Red Shed Palazzo in Auckland Menu

BREAKFAST BREAKFAST
  • -Toasted Muesli $12.50
    • Fresh fruit, yoghurt & honey
  • -Sweet French Toast $19.50
    • Fresh fruit, fried banana, & maple syrup
  • -Savoury French Toast $20.50
    • With bacon, grilled banana, tomato, fried potatoes & maple syrup
  • -Eggs Benedict Ba/Ha $19.50 / Sal $21.50
    • Poached eggs on an English muffin, spinach, topped with salsa & hollandaise
  • -Smoked Salmon Scrambled $21.50
    • Feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • -Palazzo Mess $20.50
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • -Body Building Breakfast $22.50
    • 3 eggs, tomato, bacon, sausages & mushrooms with fried potatoes, toast, relish & hollandaise (Scrambled, poached, fried)
  • -Bacon & Eggs $16.50
    • Cooked to your choice with fried potatoes, whole grain toast & relish (Scrambled, poached, fried)
  • -Mushrooms $21.50
    • Sautéed in a light cream sauce with spinach, fried potatoes, bacon, toasted focaccia & hollandaise
  • -Sweet Pancakes $17.50
    • Fresh fruit, grilled banana & maple syrup, garnished with boysenberries. Cream or Yoghurt
  • -Savoury Pancakes $18.50
    • Bacon, grilled banana & maple syrup
  • ●Something Different
  • -Lambs Fry $21.50
    • Sautéed in a brown onion sauce on foccacia with home fried potatoes, bacon, tomato & hollandaise
  • -Kidneys $21.50
    • Sautéed in a brown onion sauce with a hint of mustard, on garlic focaccia with grilled tomato, bacon, fried potatoes & hollandaise
  • -Savoury Mince $20.50
    • On garlic focaccia, topped with poached egg, cheese, pesto aioli, tomato, mushrooms, potatoes & hollandaise
  • -Mexican Breakfast $20.50
    • Fried eggs on a tortilla, chicken mix, grilled cheese, sour cream, salsa, avocado & fried potatoes
  • ●Omelettes
  • -Smoked Chicken $21.50
    • With mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • -Bacon & Brie $21.50
    • With mushrooms, avocado and sautéed bacon, finished with light tasty cheese & whole grain toast
  • -Loaded Seasonal Veg $21.50
    • Served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • -Smoked Salmon Scrambled $22.50
    • With spinach, avocado, finish with light tasty cheese & whole grain toast
  • ●Extras
  • -Sausages / Eggs / Mushrooms $5.00
  • -Tomatoes / Toast / Black Pudding / Gluten Free Bread $4.50
  • -Potatoes $4.00
  • -Bacon $5.50
  • Ba/Ha=Bacon or Ham / Sal= Salmon
CHILDRENS MENU CHILDRENS MENU
  • Children's half size portions available $12.50
LUNCH LUNCH
  • Soup of The Day $12.50
    • With garlic focaccia
  • Palazzo Style Sweetcorn Fritters $20.50
    • With bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Mexican Quesadilla Tortilla $21.50
    • Filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, chutney, comes with garden green salad. Choice beef or chicken
  • ●BAP Melt
    • Topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • -Smoked Chicken $20.50
  • -Salmon $21.50
  • Palazzo Burger $21.50
    • Open style on grilled focaccia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • ●Nachos
    • Grilled with light tasty cheese, topped with sour cream, salsa & avocado. Select chicken or beef
  • -Small $15.50
  • -Large $18.50
PASTA PASTA
  • Fettuccine $21.50
    • With smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce, parmesan & garlic focaccia
  • Penne Pasta $21.50
    • With sautéed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled focaccia, parmesan
FIRE & ICE SALADS FIRE & ICE SALADS
  • Cajun Chicken Breast $20.50
    • On mixed salad greens with avocado, & banana, finished with curry yogurt dressing
  • Greek Salad $17.50
    • On mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • ●Caesar Salad Palazzo Style $18.50
    • On mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with caesar dressing & grilled cheese focaccia croutons
  • -With Chicken Breast $20.50
CABINET FOOD CABINET FOOD
  • Frittata / Lasagna / Panini, Fresh muffins and scones baked daily
    • Large selection available at counter
TOASTED SANDWICH TOASTED SANDWICH
  • ●Choice of 3 fillings $8.50
    • Ham / bacon / onion / avocado / cheese / egg / tomato / pineapple
  • -Extras $0.50
DESSERT DESSERT
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Chocolate Banana Cake / Carrot Cake / Gluten Free Orange Cake / Cheesecake / Chocolate Raspberry Tart / Citrus Tart $6.50
    • Select Cream or Yoghurt
  • Caramel Fudge Tart / Apple Berry Crumble $6.50
    • Select Cream or Yoghurt
  • GF some menus items can be made gluten or dairy free

Nearby Sample Menus

  • Kids Waffles $7.50
    • Maple syrup & banana
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Home made Porridge $5.50
    • With banana & honey
  • Baked Beans on Toast Bacon in Bread $5.50
  • -Add a Poached Egg $2.00
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Tod Mun Pla $14.00
    • Fish Cakes served with Cucumber Sauce
  • Minimum Four People $60.00 per person
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • Pla Neung Ma Now $39.00
    • Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Salad, mixed leaves, pear, walnut $10.00
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Extra Curry sauce $2
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • B-2 “Power Bento” 2 choices from our mains $18
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • T-8 Miso Soup (GF) $2
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • T-3 Kara-age fried chicken Japanese style $6
  • Creamed mushrooms $16.50
    • with chorizo, cream, pesto and parmesan cheese on toast
  • -with smoked salmon $19.50
  • Fries -small $6.50
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • mixed Green Salad $7.50
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • Scrambled Eggs $13.50
    • on toast
  • Squid Ring $ 0.90
  • Crab Stick $ 1.50
  • Chicken Nugget $ 0.50
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Cheese Onion $ 4.00
  • Potato Fritter $ 1.00
  • Steak $ 5.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • Medium combo $15.00
    • 2 Chicken Thighs & Veges
  • Combination seafood $16.50
  • Vegetarian $12.00
  • Steak $13.00
  • Combination Seafood & Vege $17.00
  • Pork $13.00
  • SMALL $12.00/$12.00/$12.00
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • -Smoked Salmon $20.50
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • -Avocado, cream cheese, tomato $12.50
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • -Smoked Salmon $19.50
  • Mini Breakfast (V)(GF) $16.50
    • A Half portion of the big breakfast
  • Duck with Combination Vegetables $32.50
  • Chinese Tea $1.00
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Satay Chicken on skewer (3 skewers) $6.00
  • Satay Beef on Skewer (3 skewers) $6.00
  • Green Tea with Icecream 7.00
  • Spring Roll (2 rolls) (Vegetarian) $6.00
  • Egg Plant with Pork Minced $23.50
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Steak n egg $8.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Pineapple fritters $1.00
  • Steak burger $7.50
  • Chips per serve $2.00
  • Chicken tenders $1.80
  • Bacon burger $5.00
  • Lasagne toppa $3.00
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Sticky Parmesan House Cut Chips $6.5
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • Sweet Slices, Paste and we also do catering.
  • 31. Chicken nugget with chips $8.00
  • 29. French Toast $8.00
  • 1. Toast with Preserves $3.90
  • 20. Hot Chips $4.50
  • 23. Pie $3.90
  • 30. Bacon Banana Pancake $8.00
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • Cinnamon apple and honey $7.90
  • Banana, walnut, maple syrup $8.90
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
Red Shed Palazzo

Red Shed Palazzo

location

Address

64 Jesmond Road, Karaka, Auckland, 2578, New Zealand

phone

Phone

098016041

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Jesmond Road, Karaka, Auckland, 2578, New Zealand