Address
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
Renkon in 65 Pitt Street Menu
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MAIN-
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
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Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
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Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
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Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
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Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
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Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
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Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
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Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
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Tempura $12.5
- (prawn/vege ・vege only)
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Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
SIDE-DISH- Agedashi tofu(deep fried) $5.5
- Eda-mame (boiled soybeans) $5.5
- Takoyaki (octopus balls) $5.5
- Karaage chicken(fried Japanese-style) $5.5
- Salmon katsu $5.5
- Potato katsu $5.5
- Prawn katsu $5.5
- Spicy Karaage chicken $5.5
- Vege springrolls $5.5
SOUP- Miso soup $3
- Spicy miso soup $3
SALAD- Tofu salad $5
- Kelp salad $5
Nearby Sample Menus
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VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
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LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
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SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
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FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
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BOLLYWOOD SPECIAL CURRY 18.50
- Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
- BOLLYWOOD SPECIAL NAAN 5.50
- CHEESE & SPINACH NAAN 4.90
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PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
- Masala cajun patatoes n/a
- Tandoori Prawn n/a
- Mint mushrooms n/a
- Lamb sheekh Kebab n/a
- Chicken Tikka n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Chilli mushrooms n/a
- Chilli garlic prawn n/a
- -Paleo toast +$1.0
- -Vegan option—miso ginger tofu scramble +3.0
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
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Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
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Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
- -Vegan option—Tofu Benedict + $2.0
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Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
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Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
- Field Mushrooms $16.50
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Wholemeal Pie
- Your choice of
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Vegetarian Cooked Breakfast $13.00
- 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
- Almond Croissant $4.00
- Smoked Salmon & Spinach $16.50
- Bacon $15.50
- Fruit Danish w Custard / Chocolate Danish $3.50
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House made Oat Muesli $6.00
- served w Yoghurt & Milk
- Sirloin
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Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
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Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
- T- bone $37.90
- -350g $34.50
- Add surf N turf $5.90
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New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
- -250g $29.50
- All $12.00
- Hawaii Or Egg $6.50
- Toast
- Bacon $6.50
- Double Cheese $6.50
- Bacon
- Sausage
- Egg
- Combination Meats Black Bean Sauce $13.50
- Seafood with Mushroom & Veges $15.50
- Vegetarian Burger $4.00
- Thai Green Curry Chicken rice Noodles $13.50
- Roast Pork CM/CS $11.50
- Sausage $1.50
- Squid & Black Bean Sauce $13.50
- Beef & Ginger & Pineapple $13.50
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Super doner $18.50
- Hummus, onion, tomato, cheese, chips
- Mixed doner $15.50
- Chicken d/on rice $14.50
- Lamb doner c $16.00
- Lamb $8.00
- Souvlaki c/d on rice $14.50
- Souvlaki lamb (spicy) $12.00
- Chicken $17.00
- Build a board pick for 3 $27
- Corn-fed spicy chicken nibbles with sweet chili sauce
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The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Beer battered market fish with fries and tartare sauce $16
- Chicken, cranberry and brie Panini with fries and aioli $16
- Onion rings with sweet chili sauce
- Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Deep fried bun and steamed bun with condensed milk dip $6.00
- Wasabi dice / Preserved eggs and tofu in sauce $7.00
- Flunder $8.00
- Samma $7.00
- Beef fried rice / Chicken fried rice $11.00
- Pork cabbage dumpling / Pork wonton $98.00
- Rice $2.00
- Prawns $15.00
- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Spicy hot pot $18.00
- Sugared garlic $2.00
- Lotus root & meat / Bamboo shoot $8.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
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Poached Rhubarb $14.00
- whipped cream, olive oil
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Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
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Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
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Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
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Market Fish $28.00
- wild mushrooms, brandy cream
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Braised Beef Cheek $32.00
- duck fat carrot, burnt onion, sunchoke
- Side Salad $7.00
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Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
- Double Cooked Pork Belly On Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Gong Bo Spicy Chicken on Rice $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
- Shanghai Fried Rice Cake $11.50
- Ma Po Tofu on Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Chicken and Salted Fish Fried Rice $11.50
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Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
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Pad Prik $12.00
- Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
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Green Curry J $11.00
- Mixed seasonal vegetables and tofu in green curry and coconut milk
- Choice of Chicken, Beef, Pork or Seafood.
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Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
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Roll J $6.00
- Thai spring rolls with vermicelli, mushrooms and vegetables
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Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
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Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
- Please advise us if you have any dairy requirement
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Renkon
Phone
093070190
Opened hours
Mon
11:30 AM to 3 PM, 5 PM to 9:30 PM
Tue
11:30 AM to 3 PM, 5 PM to 9:30 PM
Wed
11:30 AM to 3 PM, 5 PM to 9:30 PM
Thu
11:30 AM to 3 PM, 5 PM to 9:30 PM
Fri
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sat
11:30 AM to 3 PM, 5 PM to 9:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Vegetarian Friendly , Wine and Beer , Lunch , Seating , Dinner , Outdoor Seating
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus