Renkon in 65 Pitt Street Menu

MAIN MAIN
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH SIDE-DISH
  • Agedashi tofu(deep fried) $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Takoyaki (octopus balls) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Salmon katsu $5.5
  • Potato katsu $5.5
  • Prawn katsu $5.5
  • Spicy Karaage chicken $5.5
  • Vege springrolls $5.5
SOUP SOUP
  • Miso soup $3
  • Spicy miso soup $3
SALAD SALAD
  • Tofu salad $5
  • Kelp salad $5

Nearby Sample Menus

  • TOMATO $2.00
  • BATTERED SAUSAGE $1.20
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • BUTTER BREAD 2 FOR $0.50
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • MEAT $3.00
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • Veg Chowmein $10.00
  • Noodles Soup Chicken $5.50
  • Paneer Mushroom Kadhai $12.00
    • cottage cheese with mushroom, onion, tomato and capsicum
  • Tandgri Kebab $13.00
    • drumstick pieces of chicken marinated with cashew, cheese and cream paste
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • Chicken Tikka $11.00
    • chicken with yoghurt and Indian masala
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Chicken Fried Rice $11.50
  • Pad Thai $16.90
    • Traditional Thai noodles with chicken, prawns and peanut
  • Massaman Lamb $17.90
    • Tender pieces of lamb cooked in massaman curry with tomato and peanut
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Summer in Hawaii $22.90
    • Stir fried combination seafood in red curry sauce and vegetables
  • Neau Saison $8.50
    • Deep fried marinated beef with sesame seeds
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Roti Bread (each) $2.50
  • Prawn/Seafood $23.00
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 42. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 7. Chicken Tulip $7.50
    • Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
  • Chicken/Beef/Pork $17.00
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • -Avocado, cream cheese, tomato $12.50
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • -Grilled Chicken $18.50
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Bread and Oils $7.50
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Match: $8.50
    • Hawkes bay Amber Ale
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Corn Flakes Chicken $32.00
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Meaty soft Bone
  • Pork Bone Soup
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet & Sour Chicken
  • Popcorn Chicken $32.00
  • So Hot Chicken
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Chicken Piece (each) $2.40
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Seafood Laksa $12.80
  • Nasi Lemak $12.80
  • Claypot Crispy Noodles $11.80
  • Wat Ton Hor $11.80
  • Lam Mee $11.80
  • Loh Mee $11.80
  • Nasi Goreng $10.80
  • Bbq Pork & Wonton Noodles $10.80
  • - Cheese, Champagne Ham $8.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • - Avocado, Free Range Bacon $11.50
  • - Cream Cheese, Jam $7.50
  • Toast Bagel
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Side Menu
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Scrambled Eggs & Avocado Smash $8.50
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • RAS MALAI $5.90
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • DHAL TARKA $11.90
    • lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • ROTI UNLEAVENED LAYERED BREAD $2.50
  • Crispy Bacon Salad $8
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Cheesy Omelette served with salad & chips $10
  • 4 Fish Bites with Chips $6
  • Fish Fingers 4x $6
  • Chicken Nuggets 6x $6
  • Hot Chips $15 /$3
    • Bowl /
  • Nachos $10
Renkon

Renkon

location

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070190

email

Email

None

clock

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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