Richards on Hinemoa in Rotorua Menu

12 pcs $9.80
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
M $3.40
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

Hawaiian $5.00
- Ham, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Garlic bread $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Vege Soup $10.50
- Vege soup of the day served with Chunky toast
Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
Chicken Caesar Salad $20.50 / S $14.90
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing and grilled chicken
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
Mini Puppy Breakfast $10.50
- Bacon, egg, sausage, and a hash brown
Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Tropical Fish Burger $18.60
- Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream

Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.
Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.

Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Pad Thai $14.50
- Traditional thai rice noodles with shrimps and chicken
Spicy Fried Rice $14.50
- Spicy fried rice
Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander

-Add chicken, pulled pork or duck for $6.00
Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
-Add chicken, pulled pork or duck for $6.00

Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
Verde Salad (Green) Main $16.50 $9.90/entree

Fries with aioli $6.5
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Pancakes $15.5
- with bacon, banana and maple syrup
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Bacon and eggs $16.5
- with orange juice
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.

SANDWICHES $6.50
CAJUN CHICKEN WINGS $2.50
GF BEEF LASAGNE $12.50
BUTTER CHICKEN PIE $5.30
WRAPS $7.50
PANINI OF THE DAY $12.50
CHEESE CAKES $5.00
CAKES $5.50

- add smoked salmon extra $5.50
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
- Creamy Mushrooms
- add lemon chicken extra $4.00
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)

Steak, Egg and Cheese N/A
Flatbread N/A
Sweet Chilli N/A
Roast Beef N/A
Pizza Sub with Cheese N/A
Cucumber N/A
Chicken & Bacon Ranch Melt N/A
Chicken Teriyaki N/A

Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Curly Fries with Aioli $8.0
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Scotch 300g $35.9
Upgrade to Curly Fries or Wedges $2.5
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Seasonable Vegetables $5.9

Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Bacon, cheese and egg $9.00
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.

Seafood Marinara S $10 / L $19
- Fresh Fish, Shrimps, Mussels, Calamari And Capers
Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Caeser Salad $15.00
- Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.

Richards on Hinemoa in Rotorua Menu

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Richards on Hinemoa

Bay of Plenty > Rotorua > Richards on Hinemoa

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1282 Hinemoa Street, Rotorua, New Zealand, 3015, New Zealand

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