Red Shed Palazzo in Auckland Menu

BREAKFAST BREAKFAST
  • -Toasted Muesli $12.50
    • Fresh fruit, yoghurt & honey
  • -Sweet French Toast $19.50
    • Fresh fruit, fried banana, & maple syrup
  • -Savoury French Toast $20.50
    • With bacon, grilled banana, tomato, fried potatoes & maple syrup
  • -Eggs Benedict Ba/Ha $19.50 / Sal $21.50
    • Poached eggs on an English muffin, spinach, topped with salsa & hollandaise
  • -Smoked Salmon Scrambled $21.50
    • Feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • -Palazzo Mess $20.50
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • -Body Building Breakfast $22.50
    • 3 eggs, tomato, bacon, sausages & mushrooms with fried potatoes, toast, relish & hollandaise (Scrambled, poached, fried)
  • -Bacon & Eggs $16.50
    • Cooked to your choice with fried potatoes, whole grain toast & relish (Scrambled, poached, fried)
  • -Mushrooms $21.50
    • Sautéed in a light cream sauce with spinach, fried potatoes, bacon, toasted focaccia & hollandaise
  • -Sweet Pancakes $17.50
    • Fresh fruit, grilled banana & maple syrup, garnished with boysenberries. Cream or Yoghurt
  • -Savoury Pancakes $18.50
    • Bacon, grilled banana & maple syrup
  • ●Something Different
  • -Lambs Fry $21.50
    • Sautéed in a brown onion sauce on foccacia with home fried potatoes, bacon, tomato & hollandaise
  • -Kidneys $21.50
    • Sautéed in a brown onion sauce with a hint of mustard, on garlic focaccia with grilled tomato, bacon, fried potatoes & hollandaise
  • -Savoury Mince $20.50
    • On garlic focaccia, topped with poached egg, cheese, pesto aioli, tomato, mushrooms, potatoes & hollandaise
  • -Mexican Breakfast $20.50
    • Fried eggs on a tortilla, chicken mix, grilled cheese, sour cream, salsa, avocado & fried potatoes
  • ●Omelettes
  • -Smoked Chicken $21.50
    • With mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • -Bacon & Brie $21.50
    • With mushrooms, avocado and sautéed bacon, finished with light tasty cheese & whole grain toast
  • -Loaded Seasonal Veg $21.50
    • Served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • -Smoked Salmon Scrambled $22.50
    • With spinach, avocado, finish with light tasty cheese & whole grain toast
  • ●Extras
  • -Sausages / Eggs / Mushrooms $5.00
  • -Tomatoes / Toast / Black Pudding / Gluten Free Bread $4.50
  • -Potatoes $4.00
  • -Bacon $5.50
  • Ba/Ha=Bacon or Ham / Sal= Salmon
CHILDRENS MENU CHILDRENS MENU
  • Children's half size portions available $12.50
LUNCH LUNCH
  • Soup of The Day $12.50
    • With garlic focaccia
  • Palazzo Style Sweetcorn Fritters $20.50
    • With bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Mexican Quesadilla Tortilla $21.50
    • Filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, chutney, comes with garden green salad. Choice beef or chicken
  • ●BAP Melt
    • Topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • -Smoked Chicken $20.50
  • -Salmon $21.50
  • Palazzo Burger $21.50
    • Open style on grilled focaccia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • ●Nachos
    • Grilled with light tasty cheese, topped with sour cream, salsa & avocado. Select chicken or beef
  • -Small $15.50
  • -Large $18.50
PASTA PASTA
  • Fettuccine $21.50
    • With smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce, parmesan & garlic focaccia
  • Penne Pasta $21.50
    • With sautéed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled focaccia, parmesan
FIRE & ICE SALADS FIRE & ICE SALADS
  • Cajun Chicken Breast $20.50
    • On mixed salad greens with avocado, & banana, finished with curry yogurt dressing
  • Greek Salad $17.50
    • On mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • ●Caesar Salad Palazzo Style $18.50
    • On mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with caesar dressing & grilled cheese focaccia croutons
  • -With Chicken Breast $20.50
CABINET FOOD CABINET FOOD
  • Frittata / Lasagna / Panini, Fresh muffins and scones baked daily
    • Large selection available at counter
TOASTED SANDWICH TOASTED SANDWICH
  • ●Choice of 3 fillings $8.50
    • Ham / bacon / onion / avocado / cheese / egg / tomato / pineapple
  • -Extras $0.50
DESSERT DESSERT
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Chocolate Banana Cake / Carrot Cake / Gluten Free Orange Cake / Cheesecake / Chocolate Raspberry Tart / Citrus Tart $6.50
    • Select Cream or Yoghurt
  • Caramel Fudge Tart / Apple Berry Crumble $6.50
    • Select Cream or Yoghurt
  • GF some menus items can be made gluten or dairy free

Nearby Sample Menus

  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • 20 Kadrahi Chicken $10.00
    • Chicken cooked in capsicums, whole coriander whole chilly with onion & spices
  • Half $12.00
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • 74 Chicken Biryani $13.00
    • Chicken cooked with rice & spices
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 26 Lamb Madras $10.00
    • Lamb pieces prepared in coconut mustard seed South Indian style.
  • 5 Roasted Tikka (10 pcs) $12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced cooked in tandoori oven
  • 52 Aloo Kulcha $4.50
    • Flaky whole bread stuffed with spicy mashed potatoes
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • PANEER PAKORA 12.50
    • (Home made cheese dipped in chick Pea batter & deep fried.)
  • SIZZLER PLATTER (per person) 11.50
    • (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
  • ROGANJOSH 10.00
    • (Lamb cooked with exotic blend of herbs & spices in thick gravy)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • PESHAWARI NAAN / LACHHA PARANTHA 4.50
  • SAAGWALA 10.00
    • (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • E03] Vegetarian Curry Puff $5.00
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • Chicken & Meat Fettuccine $12.00
  • Chicken Slingshot (Nuts)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
  • Zinga Prawns
    • Spicy Tomato Base, Onion, Tomato, Capsicum, Garlic, Spiced Prawns, Black Pepper, Mozzarella, Coriander
  • Spicy Chicken Wings $12.00
  • Chicken Chipotle (New)
    • Chipotle Sauce, Garlic, Onion, Chicken, Chilli Flakes, Black Pepper, Capsicum, Mozzarella
  • 1 x Drink
  • Wedges $4.50
  • Creamy Prawns with Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
  • FISH TARAKIHI $2.30
  • CRAB STICK $1.50
  • ROAST PORK $9.50
  • BEEF $9.00/$12.00/$15.00
  • FRESH SNAPPER $4.00
  • CASHEW NUTS $3.00
  • POTATO FRITTER $0.60
  • FRIED RICE ADDED TO MELA $3.00
  • MUSHROOM
    • - Mozzarella, mushrooms, parsley and a touch of olive oil
  • Large $19.00
  • for two $19.50
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • Large $19.00
  • Large $19.00
  • Regular $13.00
  • GAMBERONI MARINARA $16.00 / $21.00
    • - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Add $ 0.80
    • for gluten free
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Extra toast $2.00
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Add $6.50
    • free range bacon
  • Manchurian Style, Garlic Sauce, Sazcewn Style
  • (All stuffed Naan/Paranthas will be served with mint raita)
  • Butter Paneer $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
  • Puri $1.50 each
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • Bombay Aloo $10.99
    • Deep fried potato cooked with spices.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Any Chicken/Lamb Combo (Large) $23.99/$24.99
    • Large Curry, Rice, 2 Naan & Large Drink
  • Shrikhand Puri $10.00
  • Undhiyu Puri $10.00
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Beetroot $4.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Fruit salad $8.50
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • -bacon cheese $9.90
  • Mince on toast $9.90
    • Egg poached or fried
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • BBQ Chicken Leg $4.00ea
  • Green Banana $1.00ea
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • Palak paneer/chicken/lamb (GF) $19.00
    • Fresh spinach crafted in masala and cooked to perfection
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Mince and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Mince pie $3.20
  • Sausage roll $1.60
  • Potato top pie $3.80
  • Mince savory $1.20
  • Steak pie $3.20
  • Bacon and egg pie $3.20
Red Shed Palazzo

Red Shed Palazzo

location

Address

64 Jesmond Road, Karaka, Auckland, 2578, New Zealand

phone

Phone

098016041

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Jesmond Road, Karaka, Auckland, 2578, New Zealand