Reikorangi Potteries Park & Cafe in Kapiti Coast Menu

STARTERS STARTERS
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Spicy Wedges $10.50
    • served with sour cream
  • Chips $7.50
    • lightly salted
  • Hummus $12.50
    • served with wholemeal toast
  • Garlic Roll $3.50
  • Specialty Bread $13.00
    • served with a selection of spreads
LIGHT MEALS LIGHT MEALS
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
MAINS MAINS
  • Bacon and Egg Pie and salad $18.50
  • Chicken and Apricot Pie $18.50
  • Ground Beef Lasagne with Salad $18.50
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
DESSERTS DESSERTS
  • Scone $4.50
    • seved with jam and cream
  • Muffin $4.50
    • blueberry with bran
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Lemon Meringue Pie $11.00
    • served with cream
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Apricot Yoghurt cake $7.00
    • with cream
  • Ice Cream Sundae $9.00
    • chocolate or caramel

Nearby Sample Menus

  • Hawaiian Burger $ 6.50
  • Fish Burger $ 6.00
  • Chips $ 3.10
  • Crab Stick $ 1.90
  • Extra Fillings $ 0.70
  • Paua Fritter $ 2.90
  • Hamburger $ 5.50
  • Spring Roll $ 2.90
  • Seafood $20.00
  • Lamb, duck, crispy pork $17.50
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • King prawn, scallop or squid $20.00
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Thai Marina fish
    • crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
  • Red Curry
    • choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • -Vegetables $10.00
  • Paua Fritter $5.50
  • -BBQ Pork $11.50
  • -Bacon $11.50
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • -Mushrooms $1.00
  • Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
  • -Bacon, mushroom, steak $1.00
  • 2 Homemade Spring Rolls
  • 1/2 Chicken $9.00
  • Steak
  • Squid Black Bean Sauce $14.00
  • Roast Pork Won Ton Soup $12.00
  • Chicken & Crab Meat Soup N/A
  • Tarakihi Fillet N/A
  • 1/4 Chicken $5.00
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • Small $10.00 Large $11.00
  • Hot Chilli Beef Burger $17.50
    • Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
  • Mixed Doner (lamb & chicken)
  • Felafel $1.50
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
  • Fries $5.00
    • with garlic mayo
  • Home-made Tiramisu $6.50
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • 10) Chicken/Lamb/Beef Vindaloo $14.50
    • A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
  • 1) Paneer Tikka Masala $14.00
    • Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
  • 19) Kadai Chicken/Lamb/Beef $15.50
    • Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
  • 7) Tandoori Paratha $4.50
    • Layered wholemeal bread finished with butter.
  • 4) Jeera Rice (made with cumin seeds) $6.00
  • 3) Mix Pickle $4.00
  • 5) Prawn Masala $17.00
    • This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
  • 16) Lemon and Honey Chicken $15.50
    • A sweet and sour dish cooked with lemon and honey in an onion and tomato gravy.
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Porchetta $17/$23
    • slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Cream cheese $8
    • with berry jam
  • Parma $16.5/$22.5
    • garlic, rosemary, parma ham, potato, mozzarella
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Homemade Pies $4.00/$6.00
  • (all lunches and dinners come with dessert)
  • Puddings $4.00
  • (all lunches and dinners come with dessert)
  • Roast pork $6.00
  • Hot Takeaway Dinners Available mains $11.00
  • Thursday Roast Beef Carvery $12.00
  • roast Chicken $6.00
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Cakes $5.70
    • Blueberry sour cream
  • Soups $9.90
    • French Onion w Toast
  • Lasagne $9.50
    • w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Cakes $5.70
    • Chocolate
  • Sausage Roll $3.70
    • w tomato sauce
  • Soups $9.90
    • Pumpkin w Toast
  • You can also choose the size of your ice cream to be served in a cup.
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Small waffle cone $5.50
  • Large waffle cone $6.50
  • Single standard cone $5.00
  • -Organic Frozen Banana
  • Fruit Fantasia $6.00
    • fruit salad with yoghurt or nut milk
  • Chocolate Cheesecake $6.00
  • Smoked Fish
  • Spanakopita
  • Curry Mince
  • Mince
  • Steak & Mushroom
  • Steak & Stout
  • Coconut & Kumara
  • Steak & Cheese
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Gluten Free pavlova roulade $6.50
    • served with fresh cream-see in store for filling of the day
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Greek salad $6.50
    • cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
  • Gelato-Passionfruit $5.00
  • Gelato-cafe latte $5.00
  • Aubergine $17.50/$13.50
    • aubergine, sun dried tomato, fresh basil olives, mozzarella
  • Exra pizza toppings $3.00/$2.00
Reikorangi Potteries Park & Cafe

Reikorangi Potteries Park & Cafe

location

Address

27 Ngatiawa Road, Reikorangi, Reikorangi, Wellington, 5391, New Zealand

phone

Phone

042935146

email

Email

None

clock

Opened hours

10 AM to 5 PM (Wed-Thu), 10 AM to 5 PM, 6 PM to 9:30 PM (Fri-Sat), 10:30 AM to 5 PM (Sun), Mon & Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Dinner

Location
27 Ngatiawa Road, Reikorangi, Reikorangi, Wellington, 5391, New Zealand
Similar Restaurants based on Cuisines