Reia Taipa Cafe and Restaurant in Whangarei Menu

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Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom

walnuts then drizzled with maple syrup $15.00
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side

Hash Browns $4.00
Bacon $4.00
Kransky Sausage $4.00
Grilled Mushrooms $4.00
Eggs Any Style $5.00
Toast b butter $3.00
Smoked Salmon $6.00
Grilled tomato $3.00
Toasted Ciabatta $3.00
Toast w spreads $5.00

Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
Chef’s Caesar Salad $19.00
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
Toasted Sandwiches $6.00
- with 3 fillings
Panini’s $9.50
- served with beetroot relish with 3 fillings
Extra fillings $1.50

Fries w tomato sauce $4.50/$7.00
- side / bowl
Wedges w sour cream $5.00/$8.00
- side / bowl
Garden salad w dressing $5.00
Relish, aioli or sweet chilli sauce $1.00

Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
Gluten free bases +$2.00

Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)

Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Teriyaki Salmon $27.50
- Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
Pork Belly $27.50
- Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt

Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
Add smoked chicken $4.50
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>

Ciabatta bread with butter $3.50
Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
Curly fries with aioli $8.00/$5.00
- bowl / side
Garden salad with ginger, lime and coriander dressing $5.00
Summer vegetables tossed with toasted almonds $6.00
Potato mash $5.00
Fried eggs (2) $3.00

Jack Daniels Chocolate Hazelnut Cake $13.50
- Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles

Nearby Sample Menus

Chicken / Beef / Pork $12.90
I Tim Tod $8.00
- Deep fried crumbed ice cream
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce

Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.

Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
Lamb Seekh Kebab
Cheese Naan $3.00
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
Vegetarian Fried Rice $11.00
Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
Chips $6.00

Potato Wedges $10.50
- Topped with grilled cheese & served with sour cream, bacon bits & spring onions
Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
All Chicken Dishes are served with fresh salad
Nachos $14.50
- Mexican seasoned beef & beans served with sour cream, cheese & corn chips
Chocolate Fudge Brownie $8.90
- Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking

-Extra Sauce $1.00
-Roast veges, spinach and feta (V) $18.00
-Add OMAK bacon strips for an extra $4.00
TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
Every choice comes with one sauce of your choice
Salt n Pepper Squid $17.00
- With lime hollandaise
Gluten free bases available at no extra cost.
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts

THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus

Sautéed Mushrooms in Thyme Jus $9.00
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
5pm til' late
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo

Creamed Potatoes $6.50
Salad Leaves with House Dressing $6.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Eggs & Toast $12.5
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais

4-8 people $60.00
Feel free to exchange fries for salad
-With Garlic Aoili $7.50
Prawns $5.00
Fries $6.50
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Bowl of aioli $1.00

Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Prawn $16.50
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms

Key lime pie $9.50
- With ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Mixed plate dessert $10.50
- Chefs choice
Avocado and shirmp timbale $9.90
- Served with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables

Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Steamed vege $3.00
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips

NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Fresh herb garlic mini loaves $8.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy

Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
English Muffin $7.00
- bacon egg cheese and relish
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Savoury Mince $13.00
- on toast with a fried egg
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam

Reia Taipa Cafe and Restaurant

Northland > Whangarei > Reia Taipa Cafe and Restaurant

Address

22 Taipa Point Road, Taipa, Taipa, Northland, 0420, New Zealand

Phone

094060656

Email

reservations@ramadataipa.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

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Reia Taipa Cafe and Restaurant in Whangarei Menu

Nearby Sample Menus

Reia Taipa Cafe and Restaurant

Northland > Whangarei > Reia Taipa Cafe and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Taipa Point Road, Taipa, Taipa, Northland, 0420, New Zealand

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