Address
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Renkon in 65 Pitt Street Menu
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MAIN-
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
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Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
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Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
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Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
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Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
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Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
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Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
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Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
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Tempura $12.5
- (prawn/vege ・vege only)
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Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH- Agedashi tofu(deep fried) $5.5
- Eda-mame (boiled soybeans) $5.5
- Takoyaki (octopus balls) $5.5
- Karaage chicken(fried Japanese-style) $5.5
- Salmon katsu $5.5
- Potato katsu $5.5
- Prawn katsu $5.5
- Spicy Karaage chicken $5.5
- Vege springrolls $5.5
SOUP- Miso soup $3
- Spicy miso soup $3
SALAD- Tofu salad $5
- Kelp salad $5
Nearby Sample Menus
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KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
- Marinated beef Short RIbs $25
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Spicy Stir-Fried Pork $13
- Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
- Steamed Pork Belly Meal $15
- Marinated Pork $18
- Beef Short Ribs $25
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Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
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Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
- Plain Rice $2.00
- Moti Choor Ladoo $4.50 (4pcs)
- 2 curries, rice and 2 Roti $9.00
- Carrot Halwa $4.00 (4pcs)
- Stuffed Potato Paratha 2 for $5.00
- Lamb Rogan Josh
- Half $10.00
- Mix Vege Large $5.00 Small $3.00
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Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
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Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
- Mixed pickles $3.50
- Popadom (3pcs) $2.50
- Replace to garlic naan $1.00
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Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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Wellbeing Udon Noodle $10.00
- Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
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Crazy Chicken B $13.50
- Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
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Tuna Ludus Roll $14.00
- Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
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Crunch Roll $13.00
- Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
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Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
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French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
- Boquerones (white anchovies) $11.50
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Cheese platter $34.50
- all of our cheeses with matching accompaniments
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Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
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Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
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Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
- served with bread, tomato and olive oil
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Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
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Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
- Sauteed Mushroom $16.50
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Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
- Each $ 5.50
- Manuka Bacon $18.00
- Each $ 4.50
- Panko Crumbed Fish & Lime Mayo $18.00
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S.E.B $18.00
- smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
- Free Range Egg
- Potato $0.60
- Lamb $6.90
- Vegetarian S $5.00 / L $7.00
- Peas and Carrots M $3.00 / L $5.00
- Lamb S $12.00 / M $15.50 / L $19.50
- Kumara $0.80
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Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Roast Chicken Q $5.50 / H $10.90 / W $20.90
- Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
- Prawn Tempura 6 pcs $8.50
- Green tea pot $3.00
- Miso Soup $2.00
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SASHIMI AND ROLL SET M $18.00
- 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
- Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
- (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
- (your choice of salad + 3 mini sushi rolls+ small udon)
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Chicken /Lamb Korma $14.90
- Chicken/Lamb cooked in delicious mixed nut sauce
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Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
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Peshwari Naan $4.00
- Naan Stuffed with sweetened coconut flavour
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Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
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Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
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Seekh Kebab $8.90
- Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
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Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
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Cheese & Garlic Naan $4.50
- Naan Stuffed with Cheese & Garlic
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Mario $10.90
- Serrano ham and Manchego cheese
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
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Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
- Amaretti $2.90
- Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
- Cut in Half on request
- Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
- French Apple Tart $60.00
- 3 Chicken Thigh; 1 Cup Chips $10.00
- 1 Fish; 1 Cup Chips $4.50
- 10 Chicken Nibble; 1 Cup Chips $9.00
- 1 Chicken Thigh; 1 Cup Chips $5.00
- 1 Sausage $1.50
- Triple Cone $4.00
- 10 Spring Rolls $2.00
- 1 Chicken Kebab $2.50
- MANGO & GINGER SORBET $8.00
- COCONUT RICE $4.00
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PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
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CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
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CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
- CHICKEN SATAY ON RICE $10.00
- STEAMED RICE $3.00
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(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
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(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
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Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
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(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
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Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
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Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
- Eye Fillet 200g $28.00
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Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
- Beer Battered onion rings $4.00
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The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
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Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
- Dark Chocolate and Raspberry Brownie with soft cream
- Buttered mushrooms $4.00
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BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Winter harvest hash $5.00
- add Aoraki salmon
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Free range eggs on toast $4.00
- add chorizo
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
- Fries with sea salt and aioli $6.00
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Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
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Free range eggs on toast $5.00
- add Aoraki salmon
- Garden salad and dressing $6.00
Renkon
Phone
093070190
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 9:30 PM
Tue
11:30 AM to 3 PM, 5 PM to 9:30 PM
Wed
11:30 AM to 3 PM, 5 PM to 9:30 PM
Thu
11:30 AM to 3 PM, 5 PM to 9:30 PM
Fri
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sat
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Vegetarian Friendly , Wine and Beer , Lunch , Seating , Dinner , Outdoor Seating
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus