Address
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Renkon in 65 Pitt Street Menu
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MAIN-
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
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Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
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Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
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Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
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Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
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Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
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Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
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Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
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Tempura $12.5
- (prawn/vege ・vege only)
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Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH- Agedashi tofu(deep fried) $5.5
- Eda-mame (boiled soybeans) $5.5
- Takoyaki (octopus balls) $5.5
- Karaage chicken(fried Japanese-style) $5.5
- Salmon katsu $5.5
- Potato katsu $5.5
- Prawn katsu $5.5
- Spicy Karaage chicken $5.5
- Vege springrolls $5.5
SOUP- Miso soup $3
- Spicy miso soup $3
SALAD- Tofu salad $5
- Kelp salad $5
Nearby Sample Menus
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Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
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Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
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Minced Pork on Toast $6.50
- with sweet plum sauce
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Chicken Satay $8.50
- Grilled chicken with peanut sauce
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Roast Duck Noodles $15.00
- (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
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Fish Cakes $5.50
- Wok’n Noodle special recipe!
- One Extra Item $1.50
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Wok-Fried Tarakihi $15.50
- (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
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Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
- Cheese $4.00
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Large 18'' Meatball $31.00
- Thinly sliced meatball
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
- 1 Topping or Veggie $5.00
- ●Extra fried drumstick (1 pc) $2.50
- Fried drumsticks (5 pcs)n' chips $15.00
- - Full 18 pcs $29.00
- - Full 18 pcs $27.00
- - Half 9 pcs $15.00
- ●Chips (per scoop) $2.50
- ●Fish n' chips & fried chicken (3 nibbles) $9.00
- Fried oreo ( 3 pcs) $5.00
- For Singapore or Szechuan style $1.00
- Beef Fry $14.00
- Prawns $14.00
- Potato Vada $2.20
- For Med $12.50
- Lamb $13.00
- ●Rice and Noodles (Veg)
- Chicken Lollypop $1.70
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Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
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Pizza ai funghi $19.50.
- mozzarella, mushrooms, parsley and a touch of olive oil.
- Pollo alla frangelico $28.00.
- Basil pesto $6
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Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
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Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
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Insalata cesare $11.00 / 18.00
- caesar salad
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Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
- All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
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$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
- Swap the soda for a shake for $1.00
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Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
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Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
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Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
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Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Flash fried squid, lemon & horopito $14.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Cauliflower, vadouvan, radish, herbs $10/18
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Roasted brussel sprouts, garlic custard $10.00
- Free range poached eggs / scrambled eggs / fried eggs $5.00
- -bacon $19.00
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Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
- -mushroom (v) $19.00
- Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
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Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
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Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
- Chicken nuggets & chips $7.80
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
- -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
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Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
- Wedges $6.80
- 1/2 Tomato / Onion $1.00
- Chips $5.80
- -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
- $6.00 (S)
- Pork and Vege Wonton Soup $9.80
- Stir Rice Cake with Chinese Vegetable $11.80
- Stir Fried Prawn $24.80
- Spicy Prawns $21.80
- Soybean Milk/Sweet Soybean Milk $2.50
- Spicy Pork on Dry Noodle $9.80
- Steamed Blue Cod with Diced Chillies $33.80
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Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
- Cold glass noodle $6.80
- -Add spam $2.00
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Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
- Fungus salad $6.80
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Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- Please speak with your server for menus
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
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Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
- 5 Course $89.00 pp
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Takoyaki $6.00
- 8 pcs
- Sesame oiled seaweed salad $10.00
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Potato croquette $5.00
- 2 pcs
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Today´s salad $10.00
- please ask!
- Pork rib don $10.00
- Spicy chicken don $10.00
- Miso cutlet chicken don $10.00
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Dumplings $5.00
- Pork and cabbage / vegetarian
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Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
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Brussels Sprouts $12.00
- Lardons, Miso
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Shoestring Fries $8.00
- House Aioli
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Duck Breast $32.00
- Celeriac, Quince
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Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Renkon
Phone
093070190
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 9:30 PM
Tue
11:30 AM to 3 PM, 5 PM to 9:30 PM
Wed
11:30 AM to 3 PM, 5 PM to 9:30 PM
Thu
11:30 AM to 3 PM, 5 PM to 9:30 PM
Fri
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sat
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Vegetarian Friendly , Wine and Beer , Lunch , Seating , Dinner , Outdoor Seating
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus