Reikorangi Potteries Park & Cafe in Kapiti Coast Menu -

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Soup and Toast $10.00
- please ask for the soup of the day
Pate and Wholemeal Toast $13.00
- homemade chicken pate
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
Spicy Wedges $10.50
- served with sour cream
Chips $7.50
- lightly salted
Hummus $12.50
- served with wholemeal toast
Garlic Roll $3.50
Specialty Bread $13.00
- served with a selection of spreads

Nachos $13.00
- corn chips served with salsa cheese and sour cream
Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)

Bacon and Egg Pie and salad $18.50
Chicken and Apricot Pie $18.50
Ground Beef Lasagne with Salad $18.50
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry

Scone $4.50
- seved with jam and cream
Muffin $4.50
- blueberry with bran
Chocolate cake $7.00
- served with chocolate sauce and cream
Banana cake $7.00
- served with caramel sauce and cream
Carrot cake $7.00
- with cream cheese icing and cream
Lemon Meringue Pie $11.00
- served with cream
Cheesecake and cream $11.00
- please ask for the flavor of the day
Apricot Yoghurt cake $7.00
- with cream
Ice Cream Sundae $9.00
- chocolate or caramel

Nearby Sample Menus

Hawaiian Burger $ 6.50
Fish Burger $ 6.00
Chips $ 3.10
Crab Stick $ 1.90
Extra Fillings $ 0.70
Paua Fritter $ 2.90
Hamburger $ 5.50
Spring Roll $ 2.90

Seafood $20.00
Lamb, duck, crispy pork $17.50
Curry puff $7.00
- minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
King prawn, scallop or squid $20.00
Green Curry
- choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
Thai Marina fish
- crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
Red Curry
- choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves

Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
Patate Fritte GF $9.00
- hand cut chips with aioli
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula

-Vegetables $10.00
Paua Fritter $5.50
-BBQ Pork $11.50
-Bacon $11.50
-Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
-Mushrooms $1.00
Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
-Bacon, mushroom, steak $1.00

2 Homemade Spring Rolls
1/2 Chicken $9.00
Steak
Squid Black Bean Sauce $14.00
Roast Pork Won Ton Soup $12.00
Chicken & Crab Meat Soup N/A
Tarakihi Fillet N/A
1/4 Chicken $5.00

SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella

Small $10.00 Large $11.00
Hot Chilli Beef Burger $17.50
- Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Mixed Doner (lamb & chicken)
Felafel $1.50
Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Fries $5.00
- with garlic mayo
Home-made Tiramisu $6.50
Turkish Grilled Chicken $16.00
- Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.

10) Chicken/Lamb/Beef Vindaloo $14.50
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
1) Paneer Tikka Masala $14.00
- Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
19) Kadai Chicken/Lamb/Beef $15.50
- Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
7) Tandoori Paratha $4.50
- Layered wholemeal bread finished with butter.
4) Jeera Rice (made with cumin seeds) $6.00
3) Mix Pickle $4.00
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
16) Lemon and Honey Chicken $15.50
- A sweet and sour dish cooked with lemon and honey in an onion and tomato gravy.

Bacon & egg $10
- with aioli and rocket fuel sauce
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
Fresh tomato $9
- with cream cheese, red onion, fresh herbs
Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
Cream cheese $8
- with berry jam
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella

Homemade Pies $4.00/$6.00
(all lunches and dinners come with dessert)
Puddings $4.00
(all lunches and dinners come with dessert)
Roast pork $6.00
Hot Takeaway Dinners Available mains $11.00
Thursday Roast Beef Carvery $12.00
roast Chicken $6.00

KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam

Spud $9.50
- Stuffed (incl bacon) w salad
Cakes $5.70
- Blueberry sour cream
Soups $9.90
- French Onion w Toast
Lasagne $9.50
- w salad
Quiche $9.90
- zucchini & feta w salad
Cakes $5.70
- Chocolate
Sausage Roll $3.70
- w tomato sauce
Soups $9.90
- Pumpkin w Toast

You can also choose the size of your ice cream to be served in a cup.
Greek Salad with Balsamic Dressing
- (tomato/cucumber/feta/avocado)
Small waffle cone $5.50
Large waffle cone $6.50
Single standard cone $5.00
-Organic Frozen Banana
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
Chocolate Cheesecake $6.00

Smoked Fish
Spanakopita
Curry Mince
Mince
Steak & Mushroom
Steak & Stout
Coconut & Kumara
Steak & Cheese

Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Vegetarian $18.50/$8.00
- aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
Greek salad $6.50
- cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
Gelato-Passionfruit $5.00
Gelato-cafe latte $5.00
Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
Exra pizza toppings $3.00/$2.00