Red Shed Palazzo in Auckland Menu

BREAKFAST BREAKFAST
  • -Toasted Muesli $12.50
    • Fresh fruit, yoghurt & honey
  • -Sweet French Toast $19.50
    • Fresh fruit, fried banana, & maple syrup
  • -Savoury French Toast $20.50
    • With bacon, grilled banana, tomato, fried potatoes & maple syrup
  • -Eggs Benedict Ba/Ha $19.50 / Sal $21.50
    • Poached eggs on an English muffin, spinach, topped with salsa & hollandaise
  • -Smoked Salmon Scrambled $21.50
    • Feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • -Palazzo Mess $20.50
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • -Body Building Breakfast $22.50
    • 3 eggs, tomato, bacon, sausages & mushrooms with fried potatoes, toast, relish & hollandaise (Scrambled, poached, fried)
  • -Bacon & Eggs $16.50
    • Cooked to your choice with fried potatoes, whole grain toast & relish (Scrambled, poached, fried)
  • -Mushrooms $21.50
    • Sautéed in a light cream sauce with spinach, fried potatoes, bacon, toasted focaccia & hollandaise
  • -Sweet Pancakes $17.50
    • Fresh fruit, grilled banana & maple syrup, garnished with boysenberries. Cream or Yoghurt
  • -Savoury Pancakes $18.50
    • Bacon, grilled banana & maple syrup
  • ●Something Different
  • -Lambs Fry $21.50
    • Sautéed in a brown onion sauce on foccacia with home fried potatoes, bacon, tomato & hollandaise
  • -Kidneys $21.50
    • Sautéed in a brown onion sauce with a hint of mustard, on garlic focaccia with grilled tomato, bacon, fried potatoes & hollandaise
  • -Savoury Mince $20.50
    • On garlic focaccia, topped with poached egg, cheese, pesto aioli, tomato, mushrooms, potatoes & hollandaise
  • -Mexican Breakfast $20.50
    • Fried eggs on a tortilla, chicken mix, grilled cheese, sour cream, salsa, avocado & fried potatoes
  • ●Omelettes
  • -Smoked Chicken $21.50
    • With mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • -Bacon & Brie $21.50
    • With mushrooms, avocado and sautéed bacon, finished with light tasty cheese & whole grain toast
  • -Loaded Seasonal Veg $21.50
    • Served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • -Smoked Salmon Scrambled $22.50
    • With spinach, avocado, finish with light tasty cheese & whole grain toast
  • ●Extras
  • -Sausages / Eggs / Mushrooms $5.00
  • -Tomatoes / Toast / Black Pudding / Gluten Free Bread $4.50
  • -Potatoes $4.00
  • -Bacon $5.50
  • Ba/Ha=Bacon or Ham / Sal= Salmon
CHILDRENS MENU CHILDRENS MENU
  • Children's half size portions available $12.50
LUNCH LUNCH
  • Soup of The Day $12.50
    • With garlic focaccia
  • Palazzo Style Sweetcorn Fritters $20.50
    • With bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Mexican Quesadilla Tortilla $21.50
    • Filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, chutney, comes with garden green salad. Choice beef or chicken
  • ●BAP Melt
    • Topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • -Smoked Chicken $20.50
  • -Salmon $21.50
  • Palazzo Burger $21.50
    • Open style on grilled focaccia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • ●Nachos
    • Grilled with light tasty cheese, topped with sour cream, salsa & avocado. Select chicken or beef
  • -Small $15.50
  • -Large $18.50
PASTA PASTA
  • Fettuccine $21.50
    • With smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce, parmesan & garlic focaccia
  • Penne Pasta $21.50
    • With sautéed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled focaccia, parmesan
FIRE & ICE SALADS FIRE & ICE SALADS
  • Cajun Chicken Breast $20.50
    • On mixed salad greens with avocado, & banana, finished with curry yogurt dressing
  • Greek Salad $17.50
    • On mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • ●Caesar Salad Palazzo Style $18.50
    • On mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with caesar dressing & grilled cheese focaccia croutons
  • -With Chicken Breast $20.50
CABINET FOOD CABINET FOOD
  • Frittata / Lasagna / Panini, Fresh muffins and scones baked daily
    • Large selection available at counter
TOASTED SANDWICH TOASTED SANDWICH
  • ●Choice of 3 fillings $8.50
    • Ham / bacon / onion / avocado / cheese / egg / tomato / pineapple
  • -Extras $0.50
DESSERT DESSERT
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Chocolate Banana Cake / Carrot Cake / Gluten Free Orange Cake / Cheesecake / Chocolate Raspberry Tart / Citrus Tart $6.50
    • Select Cream or Yoghurt
  • Caramel Fudge Tart / Apple Berry Crumble $6.50
    • Select Cream or Yoghurt
  • GF some menus items can be made gluten or dairy free

Nearby Sample Menus

  • Lamb Rogan Josh $17.00
    • dice of lamb cooked with onion, tomato, garlic and exotic spices
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Aloo Mattar $14.00
    • green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
  • Chips $4.00
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • - Full 18 pcs $27.00
  • - Full 18 pcs $27.00
  • -Hoki $8.00
  • ●Spicy soy chicken
  • ●Extra fried drumstick (1 pc) $2.50
  • - Piece $2.80
  • Fish burger $4.90
  • Extra charge will be applied on other chicken menu
  • 54. Pad Tai $14 - $17
    • Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
  • 66. Pad Ped Pak $13
    • Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
  • Chicken, Pork or Beef $16
  • 49. Kao Pad $14 - $17
    • Stir fried rice with egg, onion, carrots , beans & coriander
  • 26. Keemao $14 - $16
    • Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion.
  • Chicken, Pork or Beef $14
  • Chicken or Pork $18
  • Chicken, Pork or Beef $16
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Tuna Sashimi Salad
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • -Preserves with butter $6.90
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Creamy mushrooms
  • Chicken Burger $4.50
  • With Seasoned Vegetables $12.50
  • Cashew Nut $3.00
  • Ham Burger $2.50
  • 12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50
  • Prawn $14.50
  • Prawn $14.50
  • Roast Pork $11.50
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Bacon $1.50
  • $11-A
    • 3 Fish (Hoki); 3 Sausage; $2 Chips
  • BBQ Pork Fu Yoong $12.00
  • Egg Noodles $10.00
  • Bacon Egg $3.80
  • Nasi Goreng $13.00
  • Curry Roll $2.00
  • Super Burger $7.30
    • (steak, egg, cheese, pineapple)
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Corn fritters $15.50
  • Egg $1.50
  • Baked beans $3.00
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • -Smoked salmon $18.50
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • -add bacon $4.20
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • -bacon $17.40
  • Brekkie tomatoes(2) $3.70
  • WEDGES WITH SOUR CREAM $6.50
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • MEAT LOVERS $13.00
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • HAMBURGER $10.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • NUGGETS & CHIPS $9.00
  • 3 FILLINGS $7.00
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Beongchun
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Mini Baguette N/A
  • Hawaiian Burger $3.50
  • Hawaiian Chicken Burger $4.00
  • Summer Rolls(3 Per Pack) $4.00
  • Chicken N Bacon Burger $4.00
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • *Add Extra Filling $1.00 Ea
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
Red Shed Palazzo

Red Shed Palazzo

location

Address

64 Jesmond Road, Karaka, Auckland, 2578, New Zealand

phone

Phone

098016041

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Jesmond Road, Karaka, Auckland, 2578, New Zealand