Rez de Chaussee in Dunedin Menu

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Rez de Chaussee in Dunedin has no menu available, but can choose from many other options such as GF - Gluten Free Option Available or Chunky Fries gf from The World Bar. AmiGos Mexican Cafe offers many options including Settlers Hill Pinot Noir. and Coonawarra Shiraz.. Lombardi includes a wide range like CRISPY FREE RANGE PORK BELLY or FOVEAUX STRAIT SQUID & OCTOPUS SALAD. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant - Dunedin City Centre offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Bowl steamed vegetables $5.90
Sausage $2.00 each
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Jug Gravy $2.00
Bowl of fries $6.90
Toast/Bread $2.00
Butter/Garlic Butter $2.00
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream

Oriental Salad $10.50
- with egg tofu cucumber and wakame
Goma Wakame $6.00
- seaweed salad
SET 1 $16.90
- appetizer, sushi, and spring rolls/Kakiage, vegetable tempura/Beef Yakiniku/Fish butter yaki or teriyaki style/Plain Rice/per person
Natto Isobe Age $7.00
- tempura fried fermented soybean in nori
Chicken Curry $11.00
- with curried vegetables
SET 2 $25.00
- Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person
Edamame $6.50
- boiled green soybeans in the pod
Salmon Steak $14.50

Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
Caprese salad, fresh mozzarella, tomato, basil $18.00
Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00

Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
-or bacon, banana & maple syrup $17
Available from 11.00am
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Seafood chowder $18
- W toasted ciabatta bread
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise

Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Everything made onsite
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Add Eggs $4

Falafel Wrap $11.00
Chicken Iskender $14.50
Iskender Falafel $14.50
CHILI SAUCE
- our own homemade chili sauce hot and delicious
Lamb Wrap $11.00
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
jumbo Combo $12.50
Lamb Doner $11.00

Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Shoestring fries $7.00
Mesclun fresh salad $7.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
15% surcharge applies for public holidays
Soup of the day $15.00
- Made fresh and changes daily
Seasonal vegetables $7.00

Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
Ham $7.9
- with mustard and organic salad
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats

Naan $2.50
- Indian bread baked in tandoor
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry

CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
GRANDE (2 people) $25.00
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
BISTECCA
- Rump steak, creamy mushroom and peppers
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)

KIDS MENU AVAILABLE
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Kransky/smoked salmon/bacon $4.50
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
PAVA PATTIES
- served with chilli yoghurt
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon

Bottled Water $4
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Soft Drinks $4.5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.

Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
Char-grilled, flamed BBQ Chicken Drums
- Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
4 pc: $13.50
1 Doz: $13.90
Bag of Potato Chips $4.90
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
1/4: $13.90
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce

Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Satay Chicken $12/$17.5/$29
- (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Mediterranean $18.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

bowl of wedges $8.00
homemade chicken tender $10.00
-beer battered $26.00
crispy tender burger $18.00
caesar salad $16.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
prawn twisters $10.00