Renkon in 65 Pitt Street Menu

MAIN MAIN
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH SIDE-DISH
  • Agedashi tofu(deep fried) $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Takoyaki (octopus balls) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Salmon katsu $5.5
  • Potato katsu $5.5
  • Prawn katsu $5.5
  • Spicy Karaage chicken $5.5
  • Vege springrolls $5.5
SOUP SOUP
  • Miso soup $3
  • Spicy miso soup $3
SALAD SALAD
  • Tofu salad $5
  • Kelp salad $5

Nearby Sample Menus

  • Pineapple Fritter $1.00
  • Corn Fritter $2.50
  • Bar-B-Q Pork $11.50
  • Seadog $3.50
  • Bar-B-Q Pork $10.00
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Wonton Soup $8.00
  • Potato Fritter $0.60
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • - add melted mozzarella fried kimchi $5.00
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • Bacon $4
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Pancake $16.50
    • with berry compote and maple syrup
  • Mushroom $4
  • Button mushrooms $14.50
    • on toast
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Sausage $5.50
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • Steamed Spinach $8.00
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Teriyaki Steak $23.00
    • Choice of beef, chicken or fish served with side salad
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Tuna Sashimi $19.00
  • Prawn/Seafood $18.50
  • 84. Yum Tofu $15.00
    • Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
  • 35. Param
    • Market vegetables in oyster sauce topped with peanut sauce
  • 55. Eye Fillet $25.50
    • Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
  • Prawn/Seafood $8.50
  • 2. Curry Puff (4pcs) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
  • 49. Pla Ma Now $26.00
    • Steamed whole snapper with fresh garlic, chilli and lime juice
  • 11. Poo Ja $8.50
    • Deep fried minced chicken, pork and crab meat served in crab shell
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • -Add Pink pepper basted chicken $5.50
  • ● Gardener's Favourites
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • -Sauteed seasonal vegetables
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • -Add grilled chicken strips for $5.90
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Seafood chowder $16.50
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • -Half $10.00
  • -Veg $5.00
  • Chicken tikka
    • Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
  • Lamb madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Amritsari kulcha $4.00
  • Amritsari cholle $13.50
    • Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
  • Mango chicken $15.50
    • Chicken cooked in tandoor and finished in our fragrant mango sauce
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Fish & chips $19.80
    • Made with fish of the day
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Mushroom soup $12.00
    • With toast
  • -Chicken $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Tempura bento $ 20.00
  • Beef bento $ 22.00
  • Sashimi bento $ 22.00
  • Tempura udon $ 15.00
  • Shoyu ramen $ 15.00
  • Chicken bento $ 20.00
  • Vegetable bento $ 18.00
  • Tonkotsu kakuni pork $ 15.00
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
  • Mussel $4.60
  • Cheese & Onion $3.50
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Chicken Nugget $0.60
  • C $5.50
    • $1 Chips, 2 Fish, 2 Wontons
  • Egg $3.30
  • Spring Roll $2.00
  • Drumstick $ 2.00
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • Beef $ 6.50
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
  • Chicken $ 5.00
  • Package $20.00
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Squid Tempura (6 pieces) $8.00
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Seafood Udon Noodles $10.00
    • in Soup
  • Teriyaki Chicken $10.00
    • with vegetables
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Salmon Sashimi $15.00
    • with seaweed salad
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • EGGS BENEDICT $18.50
    • w salmon hot smoked & spinach
  • SPICED WEDGE $9.00
    • w sour cream
  • Avocado
Renkon

Renkon

location

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070190

email

Email

None

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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