Renkon in 65 Pitt Street Menu

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Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Tempura $12.5
- (prawn/vege ・vege only)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)

Agedashi tofu(deep fried) $5.5
Eda-mame (boiled soybeans) $5.5
Takoyaki (octopus balls) $5.5
Karaage chicken(fried Japanese-style) $5.5
Salmon katsu $5.5
Potato katsu $5.5
Prawn katsu $5.5
Spicy Karaage chicken $5.5
Vege springrolls $5.5

Miso soup $3
Spicy miso soup $3

Tofu salad $5
Kelp salad $5

Nearby Sample Menus

Combination Meal Fried Noodles with Gravy Sauce $12.00
Kong Po Chicken $13.00
Chicken/Beef/Pork with black pepper sauce $15.00
Soy Sauce Chicken whole $13.00
Roast Spare Rib 1kg $20.00
Hot & Spicy Prawn on Rice $12.00
Malaysian Deep Fried Tofu $15.00
Salted Pepper Tofu $13.00

Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
Bread & Butter Pudding $12.00
- Served with ice cream & cream
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Eye Fillet Steak $36.00
- 300gms served with Creamy Mushroom Sauce
Pirates Platter (for One / for Two / for Three / for Four) $35 / $70 / $105 / $140
- A medley of Oysters, Shrimps, Rolled Smoked Salmon, Breaded Scallops King Prawns, Steamed Mussels & Battered Fish (with Calamari $10.00 extra)
Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce
Steamed Mussels N/A
- Served in the ½ shell with Napolitana sauce, topped with cheese & grilled

- Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
Fluffy omelette with green salad, tomato relish served with multigrain sourdough
- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
Soup Of the day: please ask our wait staffs for details
- Sauteed spinach and roasted Portobello mushroom *V $16.00
Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
Pasta Pappardelle (options of )

Sausage $2.00
Chicken & Mushrooms $16.50
Chicken & Sweetcorn $7.50
BBQ Pork & Cashew Nuts $16.50
Prawn Crackers (Bag) $3.00
BBQ Pork $15.50
- On white rice $1 extra
Fish - Hoki $4.00

Cheese Naan / Laccha Parantha $4.00
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy

07. Combination(2) of BBQ or Roast $23.80
46. Dried Scallop & Egg Fried Rice $11.80
61. Singapore Style Fried Vermicelli $9.80
69. Beef with Veges Fried Noodles $10.80
09. Steamed Chicken Whole $43.80
05. Soya Sauce Chicken $18.80
97. Beef & Black Bean Sauce $22.80
56. BBQ Pork Stir Fried Rice Noodles $10.80

27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
28. Patty Sushi Platters From $30.00
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso
5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
35. Takoyaki (5 pcs) $5.00
32. Seaweed salad $6.00
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup

Oysters, Natural, Tempura $5 each
Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Entrées
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
One Cheese(30g) $13
Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41

Fresh Fruit Salad $8
Service between 11.00am and 3.00pm
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.

Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
Peroni $8.00
Oysters
- Prime Pacific Oysters fresh or battered - your call
Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
Monteiths Radler $8.00
Taco Salad Tortilla Basket $24.00
- with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
Carafe 500ml $32.00
Exile - Pinot Gris, 2014

B.E.S.T. with Tea / Coffee or Coke $12.90
Drumstick $1.70
Bacon & Egg $5.00
-Combo $8.80
Rump Steak $5.00
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90
B.E.C.T with Tea / Coffee or Coke $12.90

Steak and cheese pie $3.20
Mince and cheese pie $3.20
Bacon and egg pie $3.20
Steak and curry pie $3.20
Steak and mushroom $3.20
Mince savory $1.20
Pork pasty $2.80
Steak and pepper pie $3.20

Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
Selection of thai dessert $8.50
- Your waiting staff will inform you
Wild rice $4.50
- Steamed with coconut cream and thai herbs

Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Fish / Prawn Chettinad $19.00
- Simmered with roasted ground spices, tamarind, coconut and red chilli paste
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Mango Chutney / Mixed Pickles / Raita / Mango Lassi / Masala Tea $3.50

Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chips Small $4
- Sprinkled with Burger Bach seasoning
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2

Renkon

Auckland Region > Auckland > Renkon

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093070190

Email

None

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed