Richards on Hinemoa in Rotorua Menu

Tofu and Cashew Nuts $15.50
- Stir fried tofu and mixed vegetables and topped with cashew nuts
Pad Thai $14.50
- Traditional thai rice noodles with shrimps and chicken
Spicy Fried Rice $14.50
- Spicy fried rice
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Ped Pad Prik Keang $17.50
- Stir fried roasted duck with chilli paste and served with vegetables

French Homemade Soup $9.90
Ham and Cheese Croissant $5.50
Bacon & Egg Pie $9.90
Apple Crumble $4.00
Chocolate Cake $4.00
English Breakfast Tea $3.50
Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50

G6 Stir fry mix vegetables
F2 Stewed deep-fried Tofu
K34 Deep fried sweet taro rolls with sesame seeds
L7 Rice noodle soup with sliced pork and pickled custard root
B16 Stir fry pork mince with Chinese pickled snake beans
D14 Omasum in thick spicy tongue-numbing sauce
M6 Pork fried Rice with picked mustard root
K30 Steamed big bun (pork mince and soy bean paste filling)

Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Country Style Jungle Curry $14.50
- Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.

Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
Focaccia Melt $19.90
- Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Salad of the Day $16.90
- Seasonal vegetables made fresh to order.
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.

STEAK BURGER $8.50
- Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
3 Mini Hotdogs, chips & Charlie's juice pouch
Pineapple Fritter $1.50
Fish Bites each $1.00
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
EXTRAS EACH $1.00
C
- 3 fish, 1 sausage, $2.00chips
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish

Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Cheese Naan $4.00
- naan stuffed with cheese and coriander
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts

Soup of the Day (Changes Daily) $13.50
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Chicken and mango curry $23.50
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Also available as a vegetarian option with a lentil, pea and kumara pattie
Stand by your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Buttered Mashed Potato $5.00

CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
SEAFOOD CHOWDER $6.00
KAI MUFFIN $5.00
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
STEAK OR ANGUS PATTIE + EGG $12.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

VEGETABLE BRUNCH $4.00
GF BEEF LASAGNE $12.50
BUTTER CHICKEN PIE $5.30
MINI QUICHE $3.50
CIABATTA $8.50
STEAK PIE $4.50
SAUSAGE ROLLS $4.00
CHEESE CAKES $5.00

Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
- Hash browns
- Bacon
- Creamy Mushrooms
- add lemon chicken extra $4.00
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
3 Course: $39.90 per person

Full Breakfast $15.00
Toast & Spreads $6.50
Cereal Breakfast from $3.50
Omelette $14.50
Sausages & Eggs $13.50
Sandwiches & Toasted Sandwiches from $3.00
Vega Breakfast $14.50
Lasagne $9.00

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50

Richards on Hinemoa in Rotorua Menu

Nearby Sample Menus

Richards on Hinemoa

Bay of Plenty > Rotorua > Richards on Hinemoa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1282 Hinemoa Street, Rotorua, New Zealand, 3015, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery