Renkon in 65 Pitt Street Menu

MAIN MAIN
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH SIDE-DISH
  • Agedashi tofu(deep fried) $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Takoyaki (octopus balls) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Salmon katsu $5.5
  • Potato katsu $5.5
  • Prawn katsu $5.5
  • Spicy Karaage chicken $5.5
  • Vege springrolls $5.5
SOUP SOUP
  • Miso soup $3
  • Spicy miso soup $3
SALAD SALAD
  • Tofu salad $5
  • Kelp salad $5

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Beef Brisket $15.00
  • Roast 3 combination noodle soup $11.00
  • Beef/chicken/pork with mixed vegetable on crispy noodle $15.00
  • Poached Chicken noodle soup $8.00
  • Poached Chicken on Rice $8.00
  • Lemon Chicken $15.00
  • Chicken/Beef/Pork with black pepper sauce $15.00
  • Pork chop with Zhen Jiang Sauce $16.00
Cafe Mimosa (sample menu)
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
Family House BBQ Buffet Restaurant (sample menu)
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Seafood Pancake $20.00
    • pan fried Knead flour with seafood onion and spring onion
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Squid Bulgogi $15.00
    • stir fried marinated squid in chili sauce with cabbage onion carrot and spring onion served on a hot plate
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
Nuna (sample menu)
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • Fried Chicken $35.00
  • ●Korean Soup
    • inc. Rice & Side Dishes
  • Deep Fried Chicken with Spicy Soy Sauce / Korean Style Beef Tataki / Spicy Rice Cake with Noodle $25.00
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • Boiled Pork Bone Soup with Vege $38.00
    • Inc. 2 rice
  • Fish Cake Soup / Mussel Pot $25.00
  • Sweet & Spicy Deep Fried Chicken $38.00
Chaahat Indian Cuisine (sample menu)
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices
Shubh Takeaways (sample menu)
  • Kadhai Chicken
  • Roti $0.60 each
  • Yellow Lentil Large $5.00 Small $3.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Urid Split Large $5.00 Small $3.00
  • Plain Naan $2.00 each
  • Kalakand $5.00 (4pcs)
  • Chicken Curry
Wrights Watergardens Café (sample menu)
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Rice $3.5
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Bacon $3
  • Taste Of India
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Mediterranean Falafel salad(V,GF) $16
    • With olives, feta, semi dry tomatoes, petite green
  • Add Sundae or Banana Split $3
Mangere BBQ Takeaway (sample menu)
  • Beef fried rice $11.00
  • Roast pork on rice M$7.00 / L$11.00
  • -Roast pork noodle soup $9.00
  • -Soya chicken noodle soup $9.00
  • Soya chicken on rice M$6.00 / L$9.50
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Roast duck on rice $11.00
  • Wok fried combination meat with vegetables $11.00
Stripe Cafe (sample menu)
  • Tōnati $18.80
    • Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
  • - scrambled $5.00
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • All day breakfast until 3pm
  • The superfood vegie (GF) $18.50
    • Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
  • -cheese and tomato $5.00
  • - traditional english muffin $3.50
  • - hollandaise $3.00
Mekong Vietnamese (sample menu)
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
Fancy Charcoal BBQ (sample menu)
  • Beef Ball $2
    • Per skewer
  • Chicken Knee $2
    • Per skewer
  • Golden Crispy Bun $6
  • Mushroom & Vege $5
  • Pork Liver Sausage $1
  • Fish Rice Roll $5
    • Per plate
  • Garlic BBQ Eggplant (Half) $6.5
  • Served with Raw Vegetables on the Side
Little Jimmy (sample menu)
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Sauteed Summer Greens, Pine Nuts $9
Jang Teo (sample menu)
  • Al-tang $15
    • Fish roe soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
Tyler's Bakery & Cafe (sample menu)
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Bacon & Egg Muffin $2.80
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • American Hot Dog $3.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Chicken Drumstick $2.00
  • Wedges $3.00
  • Hot Chips $2.00
Nagoya Sushi (sample menu)
  • SALMON SASHIMI DON $13.50
  • GOMA SALAD $5.00
  • CHICKEN KATSU DON $11.90
  • CHICKEN NIGIRI
  • GYU DON $11.90
  • KARAAGAE DON $12.50
  • SALMON & AVOCADO
  • YAKI SOBA $11.90
Renkon

Renkon

location

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070190

email

Email

None

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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