarasi Tikka $16.50
    • Chicken tikka cooked in a thick cashew and almond sauce topped with banana flavour
  • Tikka $16.50
    • Chicken tikka cooked in cashew and almonds with awesome chef special spices.
  • Royal Chicken $16.50
    • Chicken tikka cooked with green peas, beans and cauli in a cashew and almonds based sauce.
SEAFOOD SEAFOOD
  • Prawn Malabari $18.00
    • Prawns cooked with sauteed onions, capsicum, tomatoes and coconut milk, garnished with cream.
  • Prawn Curry $18.00
    • Fresh prawns cooked in a curry sauce
  • Butter Prawns $18.00
    • Prawns cooked in a smooth tomato sauce. A perfect match to suit your palate.
  • Prawn Vindaloo $18.00
    • Awesome hot curry prepared with vinegar and spices.
  • Prawn Pasida $18.00
    • Prawn cooked in a thick cashew and mix nut sauce and finished in a special banana flavour
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta). Satisfaction guaranteed.
  • Madras Fish Curry $17.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream.
  • Butter Scallops $20.00
    • Scallops cooked in a smooth tomato based paste.
  • Prawn Saagwala $18.00
    • A delightful combination of prawns cooked in a puree of spinach and a mixture of our own herbs and spices.
  • Fish Masala $17.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
RICE RICE
  • Coconut Rice $14.00
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices.
  • Chicken Biryani $17.00
    • Chicken cooked with spices, herbs and yogurt in basmati rice flavoured with saffron.
  • Lamb Biryani $19.00
    • Tender lamb pieces cooked with jasmine rice and basmati with spices and herbs
  • Prawn / Fish Biryani $19.00
    • Prawns / fish cooked in our own special way and blended with saffron flavoured rice.
  • Jeera Rice $6.50
    • Basmati rice flavoured with cumin seeds. (Portions are amble for 2-3 persons)
  • Peas Pulao $8.50
    • Basmati rice cooked with green peas
INDO CHINESE INDO CHINESE
  • Chilli Chicken $17.50
    • Chicken sautéed with onion, garlic and ginger finished with a touch of soya sauce.
  • Chicken Manchurian $17.50
    • A very special introduction from the city of joy (Calcutta).
  • Chicken Fried Rice $17.50
    • A perfect combination of chicken, rice and seasonal vegetables with touch of soya sauce
  • Chicken Hakka Noodles $17.50
  • Chicken 65 $17.50
    • Flavoured dish, Hyderabad (South India)
  • Chilli Paneer $15.00
    • Potato/Paneer sautéed with onion, garlic and ginger finished with a touch of soya sauce.
  • Vegetarian Hakka Noodles $15.00
  • Vegetable Manchurian $15.00
    • A very special introduction from the city of joy (Calcutta)
  • Vegetable Fried Rice $14.50
    • A perfect combination of rice, seasoned vegetables with a touch of soya sauce
BREADS FROM TANDOORI OVEN BREADS FROM TANDOORI OVEN
  • Tandoori Roti $3.50
    • Unleavened wholemeal bread cooked in the Tandoor oven
  • Naan $3.50
    • Plain leavened bread cooked in the Tandoor oven
  • Garlic Naan $4.00
    • Garlic stuffed with leavened bread.
  • Herb Naan $4.00
    • Naan bread coated with mixed herb.
  • Paratha $4.00
    • Basmati rice flavoured with cumin seeds. (Portions are eneamble for 2-3 persons)
  • Cheese Naan $4.00
    • Indian bread stuffed with shredded cheese.
  • Peshwari Naan $4.00
    • Bread stuffed with dried fruits and nut
  • Vegetable Naan $4.00
    • Bread stuffed with seasoned vegetables or spiced potatoes
  • Chicken Naan $4.00
SALADS SALADS
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onion and carrots, garnished with coriander (optional) lemon juice.
  • Tandoori Salad $7.50
    • Shredded tandoori chicken served on bed of cabbage, tomatoes, cucumber and lightly spiced
  • Green Salad $5.50
  • Accompaniments $7.50
    • ($2.00 each) Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
TONGUE-TICKLING STARTERS TONGUE-TICKLING STARTERS
  • Vegetable Samosa (2 Pcs) $6.00
    • Fried conical shaped stuffed with potatoes, green peas and seasoned with Indian spices.
  • Onion Baji $6.00
    • Sliced onion, stirred in chickpea flour and deep fried.
  • Vegetables or Paneer Pakoras $8.00
    • Vegetables or paneer coated with chickpea flour, deep fried and served with tamarind and mint sauce.
  • Mushroom Fry $10.00
    • Sautéed button mushrooms with garlic and special herbs and garnished with chunky chat masala.
  • Scallops / Prawns In Chilli & Garlic $17.00
    • Pulpy Scallops / Prawns Sautéed with mushrooms in a chilli and garlic sauce, garnished with lemon juice
  • Tandoori Prawns / Fish $18.00
    • Prawns / fish marinated in yogurt with ginger / garlic and smoked roasted in tandoori oven.
  • Chicken Tikka $17.00
    • Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in tandoori oven.
  • Lamb Seekh Kebab $17.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoor.
  • Chicken Malai Kebab $17.00
    • Marinated boneless chicken brochettes roasted in the tandoor.
  • Tandoori Chicken $18.00
    • Tender chicken marinated in yogurt, ginger, garlic and a mixture of spices and roasted to perfection in tandoor.
  • Tandoori Paneer $15.00
    • Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
  • Mixed Platter for Two $16.00
    • Vegetable samosa, onion bhaji, lamb seekh kebab and chicken tikka.
  • Vege Platter for Two $15.00
    • Samosa, mix paprika and Onion bhaji
  • Tandoori Platter for Two $28.00
    • Combination of tandoori chicken, malai kebab, seekh kebabs and prawns. All tandoori items served with salad, mint and tamarind sauce.
BANQUET BANQUET
  • Vegetarian $27.50
    • Entree (Samosa, onion bhaji, paneer pakora)Mains (Vege of the day, dhai makhani, palak paneer, aloo gobi served with rice, naan bread, raita, tamarind and mint chutney). (Entree and Mains) ($27.50 per person) (Minimun order for 2 people)
  • Non Vegetarian $30.00
    • Entree (Samosa, onion bhaji, seekh kebab, chicken tikka served with tamarind sauce and mint sauce).Mains (Butter chicken, rogan josh, beef korma/vindaloo, vegetable of the day, raita, pappadums, mango chutney). (Entree and Mains) ($30 per person) (Minimum order for 2)
MAIN COURSE - CHICKEN MAIN COURSE - CHICKEN
  • Butter Chicken $16.00
    • Barbecued chicken cooked in a smooth tomato based paste
  • Chicken Punjab $16.00
    • Chicken sautéed with curry powder and simmered in an aromatic, curry sauce thickened with yogurt
  • Chicken Tikka Masala $16.00
    • Boneless pieces of chicken cooked with onion capsicum and special spices in a creamy tomato sauce.
  • Chicken Vindaloo $16.00
    • Hot curry prepared with vinegar and spices
  • Chicken Saagwala $16.00
    • Succulent pieces of chicken cooked with spinach
  • Chicken Korma $16.00
    • Boneless chicken cooked in a creamy sauce of almonds and cashew
  • Chicken Madras $16.00
    • Chicken cooked with curry leaves, coconut milk, tomatoes and fresh coriander.
  • Chicken Rara $16.00
    • Chilli hot dry chicken with flavours of fenugreek
  • Chicken Jalfrazee $16.00
    • Tangy flavoured chicken dish cooked with capsicum, tomatoes & onion and garnished with cheese.
  • Chicken Do Pyaza $16.00
    • Boneless chicken cooked in lightly spiced sauce and diced friend onions.
MAIN COURSE - LAMB MAIN COURSE - LAMB
  • Rogan Josh $17.00
    • Lamb cooked in exotic herbs, amazing north Indian style curry.
  • Lamb Vindaloo $17.00
    • Awesome hot curry prepared with vinegar and spices.
  • Lamb Jalfrazee $17.00
    • Tangy flavoured lamb dish cooked with capcicum, tomatoes & onion and garnished with cheese
  • Lamb Korma $17.00
    • Boneless lamb cooked in a creamy sauce of almonds.
  • Lamb Saagwala $17.00
    • Succulent pieces of lamb cooked with spinach.
  • Lamb Kadhai Gosht $17.00
    • Hot dish flavoured predominantly of fenugreek and coriander.
  • Lamb Madras $17.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Googley Lamb $17.00
    • Lamb pieces & chicken tikka, cooked in a herbs.
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • Beef Vindaloo $16.50
    • Awesome hot curry prepared with vinegar and spices.
  • Beef Curry $16.50
    • Chunks of beef cooked in exotic herbs in traditional style.
  • Beef Mushroom Masala $16.50
    • Sautéed mushrooms cooked with beef in a very different way.
  • Beef Korma $16.50
    • Boneless beef cooked in a creamy sauce of almonds.
  • Beef Madras $16.50
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream.
  • Beef Saagwala $16.50
    • Succulent pieces of beef cooked with spinach.
MAIN COURSE - VEGETARIAN MAIN COURSE - VEGETARIAN
  • Cumin Potatoes $14.50
    • Potatoes tempered with cumin seeds and herbs
  • Bombay Aloo $14.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Mixed Vegetables $14.50
    • Fresh seasonal vegetables cooked to amazing taste.
  • Saag Paneer $14.50
    • Homemade cottage cheese in a mild puree of spinach and little spiced
  • Mattar Paneer $14.50
    • Paneer sautéed with garden green peas and spices.
  • Aloo Mattar $14.50
    • Potatoes and peas cooked together in medium spiced gravy.
  • Navratan Korma $14.50
    • Mixed vegetables cooked in a creamy gravy garnished with fruits and nuts.
  • Dahl Makhani (Lentils) $14.50
    • Lentils dahl simmered on a slow fire overnight, garnished with onion, ginger and garlic with a touch of cream.
  • Yellow Dahl $14.50
    • Mixed yellow lentils cooked with chopped onion, garlic and tomatoes.
  • Vegetable Jalfrazee $14.50
    • Seasonal vegetable cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Malai Kofta $14.50
    • Vege kofta balls cooked in lightly spiced sauce.
  • Shahi Paneer $14.50
    • Cottage cheese cooked in mild spices
  • Chana Masala $14.50
    • Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spices.
  • Aloo Gobi $14.50
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • Karahi Paneer $14.50
    • Cottage cheese, onion and capsicum seasoned with spices and cooked in onion gravy.
  • Methi Matar Paneer $14.50
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy with a touch of cream

Nearby Sample Menus

  • Boondi / Pineapple Raita $4.50
    • Yogurt mixed with deep fried pea flour balls or pineapple, lightly seasoned
  • Prawns $17.90
    • Basmati rice flavoured with exotic spices like saffron is layered with prawns, marinated in a thick gravy which is then cooked in a terracotta pot, sealed with roti dough on a low flame
  • Chicken Tikka Masala $16.90
    • Marinated boneless chicken pieces that are traditionally grilled in a tandoor and then served in a subtly spiced tomato-cream sauce
  • Dal Shorba $4.90
    • Lentil soup lightly flavoured - lightly spicy
  • Mushroom Vindaloo $13.90
    • Goanese recipe of hot and spicy tomato mushroom dish
  • Spicy Falafel Wrap $9.00
    • Falafel wrapped in tortilla bread with salad, greens, tomatoes and spicy mint sauce and toasted
  • Butter Chicken $16.90
    • Boneless chicken cooked in tandoor and finished in butter with aromatic Indian spices, cream and cashew nut
  • Kheema Pav $7.00
    • Lamb mince cooked with various spices - Hyderabadi style and served with butter toasted bun bread
  • Fish Cake $3.00
  • Cheese & Tomato $4.00
  • Cheese $3.50
  • $6.90 Special
    • 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
  • Steak $6.50
  • Chicken Kebab $3.00
  • Spring /Curry / Vege Roll $3.00
  • $18.00 Special
    • 4 Fish, 2 Sausage, $4.00 Chips
  • Prawn Skewers
  • Sashimi Boat
  • Gyoza
  • Scotch Fillet Skewers
  • Sashimi Boat $45.00
  • Ora King Salmon $18.00
  • YumYum Prawns $14.00
  • Seaweed & Daikon $13.00
  • Roti Canai (2 pieces) $6.00
  • Malaysian Sambal Tofu Rice $13.00
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • 60. Pla Lui Suen $25
    • Deep fried whole fish tooped with hot Thai country sauce
  • 50. Kao Pad Sub Pa Rod $15 - $17
    • Stir fried rice with egg, yellow curry powder, carrots, beans, onion pineapple & coriander
  • Prawns $10
  • Chicken, Pork or Beef $14
  • 44. Larb $14
    • Minced meat salad mixed with Thai herb, chilli powder, spring onion & coriander
  • Lamb, Prawns, Seafood $16
  • Mixed Seafood Or Lamb $5
  • Lamb, Prawns, Seafood $16
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Gang Khaew Wann $13.00
    • Green curry with coconut milk and mixed vegetables - Seafood
  • Rad Nah $10.90
    • Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Pad Kee Mow $9.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • K=Kebabs / C=Combo
  • Lamb K$9.5/C$15
  • Roast chicken whole $14.00
  • Extra jalapenos / Extra olives / Extra gherkins $0.50
  • Mix K$10/C$15.99
  • 1 Chicken or lamb burgers, chips, can of coke $9.99
    • For limited time only
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Falafel K$8.50/C$14
    • Lettuce, tabouli, carrot, hummus and sauce
  • -Vegetarian $8.50
  • -Chicken, Beef or Lamb $11.50
  • -Chicken, Beef or Lamb $11.50
  • -Chicken, Beef or Lamb $11.50
  • -Chicken, Beef or Lamb $10.00
  • ●Pad Long Beans
  • -Prawns, Seafood or Squid $14.50
  • -Chicken, Beef or Lamb $11.50
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Banana or Lemon Loaf $55.00
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • -with Smoked Chicken or Chorizo $10.90
  • For cakes orders please let us know 24 hours in advance
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Budget Beauty $19.90
  • 8PC. JUMBO $11.00
  • LARGE $6.60
  • - 12 pieces Fresh Salmon Nigiri
  • - 3 pieces Prawn Nigiri
  • Teriyaki Chicken on Rice
  • Dragon Roll
  • LARGE $8.90
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Mushroom
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Salmon
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • PANEER ALOO TIKKI $8.00
    • A delicious patty of potatoes, paneer, onions and fresh coriander
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • PANEER TIKKA MASALA
    • Home make Cottage cheese cooked with a medium spiced masala sauce.
  • KEEMA NAAN $5.00
  • BUTTER NAAN $3.50
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • BREAD BASKET (Choose any three from above) $13.00
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Pasta: gluten free pasta is available $2.00
  • Lamb shank $29.50
    • Slowly roasted in red wine tomato sauce.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Side Salad $7.00
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • -BLAT Sandwich $8.90
    • 1 bacon, fresh lettuce, avocado & tomato served on toast
  • -The Works $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
  • Muesli $7.00
    • Yoghurt, banana or berry, honey
  • ●Sandwich
  • -Avocado & Tomato $7.00
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • -Caesar Salad $11.90
Raviz Indian Cuisine

Raviz Indian Cuisine

location

Address

11/15 Karepiro Drive, Whangaparaoa, Auckland, Auckland, 0943, New Zealand

phone

Phone

(09) 424 3400

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
11/15 Karepiro Drive, Whangaparaoa, Auckland, Auckland, 0943, New Zealand
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