Red Shed Palazzo in Auckland Menu

BREAKFAST BREAKFAST
  • -Toasted Muesli $12.50
    • Fresh fruit, yoghurt & honey
  • -Sweet French Toast $19.50
    • Fresh fruit, fried banana, & maple syrup
  • -Savoury French Toast $20.50
    • With bacon, grilled banana, tomato, fried potatoes & maple syrup
  • -Eggs Benedict Ba/Ha $19.50 / Sal $21.50
    • Poached eggs on an English muffin, spinach, topped with salsa & hollandaise
  • -Smoked Salmon Scrambled $21.50
    • Feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • -Palazzo Mess $20.50
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • -Body Building Breakfast $22.50
    • 3 eggs, tomato, bacon, sausages & mushrooms with fried potatoes, toast, relish & hollandaise (Scrambled, poached, fried)
  • -Bacon & Eggs $16.50
    • Cooked to your choice with fried potatoes, whole grain toast & relish (Scrambled, poached, fried)
  • -Mushrooms $21.50
    • Sautéed in a light cream sauce with spinach, fried potatoes, bacon, toasted focaccia & hollandaise
  • -Sweet Pancakes $17.50
    • Fresh fruit, grilled banana & maple syrup, garnished with boysenberries. Cream or Yoghurt
  • -Savoury Pancakes $18.50
    • Bacon, grilled banana & maple syrup
  • ●Something Different
  • -Lambs Fry $21.50
    • Sautéed in a brown onion sauce on foccacia with home fried potatoes, bacon, tomato & hollandaise
  • -Kidneys $21.50
    • Sautéed in a brown onion sauce with a hint of mustard, on garlic focaccia with grilled tomato, bacon, fried potatoes & hollandaise
  • -Savoury Mince $20.50
    • On garlic focaccia, topped with poached egg, cheese, pesto aioli, tomato, mushrooms, potatoes & hollandaise
  • -Mexican Breakfast $20.50
    • Fried eggs on a tortilla, chicken mix, grilled cheese, sour cream, salsa, avocado & fried potatoes
  • ●Omelettes
  • -Smoked Chicken $21.50
    • With mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • -Bacon & Brie $21.50
    • With mushrooms, avocado and sautéed bacon, finished with light tasty cheese & whole grain toast
  • -Loaded Seasonal Veg $21.50
    • Served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • -Smoked Salmon Scrambled $22.50
    • With spinach, avocado, finish with light tasty cheese & whole grain toast
  • ●Extras
  • -Sausages / Eggs / Mushrooms $5.00
  • -Tomatoes / Toast / Black Pudding / Gluten Free Bread $4.50
  • -Potatoes $4.00
  • -Bacon $5.50
  • Ba/Ha=Bacon or Ham / Sal= Salmon
CHILDRENS MENU CHILDRENS MENU
  • Children's half size portions available $12.50
LUNCH LUNCH
  • Soup of The Day $12.50
    • With garlic focaccia
  • Palazzo Style Sweetcorn Fritters $20.50
    • With bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Mexican Quesadilla Tortilla $21.50
    • Filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, chutney, comes with garden green salad. Choice beef or chicken
  • ●BAP Melt
    • Topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • -Smoked Chicken $20.50
  • -Salmon $21.50
  • Palazzo Burger $21.50
    • Open style on grilled focaccia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • ●Nachos
    • Grilled with light tasty cheese, topped with sour cream, salsa & avocado. Select chicken or beef
  • -Small $15.50
  • -Large $18.50
PASTA PASTA
  • Fettuccine $21.50
    • With smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce, parmesan & garlic focaccia
  • Penne Pasta $21.50
    • With sautéed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled focaccia, parmesan
FIRE & ICE SALADS FIRE & ICE SALADS
  • Cajun Chicken Breast $20.50
    • On mixed salad greens with avocado, & banana, finished with curry yogurt dressing
  • Greek Salad $17.50
    • On mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • ●Caesar Salad Palazzo Style $18.50
    • On mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with caesar dressing & grilled cheese focaccia croutons
  • -With Chicken Breast $20.50
CABINET FOOD CABINET FOOD
  • Frittata / Lasagna / Panini, Fresh muffins and scones baked daily
    • Large selection available at counter
TOASTED SANDWICH TOASTED SANDWICH
  • ●Choice of 3 fillings $8.50
    • Ham / bacon / onion / avocado / cheese / egg / tomato / pineapple
  • -Extras $0.50
DESSERT DESSERT
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Chocolate Banana Cake / Carrot Cake / Gluten Free Orange Cake / Cheesecake / Chocolate Raspberry Tart / Citrus Tart $6.50
    • Select Cream or Yoghurt
  • Caramel Fudge Tart / Apple Berry Crumble $6.50
    • Select Cream or Yoghurt
  • GF some menus items can be made gluten or dairy free

Nearby Sample Menus

  • madeleines, baked to order lemon curd, cultured creme $14.50
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • french fries with parmesan & truffle oil $10.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Ham $19/$24
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Strawberries and Chocolate $8
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Lamb Rump $31.9
  • Moa Challenge $32.9
    • 400gm Angus rump
  • Pork Ribs Small $28.5 Large $35.5
    • braised BBQ pork ribs / coleslaw / potato skins
  • Buttermilk Waffles $12.0
    • cream / berries / cinnamon spiced sugar
  • Toast $3.5
  • Ice Cream Sundae $5.0
    • chocolate ice cream / chocolate sauce / chocolate crumb
  • Salt & Pepper Squid $17.9
    • rocket / caper & lime tartare
  • Motor Moa BBQ $47.5
    • pork ribs / satay chicken skewers / chorizo sausage / chicken wings / deep fried pickles / sriracha aioli
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • Extra Cashew Nuts $2.50
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • BBQ Lamb (Gae Yang) $17.90
    • Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
    • Our chef's selection of authentic Thai starters
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Steamed Jasmine Rice $2.00
  • Tom Yum Talay $10.90
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
  • Pad Kee Mow $9.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Gang Kheaw Waan Tofu $7.50
    • Green curry and bean curd with coconut milk and mixed vegetables
  • Pad Khing $12.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • All The Best $18
    • Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Kids Bacon And Eggs $6
  • Mini Pancake $6
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • -Chicken / Beef $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Lamb $14.50
  • Koay Teow Th'ng
    • Fresh clear noodle soup
  • -Chicken / Beef $13.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Chicken & Fish Balls $11.50
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Pepperoni, Extra Cheese $5.00 ea
  • Sausage, Chicken, Meatball $6.00 ea
  • Specialty or Chicken $6.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Noodle in a cold meat soup $6.00
  • Enjoy Charcoal Barbecue on your table
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 7. Beef short ribs soup $12.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • Bay Char Basil (mild to hot) $24.50
    • Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • Soup Seaweed $10.50
    • Mixed minced seafood or minced chicken, white egg and seaweed
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Projet Bang Korng (five) $8.50
    • Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
  • Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
    • Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
  • *gluten free bread $2.00
  • Eggs on toast
  • -mushroom $13.50
  • French toast $13.50
    • With bacon, maple syrup
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • Toast with preserves $6.00
  • Toasted sandwich
  • Caesar salad $14.00
  • Potato Wedges / Fat Chips $8
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Extra sauce $2.00
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Add sunnyside $1.50
  • Add Roti $4.00
  • Sambal $2.00
  • Old Fashion Fried Chicken Bites $15.00
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
Red Shed Palazzo

Red Shed Palazzo

location

Address

64 Jesmond Road, Karaka, Auckland, 2578, New Zealand

phone

Phone

098016041

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Jesmond Road, Karaka, Auckland, 2578, New Zealand