Rez de Chaussee in Dunedin Menu

V = can be made vegan
Gf = gluten free
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.

Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
Wilted Spinach 4.00
Hearth Ciabatta Toast $4.00
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
George street $23.90
- Mozzarella & basil on a tomato base

Seafood stir fried noodles M $12 L $14
Sizzling Hakka tofu stuffed with mince pork $20
Stewed ham hock noodle soup M $12 L $14
Beef brisket and radish in earthen-pot with rice $15
Sour and spicy red yam noodle soup with pork mince M $12 L $14
Crispy roasted pork belly on rice $12
Szuchuan spicy pork intestines $20
Plain tofu jelly $5

Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Extra Sour Cream $2.50
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Aoili $2.50
Please note that some fish may contain small bones.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.

Battered onion rings $6.00
Soup of the day $12.00
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
Crunchy slaw $8.00
Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
Slow roasted lamb shoulder $27.00
- shaved onion and rosemary crunch

- 4 Pack $4.90
- 8 Pack $7.90
Steak Salad $11.9 Reg / $9.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita

Raw vegetable salad dressed with kecap manis $7.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00

Crispy Prawn Rolls (5 Pcs) $ 6.00
Chicken Curry With Kumere Vietnamese Style $ 12.00
-M $9.00
-M $8.00
Combination Noodle Soup
Seafood Salad $8.00
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
Spicy Beef Salad $8.00

Chicken liver pate with beetroot relish and toasted crostini $16.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
15% surcharge applies for public holidays
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Seasonal vegetables $7.00
Turkish bread with olive oil and dukkah $6.00
Flowerpot bread $6.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Fish & Chips $6.00
Hotdog $2.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Bowl of Onion Rings $5.00
- W/ aioli
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Basket of Fries $4.00
- W/ tomato sauce
Wedges $5.00
- W/ sour cream & sweet chilli
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon

-Large $20,00
Beef and Black Bean Sauce $25.00 per person
Beef and Black Bean Sauce $25.00 per person
Plain Fried Rice $25.00 per person
-Large $19,00
Berry Parfait $9.50
- Layers of berries and ice cream topped with whipped cream
-Large $19,00
Deep Fried Ice Cream $11.50
- Crispy coated ice cream served with chocolate topping & cream

Spinach $3
Hollandaise $3
Hashbrown $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Ham $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3

Woo Salad $14
- lychee, peanuts, palm sugar dressing
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Nasi Lemak $14
- coconut rice with peanuts & condiments
Prawn & Coriander Dumplings (4 pieces) $11
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Pork & Lup Cheong Wonton (4 pieces) $10
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Char Kway Teow $29
- Fried noodles with prawns & lup cheong

Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
Marinated Feta and Olives $15.00
- With flatbread
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
-With Cheese $10.50
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel

$22.00 (1 Shank)
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Gourmet Lamb or Chicken Burger $18.50
- Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Steamed Rice $5.00

Rez de Chaussee in Dunedin Menu

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Rez de Chaussee

Otago > Dunedin > Rez de Chaussee

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372 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

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