Renkon in 65 Pitt Street Menu

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Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Tempura $12.5
- (prawn/vege ・vege only)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)

Agedashi tofu(deep fried) $5.5
Eda-mame (boiled soybeans) $5.5
Takoyaki (octopus balls) $5.5
Karaage chicken(fried Japanese-style) $5.5
Salmon katsu $5.5
Potato katsu $5.5
Prawn katsu $5.5
Spicy Karaage chicken $5.5
Vege springrolls $5.5

Miso soup $3
Spicy miso soup $3

Tofu salad $5
Kelp salad $5

Nearby Sample Menus

Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
add a chilli fried egg $15
Or, on midnight baker freedom loaf (GF, DF, V) $11
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Soup of the day $12.50
Avocado $4.50
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

VEGETARIAN $5.00/$14.50
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
STEAK AND BACON $5.00/$14.50
BACON AND EGG $5.00/$14.50
APPLE AND BOYSENBERRY $3.50/$10.00
CHICKEN $5.00/$14.50
MINCE AND POTATO TOP $5.50/$16.00
SAUSAGE ROLLS $3.00

Plain rice
-Medium $3.00
Oyster sauce $16.50
- Chicken or steak with bok choy
Homemade spring rolls $4.00
- 2 Pieces
Vegetarian burger $8.00
Chicken & pineapple $16.50
Chicken with thick sauce $16.50
Satay sauce $16.50
- Chicken or steak with veges

Prawns $6.00
- $ ea, Deep Fried Prawns
Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll
Vermicelli with BBQ Pork $15.00
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
Spicy Pho With Seafood / Chicken / Beef $13.00
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00

Banana Fritter $1.50
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
Lamb Korma $10.00
- Lamb cooked in a cashew gravy with mild spices and a splash of cream
Pappadum $2.00
Prawn Spinach $12.00
- Prawns cooked with fresh spinach
Fish Masala $12.00
- Fish fillet cooked in our chef's secret recipe
Palak Aloo $10.00
- Diced potatoes cooked with a pureé of leafy spinach and spices
Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour

Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
Sautéed Venison Fillet with Garlic and Spring Onions $32.00
Curry Chicken on Rice
Prawn Fried Rice/Noodles $22.00
Sweet & Sour Pork on Rice
Pork Rib with Black Bean Sauce on Rice
Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00

Honey Chicken $11.50
Bacon $3
Tomato $2.50
Potato Flitter $0.60
Mussel Fritters $2.50
Combination Fried Rice $12.50
Prawns & Cashew Nuts $15
5 Chicken Nugget $2.50

Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
Soya Chicken Whole $16 / Half $9
Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
Fried Rice with Combination of Meat / Fried Rice with Combination of Seafood / Salted Fish & Diced Chicken Fried Rice $12.00
Two Choice $22
Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
Sweet & Sour Pork on Rice / Sweet and Sour Chicken on Rice / Chicken with Sweet Corn on Rice / Fish Fillet with Sweet Corn on Rice $10.00

Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
Best Ugly Bagels
Pancakes $13.90
- With bacon, banana, maple syrup
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
-With salmon $18.90
-With Bacon $16.90
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta

Wonton $0.60
Chips (minimum) $2.00
BBQ Pork $4.20
Oyster $5.50
Snacks $1.00
- 5 Mini Spring Rolls or 5 Mini Samosa
Hot Dog $1.80
Pineapple Fritter $0.80
Egg $3.30

Hangi-style kumara, tomato & chilli sauce $10
Smoked potato salad, pickled red onion, crispy bacon $9
Market fish ceviche, mango, baby cos gems, coconut cream $19
Beef brisket, grain finished 250g - Truffle butter, grits $32
Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26

-Extra Fillings $1.00
-With bacon $13.00
Turkish, Gluten free bread $1.50
Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
Toasted muesli $9.90
- Fresh fruit and yoghurt
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli

Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Cocktail Idli (V) $8.00
- Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala

-add pork $10.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
-add an egg $1.00
-add beef or pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
Dry rice noodles with pork $10.00

Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce

Renkon

Auckland Region > Auckland > Renkon

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093070190

Email

None

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed