Address
71 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Red Cafe Riccarton in Christchurch Menu
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Red Cafe Riccarton in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Foo San offers many options including Beef Brisket Noodle Soup and Glutinous Rice with Chicken. Big Gary's Fish and Chips includes a wide range like Cheesy Weezy or Curry Chips. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Ocean Cafe & Bar Scarborough and Breakwater Benedict.
Nearby Sample Menus
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Large fries $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Cookies & cream mousse $3.50
- Cheese stuffed crust $3.90
- Onion rings $3.50
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PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
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BULGOGI $15.00
- pan broiled beef seasoned with red sauce
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BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
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SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
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KIMCHI STEW $15.00
- kimchi pot stew in hot pot
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ROASTED DUCK $45.00
- roasted duck
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MODEM GU E $17.00
- beef and pork
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MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
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Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
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Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
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Soup of the day $8.00
- Your wait staff will advise of today's flavour
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
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Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
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Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
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Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
- Angus Burger $7.00
- Tomato $2.50
- Crinkle Cut Chips - Scoop $2.80
- Pineapple $4.50
- Small Hot Dog / Jam Wrap / Plain Donut $2.40
- Chicken Nuggets / Squid Rings $0.90
- Large Hot Dog / Spring Rolls / Curry Rolls $2.90
- Onion Rings $0.70
- Roasted Cashew Nuts / Jasmine Rice $2.00
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Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
- -Chicken, Pork Or Beef $16.00
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Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
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Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
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Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
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Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
- -Vegetable And Tofu $12.00
- Extras: lamb cutlet $6.00
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
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Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
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Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
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Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
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Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
- Curator's fries $9.00
- Brown Rice $1.40 Bowl / $3 Packet
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Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
- Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
- Soysage and Crispy Nugget $12 Reg / $18 Lge
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
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Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
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Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
- Honey Wedge and Soysage Salad $12 Reg / $18 Lge
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Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
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Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
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Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
- Fries $6
- Chicken nuggets & chips $9
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
- Combination soup-tofu, meatballs & fish balls $6.00
- Thick cut toast w/ chocolate spread $4.80
- Black sugar cake $4.00
- Red bean and condensed milk shaved ice $6.00
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Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
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Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
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Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
- Thick cut toast w/ garlic & herbs $4.80
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- French fries with aioli & ketchup $8.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Steamed rice $4.00
- Steamed vegetables $8.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
- Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
- Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
- Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
- Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
- Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
- Crispy skinned salmon $36.00
- Beef Black Bean Sauce
- Large $11.00
- Large $11.00
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Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
- Small $8.50
- Small $8.50
- Small $9.90
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Dinner A (For 3 Persons) $39.00
- 1 x 1/2 Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Fried Rice or Pan Fried Noodles
- Steak Pie
- Lamb & Mushroom Pie
- Each $4
- Lamb Pie
- Cottage pie
- Bacon Egg & Cheese
- Steak & Pepper
- Each $3.90
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Beef nacho $10.00
- Served with sour cream
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Chips S$4/L$6
- Served with sauce and aioli
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
- available 11am to 2:30pm
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
- Mushroom, 2 eggs, spinach $5
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Red Cafe Riccarton
Phone
033434608
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
71 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus