Rez de Chaussee in Dunedin Menu

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Rez de Chaussee in Dunedin has no menu available, but can choose from many other options such as GF - Gluten Free Option Available or Chunky Fries gf from The World Bar. AmiGos Mexican Cafe offers many options including Settlers Hill Pinot Noir. and Coonawarra Shiraz.. Lombardi includes a wide range like CRISPY FREE RANGE PORK BELLY or FOVEAUX STRAIT SQUID & OCTOPUS SALAD. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Dunedin City Centre offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Panino Toastie $12.00
- aubergine, provolone, pesto
Margherita $21.00
- mozzarella, tomato, basil oil
Pecorino, honey $14.00
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
Patata Al Forno $9.00
- roast potato, garlic, evo
Insalata Rucala $12.00
- rocket, pear, pecorino, walnut

Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Fresh warmed bread with dips $14.00
- Toast $2.00
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
French fries with garlic aioli $8.00
Mini hot dogs & chips $7.00
Gourmet Pizzas $19.50
- Smoked salmon, chicken cranberry and brie BBQ meat lovers
Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side

Chicken, cranberry & brie $27.00
Fish & chips $13.00
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Seafood chowder $14.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Buttermilk chicken $12.50
- with ranch dipping sauce

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Pancakes $16.5
- berry compote & natural Greek yoghurt
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon

Polenta fried chicken $9.00
- with chipotle mayo
BBQ achiote prawns $12.00
- with red chimichurri
Black angus beef $18.00
- with chorizo & chimichurri
Pulled pork $13.00
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Guacamole $7.00
- with corn chips
Grilled vegetables(V) $25.00
Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole

Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Affogato with strictly espresso + vanilla ice cream $12.00
Spelt bakery breads + dips $12.00
Harbour fish of the day... $33.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Chorizo + sweet com risotto with black olive $ 17.00

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
GARLIC BREAD $5.00
PASTA $24.99
- Chef's choice of fresh ingredients.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
GARLIC BREAD $5.00
GARDEN TOSSED SALAD $ 5.00
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.

Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
Walnut Dip $9.00
- roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
Vegetable Wrap $12.00
- zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces

Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
TY2 Chicken Tom Yum (f) (GF) $10.50
●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
●P7 Ginger (s)
- Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Prawns $18.90

The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Meaty Balls for You N/A
- Mozzarella, homemade meat balls, tomatoes, onions
Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce

Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Saturday & Sunday - 9.30am to 1pm
-Add homemade hash browns $3.00
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
-With ham $17.50
-With smoked salmon $19.50
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.

Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Special angus sauce $2.50
Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Steak fries $5.00
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Angus coleslaw $3.50
Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread

Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
$22.00 (1 Shank)
$26.5 (2 Shanks)
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice

Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Cakes & Pastries $5.00
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Cheese Roll $2.00
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
- Provolone $5.00
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda