Rice Vermicilli Wang in Palmerston North Menu

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Rice Vermicilli Wang in Palmerston North has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from The Gallery Restaurant. Cafe Brie offers many options including Chia and Coconut Pot and Toasted Banana and Almond Loaf. The Portal includes a wide range like Feta Fish and Chips or Double Chips with Melted Cheese. PORK STEAM BUN and PRAWN TWIST from . Morodoc Noodle House offers Captain Kune and Chips (per scoop).

Nearby Sample Menus

Calamari Salad $16.90
Falafel
- Chickpeas balls with spices and herbs
Satay
Chicken or Beef & Lamb Burger $6.00
Mayo
Carrot Cake $5.00
Baklava $4.00
- A classic Turkish sweet with walnuts and honey
Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip

Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cream Burlee $9.50
Pork Belly $22.50
Wedges $9.50 to share $18.50
Chicken & Camembert $12.00
Classic Roast $12.90
Crispy Chicken Salad $18.50
Salt & Pepper Squid $8.50

Zucchini $7.00 / $8.90
- Mini / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Taboulli $1.00
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large

BBQ Pork Fried Noodles $11.90
Fried Won Tons $5.50
Beef Noodle Soup $9.90
Pork Paste on Noodles (Warm) $9.90
Steamed Pork on Rice $11.90
Fried Sticks $2.00
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Chinese Pickie Dumplings (16 pcs) $9.50

Sausages $3.00
Chicken Nuggets $0.80
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Snapper $39.90 / kg
Groper Steaks $31.90 / kg
Fish Bites $0.80
Pineapple Fritters $1.50
Trevally $22.90 / kg

Reg $10.90
Petita $8.90
Salad + $1.00
Double Protein From $2.00
#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Chick'n Fala
- With Falafel
Bacon & Eggs
Reg $10.90

Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
L $4.00
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
S $3.50

Jeera Rice $3.50
-Palak Paneer $13.90
- Fresh made cottage cheese cooked in creamy spinach
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy
All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
Onion Kulcha $5.00
- Refined flour bread stuffed with onion mince
Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
Coconut Rice $4.00
Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices

Battered Mussels $6.20
Nachos $14.50
- With mince
B.L.T Sandwich $12.00
Omelette With Salad $15.80
Lamb Burger & Chips $14.00
All Day Breakfast $16.00
Chips SM $4.20 LG $8.40
Nachos $12.00
- With beans

Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Pasta of the day $15.50
- *Changes daily please ask staff
Dark chocolate brownie $6.50
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Ice cream trio $9.00

Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
Vegetarian French Toast $15.00
- caramelised onions, tomato & mushroom
Wedges $9.00/$14.00
- with bacon, cheese, sour cream & sweet chilli
Muesli with milk & yoghurt $9.00
- add fresh fruit salad $4.00
Fish Bites $12.00
- Lightly battered and deep fried, served with fries
Gold Nuggets $12.00
- Chicken nuggets and fries
Smoked Salmon on Rye Toast $12.00
- with cream cheese (add poached eggs $4.00)
Fried Calamari Rings (4pcs) $12.00

Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Garlic Bread f/2 $10 f/4 $16
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
(GF = Gluten Free)
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Fries $8
- Served with aioli and tomato sauce

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee

Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Mixed Leaf Salad / Fries and Sauce $5.00
Spinach / Potato Hash $4.00 per Selection
Served with your choice of complimentary side
Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo

Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts