Red Shed Palazzo in Auckland Menu

BREAKFAST BREAKFAST
  • -Toasted Muesli $12.50
    • Fresh fruit, yoghurt & honey
  • -Sweet French Toast $19.50
    • Fresh fruit, fried banana, & maple syrup
  • -Savoury French Toast $20.50
    • With bacon, grilled banana, tomato, fried potatoes & maple syrup
  • -Eggs Benedict Ba/Ha $19.50 / Sal $21.50
    • Poached eggs on an English muffin, spinach, topped with salsa & hollandaise
  • -Smoked Salmon Scrambled $21.50
    • Feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • -Palazzo Mess $20.50
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • -Body Building Breakfast $22.50
    • 3 eggs, tomato, bacon, sausages & mushrooms with fried potatoes, toast, relish & hollandaise (Scrambled, poached, fried)
  • -Bacon & Eggs $16.50
    • Cooked to your choice with fried potatoes, whole grain toast & relish (Scrambled, poached, fried)
  • -Mushrooms $21.50
    • Sautéed in a light cream sauce with spinach, fried potatoes, bacon, toasted focaccia & hollandaise
  • -Sweet Pancakes $17.50
    • Fresh fruit, grilled banana & maple syrup, garnished with boysenberries. Cream or Yoghurt
  • -Savoury Pancakes $18.50
    • Bacon, grilled banana & maple syrup
  • ●Something Different
  • -Lambs Fry $21.50
    • Sautéed in a brown onion sauce on foccacia with home fried potatoes, bacon, tomato & hollandaise
  • -Kidneys $21.50
    • Sautéed in a brown onion sauce with a hint of mustard, on garlic focaccia with grilled tomato, bacon, fried potatoes & hollandaise
  • -Savoury Mince $20.50
    • On garlic focaccia, topped with poached egg, cheese, pesto aioli, tomato, mushrooms, potatoes & hollandaise
  • -Mexican Breakfast $20.50
    • Fried eggs on a tortilla, chicken mix, grilled cheese, sour cream, salsa, avocado & fried potatoes
  • ●Omelettes
  • -Smoked Chicken $21.50
    • With mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • -Bacon & Brie $21.50
    • With mushrooms, avocado and sautéed bacon, finished with light tasty cheese & whole grain toast
  • -Loaded Seasonal Veg $21.50
    • Served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • -Smoked Salmon Scrambled $22.50
    • With spinach, avocado, finish with light tasty cheese & whole grain toast
  • ●Extras
  • -Sausages / Eggs / Mushrooms $5.00
  • -Tomatoes / Toast / Black Pudding / Gluten Free Bread $4.50
  • -Potatoes $4.00
  • -Bacon $5.50
  • Ba/Ha=Bacon or Ham / Sal= Salmon
CHILDRENS MENU CHILDRENS MENU
  • Children's half size portions available $12.50
LUNCH LUNCH
  • Soup of The Day $12.50
    • With garlic focaccia
  • Palazzo Style Sweetcorn Fritters $20.50
    • With bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Mexican Quesadilla Tortilla $21.50
    • Filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, chutney, comes with garden green salad. Choice beef or chicken
  • ●BAP Melt
    • Topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • -Smoked Chicken $20.50
  • -Salmon $21.50
  • Palazzo Burger $21.50
    • Open style on grilled focaccia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • ●Nachos
    • Grilled with light tasty cheese, topped with sour cream, salsa & avocado. Select chicken or beef
  • -Small $15.50
  • -Large $18.50
PASTA PASTA
  • Fettuccine $21.50
    • With smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce, parmesan & garlic focaccia
  • Penne Pasta $21.50
    • With sautéed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled focaccia, parmesan
FIRE & ICE SALADS FIRE & ICE SALADS
  • Cajun Chicken Breast $20.50
    • On mixed salad greens with avocado, & banana, finished with curry yogurt dressing
  • Greek Salad $17.50
    • On mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • ●Caesar Salad Palazzo Style $18.50
    • On mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with caesar dressing & grilled cheese focaccia croutons
  • -With Chicken Breast $20.50
CABINET FOOD CABINET FOOD
  • Frittata / Lasagna / Panini, Fresh muffins and scones baked daily
    • Large selection available at counter
TOASTED SANDWICH TOASTED SANDWICH
  • ●Choice of 3 fillings $8.50
    • Ham / bacon / onion / avocado / cheese / egg / tomato / pineapple
  • -Extras $0.50
DESSERT DESSERT
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Chocolate Banana Cake / Carrot Cake / Gluten Free Orange Cake / Cheesecake / Chocolate Raspberry Tart / Citrus Tart $6.50
    • Select Cream or Yoghurt
  • Caramel Fudge Tart / Apple Berry Crumble $6.50
    • Select Cream or Yoghurt
  • GF some menus items can be made gluten or dairy free

Nearby Sample Menus

  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
  • Pasta Pappardelle (options of )
  • Hash cake $4.00
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Hollandaise $2.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • All $ 15
  • Available in lettuce bun (GF)
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Sashimi medium $22.90
    • assorted finest sashimi 12 pieces
  • Cheese sausage $8.90
  • Cheesy nasu miso $9.90
    • grilled eggplant w/ melting cheese & special miso sauce
  • Egg chicken katsu $10.90
    • crumbed chicken cutlet w/ seasoned egg
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Teriyaki salmon $15.90
    • w/rice balls & salad
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
  • Ponzu pickled radish $4.90
    • w/ ponzu citrus soy sauce
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Beef N Cheese Mini Me $5.90
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Chicken and Sweet Chilli Lime $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
  • Cranberry Fest $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Signature BBQ Bacon $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
  • Chick Hawaiian Lu'au $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • Prawn & Vegetable Curry $11.50
  • Won Ton (each) $0.80
  • Chicken $3.70
  • Banana Fritter $1.80
  • Plain Soft Fried Noodles $9.50
  • Special D $14.00
    • 3 Fish, 3 Hot Dog, 3 Potato Fritter, $2 Chip
  • Steak Egg $10.00
  • Plain Egg Fu Yong $9.00
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Extra Filling $0.50
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • One Filing $5.00
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Chicken $13
  • Tempura Don $13
    • With Battered & fried prawns & veges
  • Chicken $15
  • Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
  • Unagi Don $18
    • With kabayaki grilled eei
  • Pork Fillet Katsu $8
    • 3 pieces with katsu sauce
  • Chicken $11
  • Pork $11
  • Small $9.90
  • Large $14.90
  • Large $14.90
  • Chicken Katsu Lunchbox $12.00
  • Regular $12.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Teriyaki Chicken Lunchbox $12.00
  • Chicken Katsu
  • Prophet Trei $8.50
    • Khmer fish cakes, finely minced with homemade curry paste, lightly fried, served with sweet chilli sauce
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck, Lamb $19.50 / $22.50
  • Trey Salmon Curry Kro Horm $25.50
    • Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
  • Karee Kro Horm
    • Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
  • Kourng Roll (two) $8.50
    • Shredded vegetables, green salad, chicken or duck meat, mint, rolled with rice paper and sweet & spicy honey hoisin sauce
  • Num Ban Chuka Salad $12.50
    • Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
  • Bay Char Yang Chow $20.50
    • Fried rice with egg, bbq pork, egg and shrimp, yang chow style
  • Fish teriyaki $11.00
  • Sushi & sashimi $14.00
  • Tonkasu dinner box $15.00
  • BENTO - LUNCH BOX
  • Salmon teriyaki dinner box $15.00
  • Udon (seafood noodle soup) $11.00
  • ROLLED SUSHI
  • Stir fried chicken & vegetables and egg on rice $11.00
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Saag Paneer (V) $19.00
    • Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Balti Ghosht $19.00
    • Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Katsu curry sauce $2.50
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Noodles $3.00
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • White rice $3.00
    • Steamed or sticky
  • Mini sorbet $3.50
  • -add an egg $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -without peanut butter $6.50
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add beef or pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • - add beef or pork $10.00
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Fish and Chips homemade tartare $ 18
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Tasting Platters $ 25
  • Cream style mushrooms $ 14
    • with spinach on toast
  • ¼ Roast chicken fries & salad $ 18
  • Eggs on toast $ 10.5
Red Shed Palazzo

Red Shed Palazzo

location

Address

64 Jesmond Road, Karaka, Auckland, 2578, New Zealand

phone

Phone

098016041

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Jesmond Road, Karaka, Auckland, 2578, New Zealand