Rice Vermicilli Wang in Palmerston North Menu

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Rice Vermicilli Wang in Palmerston North has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from The Gallery Restaurant. Cafe Brie offers many options including Chia and Coconut Pot and Toasted Banana and Almond Loaf. The Portal includes a wide range like Feta Fish and Chips or Double Chips with Melted Cheese. PORK STEAM BUN and PRAWN TWIST from . Morodoc Noodle House offers Captain Kune and Chips (per scoop).

Nearby Sample Menus

Satay
Mild Chili
Small $13.90
Mixed Kebab
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
Tomato
Humus
Chicken or Beef & Lamb & Chips $8.00

Prawn $17.9
S3 Sapicy pwran Roll $14
Chicken or Vegetables $15.9
Chicken or Vegetables $15.9
92 Chicken, Mandarin and Cashew Nut (V) $10.5
- with Orange Dressing (Thailand)
Prawn $17.9
209 Chicken Teriyaki (V) $18.5
- Japan
502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong

Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
e. $19.90
e.$19.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
e.$ 23.90
garlic pizza pane $ 6.90

Fish & Chips $18.50
- Fish Fillets served with a Garden Salad, Aioli and a side of Fries
"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
Pita & Spreads $10.00
- Your choice of Pita bread
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
Moxies Hawaiian Burger $19.50
- Grilled Chicken Tenders Crispy Bacon, and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a Toasted Gluten Free Bun, with a side of Fries
Eggs on Toast $13.50
- With bacon

Petita $9.90
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
California Fresh
- Grilled Veggies and Eggs
Petita $9.90
Free Range Chicken Tenders + Dip
Reg $10.90
The Classic
- Cabanossi Sausage, Bacon and Eggs
Roast Beef

Stuffed Mushrooms $8.20
Squid Rings $6.20
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Chips SM $4.20 LG $8.40
Beef ‘N’ Guinness Stew $18.60
Squid Rings Salad & Chips $18.40
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple

Roti $2.00
Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Cheese & Garlic Stuffed Curry (Seafood) $10.99
Saag Mushroom $11.99
- Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
Nawabi Prawn / Scallop $13.99/$14.49
- Prawn/Scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Butter Prawn / Scallop $13.99/$14.49
- Prawn / Scallop cooked in tandoor finished with creamy tomato sauce
Stuffed Cheese Garlic Naan $4.00

Free range chicken $9.50
- with aioli & salad
Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
add spinach, mushroom, tomato, olives, pine nuts, feta, cheddar, blue cheese, crème fraiche or halloumi $3.50
Nelson miso paste with tahini dressing $11.00
Add fries or a salad to anything $3.95
Jam and homemade peanut butter $10.00
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Pizza bread with feta and rosemary $15.00

Mixed Platter Non Veg - Full $16.00
Chicken Tikka - Full $9.00
Corn Mushroom - Half/Full $8.00/$12.00
Potato Spinach - Half/Full $8.00/$12.00
Tarka Dal - Full $12.90
Navratan Korma - Half/Full $8.00/$12.00
Fish Masala - Full $15.00
Paneer Pakora - Full $7.00

●Main
●Soup
Bbq Pork
Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
Deep Fried Wonton
Sweet Sour Pork/Lemon Fish/Stir-Fried Lamb With Spring Onion Cooked King Prawn With Spicy Salt/ Sizzling Beef With Black Pepper/Combination Fried Rice/Noodle/Fruit Platter
Bbq Pork
●Appetizers

Dal Makhani (Slow cooked for 12 hrs) $11.50
Kheer (Rice Pudding – Gluten Free) $7.00
Onion Bhaji $5.00
Ostrich Do Pyaza $25.00
Chicken / Lamb / Beef Korma $13.50
Onion Kulcha $4.00
Chocolate Naan $4.00
Palak Paneer $9.00 / $12.00
- Half / Full

Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
(GF = Gluten Free)
(GF = Gluten Free)
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce

-Nutella banana $6.90
Hot pot beef set $16.50
- Beef sliced / fish ball / egg / vegetable / glass noodle
●Garlic pepper with rice
Prawn wonton (5/8pcs) $6.90 / $9.90
-Chicken / beef / pork $15.50
-Classic toast $7.90
-Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
Vegetarian ramen $13.90

29. Mousse (Chocolate or Passionfruit) $7.00
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles